Yogorino in Auckland Menu

Yogorino in Auckland has no menu available, but can choose from many other options such as Garlic Pizza Bread or Margherita from Rusty Pelican Restaurant, Bar and Pizzeria. Golden Bridge offers many options including Golden Bridge Special Chow Mein and Fried Rice. Cassia includes a wide range like Pani puri, potato, chickpea, mint or Layered paratha, seasonal relishes. House Garlic Loaf and Corn Chips With Guacamole, Sour Cream& Tomato Salsa from . Birdcage Bar & Restaurant offers Wang Thong and 22) Oyster Sauce Stirfried.

Nearby Sample Menus

Bento Bowl By St. Pierre's (sample menu)
  • Salmon Bento $18.90
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Shoyu Chicken Ramen Noodles $10.50
  • Teriyaki Chicken Soba $9.90
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Tempura Prawn Udon $12.50
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
St. Heliers Takeaway (sample menu)
  • Plain fried soft noodles $10.00
  • Chicken & mushrooms $14.00
  • Pork & mushrooms $14.00
  • Hot dog $2.20
  • Roast pork $11.00
  • Ham $3.30
  • Crab stick $1.50
  • Ham & Egg $3.50
Cafe Viet (sample menu)
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Pescado (sample menu)
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • Haloumi $14.50
    • Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • GF= Gluten Free / V= Vegetarian
Platter (sample menu)
  • Sweet Corn Fritter Stack $17.00
    • a trio of fritters w bacon, avocado, black olive salsa & sour cream
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
cafe Kaos (sample menu)
  • KAOS Potato Balls (a pair of the best balls in town) $5.00
  • B Fillings x3 $10.50
  • Cream cheese & preserves $9.50
  • ADD BACON & make it "special"
  • 8. Eggs - Any Style $11.50
    • Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
Beach Haven Turkish Cafe (sample menu)
  • Chicken burger
    • served with sesame bun, relish lettuce & aioli
  • Satay chicken rice $4.50
    • Peanut satay
  • Chicken souvlaki rice $14.50
    • Cajun, chilli
  • with tomato sauce
  • Beef cheese $10.00
  • Satay lamb kebab $12.00
    • Peanut satay
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Lamb souvlaki kebab $12.00
    • Cajun, chilli
Albany Fresh Fish & Takeaways (sample menu)
  • Super burger $9.50
  • Paua $2.50
  • Ham $2.80
  • Hawaiian $4.50
  • Vegetarian $5.50
  • -Crumbed $6.20
  • -Plain or S n M $3.00
  • -Crumbed $5.20
Fish Stop Takeaways (sample menu)
  • Squid Ring $0.90
  • Potato Fritter (GF) $1.20
  • Crumbed Scallop $3.50
  • Crumbed Hoki $4.70
  • Vegetarian(GF) $10.99
  • Bacon & Cheese $7.99
  • Pineapple Fritter (GF) $1.20
  • Gurnard
    • Fresh
Charcoal Burger (sample menu)
  • Classic Chicken $11.90
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • Buffalo $12.90
    • streaky bacon cheese BBQ
  • Mixed Salad Lamb & Chicken $12.90
  • Beetroot pineapple $1.00
  • Classic Beef $10.50
  • Mezze $10.50
    • combination of falafel dolma hummus salad and pita bread
Panmure Bakehouse (sample menu)
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Small Size $2
  • Jumbo Size $5
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
Sushi Bar & Salmon (sample menu)
  • Sashimi & tempura $14.00
  • Medium (15pcs) $13.00
  • Vegetarian $8.00
  • Vegetarian box $10.00
  • TEMPURA PLATTER
  • SPECIAL COMBO
  • Udon (seafood noodle soup) $11.00
  • King prawn(4pcs/ach pcs) $7.00/2.00
Ruean Thong (sample menu)
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • Sizzling Sukiyaki $17.90
    • Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
  • Prawns or Scallops with Panang Curry $23.90
    • Prawns or Scallops in Panang Curry
  • Roti Bread $3.00
  • -Duck $23.90
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • -Prawns or Scallops $23.90
  • -Prawns or Scallops $23.90
The Pie Shoppe (sample menu)
  • Apple & bran $2.50
  • Single fillings $1.80
  • Mince $3.00
  • Mince $1.50
  • Fish $2.50
  • Banana $2.50
  • Sausages $1.20
  • Custard slice $1.50
Indochine Express Kitchen (sample menu)
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Combination Goi cuon & Banh mi $18.00
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Yogorino

Yogorino

location

Address

2/348 New North Road, Auckland, Auckland, 1021, New Zealand

phone

Phone

098158148

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 9 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Outdoor Seating

Location
2/348 New North Road, Auckland, Auckland, 1021, New Zealand
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