Xi'an Food Bar in 11 Anzac Avenue Menu

Xi'an Food Bar in Auckland has no menu available, but can choose from many other options such as Toasted Bagel / Five Grain Toast or -Berry Jam & Cream Cheese from Vespa Cafe. Ned's Roast offers many options including Beef (small/medium/large) and Pork (small/medium/large). Gather Wholefoods includes a wide range like Acai Bowl (GF / DF / VG/ V) or Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V). HAM and EGG from . Eastern Takeaways offers Airport Takeaways and CHIPS (HALF SCOOP $1.50).

Nearby Sample Menus

  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Aloo Palak $13.00
  • Aloo Gobi $13.00
  • Chicken Nara Bara $13.00
  • Mango/Plain Lassi $5.00
  • Chilli Chicken $13.00
  • Lamb Roganjosh $14.00
  • Family pack fish biryani $70.00
  • Smoked Chicken $13.00
  • Beef Sirloin (2kg) $98
    • Rubbed with confit garlic & mustard
  • Italian Buffalo Mozzarella
    • Kalamata olive jelly, basil, sourdough & semi dried tomato
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • Seared scallop tostada with avocado relish
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • Moroccan lamb & sumac filo pie
  • DESSERT
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Scrambled free range eggs & prosciutto $13.00
  • -Add chorizo / Wilted spinach $5.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add seasonal fruit $4.00
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Nachos (beef or vege) $15.00
    • Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
  • Available to 2pm
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • Hash brown $1.50
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Scampi $11.00
  • Chicken udon/soba $19.80
    • served with chicken, fried tempura batter and spring onion (half size $10.80)
  • Tempura bento $23.80
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Teriyaki chicken roll $11.00/$27.80
    • (4pcs/8pcs) teriyaki chicken, avocado, dashimaki egg, cucumber, mayo, sesame seeds
  • Chicken-katsu (panko crumbed chicken) bento $19.80
  • Salmon sashimi (7 slices) $18.00
  • Mixed Seafood Eatbox $9.99
  • Teriyaki Salmon Roll $1.30
  • Kumara
  • B4 Udon (+ $1.00)
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • Crab Mayo goat $1.80
  • M5 Sweet Chilli Chicken
  • Beef BBQ Eatbox $6.99
  • BBQ N/A
  • Honey Mustard N/A
  • M&M N/A
  • Lettuce N/A
  • Beetroot N/A
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Chicken Teriyaki N/A
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Prime Scotch fillet creamy mushroom jus $29.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Greek salad with grilled lamb $19.00
  • Spaghetti bolognese $15.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Hot dogs 'n' chips $15.00
  • Quesadilla with roasted chicken $20.00
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • -full dozen $30.00
  • -1/2 dozen $15.50
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Garlic bread $5.50
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Chicken tender 5pcs $9.99
  • Mixed Souvlaki Kebab
  • Chicken Kebab
  • Chicken Souvlaki Kebab
  • Chicken on rice & salad
  • Falafel Kebab
  • Standard Vege Kebabs
  • Lamb salad
  • Stir fried spicy ox tripe dry pot $28.00
  • Stir fried pork with bamboo shoots and capsicums $20.50
  • Sliced Beef and Ox tripe $16.50
    • with chilli sauce
  • Stir fried pork with sundried capsicums $22.50
  • Stir fried pork with black fungus and egg $18.50
  • Stir fried smoked beef with leek $22.50
  • Kong pao prawns $28.00
  • Beef fried rice $12.00
Xi'an Food Bar

Xi'an Food Bar

location

Address

11 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687600

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
11 Anzac Avenue, Auckland, Auckland, Auckland, 1010, New Zealand
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