Address
2/348 New North Road, Auckland, Auckland, 1021, New Zealand
Yogorino in Auckland Menu
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Yogorino in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread or Margherita from Rusty Pelican Restaurant, Bar and Pizzeria. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Cassia includes a wide range like Pani puri, potato, chickpea, mint or Layered paratha, seasonal relishes. House Garlic Loaf and Corn Chips With Guacamole, Sour Cream& Tomato Salsa from . Birdcage Bar & Restaurant offers Wang Thong and 22) Oyster Sauce Stirfried.
Nearby Sample Menus
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Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
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Toston $10.00
- Large fried green plantain served with your choice of toppings
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Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
- Arepa with Cheese $5.00
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Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
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Guacamole N/A
- Avocado, onion and tomato
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Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
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Papa Salada $5.00
- Salted baby potatoes
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Tagliatelle Bolognese $17.00
- Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
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Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
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Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
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Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
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Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
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Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
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Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
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Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
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Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
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The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
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Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
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Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
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Sticky date pudding $12.00
- Vanilla cream & toffee mascarpone
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The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil
- Dark ale & honey soy roasted chicken wings $17.00
- Roast sirloin of beef, seasonal vegetables & potatoes $26.00
- Fish / Double / Spicy Garlic Chicken $5.80
- Steak / Pork / Chicken $4.30
- Snapper $4.70
- Chicken $4.50
- ●For Meals
- Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
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A $9.00
- Chicken, bacon & avocado, 3 potato fritters, a can of drink
- Crab stick / Donut / Pineapple fritter / Mussel $1.20
- Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
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Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
- -With Free range bacon & spinach $18.00
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Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
- -Gluten Free $2.00
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Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
- -Add Seasonal Fruit $5.00
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Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
- Combination Meat $10.50
- 6 wontons $3.50
- Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
- 1/4 Chicken & Chips $5.90
- Steak Oriental $11.90
- Combination Meat $10.90
- Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
- Mussel $0.80
- Beef/Pork/Chicken/BBQ Pork $13.00
- Prawn Crackers $4.50
- Chicken Pineapple and Veges $13.00
- Special Fried Rice and Beef Black Bean $28.00
- Prawn Fried Rice, Sweet and Sour Pork / Wonton, Combination Chow Mein, Bami Goreng $56.00
- Mussel $1.40
- Beef/Pork/Chicken/BBQ Pork $12.00
- Combination Meats $14.00
- SEAFOOD $40
- Y22. Kumara $5
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K30. Kaniashi $12
- Crunchy fried soft shell crab
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Y24. Pi-man $4.50
- Capsicum
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Y6. Nankotsu $6.50
- Crunchy chicken cartilage
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K1. Edamame $6.50
- Lightly salted soy beans served in shells
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Y26. Yaki Onigiri $6.50
- Grilled bowl of rice with teriyaki sauce
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Sushi
- Salmon avocado roll and nigiri sushi
- Beef And Tripe With Spicy Sauce $12.00
- Shredded Pork With Salty Veges $15.00
- Sweet Sesame/Plain Glutinous Balls Soup $8.00
- Smoked Fish $12.00
- Fried Spring Onion Pancake(2Pcs) $5.00
- Noodle With Spicy Pork And Veges $9.50
- Combination/Shrimp Fried Rice $10.00
- Beef And Rice Vermicelli Curry Soup $10.00
- Free-farmed bacon $4
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
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Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
- House Kimchi $3
- Extra sauce $2
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
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Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
- Tiger’s Roar (Make it Korean spicy) $2
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Sauteed potatoes $7
- with rosemary & garlic
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Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
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Roasted Field Mushrooms $8
- with balsamic butter & herbs
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Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
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Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
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Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
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Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
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Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
- Special $10.90
- Pineapple Fritter $1.00
- Combination Meat $11.00
- Egg(No Meat) $7.00
- Tomato $1.60
- Roll $4.50
- Chicken $9.00
- Pork $7.90
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YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
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PAD PRIK SOD $18.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
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Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
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TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
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PAD PRIK THAI $18.50
- with garlic leek and market vegetables in homemade black pepper sauce/lamb
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mixed Appetisers $10.00
- our Chef's selection
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SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
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PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
- (Comes with mayonnaise tomato sweet Thai chili sauce)
- Fried Tofu $5.90
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Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
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Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
- Waffle with caramel syrup & ice cream $6.00
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Malaysian Fried Rice $10.00
- malaysian Mamak Style fried rice
- Sizzling Satay Beef/chicken on rice $13.00
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Sambal Fried Rice $10.00
- fried rice with chili-based sauce
- We source free-range produce where possible. Gluten free bread & 5 grain available on request.
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Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
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L'Assiette Omelette $15.00
- Ham, potato & Emmental
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Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
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Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
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Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
- Egg $3.00
- Croque Monsieur / Croque Madame $15.00 / $17.00
Yogorino
Phone
098158148
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
9 AM to 6 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Dinner , Outdoor Seating
2/348 New North Road, Auckland, Auckland, 1021, New Zealand
- Auckland Dessert Menus
- Auckland Region Dessert Menus