Yoghurt Story in Queen Street & Wellesley Street Menu

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Yoghurt Story in Auckland has no menu available, but can choose from many other options such as VEGETABLE SAMOSA ( 2 pieces) or ONION BHAJI from Nite Spice. Tasty Noodle House Takeaway offers many options including SOY SAUCE EGG and FRIED MINI PORK BUN FOUR. Hollywood Bakery Espresso includes a wide range like French Toast or Big Breakfast. Garlic and olive oil and Basil pesto from . Buona Sera offers Ed Street and Portobello Garlic Pizza Bread.

Nearby Sample Menus

-Prawn / Fish fillet $16.00
Keropok $5.50
-Chicken / Spare ribs $15.00
Sesame sauce noodles (V) $14.00
-Fish fillet $16.00
Sambal chilli with rice
Asam with rice
Yeong chow fried rice / Fried rice with eggs $14.00

52. Gaeng Kiew Wan Talay $17.50
- Green mixed seafood curry with coconut milk
Prawn (each) $1.50
26. Pad Num Mun Hoi $14.50
- Stir fried beef with oyster sauce and vegetables
20. Yum Gai $15.50
- Hot & Spicy grilled chicken cooked with lemon juice & salad
39. Jungle Lamb Curry $15.50
- Sliced lamb cooked in Thai style curry sauce
45. Pad Priew Wan Pla $15.50
- Stir fried fish with sweet & sour sauce and vegetables
23. Pad Priew Wan $14.50
- Stir fried chicken, beef or pork with sweet & sour & vegetables
28. Pad Ped $15.50
- Stir fried lamb, chicken, beef or pork with red curry paste and vegetables

Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.

Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Waiatarua $18.50
- tomatoes and mozzarella
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Lil' Huia $22
- Smoked chicken, cranberry and brie

Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
Takeout boats of chips with aioli $7.00
Bowl of Wedges $9.50
- With plum sauce and sour cream
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta

HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
MUSHROOMS $12.50
- with chorizo and five grain
SCRAMBLED EGGS $9.80
- with toasted five grain
or add avocado/bacon/salmon $17.50
or add bacon $12.80
MUESLI $9.80
- with stewed plums and yogurt
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise

Gang Panang Neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gang Gari Gai $16.90
- Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
Gai Pad Gra Prow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Pet Pad Gra Prow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
-Chicken ES $8 / MS $16.50
Pho Tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Yum Moo Yang (Cold Dish) $16.90
- Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
Gang Kiew Wahn Pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil

Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
Chicken Wings 5 pieces (Chicken/Combo) $8.90/$12.90
Wedges $4.50
Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
Snapper Fillets $3.00
Tweety Burger(Burger/Combo) $6.00/$8.90

Falafel (Veg) S$7.50/M$10.00L$12.00
Chicken Kebab $10.50/C$14.90
Lamb Kebab $10.507C$14.90
Vegetables $7.50
Lasagna $8.00/C$12.00
Falafel /Vegetarian) & Rice Combo $14.50
C=Combo
Mixed Lamb/Chicken & Rice Combo $14.90

ALL $19.50
New york style cheesecake *please ask for today's flavour $8.50
Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
Orange chocolate truffles $9.50
Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
Buffalo Chicken Wings & Blue Cheese Sauce $12.00
Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50

(Sour Cream) 80¢
Small $10.00
Spaghetti Buns $2.50
Kumara 70¢
Spring Roll $2.50
Bacon & Egg $3.50
Chips $2.50
Ham Cheese Toast $2.50

P20 N/A
- Shredded Pork with Vietnamese Noodles
S09 N/A
- Fish Cakes Fine Egg Noodles Soup
B04 N/A
- Raw & Cooked Beef Fine Egg Noodles Soup
S02 N/A
- Combination Seafood & Meat Rice Noodles Soup
S05 N/A
- Fish Balls Rice Noodles Soup
D22 N/A
- Grass Jelly Ice with Coconut Cream
P25 N/A
- Pan Fried Pork with Lemon Grass and Egg Noodles Soup
C06 N/A
- Pan Fried Chicken with Lemon Grass

Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
Please note that we only take one payment per table. Sorry for any inconvenience.
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Work Lunch menu also available. Please ask our friendly staff for more information.

SOUP OF THE DAY $9.90
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
ANGUS BEEF BURGER (add fried egg $2.50) $12.00
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
CAJUN CHICKEN BURGER $12.00

Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
onion Ring $7.00
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
All Zbove $9.00
Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
Creamy Mushroom V $10.50
- served with sourdough
French Toast $10.50
- brioche loaf banana berry compote maple
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta