Wongs Kitchen in Hamilton Menu

FRIED RICE FRIED RICE
  • Egg $7.50
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
CHOW MEIN CHOW MEIN
  • Vegetable $7.50
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
  • Singapore $10.50
SATAY SAUCE SATAY SAUCE
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
CURRY CURRY
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
CASHEW NUTS CASHEW NUTS
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
  • Prawn $11.50
CHOP SUEY CHOP SUEY
  • Vegetable $7.50
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
EGG FU YOUNG EGG FU YOUNG
  • Egg $8.00
  • Chicken / Steak / BBQ Pork $9.00
  • Combination $10.00
  • Prawn $11.00
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Chicken / Steak / BBQ Pork $10.00
  • Combination $11.00
  • Prawn $11.50
HOT DISHES HOT DISHES
  • Nasi Goreng / Bami Goreng $10.50
CHINESE SOUP CHINESE SOUP
  • Wonton Soup / Noodle Soup $9.00
  • Chicken & Sweetcorn Soup $7.70
SWEET & SOUR / LEMON / HONEY SAUCE (ON NOODLES OR FRIED RICE) SWEET & SOUR / LEMON / HONEY SAUCE (ON NOODLES OR FRIED RICE)
  • Sweet & Sour Pork / Sweet & Sour Chicken $9.20
  • Sweet & Sour Wontons / Sweet & Sour Fish $9.00
  • Sweet & Sour King Prawns / Honey Sauce King Prawns $12.50
  • Lemon Sauce Fish $8.20
  • Lemon Sauce Chicken / Honey Sauce Chicken $9.20
SPECIAL NOODLE DISHES SPECIAL NOODLE DISHES
  • Sweet Chicken $9.50
    • Chicken in special sweet sauce fried with soft egg noodles and vegetables
  • Hot Noodles $9.50
    • Chicken steak and BBQ pork in hot chilli sauce, fried with soft egg noodles and vegetables
  • Mongolian Beef $9.50
    • Beef in mongolian sauce, served with rice noodles
  • Thai Curry $9.50
    • Chicken, steak and BBQ pork cooked in special thai curry sauce with rice noodles
  • Garlic Prawns $12.00
    • King prawns in garlic sauce with soft egg noodles
CHINESE FAMILY SPECIALS CHINESE FAMILY SPECIALS
  • No. 1 $17.00
    • BBQ Pork Egg Fu Young, Chicken Fried Rice
  • No. 2 $19.00
    • 2 spring rolls, chicken fried rice, steak chow mein
  • No. 3 $22.00
    • 6 wontons, bbq pork fried rice, chicken satay
  • No. 4 $23.00
    • Sweet & sour wontons, steak fried rice, chicken chow mein
  • No. 5 $26.00
    • Sweet & sour pork, combination fried rice, chicken chow mein
  • No. 6 $36.00
    • Honey sauce chicken, shrimp fried rice, beef black bean sauce, chicken & cashew nuts
  • No. 7 $42.00
    • Honey sauce king prawns, combination fried rice, chicken chow mein, combination cashew nuts, egg fu young
DEEP FRIED DEEP FRIED
  • Fish $2.30
  • Fresh Gurnard / Tarakihi $3.10
  • Fresh Snapper $4.60
  • Crumbed Fish / Seasoned Wedges $3.60
  • Chips $2.50
  • Kumara Chips $4.00
  • Hot Dog $1.50
  • Sausage / Crab Stick $1.30
  • Battered Sausage $1.40
  • Paua Fritter / Mussel Fritter / Corn Fritter $2.50
  • Banana Fritter / Pineapple Fritter / Donut / Mussel $1.10
  • Potato Fritter $0.60
  • Spring Roll / Curry Roll / Fish Cake $2.00
  • Scallop $1.90
  • Oyster / Apple Turnover $1.60
  • Chicken Nugget $0.70
  • Squid Ring $0.80
FISH & CHIPS FAMILY SPECIALS FISH & CHIPS FAMILY SPECIALS
  • No. 1 $7.00
    • 10 fish nuggets, $2 chips
  • No. 2 $12.00
    • 20 fish nuggets, $3 chips
  • No. 3 $19.00
    • 30 fish nuggets, $4 chips
  • No. 4 $6.00
    • 2 fish. 2 potato fritters.$1 chips
  • No. 5 $7.00
    • 2 fish, 2 crab sticks, $1 chips
  • No. 6 $15.00
    • 4 fish, 4 sausages, 4 potato fritters, $2 chips
  • No. 7 $19.00
    • 5 fish, 5 donuts, 5 potato fritters, $2.50
  • No .8 $23.00
    • 6 fish, 6 hot dogs, 6 potato fritters, $3 chips
BURGERS BURGERS
  • Ham $2.70
  • Egg / Cheese $3.20
  • Bacon / Steak / Chicken $3.70
  • Hawaiian $4.20
  • Jumbo $5.20
  • Fish / Chicken Fillet $4.70
  • Extras $1.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham / Bacon / Steak $2.50
  • Egg / Cheese $2.20
  • Cheese & Onion $2.60
  • Extras $1.00

