cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
-BACON, old school hash browns and sauteed spinach
Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
Chicken Teriyaki $18
grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Housemade Toasted Muesli $12
with seasonal fruits served with Greek style yogurt and housemade berry compote
-SMOKED SALMON, avocado, wild rocket and radish shoot
pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
PUMPKIN CORN FRITTERS $13.90
fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
ROASTED PUMPKIN SANDWICH
focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
MUESLI & FRUITS $9.90
homemade roasted muesli and seasonal fruits served with honey yogurt and milk ask for nondairy milk
THE VEGE BIG BREAKFAST G/O $17.90
any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
TOASTED FETA SANDWICH
toasted focaccia bread with roasted aubergine peppers feta cheese, tomatoes mix lettuce served with homemade relish