Yum Yum Bakery & Lunch Bar in Auckland Menu

BURGERS BURGERS
  • HAM $3.50
  • EGG $4.00
  • CHEESE $3.50
  • BACON $4.00
  • BACON + EGG $4.50
  • STEAK + CHEESE $5.00
  • HAWAIIAN $3.50
  • CHICKEN $3.50
BREAKFAST BREAKFAST
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 3 EGGS, 3 FISH $12.50
  • 3 EGGS, 3 BACON $12.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99

Nearby Sample Menus

  • Lasagne Topper $3.00
  • Chicken Wonton & Noodle $9.50
  • Prawn $11.00
  • (Without rice + 1.50)
  • 4 x Potato Fritters
  • Combination Meat $11.50
  • 1.5L Pams Drink
  • Extra Meat Pattie or Bacon $1.50
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Green chai smoothie bowl (GF) (V) $15.50
    • Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
  • Courgette brownie $5.20
  • Raw vegan cheesecake slice / whole mini cake
  • Raw hedgehog $5.20
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • Extras
  • Raw goji & pepita slice $5.20
  • Prawn satay $12.10
  • Spring Roll $2.50
  • Egg Burger $3.80
  • Combination & pineapple Vegas $12.10
  • Bacon $3.70
  • Chicken Burger $4.50
  • Sweet & Sour pork $11.00
  • Hot Dog $2.00
  • Hoki $ 3.00
  • Bacon Egg Burger $ 5.00
  • Steak Burger $ 5.00
  • Bacon Burger $ 4.00
  • Hot Dog $ 1.50
  • Tarakihi Fish $ 4.00
  • Bacon & Egg Toasted $ 5.00
  • Paua Battered $ 2.50
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • FRESH SEASONAL VEGETABLES 8
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • Bowl Of Chips $6
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • Fika Super Bowl $17
    • Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • A Perfect Couple $14
    • Manuka streaky bacon, mini spring onion omelette
  • Homemade Chicken Strips With Chips $7
  • Batter Sausage $1.60
  • On White Rice
  • Combination Foo Young $11.00
  • Combination & Veges $12.00
  • On White Rice $1.00 Extra
  • Combination / Squid $11.00
  • Chicken & Veges / Steak & Veges $11.00
  • Seafood & Veges $15.00
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • 1.5L L&P $4.00
  • Additional Dip $0.50
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
  • 350ml Keri Orange $4.00
  • Veggie Grimm (Double / Snack) $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Asparagus Roll
  • Volcano Roll
  • Grilled Prawn
  • Unagi (eel)
  • Maguro (tuna)
  • Teriyaki Chicken Rice Bowl $9.00
  • Scallop Skirt Ship
  • B Kakiage Udon $7.50
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • -side bread $3.00
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Green salad with vinaigrette $6.50
  • Harumaki $7.50
    • Deep fried Japanese spring rolls/ 6 pcs
  • Udon and sushi combo $19.00
    • 5 pcs
  • Salmon Sashimi $28.00
    • 12 pcs
  • Agedashi Tofu $11.00
    • Deep fried tofu with special sauce
  • Salmon Steak $24.00
    • Grilled salmon o teppan plate with teriyaki sauce
  • Chicke Nibble and Teriyaki Combo $26.00
    • Deep fried chicken nibble and teriyaki chicken
  • A. Roll sushi(20 pcs) mini sushi (8 pcs) Nigiri sushi(4 pcs) $45.00
  • Edamame $7.00
    • Boiled soy bean
  • 3 - SCOOPS $4.20
  • Steak Curry $3.90
  • Ham - Pineapple
  • Chicken Cranberry Pie $4.50
  • Extra 0.50¢ each
  • Ham - Tomato
  • Bacon & Egg
  • Steak And Oyster Pie $4.50
  • Donkatsu $15.00
    • (a pork cutlet)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Naengchae-jokbal $40.00
  • Griddle cooked cauliflower $14.00
  • Sichuan-styled spicy pork chop $18.00
  • Griddle cooked tea tree mushrooms $20.00
  • Peanut pickled in aged vinegar $10.00
  • Poached beef fillet $14.00
  • Green Peas with preserved kale head $10.00
  • Fat beef in sour soup $18.00
  • Marinated Pork Ear $14.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Slices $4.50
Yum Yum Bakery & Lunch Bar

Yum Yum Bakery & Lunch Bar

location

Address

25 Norman Spencer Drive, Papatoetoe, Auckland, Auckland, 2104, New Zealand

phone

Phone

09 2785652

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
25 Norman Spencer Drive, Papatoetoe, Auckland, Auckland, 2104, New Zealand
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