a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
Coconut cream soup gf $12.50
spicy yet smooth and tantalising to the taste buds, similar to tom yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or vegetables & tofu
Stir fried noodles v $12.50
egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
Panang curry gf v $12.50
a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
Vietnamese spicy fried noodle with basil v $13.00
flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
Black pepper stir fry v * $12.50
fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
Lemongrass stir fry v * $12.50
your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
Peanut sauce stir fry gf v $12.50
our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
Home made salt & pepper spread on deep-fried black King tiger prawns in shell
Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with
F6. Kra-ti-em $27.00
Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
N1. Moo Dang $16.00
Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
F3. Pad Ped Talay $25.00
Flame fried king prawns, mussels, squid and scallops with fresh seasonal vegetables and our enhanced curry style sauce
Chicken, Pork, Beef, Vegetarian $18.50
Side Salad $5.50
M6. Pad King
Stir fried ginger stips wok fried with mushrooms and fresh seasonal vegetables with your choice of
E.7 Pigs Can Fly $8.50
Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs