Yum Yum Bakery & Lunch Bar in Auckland Menu

BURGERS BURGERS
  • HAM $3.50
  • EGG $4.00
  • CHEESE $3.50
  • BACON $4.00
  • BACON + EGG $4.50
  • STEAK + CHEESE $5.00
  • HAWAIIAN $3.50
  • CHICKEN $3.50
BREAKFAST BREAKFAST
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 3 EGGS, 3 FISH $12.50
  • 3 EGGS, 3 BACON $12.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99

Nearby Sample Menus

  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Cockle pot with vege broth $24
  • Fried/ Korean chicken mix $32
  • Kimchi and seafood fritter $26
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Grilled beef with chives $29
  • Ramen $8
    • (kimchi/ cheese/ ham/ $1)
  • Hot Chilli (Pad Phed) $19.90/$22.90/$23.90
    • Choice of meat stir-fried with red curry paste and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Sizzling Sesame Scallop $25.90
    • Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
  • Angel Wings (2) $15.00
    • Chicken wings artfully deboned and stuffed with chicken, vermicelli in batter and breadcrumbs, deep-fried served with sweet chilli sauce
  • Lychee Raisin Curry $19.90/$22.90/$23.90
    • Choice of meat in red curry sauce with a touch of lychee fruit and raisin (B.C.P/Roasted duck or lamb/Prawns)
  • Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
    • Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Irish Pleasure $19.90/$22.90/$23.90
    • A colourful sweet and sour sauce and choice of meat stir-fried with vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Summer Cum Laude (Yum Yai) $19.90
    • Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
  • Red Curry $14.00
    • Pork with red curry sauce in special blended ingredients and coconut milk
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • Gluten free(GF) - other options available
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Free Farmed Pork & Fennel Sausages $6
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Avocado $5
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Soup of the Day (GF) $13
    • Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • Vegetarian $5.80
  • The oulan burger $8.50
    • Steak, bacon, hash brown, cheese, onions, and spiced relish
  • Chicken $6.80
  • Roast spuds $1.50
  • Paua $2.30
  • X t c burger $8.80
    • Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
  • Bacon & egg 'n' roll $3.50
  • Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Chicken With Lemon $18
  • Broccoli with Prawn Balls $20
  • Deep Fried Squid $8
  • Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Deep Fried Wonton (1/2 dozen) $6
  • Fried Noodles with Soy Sauce (Lunch/ Dinner) $9.50/ $13.00
  • Combination Meats Fried Noodles $13
  • Avocado
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Gluten Free Bread
  • Four Season Salad $10.00
  • Each $ 5.50
  • Free Range Egg
  • Sauteed Mushroom $16.50
  • Deep fried squid $16.00
  • Duck Chin with secret brine $16.00
  • Beef brisket noodles $18.00
  • Spicy chicken on rice $18.00
  • Salted shrimps $16.00
  • French fried potatoes $8.00
  • Crisp chicken on rice $18.00
  • Chicken bite $8.00
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Kimchi Stew $14.00
    • rice with kimchi stew pork
  • Bulgogi Deopbap $14.00
    • rice topped with bulgogi beef
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • CHILLI PANEER $12.50
  • CHICKEN KADAI $12.99
  • VEG MASALA $11.50
  • PANNER 65 $12.99
  • BEANS MASALA $10.99
  • TANDOORI CHICKEN
  • LAMB MADRAS $10.99
  • LAMB VINDALOO $10.99
  • Steak & Tomato $ 3.40
  • Steak $ 3.20
  • Cheese & Onion $ 1.20
  • Steak & Kidney $ 3.60
  • Cornbeef $ 1.90
  • Mince & Cheese $ 3.40
  • Salad $ 1.90
  • Steak Bacon & Mush $ 3.60
  • Assorted Indian crackers $5
  • Clams and Green lip Mussel moilee $12.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Chatpata curly fries with confit garlic aioli $7
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Goong Pad Phong Kary $15.00
    • Stir fried prawns with curry and vegetabñes
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Mixed Entree $7.00
    • One each of spring roll, curry puff, satay and money bag
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • All cooked in coconut milk except The Jungle Curry
  • Red Curry $12.50
    • Chicken, pork or beef in red curry, bamboo shoots and vegetables
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
  • Curry Noodle $12.00
    • Curried meat, served with noodles and crunchy peanuts
  • Miso cutlet chicken don $10.00
  • Takpwasa $5.00
    • Octopus with wasabi
  • Edamame $5.00
  • Deep fried chicken $6.00
    • 4 pcs
  • Today´s salad $10.00
    • please ask!
  • Pork rib don $10.00
  • Deep fried chicken don $10.00
  • Sausage $6.00
    • 5 pcs
Yum Yum Bakery & Lunch Bar

Yum Yum Bakery & Lunch Bar

location

Address

25 Norman Spencer Drive, Papatoetoe, Auckland, Auckland, 2104, New Zealand

phone

Phone

09 2785652

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
25 Norman Spencer Drive, Papatoetoe, Auckland, Auckland, 2104, New Zealand
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