Wongs Kitchen in Hamilton Menu

FRIED RICE FRIED RICE
  • Egg $7.50
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
CHOW MEIN CHOW MEIN
  • Vegetable $7.50
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
  • Singapore $10.50
SATAY SAUCE SATAY SAUCE
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
CURRY CURRY
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
CASHEW NUTS CASHEW NUTS
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
  • Prawn $11.50
CHOP SUEY CHOP SUEY
  • Vegetable $7.50
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
EGG FU YOUNG EGG FU YOUNG
  • Egg $8.00
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
  • Prawn $11.50
HOT DISHES HOT DISHES
  • Nasi Goreng / Bami Goreng $10.50
CHINESE SOUP CHINESE SOUP
  • Wonton Soup / Noodle Soup $9.00
  • Chicken & Sweetcorn Soup $7.70
SWEET & SOUR / LEMON / HONEY SAUCE (ON NOODLES OR FRIED RICE) SWEET & SOUR / LEMON / HONEY SAUCE (ON NOODLES OR FRIED RICE)
  • Sweet & Sour Pork / Sweet & Sour Chicken $9.20
  • Sweet & Sour Wontons / Sweet & Sour Fish $9.00
  • Sweet & Sour King Prawns / Honey Sauce King Prawns $12.50
  • Lemon Sauce Fish $8.20
  • Lemon Sauce Chicken / Honey Sauce Chicken $9.20
SPECIAL NOODLE DISHES SPECIAL NOODLE DISHES
  • Sweet Chicken $9.50
    • Chicken in special sweet sauce fried with soft egg noodles and vegetables
  • Hot Noodles $9.50
    • Chicken steak and BBQ pork in hot chilli sauce, fried with soft egg noodles and vegetables
  • Mongolian Beef $9.50
    • Beef in mongolian sauce, served with rice noodles
  • Thai Curry $9.50
    • Chicken, steak and BBQ pork cooked in special thai curry sauce with rice noodles
  • Garlic Prawns $12.00
    • King prawns in garlic sauce with soft egg noodles
CHINESE FAMILY SPECIALS CHINESE FAMILY SPECIALS
  • No. 1 $17.00
    • BBQ Pork Egg Fu Young, Chicken Fried Rice
  • No. 2 $19.00
    • 2 spring rolls, chicken fried rice, steak chow mein
  • No. 3 $22.00
    • 6 wontons, bbq pork fried rice, chicken satay
  • No. 4 $23.00
    • Sweet & sour wontons, steak fried rice, chicken chow mein
  • No. 5 $26.00
    • Sweet & sour pork, combination fried rice, chicken chow mein
  • No. 6 $36.00
    • Honey sauce chicken, shrimp fried rice, beef black bean sauce, chicken & cashew nuts
  • No. 7 $42.00
    • Honey sauce king prawns, combination fried rice, chicken chow mein, combination cashew nuts, egg fu young
DEEP FRIED DEEP FRIED
  • Fish $2.30
  • Fresh Gurnard / Tarakihi $3.10
  • Fresh Snapper $4.60
  • Crumbed Fish / Seasoned Wedges $3.60
  • Chips $2.50
  • Kumara Chips $4.00
  • Hot Dog $1.50
  • Sausage / Crab Stick $1.30
  • Battered Sausage $1.40
  • Paua Fritter / Mussel Fritter / Corn Fritter $2.50
  • Banana Fritter / Pineapple Fritter / Donut / Mussel $1.10
  • Potato Fritter $0.60
  • Spring Roll / Curry Roll / Fish Cake $2.00
  • Scallop $1.90
  • Oyster / Apple Turnover $1.60
  • Chicken Nugget $0.70
  • Squid Ring $0.80
FISH & CHIPS FAMILY SPECIALS FISH & CHIPS FAMILY SPECIALS
  • No. 1 $7.00
    • 10 fish nuggets, $2 chips
  • No. 2 $12.00
    • 20 fish nuggets, $3 chips
  • No. 3 $19.00
    • 30 fish nuggets, $4 chips
  • No. 4 $6.00
    • 2 fish. 2 potato fritters.$1 chips
  • No. 5 $7.00
    • 2 fish, 2 crab sticks, $1 chips
  • No. 6 $15.00
    • 4 fish, 4 sausages, 4 potato fritters, $2 chips
  • No. 7 $19.00
    • 5 fish, 5 donuts, 5 potato fritters, $2.50
  • No .8 $23.00
    • 6 fish, 6 hot dogs, 6 potato fritters, $3 chips
BURGERS BURGERS
  • Ham $2.70
  • Egg / Cheese $3.20
  • Bacon / Steak / Chicken $3.70
  • Hawaiian $4.20
  • Jumbo $5.20
  • Fish / Chicken Fillet $4.70
  • Extras $1.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham / Bacon / Steak $2.50
  • Egg / Cheese $2.20
  • Cheese & Onion $2.60
  • Extras $1.00

