Yolicious in Auckland Menu

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Yolicious in Auckland has no menu available, but can choose from many other options such as Cashew & pumpkin seed granola, with poached rhubarb & yogurt. or Muesli with poached rhubarb & yogurt (GF) from Ruben Cafe. Lone Star Cafe and Bar - Manukau City offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Kings Dumpling includes a wide range like Seasoned cumber with garlic or Pork and Cabbage Dumpling. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Greenswoods Bakehouse and Croissant.

Nearby Sample Menus

STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
FRIED SPICY CHICKEN DUMPLING (3) $10.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STEAMED PORK AND PRAWN WONTON (4) $10.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
BLACK PEPPER LAMB WONTON (5) $14.00

Braised chicken rice $10.00
Sizzling seafood $25.00
Kyoto green tea taro $8.00
Sweet & sour pork $18.00
Oil Deep Fried Pork filet $16.00
Hot & spicy beef with bones $38.00
Mixed vegetables $10.00
Dried Tofu with Chili $18.00

Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress

Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
- Confit potato, Rosti, Mushroom, Avocado $5.00
Omelette
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond

Sausage / crab stick $1.80
-Half dozen $5.00
- 6
Carton of white rice $5.00
Cooked with egg, onion, peas
Plain fried rice $11.00
Fish - hoki $3.30
- Crumbed or battered
Potato fritter / Chicken nugget $0.90
Seafood fried rice $18.00
- With scallops, prawns, mussel, crab sticks & cashew nuts

S=Slice / W=Whole
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Corned Beef $9.90
- Sautéed corned beef served with garlic rice and fried egg
Lumpiang Shanghai (pork spring rolls) $6.00
- 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice

Ice Cream Sunday $5.00
- Pure vanilla, chocolate drizzle Hundreds & Thousands
Salt & Pepper Calamari $17.90
- Served with salad greens, fresh lemon wedges, roast garlic aioli
Garlic Pizza Bread w/ Parmesan Cheese $6.90 Sm / $9.90 Lge
Shell Shock $24.90
- Pepperoni, crispy bacon, garlic Portabella mushrooms, red capsicum, jalapenos
Caesar Salad - Chicken & Bacon $19.90
- Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
- Ham $17.90
Bread and Dips $10.50
- Three of our tasty dips and a selection of freshly baked breads
Fresh Baby Spinach $5.00

Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
Daal Makhani $10.00
- Slowly simmered assortment of beans, cooked in a creamy tomato gravy
Butter Lamb $10.00
- Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
Chicken Vindaloo $10.00
- Chicken cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen
Prawn Spinach $12.00
- Prawns cooked with fresh spinach
Cheese Naan $4.00
- Naan stuffed with cheese
Shahi Gosht $10.00
- Lamb cooked in a creamy cashew gravy
Mattar Paneer $10.00
- Peas cooked with fresh cottage cheese

JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
FISH FINGERS $11.50
- with fries & petit salad
Wedges $9.00
Curly fries $9.00
Fries $8.00
TANDOORI CHICKEN
- capsicum mozzarella and coriander
CHICKEN TENDER $11.50
- with fries & a petit salad

Salt & Pepper Calamari $16.50
- salad greens, aioli and lemon
Creamy Mushrooms $16.50
- on toast
Risotto of the day $16.50
- special of the day
French Toast $17.50
- fruit bread, banana, fruit compote, maple syrup & bacon
Chicken Nuggets & Chips $12.00
Bacon & Eggs $12.50
- any style & toast
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Bacon $4.00

Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce

Odengguksu $13.00
- noodles in fish cake soup
Sunduboo $13.00
- rice with tofu stew
Pork with rice $15.00
Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
Dolsot Bibimbap $13.00
- rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
Gun Mandu Mix $12.00
- Gogi Mandu 5 ea + Kimchi Mandu 4 ea
Obengbaekban $13.00
- rice with hot spicy fish cake soup

Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
Seaweed $9
- wakame, pickled ginger, spring onion
Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing

Mushrooms / Hash Browns (2) / Baked Beans $3.50
Pasta of The Day P.O.A
- Please ask your waiter
Eggs on Toast $8.90
- Any style on ciabatta toast
Black Board Special P.O.A
- Please ask your waiter
Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
French Toast $16.50
- With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
Streaky Bacon (3) $4.50
BLAT $12.90
- Crispy bacon, avocado,tomato & salad greens

Muek tod (fried squid) $8.00
- Fresh baby squid, fried Thai style, with Thai Chilli sauce
Larb gai, or neua $20.80
- Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
(Cooked in Canola oil - cholesterol free)
Goongh krati $10.80
- King Prawns Thai style coated in shredded coconut with Mango Sauce
Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce