Yogorino in Auckland Menu

Yogorino in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread or Margherita from Rusty Pelican Restaurant, Bar and Pizzeria. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Cassia includes a wide range like Pani puri, potato, chickpea, mint or Layered paratha, seasonal relishes. House Garlic Loaf and Corn Chips With Guacamole, Sour Cream& Tomato Salsa from . Birdcage Bar & Restaurant offers Wang Thong and 22) Oyster Sauce Stirfried.

Nearby Sample Menus

  • Chicken nuggets $19
  • Wonton soup $19
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Classic chive fritter $24
  • Spicy noodle $8
  • Deep fried squid legs $24
    • with macadamia
  • Kimchi pot stew (tuna/ pork) $24
  • Red hot fish ball pot stew $32
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • FEASTING MENU (7 COURSES) $70.00
  • Mahoe Aged Edam(cows milk) $21.00
  • White chocolate, quince and ginger $16.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Mahoe, blue (cows milk) $21.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • mix burger $7.50
  • lamb $11.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • small mixlow carb $9.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • falafel burger $7.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • cherry yogurt
  • Omelette Smoked fish capers $23.00
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • Bread & dips $10.90
    • Oven warmed bread with assorted dips
  • -Optional with pan fried $5.00
  • -350g $34.50
  • New zealand green-lipped mussels $14.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Calamari salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • FALAFEL PITA POCKET V/O $13.90
    • pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and greens, with yogurt or coconut cream on side
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • L $70.00
  • 3. Special Shin $25.00
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • L $80.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • Bagel $ 8
    • cream cheese & jam
  • With Butter & Jam $5
  • Or cream cheese & avocado $10
  • Add Lamb Merguez Sausages $6
  • Seasonal Special $12
    • ask our staff
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Vegan Shakshuka $14
    • Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
  • Selection Of Handmade Chocolates $12
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Soba Seafood Noodles $10.00
    • in soup
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Fried Chips $3.00 / $5.00
    • (standard / large portion)
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Caramelised Pear & Toasted Walnut $14.9
    • with gorgonzola blue
  • Extra Toppings $4.5
  • All $14.99
  • 1 PIZZA + CHIPS or Garlic Bread + 1355 ml Can $14.99
  • Chicken tenders Kebab $11
  • Chips $2.99
  • Lamb on chips
  • Mixed Kebab
  • Chicken Kebab
  • Creamy Chicken Pasta $6.99
    • pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
  • Beer Battered Chips $4.00
    • with small garlic aioli sauce
  • Curry Rice Roll $2.00
  • Mini spring roll $0.60
  • 1 Tarakihi or 1 gurnard, 1 hash brown, small chips $7.00
  • Bacon & Egg $4.00
  • Snapper Crumbed or grilled $8.00
  • Bacon / Steak $5.50
  • Daily Fish Burger crumbed $5.50
  • CHICKEN TIKKA MASALA
    • Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
  • KEEMA NAAN $5.00
  • BUTTER NAAN $3.50
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • PESHAWARI NAAN $5.00
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • CHICKEN MADRAS
    • This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
  • CHICKEN TIKKA/CHICKEN ANGAREY (Spicy) (4 pieces) $15.00
    • Succulent boneless chicken, marinated in our famous tandoori marinade then cooked to perfection in the tandoor
  • Bacon +mushroom $3.50
  • Ham & cheese sandwich $3.00
  • Sausage $1.50
  • Boiled egg $1.00
  • Bacon & egg muffin $3.00
  • Chicken sandwich $3.50
  • Chicken & egg cheeseburger $5.50
  • Ham+cheese+onion $3.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Extra Honey(V) $ 2.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Baked Beans (V)(GF) $5.50
  • Hash Browns(V) $ 5.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
Yogorino

Yogorino

location

Address

2/348 New North Road, Auckland, Auckland, 1021, New Zealand

phone

Phone

098158148

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Outdoor Seating

Location
2/348 New North Road, Auckland, Auckland, 1021, New Zealand
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