Nearby Sample Menus

  • Classic scotch fillet (GF) $ 35
    • 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
  • Steamed asparagus / garlic butter $ 9
  • Blue cheese / caramelised onion + walnut pizza bread(GF)(DF)(V) $ 11
    • garlic oil / mozzarella / flaky sea salt
  • Steak fries / aioli / tomato sauce $ 8
  • Steak sandwich (DF) $ 24
    • 150g sirloin / toasted Vienna / chilli jam / blue cheese aioli / tomato / cos / onion rings /steak fries
  • Tomato + buffalo mozzarella bruschetta(GF)(V) $ 16
    • toasted sourdough / roasted vine tomato /buffalo mozzarella / balsamic / basil
  • Lamb noisette (DF) $ 32
    • sous vide rolled lamb loin / Israeli couscous /ratatouille / jus
  • Cheese board selection (V) $ 25
    • Kahurangi creamy blue / Pakari smoked cheddar / Ramara washed rind / fresh grapes /falwasser crackers / fresh focaccia bread
  • 3 Roast Choices on Rice with Soy Egg $13.00
  • Roast Pork on Rice $9.00
  • Fish (Hoki) $2.00
  • Roast Pork Satay $12.00
  • Chicken Egg Fu Yong $9.50
  • Black Bean Pork Ribs $15.00
  • 2 Roast Choices on Rice $10.00
  • Seafood & Tofu Pot $15.00
  • Festival Noodles $12.00
    • thin noodles in soup with seafood mix, vegetables and egg.
  • Steamed Knee Bone Of Ox(cow) $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.
  • Squid Bulgogi $15.00
    • stir-fried squid and vegetables with chilli sauce
  • Beef Bulgogi $15.00
    • stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
  • Spicy Kim -Chi & tuna Soup $30.00
    • boiled Kim-Chi and tuna in a pot with noodles
  • Squid and Pork Bulgogi $30.00
    • marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Beef and Cabbage Soup $13.00
    • boiled with beef ribs, dried cabbage and soybean paste
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Hamburger $2.50
  • Moro Bar $2.50
  • Chicken Cordon Bleu $2.50
  • Chips $2.50
  • Seafood $16.00
  • No 6 20
    • 4 Fish / 4 Crabstick / 2 Spring Rolls / 3 Sausages / Chips $6
  • Hawaiian $3.50
  • Chicken $9.00
  • Falafel $11
  • Hot Turkish Chilli Sauce
  • Combination Shish $18
    • With combination of chicken & lamb, flame-grilled on the open fire
  • All doner kebabs are served inside hot pita bread or rice with salad & a choice of 2 Sauces)
  • Chicken $21
  • Gluten free options available $2
  • Chicken Salad $17
    • with chicken breast filet, marinated & char-grilled on a bed of green
  • Served with fries, salad, pasha's own special sauce & BBQ sauce
  • Chicken & Mushroom $12.50
  • Bacon $3.50
  • Fish Burger $4.50
  • Nasi Goreng & Veges $13.00
  • Won Ton $10.50
  • Chicken $10.50
  • Steak & Mushroom $12.50
  • Steak & Egg $4.50
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • Yum Talay (Seafood) $21.90
    • Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
  • Gai Med (Chicken with cashew nut) $20.95
    • Mild chilli paste with vegetables and stir fried together cashew nuts
  • Ginger Duck $24.95
    • Stir fried duck home make chili paste with vegetables.ere.
  • Hor Mok $27.95
    • Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
  • Gaen Paah (Jungle curry) $19.95
    • This is nicely spiced vegan curry can easily add meat to if wished no coconut cream add in (Chicken, Pork, Beef)