Nearby Sample Menus

  • Salsa roja $8.00
    • w house made yellow corn chips (v)
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Crumbed chili portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo (v)
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Esquites $6.00
    • sweet corn in a cup w queso
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Build Your Own Salmon Bagel $17.00
    • - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
  • Mushrooms $16.50
    • -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
  • Chicken Liver Pate $17.00
    • - daily toast selection - our own fruit jam
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
  • Potato Cake $2.00
  • Cinnamon Hotcakes $17.00
    • - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Tempura Don $16.00
  • Teriyaki Eel $22.00
  • Grilled eel $24.00
  • Salmon Yukke $15.00
  • BBQ Pork $3.00
  • Home made almond jelly $7.50
  • Spicy Ramen $16.00
  • Spinach ohitashi $8.50
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • Confit pork belly, sweet apple chilli* $7.50
  • Baked tofu, Miso dressing* $5.50
  • -Mini Full Grill $17.50
  • Pancakes $16.50
    • Banana relish, praline, lemon curd, maple syrup, raspberries
  • ●Toasted Bagel $10.50
    • Served with cream cheese, lemon curd or basil pesto
  • Beef & bacon $18.50
    • 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
  • Inc Bowl* $17.00
    • Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
  • Lamb Madras $10.00
  • Chicken Tikka Masala $10.00
  • Rojan Josh (with rice) $10.00
  • Aloo Paratha $0.00
  • CHICKEN TIKA MASALA $10.00
  • CHICKEN KORMA $10.00
  • Beef Vindaloo $10.00
  • NAAN $1.50
  • ** one serving of rice will accompany each main dish. Exclude fried rice and noodle dish
  • Ocean Fire $23.90
    • Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
  • -Entree Size $10.90
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Gaeng Dang (Red curry)
    • A delicious red curry paste with seasoning, coconut milk, green beans, bamboo shoots and capsicum
  • Pad Pong Garee (Curry Powder Stir Fried)
    • Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
  • Crispy Pork, Squid or Fish fillet $18.90
  • Sticky rice $4.00
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • Eel $2.50
  • Pumpkin Okonimi Pancake $1.80
  • Tuna Rolls $1.40
  • Scallop $2.40
  • Innary $1.70
  • Deep Fried Prawn $2.00
  • Teriyaki Salmon $2.20
  • Deep Fried Fish $1.80
  • Nasi goreng ayam / daging (chicken/ lamb fried rice) $16.50
    • Mixed vegetables, egg, sambal sauce and prawn crackers
  • Plain prata $3.00
  • Spiced chicken nibbles (6 pieces) $12.00
    • With salted egg yolk sauce
  • Comes with complimentary Curries only – Choice of Chicken, Fish or DHAL
  • Pandan chicken $12.00
    • With peanut sauce
  • Prawn $2.50
  • Fries $3.00
  • Kampung chicken curry with free range chicken $17.00
    • South indian chicken curry
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Greek Salad $12.00
    • chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
  • Halal food available
  • Lamb Shish $16.00
    • cubes of marinated lamb flame-grilled on the open fire
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Jasmine Rice $3.00
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • Pumpkin $ 0.60
  • Lamb Shank with no Trimmings $7.50
    • each
  • Lamb Shank Meal $13.90
  • Roll Combo 2 $11
    • Roll + 355 ml soft drink + chips
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Pork Crackling $1.80
  • Tuna with salad $5.50
  • Chicken satay $3.00
  • -ham, cheese & tomato $9.90
  • Special box $5.00
    • 3 wings & chips
  • Chicken or ham with salad $5.50
  • Spring roll $30.00
  • ●three egg omelettes
  • 9 piece pack $20.00
    • 2 wing, 2 drumstick, 5 big pieces
  • Pancake Stack $12.50
    • Seasonal fruit - berry couli, maple syrup & cream
  • 2 Cheese Burgers Combo $8.50
  • Egg Burger $6.00
    • Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
  • Express Burger Add-on $3.00
    • Add Fries with Tomato Sauce
  • 2 Crumbed Fish & Wedges $11.50
    • with Salad Mix
  • Avocado Add $1.00
  • Express Burger Add-on $3.00
    • Add Side Salad
  • Extra filling Add $1.00
  • -Little League $12.90
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
  • My Deer $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • The Fowl Play (Bun-free burger, not available dairy-free) $16.90
    • Free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Hawaiian Swine $18.90
    • Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • -Seedling $11.90
Wongs Kitchen

Wongs Kitchen

location

Address

260 Peachgrove Road, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078525010

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
260 Peachgrove Road, Hamilton, Waikato, 3214, New Zealand
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