Yolicious in Auckland Menu

Nearby Sample Menus

PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
ST LOUIS PORK RIBS $27.90
- half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)
ADD $10.00
- House Cured Salmon
BREWER'S PLATTER $45.50
- Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
ELOTE CORN $9.00
- Paprika, Curd, Parmesan, Coriander, Lime
Garlic Flat Bread $12.50
- Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
VEGE $23.50
- Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)
PRESSED LAMB SHOULDER $27.90
- 8 hour rosemary + honey suckle smoked

Double Topping $5.00
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
1.5L Drink $3.50
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Cheese $3.00
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl

Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
- Free range Bacon, Ham of the bone, Cured salmon $6.00
Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish

Tuna Skewer $7.50
- with mustard, citrus + rosemary
4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
Potato fritter $1.20
Large $12.50
4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
Salmon Skewer $7.50
- with lime pickle + corlander
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
Crumbed Pacific $12.50
- crumbed fish, pineapple, swiss cheese, salad and tartare

Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
Fish & Chips $23.00
- Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Toast or Bagel $7.00
- fresh 5 grain loaf or warm bagel w cream cheese & preserves
Mix Grill Platter $60.00
- Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki
Caesar Salad $17.50 w chicken $20.00
- classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
Eggs any Style on 5 grain toast $9.50
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Side salad $6.50

Brioche $5.50
- traditional buttery French loaf (400g)
800g $6.50
baguettes $4.50
Heavy rye $7.00
- made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
Kumara (800g/600g) $ 7.00/ $6.00
- Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
French stick $3.50
- traditional crusty favourite
200g mini loaf $3.00

-Extra Fillings $1.20
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
Farm Free Bacon $4.00
- 2 Streaky
-Avocado & Halloumi Cheese $17.00
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
-Regular $21.00
- Free Range Streaky Bacon & Sausage
Free Range Chorizo $5.00

Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Malaysian Chinese style Fried Rice with Shrimp $12.00
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50

Baby back ribs $28.00/ $38.00
- Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
Beef nachos $18.00
- Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
Fish burger $22.00
- Battered fish, dill pickles, tomato, lettuce & caper aioli
Bruschetta (GFR) $10.00
- Vine tomato, garlic, basil & balsamic (add avocado for $3)

Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Chicken or tofu cashew nuts (V) $18.50
- Water chestnuts, market vege, roasted chilli
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
Chef's appetiser selection $11.00
- 4 pcs

Yolicious