Wilder And Hunt in Auckland Menu

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Wilder And Hunt in Auckland has no menu available, but can choose from many other options such as Vegas with Oyster sauce or Broccoli with homemade sauce from Selera Malaysian Cafe. Kebab Fuel offers many options including Lamb burger and Cheese burger. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. Soup of the Day and Chicken Sweet Corn Soup from . Paradish Restaurant offers Kingseat Takeaways and -chips.

Nearby Sample Menus

Half Rack (Approx 400g) $28.00
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Madagascan Pepper $3.00
- Creamy black and green peppercorn sauce with a touch of brandy.
Creamed Spinach $5.00
●Chips
Sirloin (250g) $32.00
- Tender and flavourful.
Spicy Rice (GF) $5.00
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.

- Large $6.50
Potato Salad
- Creamy chip dip $2.50
5 Grilled Tenderloins $11.90
- Choose your basting
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Large $6.50
- On its own $24.90
- Large $6.50

NZ RAIL BREAKFAST $19.00
- eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
Garlic Mash $5.00
CRUMBED CALAMARI SALAD $16.50
- calamari w a green salad and a citrus dressing
Green salad $4.50
BAGELS $15.50
- w salmon and cream cheese and a green salad
FRENCH TOAST $16.50
- ciabatta bread served w bacon banana, maple syrup, and berry coulis
THAI BEEF SALAD $17.50
- grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
Parmesan & Herb Crusted Lamb rack $32.00
- w/ garlic mash, roasted shallots & merlot jus

Handmade pasta $11.50
- w/ tomato sauce & parmesan
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Potato nuggets w/ aioli and truffle oil $7.00
Kids fish & potato nuggets $13.50
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh

Mix Combo $16.00
(served with fresh salad, hummus meat, and sauces)
Mix on rice, with salad $13.50
Chicken Ata Turk $18.00
Lamb or chicken satay $11.00
Mezze $11.00
- comes with salad dolma falafel, hummus, and pita bread
Mix $11.00
Mousaka $17.00
- authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese

Main Plates $25.00
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Goats cheesecake, watercress, mayonnaise, spiced scallop
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Starters $12.00
Panettone pudding, vanilla bean custard, chocolate ganache
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Garlic custard, mussels, clams, bouillabaise

Nakji deopbap $14.00
- Rice topped with stir-fried octopus and vegetables in a hot pepper paste
Ttokpokki $10.00
- Sliced rice cake in hot sauce
Bibimbao $13.00
- Rice with beef, a half-done egg and mixed vegetables in a bowl
Spicy cold noodle $12.00
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Kare deopbap $12.00
- Korean style curry rice
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves
Bbq pork $14.00
- Bbq pork marinated in a hot pepper paste with a bowl of rice

WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
MANGO SAGO $12.00
- Mango, coconut, palm sugar
FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
- Grilled pork belly and fresh roll, herbs, nuoc cham
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce

R4 Vege Mince Rice (Mix & Eat) $10.00
- Vegetable Mince, Rice, Tofu, Vegetables
S12 Crispy G $9.00
- Crispy Soy pieces
R12 Fried Organic Red Rice $15.00
- Organic Red Rice, Mix Bean, Soy, Pine Nut
V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
S1 Spring Roll 2 rolls for $5.00
- Golden Fried Spring Roll
S3 Curry Roti $5.00
- Coriander Pancake served with Curry

LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
Apple Crumble $4.00
Creme Brulee $5.00
Jam $5.50
Mousse au Chocolat $3.90
All our plates could be served with green salad
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds
LE THON / TUNA $9.00
- Tuna, homemade mayo, capers and rocket

Steak and Cheese / Steak and Mushroom / Steak and Pepper $3.20
Sausage Roll $1.70
Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
Chicken Kabab / Red Cheese Sausage $2.70
Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
Butter Chicken Rice / B.B.Q Pork on Rice $7.00
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
Chicken Drumstick $2.00

TANDOORI CHICKEN HALF $12.00
- chicken marinated in tandoori masala and cooked in clay oven
DECCAN PRAWNS FRY $15.00
- prawns cooked in Hyderabadi special spices
METHI CHICKEN $12.00
- chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
CHILI CHICKEN HOT $12.00
- chicken cubes marinated with flour eggs and cooked with red paste with onion capsicum
DOUBLE KA MEETHA $3.00
VEG CHATPATTA $12.00
- vegetable cooked in paneer and gravy
FISH FRY $15.00
- deep fried cooked in ginger garlic paste black pepper

P25 N/A
- Pan Fried Pork with Lemon Grass and Egg Noodles Soup
P09 N/A
- Pork Spare Ribs Fine Egg Noodles Soup
D27 N/A
- Nuing Bean with Coconut Cream
B10 N/A
- Beef Stew with tomato Paste & Steam Rice
P03 N/A
- Wonton rice Noodles Soup
C12 N/A
- Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
P08 N/A
- Pork Spare Ribs Rice Noodles Soup
S09 N/A
- Fish Cakes Fine Egg Noodles Soup

Hash Brown x 2 $3.00
- CLAT w/ tender Chicken + $3.00
Sausage x 2 $4.00
Thai Beef Salad $16.50
- Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta
Baked Beans $2.00
Club Sandwich $17.00
- 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
Multi-grain Toast $3.00
Spinach $3.00