Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
Glass Noodle Salad (Yum Wun Sen) [mild - med - hot -Thai hot] $19.50
A spicy and sour combination of glass noodles, onions, tomato, Thai herbs and chilli, tossed with Thai-style dressing with your choice of: Minced pork or chicken $19.50 / Mixed Seafood or Squid $23.00 / Prawns $24.50 /Vegetarian with Tofu
Goong Ka Tiem $29.00
Garlic king prawns serve with stir fried vegetables.
Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
Green beans, Carrot, Courgettes. Served with steamed rice
76 Noodle Soup (Phờ)
Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
5 Salmon Fresh Spring Rolls $8
Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
Steak, eggs & chips $23.00
250gm Rump steak cooked your way, two fried eggs & crispy fries
11am-10pm
Saturday-sunday & public holidays 8am - 11am
Braised lamb shank $20/$28
Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
Available 11am-5pm
Garlic ciabatta $6.00
In house bread with garlic & herb butter
Icecream sundae $15.00
Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
Served with tomato sauce OR Housemade Aioli (Regular/Small)
Yumburger $16.00
100gr NZ prime beef Housemade burger served in a Housemade bun with Aioli, fresh salad & Pestell's bacon. Accompanied by shoestring fries, pickles, fried onions & tomato sauce. Cheese optional. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
Crusoeʼs Legendary Burgers - Beef Burger $23.80
200 gr. of NZ prime beef Housemade burger (Aioli, tomato sauce, Pestellʼs bacon)
Good Morning $13.00
Housemade Dried Fruit Compote topped with nuts & seeds on a bed of blossomed tapioca pearls. Served with seasonal fresh fruit. Add jug of yoghurt/soy milk/almond milk $2.00 >>
Open Steak Sandwich $26.20
180 gr. of aged, grilled Angus Porterhouse steak, Pestell's bacon OR camembert and fresh salad, served on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade relish & tomato sauce. Choice of Pestellʼs bacon OR camembert extra $5.00. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
Rösti $18.90
Potato & seasonal vegetable patties made to order, served with a grilled tomato, sour cream & Housemade tomato relish
Sorbet $10.00
Sorbet served with spiced wine poached pear and Fairy Kisses
Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00