Yakuri Japanese Restaurant in Auckland Menu

LUNCH MENU - ENTREE LUNCH MENU - ENTREE
  • Edamame $6.00
  • Touch Sashimi $16.00
  • Salmon Nuta $15.00
  • Prawn Twister $7.50
  • Japanese Gyoza $7.50
  • Harumaki $5.50
  • Beef Tataki $16.00
  • Salmon Tataki $16.00
  • Takoyaki $8.00
  • Okonomiyaki $8.00
  • Chicken Kara-age $8.00
  • Tofu Steak $8.50
  • Yakitori $7.50
  • Spider $18.00
SASHIMI SASHIMI
  • Today's Sashimi - Small/Medium $26.50/$49.50
  • Fresh Salmon Sashimi $30.00
  • Sushi & Sashimi Combo $42.00
SUSHI SUSHI
  • Salmon Avocado Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Vegetable Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Dynamite Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Hand Roll Sushi $4.00
  • Combo Sushi $16.00/$24.00
    • S (8 pcs)/M (12 pcs)
  • Nigiri Sushi $20.00/$30.00
    • S (8 pcs)/M (12 pcs)
LUNCH BENTO - WITH RICE, MISOM SALAD LUNCH BENTO - WITH RICE, MISOM SALAD
  • Yaruki Lunch Bento $15.90
  • Beef Yakiniku Bento $15.90
  • Chicken / Fish Teri Bento $15.90
  • Vege Teri Bento $15.90
  • Salmon Teri Bento $17.90
  • Seafood Bento $17.90
LUNCH MEAL LUNCH MEAL
  • Today-Chef's Specials N/A
  • Wa-boo Japanese Steak $24.90
  • Chicken / Fish Teriyaki $18.90
  • Chicken / Fish / Katsu $18.90
  • Ton Katsu $21.90
  • Unagi Kabayaki $21.90
  • Vegetable Meal $21.90
  • Hot Pot Sukiyaki $22.90
  • Donburi $15.90
LUNCH SET LUNCH SET
  • Chicken Teri & Tempura Set $23.90
  • Chicken Teri & Karage Set $23.90
  • Sashimi & Tempura Set $23.90
  • Sushi & Sashimi Set $24.90
  • Sushi & Udon Set $23.90
  • Yaruki Special Bento $28.90
NOODLE NOODLE
  • Udon $12.00
  • Tempura Udon $18.00
  • Nabe Udon $16.00
TEMPURA TEMPURA
  • Vege Tempura $15.00
  • Diet Tempura $15.00
  • Prawn Tempura $18.00
DESSERT DESSERT
  • Green Tea Ice Cream $6.50
  • Banana Tempura Ice Cream $6.50
  • Vanilla Ice Cream $3.50
  • Boston Mud Cake $8.50
SPECIAL DESSERT SPECIAL DESSERT
  • Lemon and Lychee Creme Brulee $9.50
SALAD & OTHERS SALAD & OTHERS
  • Seaweed Salad $6.00
  • Green Salad $9.50
  • Yaruki Salad $15.00
  • Chicken Teri / Katsu Salad $15.00
  • Hot Chilli Salad $15.00
  • Tofu Salad $12.00
  • Rice $2.50
  • Miso Soup $2.50

Nearby Sample Menus

  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Raitha $3.50
  • Replace to plain roti $1.00
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Mango chutney $3.50
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Turon (Banana Jack Fruit Fritter) $3.00
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • BBQ Pork Bun $3.00
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Chips $3.00
    • Plain salt or chicken salt
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • With Teriyaki / Spicy Sauce:
  • Rice
  • Fish Roe Pot $18.00
  • Salad
  • Course B (Seafood) $42.00
  • Sashimi 6pieces & Sushi 2pieces
  • Takoyaki 2pieces
  • Spicy Fish Pot $18.00
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Cajun chicken $8.80
    • 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
  • Chicken $8.80
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Squid rings (6) $5.00
  • Bacon $5.80
  • Steak $5.70
  • Milk shake / Thich shake $3.80 / $4.60
  • Ham & egg $6.30
  • FALAFEL KEBAB VEGETARIAN $8.00
  • CHICKEN DONER KEBAB $12.00
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • FISH BURGER $10.00
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • MINI KEBAB LAMB PITA $8.00
  • MOUSSAKA $14.00
  • Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80
  • Roasted Pork / BBQ Pork $25.00
  • Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
  • Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
  • Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
  • Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
  • Signature Mix $10.00 per head
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Signature Kids $5.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Bastani Sonati $9.00
    • Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Dessert $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Fish burger 'n' chips $19.50
  • Hot dogs 'n' chips $15.00
  • Quesadilla with chilli concarne $20.00
  • Fish' n chips salad n tartare $24.00
  • Greek salad with grilled lamb $19.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Spaghetti bolognese $15.00
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Chicken Nuggets & Chips $7.50
  • Hot Chips $5.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Prawn Twisters & Chips $7.50
  • Samosas & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Tofu $12
  • Hot Hot Chicken
    • Stir fried chicken with chili paste and mixed vegetables
  • Mix Seafood Or Prawns Or Squid $14.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Vegetarian $ 11.00
    • With tofu
  • Vegetarian $ 11.00
    • With tofu
  • Chicken, Beef or Lamb $12.00
  • With Chilli Sauce And Vegetables $18.50
  • Steak and mushroom $3.00
  • Chicken thigh $3.00
  • Chocolate mud $1.20
  • Steak $3.00
  • Pizza pie $3.00
  • Pork pastry $3.00
  • 5 drums + chips $12.00
  • Peanut brownie $1.20
  • Chef's Choice POA
    • Ask our staff about out current dessert.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Yakuri Japanese Restaurant

Yakuri Japanese Restaurant

location

Address

80 Clyde Road, Browns Bay, Auckland

phone

Phone

098018033

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Wed), 5:30 PM to 10 PM (Thu), 11:30 AM to 2:30 PM (Fri-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese

features

Features

Cash

Location
80 Clyde Road, Browns Bay, Auckland
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