Yakuri Japanese Restaurant in Auckland Menu

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Edamame $6.00
Touch Sashimi $16.00
Salmon Nuta $15.00
Prawn Twister $7.50
Japanese Gyoza $7.50
Harumaki $5.50
Beef Tataki $16.00
Salmon Tataki $16.00
Takoyaki $8.00
Okonomiyaki $8.00
Chicken Kara-age $8.00
Tofu Steak $8.50
Yakitori $7.50
Spider $18.00

Today's Sashimi - Small/Medium $26.50/$49.50
Fresh Salmon Sashimi $30.00
Sushi & Sashimi Combo $42.00

Salmon Avocado Roll $7.50/$14.00
- 4 pcs / 8 pcs
Chicken Teri Roll $7.00/$12.00
- 4 pcs / 8 pcs
Chicken Katsu Roll $7.00/$12.00
- 4 pcs / 8 pcs
Beef Yakiniku Roll $7.50/$14.00
- 4 pcs / 8 pcs
Vegetable Roll $7.00/$12.00
- 4 pcs / 8 pcs
Tuna Roll $7.00/$12.00
- 4 pcs / 8 pcs
California Roll $7.50/$14.00
- 4 pcs / 8 pcs
Dynamite Roll $7.50/$14.00
- 4 pcs / 8 pcs
Soft Shell Crab Sushi $9.50/$18.00
- 4 pcs / 8 pcs
Flying Dragon Sushi $26.00
- 8 pcs
Hand Roll Sushi $4.00
Combo Sushi $16.00/$24.00
- S (8 pcs)/M (12 pcs)
Nigiri Sushi $20.00/$30.00
- S (8 pcs)/M (12 pcs)

Yaruki Lunch Bento $15.90
Beef Yakiniku Bento $15.90
Chicken / Fish Teri Bento $15.90
Vege Teri Bento $15.90
Salmon Teri Bento $17.90
Seafood Bento $17.90

Today-Chef's Specials N/A
Wa-boo Japanese Steak $24.90
Chicken / Fish Teriyaki $18.90
Chicken / Fish / Katsu $18.90
Ton Katsu $21.90
Unagi Kabayaki $21.90
Vegetable Meal $21.90
Hot Pot Sukiyaki $22.90
Donburi $15.90

Chicken Teri & Tempura Set $23.90
Chicken Teri & Karage Set $23.90
Sashimi & Tempura Set $23.90
Sushi & Sashimi Set $24.90
Sushi & Udon Set $23.90
Yaruki Special Bento $28.90

Udon $12.00
Tempura Udon $18.00
Nabe Udon $16.00

Vege Tempura $15.00
Diet Tempura $15.00
Prawn Tempura $18.00

Green Tea Ice Cream $6.50
Banana Tempura Ice Cream $6.50
Vanilla Ice Cream $3.50
Boston Mud Cake $8.50

Lemon and Lychee Creme Brulee $9.50

Seaweed Salad $6.00
Green Salad $9.50
Yaruki Salad $15.00
Chicken Teri / Katsu Salad $15.00
Hot Chilli Salad $15.00
Tofu Salad $12.00
Rice $2.50
Miso Soup $2.50

Nearby Sample Menus

-1/2 Rack $17.00
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
-A duo $13.00
- 2 bao sliders of one kind
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo

Roast Duck on Rice $14.50
Fried Fish with Thai Chilli Sauce $13.90
Steamed / Fried Chicken Noodle Soup $12.90
Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
Steamed Rice / Noodles $2.00
Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
Curry Puffs $6.50
- 5 pcs

Toast & spreads (GFA)(V)
- Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
-Smoked salmon & creme fraiche $15.50
Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
Beer battered fries with aioli (V) $8.50
- Seriously the best in the west!
Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad
-Banana, berries, creme fraiche & maple (V) $14.50
GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
Bagels (V) $7.00
- Cream cheese & homemade lemon curd

Carnita & onion chimichangas, cilantro poblano sauce $14.9
mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
With corn chips, cheese & sour cream
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Add
Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)

Snapper $6.90
Bacon & egg $6.70
- gumand $5.40
Chips $2.80
Bacon $6.20
-tarakihi $5.40
Chicken crodon blue $3.00
Cheese $6.00

Mixed leaf salad with feta and sun dried tomatoes $9
Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
Legendary beer battered fries $9
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14

Honey chicken wings $3.50
Secret recipe chicken wings $3.50
Chicken heart $5.00/$6.00
Chicken skin $1.50
Crispy chicken bones $4.00
Ultimate spicy chicken wings $3.50
Orlean style chicken wings $3.50
Chicken knee bone $2.50

Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
Eggs benedict $14.50
- Poached eggs served with a fresh hollandaise sauce and your choice of either bacon, salmon, or Hungarian Hunter sausage.
Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
Nürnberger sausages $16.50
- Served with sauerkraut and bread
Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
Karntner kasnudeln $20.50
- House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.

Sweet Chili Prawn Boat $2.20
Crispy Chicken $2.20
Seaweed Boat $2.20
Fresh Veggie $1.30
- Mesclun, red and white cabbage, carrot, avocado and mayo
Chicken Katsu Curry $15.00
Deep Fried Veggie Tempura $1.30
- Kumara, carrot and round bean
California Spicy Chicken $1.60
- Chicken, red capsicum, cucumber and sweet chili sauce
Seafood Udon $14.00

Ham and Egg Buns $ 2.80
Custard Danish $ 2.50
Chelsea Buns $ 2.00
Custard Buns $ 2.50
Bacon & Cheese Savory $ 3.00
Doughnut Balls (5 pieces) $ 1.00
BBQ pork Buns $ 2.80
Sutton Twist $ 2.80

Pork $10.50/$13.50/$17.50
- small/medium/large
Bolognese can be served with spaghetti or vegetables
Lamb $11.50/$14.50/$18.50
- small/medium/large
Potatoes $ 0.50
Gravy $ 1.50/$2.50/$4.50
- small/medium/large
Beef $10.50/$13.50/$17.50
- small/medium/large
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli

Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Sundae Gukbab $13.00
- Korean sausage and rice soup
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle

Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
9” $10.50
12” $15.00
12” $15.00
18” $31.50
18” $31.50
12” $15.00
18” $31.50

Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Candied NZ Yams N/A
- with pickled apple & kumara chips
Fries $7.9
- Fries with Aioli & Chilli Jam
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
Three Little Birds N/A
- Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Temura Smoked Eel N/A
- with pickled cucumber ribbons, mandarin dressing & shrimp crumb