Yogorino in Auckland Menu

Yogorino in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread or Margherita from Rusty Pelican Restaurant, Bar and Pizzeria. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Cassia includes a wide range like Pani puri, potato, chickpea, mint or Layered paratha, seasonal relishes. House Garlic Loaf and Corn Chips With Guacamole, Sour Cream& Tomato Salsa from . Birdcage Bar & Restaurant offers Wang Thong and 22) Oyster Sauce Stirfried.

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
  • Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
  • Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
  • ●Vegetarian (20 pcs)
  • Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
  • Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
  • Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
  • Sautéed Spinach, Eggs and Black Fungus / Scrambled Eggs with Chives / Sautéed Bok Choy with Chopped Garlic $14.00
Bawarchi Auckland (sample menu)
  • Chilli Veg $12.00
  • Aloo Gobi $11.00
  • Bawarchi Fish Special Dry $14.00
  • Raita $2.00
  • Chicken Methi $12.00
  • Spicy Garlic Chicken $12.00
  • Lamd Pepper Fry Dry $14.00
  • Lamb Methi $13.00
Po' Brothers (sample menu)
  • Chicken or Beef $16.50
  • Stir fried with garlic, pepper, Thai seasoning and vegetable
  • Roasted Duck $26.50
  • PEANUT SAUCE
  • Vegetarian or Pork $15.50
  • Hand Made Prawn Cake $10
    • Minced prawn, covered with golden breadcrumbs, served with plum sauce
  • Vegetarian or Pork $16.50
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
Red Earth Eatery and Wine Bar (sample menu)
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • With bloody Mary shots (4 oysters) $24.5
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Lemon Pepper Squid $16.5
    • with lemon aioli
Bird On A Wire (sample menu)
  • "Birdseed" honey muesli $12.00
    • Fruit and yoghurt
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Medium $10.00
  • -1/4 Chook $10.00
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
Nocky Takeaways (sample menu)
  • Vegetable $6.00
  • Fish $9.00
  • Special $10.00
  • Chicken $8.00
  • Pork $8.50
  • Potato $0.30
  • Personal Tray $3.50/$5.50/$8.00
  • Egg $0.50
Post Office Public House (sample menu)
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Fries $7.50
    • bowl of fries in house Aioli
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
Basil Thai Restaurant (sample menu)
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 13 KAENG PAR (Hot) no coconut milk $10.00
    • Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
  • Extra Omelette $3.00
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • - Chicken, Beef or Pork $10.00
  • 25 KAENG KIEW WAN TOW HOO (Hot) $9.50
    • Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
Enjoy Inn Chinese Restaurants (sample menu)
  • Stir-Fried Fish Fillet with Veggies / Grilled Fish Fillet with Lemon / Sautéed Fish Fillet with Black Bean Sauce / Stir-fried Squid with Vegetables $24.00
  • Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
  • Sweet & Sour Chicken on Rice
  • Beef with Veges on Rice
  • Fried Noodle in Soya Sauce
  • Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
  • Chicken with Veges on Rice
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
Ashby Ave Takeaway & Cafe (sample menu)
  • Southern Fried Chicken - Snack Box $9.50
    • 1 Thigh + 1 Drumstick + Chips + Coke 355ml
  • Roast Roll Combo - Lamb $10.50
  • Chicken Drumstick & Chips $4.50
  • Hotdog $2.50
  • Squid Ring - 6 Pack $4.20
  • Southern Fried Chicken - Thigh $3.50
  • Pork $6.30/$7.30
    • Sandwich/Roll
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
Yummy Chinese Takeaways (sample menu)
  • Combination Meats $11.00
  • Scallop $1.50
  • $1.70 Chips
  • Pork, Pineapple & Veges $11.00
  • Bacon $4.00
  • Squid $12.50
  • For 4-5 people $43.00
  • Cheese $4.00
Big Little Grill (sample menu)
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
  • Succulent Lamb $9.00
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Chicken or lamb $15.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Seafood $12.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Lunches Mata (sample menu)
  • Pesto
  • Sweet Chili
  • Cucumber
  • Potato fritters $2.50
  • Hot dog on a stick $3
  • Gherkin
  • w/salad $8.50
  • Roast Beef
The Wine Box Cafe (sample menu)
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Casserole Of The Day $13.50
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
Zheng Kee (sample menu)
  • Stir fried smoked beef with leek $22.50
  • Braised eggplant $16.50
  • Stewed duck dry pot $28.00
  • Smoked pig head with sauce $16.00
  • Stir fried smoked pork with celery $20.50
  • Vegetable and toffu soup $12.50
  • Stir fried pickled long bean with pork mince $16.50
  • Stir fried smoked pork and rice $10.00
Yogorino

Yogorino

location

Address

2/348 New North Road, Auckland, Auckland, 1021, New Zealand

phone

Phone

098158148

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Outdoor Seating

Location
2/348 New North Road, Auckland, Auckland, 1021, New Zealand
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