Address
4/47 Customs Street East, Auckland 1010, New Zealand
Yoway Frozen Yoghurt & More in Auckland Menu
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Yoway Frozen Yoghurt & More in Auckland has no menu available, but can choose from many other options such as Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) or Chicken - Half/Full from Sushi Spring. Wang Thong offers many options including 22) Oyster Sauce Stirfried and 3)Thai Fried Rice w/ Cashew Nut. Spookers includes a wide range like $15 EACH or MEAT THE REAPER:. AYAM BAKAR BUMBU RUJAK and AYAM PENYET from . Kuta Bali offers Halsey St Kitchen - ASB Waterfront Theatre Cafe and Today’s soup.
Nearby Sample Menus
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Sweet & Sour Chicken $12.90
- Chicken, beef or pork
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Spicy Fried Noodle $12.90
- Chicken, beef or pork
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Prawn Spring Rolls $6.90
- 5 pcs
- Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
- Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
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Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
- Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
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Vegetables Spring Rolls (V) $6.50
- 5 pcs
- Egg $2.00
- Pineapple $1.50
- Curried mussels $5.00
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Big J's beef and mushroom $7.00
- prime beef pattie with saute mushrooms
- Crumbed chicken tenderloin $2.00
- Battered Mussel $0.80
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Big J's super steak burger $8.00
- battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
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Big J's kiddie burger $4.50
- no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
- Hoki $3.80
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Kumara Chips $5.20
- with s/cream
- Wonton $0.80
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Steak/Egg $8.00
- sirloin steak,lettuce,onion,tomato,pickle,beetroot
- Prawn Kebab $3.50
- Fish Cake $2.80
- Seafood Basket $25.00
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Bacon/Egg $5.80
- meat payyie,cheese,lettuce,onion,tomato,pickle,beetroot
- Rice is not included & is $2 per serve.
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42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
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40 TOM YUM SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
- 206 PRAWNS (2 pcs) $3.00
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144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
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61 FRESH GINGER (PAD KHING) $13.90
- With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
- 201 THAI ROTI BREAD $3.50
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67 CHILLI PEPPER (PAD PRIK GANG) $13.90
- Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
- Cos
- Italian red wine
- French
- Mixed Leaf Salad Italian Dressing $8.0
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Good Beef Burger $21.9
- crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fried
- For 2-3 People To Share $53.90
- Grilled haloumi $5.50
- All $12.00
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HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
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DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
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THE CATCH $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
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Try the Bunless Option $FREE
- have your burger wrapped in iceberg lettuce
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GF CHICKEN CRANBERRY FEST $15.90
- free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
- CRUMBED ONION RINGS $4.50
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FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
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DEER ON “SHROOMS” $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
- Singapore Fried Vermicelli $16.00
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Corkage Fee $1.00
- Per person
- Combination Meat Fried Rice / Young Chow Fried Rice $16.00
- Deep fried whole fish with ginger, spring onion & soya sauce Seasonal Price
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Chinese Vegetable with Oyster Sauce - Garlic $20.00
- Barchoy, Choy Sum, Kalian, Broccoli
- King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
- Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
- Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
- Fish $2.50
- Chicken $10.50
- Combination Meats Satay $12.50
- Combination Meats $12.50
- Scallop & Cashews $17.00
- Steak Curry $11.50
- Cheese $2.50
- Fish $11.00
- Beijing Style Sweet And Sour Pork $18/ $28/ $35
- Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
- Chicken Fried Rice $13
- Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
- Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
- Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
- Stir Fried Rice With Assorted Sefood $15
- Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
- Biryani (Fish or Prawn ) $18.00
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Kheema Naan $3.50
- Naan stuffed with spiced premium lamb mince
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Vindaloo (Lamb or Beef)
- A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
- Plain Naan $3.00
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Karhai Gosht (Lamb or Beef)
- Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
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Masala Kulcha $3.50
- Stuffed with spiced vegetables, homemade cottage cheese and coriander
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Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
- Seasonal soufflé, ice-cream $15.00
- Terrine of the day $18.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Madeleines $9.00
- Apéro sweet treat $9.00
- Bag of bread and butter $8.00
- Falafel, coriander yogurt $8.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- For today's specials please see the specials board.
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
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Bacon and egg $ 14.50
- 2 eggs, 2 pieces bacon, 2 slices toast
- Gourmet toast $ 1.50
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Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado
- Avocado available in season only
- Gf available $1.00
- Fruit stick $ 2.00
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Egg on toast $ 9.50
- 1 egg, 1 slice toast
- Only comes in full
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
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Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
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Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
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Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
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72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
- 11 Course $119.00 pp
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Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
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Caesar salad $22.00
- Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
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Warm Apple Pie
- With vanilla bean ice cream
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Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
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The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
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Chicken, Cranberry ‘n’ Brie $18.90
- Grilled Chicken, onion, Brie cheese, cranberry, aioli
- Creamy mash $4.00
- Pizza bread $9.90
Yoway Frozen Yoghurt & More
Phone
099729806
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 11:45 PM, Saturday: 10:30 AM – 11:45 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Ice Cream
Features
Drinks
4/47 Customs Street East, Auckland 1010, New Zealand
- Auckland Ice Cream Menus
- Auckland Region Ice Cream Menus