  • Spicy Fried Rice $17.50
    • Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
  • Scallops Stir Fried $24.95
    • Scallops stir fried with mix vegetables and oyster sauce.
  • Scallop Cashew Nut $25.95
    • Style of Baan Thai stir fried with mild chili paste vegetables and cashew nut.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • 12 pcs $9.80
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 7 pcs $12.20
  • SUJI LADDU $19.00
  • KAJU KATRI $29.00
  • COLOURED BARFI $19.00
  • PLAIN NAAN $2.00
  • PEANUTS $12.00
  • KALAGULAB JAMUN $24.00
  • LAMB CHOPSUEY $8.00/$12.00/$14.00
    • med/large/XL
  • LAMB ROGANJOSH $9.50
  • Toasted Ciabatta $19.50
    • Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
  • Mini Savouries $2.50
    • Mince savouries served with tomato sauce
  • Vegetable Cakes ( can be made GF & V) $18.50
    • Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Red Velvet Cake $12.00
    • alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
  • Mini Savories $2.50
    • Mince Savories served w Tomato Sauce (each)
  • Stuffed Kumara $19.50
    • Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
  • Summer salads $19.50
    • Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
  • Crumbed Chicken
  • Teriyaki Chicken with Steam Rice
  • Avocado
  • - Nigiri 16pcs
  • Lunch Box
  • Teriyaki Chicken
  • Large $65
  • Jumbo Egg
  • Natural Yoghurt $2.00
  • Mango Kulfi $5.00
    • Mango flavored Indian ice cream
  • Chicken New Delhi $14.50
    • Delectable preparation of boneless chicken in chef's special masala
  • Cauli Chandni $13.50
    • Cauliflower in a nut gravy
  • Vegetables Samosas (5 pcs) $5.50
    • Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried
  • Butter Chicken $14.50
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Prawn Saagwala $19.50
    • Prawns cooked harmoniously with spinach, onion garlic & tomato
  • Tandoori Prawns $11.00
    • King prawns in tangy pickled dressing done in tandoor
  • Dumplings (beef / pork / prawn / chicken) $10.80
  • Sweet & sour pork $21.80
    • Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
  • •seafood
  • Flash fire lamb (GF) $12.80
    • Premium NZ iamb stir-fried with carrots, onions and spring onions on rice
  • •chef's recommendation
  • Stir-fried rice balls $16.80
  • Stir-fried round beans (GF) $19.80
  • Cashew prawns (gf) $28.80
    • Shelled prawns marinated and stir-fried with celery and cashew nuts
  • Hot smoked salmon $15.50
    • Red onion, caper salaw, brie
  • Smoked salmon $22.50
    • Cheese, red onion, fresh tomato, basil, capers, lemon aioli
  • all grinders are toasted and served with fries
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • Bbq pulled pork $15.50
    • House made slaw, mozzarella
  • Breaded deep fried olives $5.00
    • & aioli
  • Pulled pork & pork belly $22.50
    • Asian glaze, cheese, capsicum, green onion, cashew
  • A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Wongs Kitchen

Wongs Kitchen

location

Address

260 Peachgrove Road, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078525010

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
260 Peachgrove Road, Hamilton, Waikato, 3214, New Zealand
Similar Restaurants based on Cuisines