Address
500A Ti Rakau Drive, Botany Downs, Auckland, Auckland, 2013, New Zealand
Xtreme Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
Xtreme Restaurant in Auckland has no menu available, but can choose from many other options such as Brew style brats and sauerkraut or Calamari with szechuan pepper from Brew On Quay. Brighton Road Cafe offers many options including Honey Granola and Oatmeal Porridge. Aroha Restaurant and Bar includes a wide range like Veges curry on rice (L) or Spicy chicken. The Kraken and Lust from . Hell Pizza offers North Park and Chicken Focaccia.
Nearby Sample Menus
- Asam with rice
- -Chicken / Spare ribs $15.00
- Lemon with rice
-
Curry puff / Pandan chicken $8.00
- 3 Pcs
- Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
- -Prawn / Fish fillet $16.00
- -Chicken $15.00
- -Beef rendang / Curry chicken / Curry lamb $15.00
- Eggplant & Potatoes Large $6.00/Small $3.50
- Butter Cheese Large $7.00/Small $4.00
- Samosa (dine-in) $2.00 each
- Besan Burfi $3.00 (Box)
- Okra Large $8.00/Small $4.50
- Capsicum Potatos Large $6.00/Small $3.50
- Plain Naan $3.00
- Spinach & Lentil Large $5.00/Small $3.00
- Wedges $4.50
- Kumara Chips $5.50
- Curry Rolls $2.20
- Meat $1.50
- Onion Ring $0.50
-
Vegetarian Burger $4.50
- with cheese, egg, pineapple
- Wontons $0.60
- Mussels $1.00
- Piatto Pizzas $12
-
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
-
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
-
-Feta $42.00
- light and tangy
-
Tender pork belly $12
- tamarind scent & pork floss.
- Olives & chat masala wafers $12
- Organic hohepa feta & walnut $12
-
-Danbo $42.00
- firm mild cheddar
-
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
-
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
-
Humus dip $7
- Hummus dip served with Turkish bread
- X1. Barg $16
-
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
-
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
- Cucumber yoghurt $4
-
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
-
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
- MINI BIBIMBAP
-
DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
- SALAD
- TOFU SALAD
-
GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
-
WU SEOL $22.00
- sliced ox tongue, plain
-
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
- -E. 2 fish + 2 cabsticks
-
special $5.00
- 1 fish + chips
- -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
- -C. 6 fish + $6.00
-
special $10.00
- 2 fish + 2 hot dogs
-
special $7.00
- 2 fish + $2.00 chips
- -B. 8 mussels
- -F. 2 fish+ 1 sausages + 2 potato fritters
- D7 Chicken & Salted Fish Fried Rice $9.50
- N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
- L10 Sweet & Sour Chicken $15.00
-
Roast Duck $15
- regular
- L9 Lemon Chicken $15.00
- M8 Salted Fish & Eggplant in Hot Pot $16.00
- L3 Chicken with Ginger & Shallot ( Half/ Whole) $13.00/$25.00
- L6 Satay chicken Fillet $15.00
- Sausage $1.60
- Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
-
No. C $6.50
- 1 Chicken burger, 1 Crab Stick, 1 Potato fritter, $1 Chips
-
No. D $6.50
- 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
- Hot Dog $1.80
- Fish $2.50
- Curry Roll $2.20
-
No.5 Hungry for Fish/Chicken $16.00
- 5 Fish or Chicken, $2 Chips & 1.5L Coke
-
Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil
-
Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
-
Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet
-
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
-
Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
-
Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Thai yellow curry served with potato, Onion, carrot and coconut milk
-
Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
- Stir fried with black pepper, onion, capsicums and vegetables
-
Pad Hoi Shell $17.00
- Stir fried scallops with vegetables and oyster sauce
- Ma Po Tofu on Rice $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Shanghai Fried Rice Cake $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Gong Bo Spicy Chicken on Rice $11.50
- Lemon Chicken on Rice $11.50
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Seaweed chips, black sesame, dashi mayo. $8.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Hunger pak $26.00
- Dinner pak $20.00
- Chicken pie $3.20
- Bacon and egg pie $3.20
- Bacon mince and cheese pie $3.20
- Lunch pak $14.00
- Mince and cheese $3.20
- Steak and mushroom and cheese pie $3.20
- Mince & cheese oie $2.90
- Chicken kebab $2.80
- Potato top $3.40
- Spring roll $2.00
- Bacon & egg glice $3.40
- Steak & mushroom pie $3.40
- Mince pie $2.10
- Steak pie $3.20
- Squid ring $1.30
- -potato $0.90
- -snapper $12.20
- Battered/ grilled (fresh fish) burger
- Vege & avocado $8.50
- Beef & cheese $8.30
- Beef $4.50
- Crumbed scallop $1.80
Xtreme Restaurant
Phone
(09) 272 0333
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Finger Food
Features
EFTPOS , Takeaway , BYO , Bar Not Available , Cash , Bar , Lunch , Seating , Cards accepted , Dinner
500A Ti Rakau Drive, Botany Downs, Auckland, Auckland, 2013, New Zealand
- Auckland Chinese Menus
- Auckland Fast Food Menus
- Auckland Finger Food Menus
- Auckland Region Chinese Menus
- Auckland Region Fast Food Menus
- Auckland Region Finger Food Menus