Yolicious in Auckland Menu

Nearby Sample Menus

ADD A SHAKE $5.00
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
FREE
- DICED ONION
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
ADD A GRILLED CHEESE TOASTIE & SODA $5.50
EGG BURGER $10.00
- Beef pattie, fried egg protein
CHICKEN CHILLI MAYO $10.00
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg

or lamb $14.00
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Takeout sauce $1.00
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
or lamb $15.80

Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
As a main served with salad $ 20.9
Mussel & saffron chowder with toasted ciabatta $15.9
Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
Buffalo wings with hot sauce & blue cheese aioli

- Poached or Fried $10.50
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
- Heirloom tomatoes, mushroom, cottage $19.50

103 THAI FLAT NOODLE (PAD SEE EW)
- Sweet soy w/ eggs & market fresh vegetables.
122 GINGER FISH (PLA KHING) $15.90
- Spring onion & fresh ginger w/ market fresh vegetables.
106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
26 CHOO CHEE PRAWN OR FISH $15.90
- With coconut milk, green beans & kaffir lime leaf.
10 CORN CAKE (TOD MUN KHAO POD) $7.50
- Served w/ cucumber & red onion salsa.
Chicken, Tofu $13.90
07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
208 TOFU $2.00

Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Fries $7.50
- bowl of fries in house Aioli
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Pizza of the day $20
- ask your waiter/waitress changes daily.
Calamari $14.50
- Crumbled calamari and Aioli
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries

Vegetarian $8.90 / $16.90
- Entrée / Main
Poh Pia Jay (4 Pieces) $7.9
- Deep fried vegetables and vermicelli in a rice pastry
Hor Mhok Lui Fai $24.9
- Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
Prawn, Scallops Or Fish Fillet $23.90
Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
Vegetarian $17.90
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut

BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
FRESH SEASONAL VEGETABLES 8
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO

Deep fried pork cutlet with rice $15.00
Short rib soup with rice $15.00
Chilled buckwheat noodle soup and vegetable $13.00
Spicy stir-fried squid with rice $15.00
Ginseng chicken and rice soup $25.00
Slow cooked pork belly with vegetables for wrap $25.00
Spicy marinated crab with rice $25.00
Noodle soup with vegetable $15.00

Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
-Avocado & Halloumi Cheese $17.00
Farm Free Chicken $5.50
- Sous Vide
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
-Smoked Salmon $18.50
Free Range Chorizo $5.00
-Bacon $17.50
-Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20

Steam dumplings $6.00
Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00
Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
- Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
Ox heart blood vessel congee / Ox stomach congee / Cow combination congee $7.00
Plain rice $1.50
Braised pork meat / Pork combinations with fresh bamboos and dried black fungus on rice $9.00
Steam pig's stomach / Intestine with pineapple on rice $9.00
Steam dumplings

No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
1 SCALOP $2.00
No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
No.1 7.00
- 3 fish(small) & 1 chips
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
1 TARAKIHI $4.00
1 MUSSEL $0.70
1 CURRIED ROLL $2.00

Chicken & Cashew Nuts $14.00
American Hot Dog $4.40
Scallop & Cashew Nuts $18.00
Curry Roll $2.40
Sweet & Sour Pork $12.90
Chicken $4.40
Won Ton $1.00
Egg Fried Rice $9.00

Or cream cheese & avocado $10
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Vegan Shakshuka $14
- Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
Or With Smoked Mushrooms (V) $21
Salmon Bagel $18
- matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
Bruschetta Slice $8
- daily preparation

Omelette of the Day $20
- on your choice of toast
Crumbed Chicken Breast $10
- with fries and tomato sauce
Soup of the Day $12
- with toasted sourdough
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
French toast $9
- brioche French toast, bacon, banana and maple syrup
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Manuka Smoked Bacon and Eggs $14
- any style, on your choice of toast

Yolicious