Zambrero in Auckland Central Menu

CHOOSE YOUR STYLE CHOOSE YOUR STYLE
  • Burritos / Chikitos (Smaller Burrito)
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Guacamole Extra
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra Black Rice Extra
NACHOS / CHIPS NACHOS / CHIPS
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
TACOS / DOS CAPAS / QUESADILLAS TACOS / DOS CAPAS / QUESADILLAS
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Our soft tacos and quesadillas are made using flour tortillas
  • The recommended average daily intake for an adult is 8700kJ
FILL IT WITH FILL IT WITH
  • Beef
    • With cumin and garlic rub
  • Chicken
    • Marinated in mild adobo
  • Lamb
    • With oregano and sautéed onions
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
EXTRA MEAT? EXTRA MEAT?
  • Burrito or Bowl $3.00
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
RICE, BEANS AND CHEESE RICE, BEANS AND CHEESE
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Chikito +$0.50
  • Pinto Beans
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
TOP IT WITH TOP IT WITH
  • Guacamole +$2.00
    • Burrito or Bowl
  • Chikito, Taco or Dos Capas +$1.00
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Tomato Salsa
  • Corn Salsa
  • Coriander & Onion Salsa
  • Jalapeños
YOUR SAUCE YOUR SAUCE
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Verde
    • Jalapeños, mango, coriander and lime
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Garlic
    • A creamy infusion of fresh garlic
  • Secret BBQ
    • Sweet and tangy
  • Basilo
    • Basil, garlic and pine nuts
  • Vegan Friendly
PLEASE NOTE: The allergen content for each menu item is available on our website PLEASE NOTE: The allergen content for each menu item is available on our website

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Curry chicken on rice $11.80
  • Smooth chicken mushroom in hot pot $17.80
  • Seafood fried rice $13.80
  • Vegetarian strirred noodles $10.80
  • Deep fried prawn sticks $5.00
  • Beef stir fried rice noodles $11.80
  • Shanghai style fried thick noodles $11.80
  • Ma po tofu on rice $10.80
Industry Zen (sample menu)
  • Sushi 8e Tempura
  • Yum Yum & callops w Sushi 8e Sashimi
  • Sashimi & Teriyaki Chicken
  • Pork Belly Ramen
  • Yum Yum Prawn w Sushi & Sashimi
  • 3. Fresh Sushi & Sashimi
  • (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
  • Yum Yum Squid w Sushi & Sashimi
Clay Pot Rose (sample menu)
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Additional toppings:
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Metro Foods (sample menu)
  • Bread Pakora $1.50
  • Rice Box $2.50
  • Butter Chicken $6.99
  • Kidney Beans $3.99
  • Curry Pakora $3.99
  • vegetable Biryani $9.99
  • Chicken Tikka $6.99
  • Galab Jamun $3.99
Smart Sushi (sample menu)
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
A Little Italy (sample menu)
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • FETTUCCINE CARBONARA $23.00
    • bacon, egg in cream parmesan cheese sauce & herbs
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • MARGHERITA $18.00
    • fresh tomato
  • FRUTTI DI MARE $23.00
    • calamari, prawns & anchovies
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
Got Pasta (sample menu)
  • Rigatoni
  • -large $2.00
  • ·Bolognese
  • Fusilli
  • ·Creamy mushroom
  • Tomato sauce
  • -medium $7.00
  • -medium $9.00
Joy Bong Thai Restaurant and Bar (sample menu)
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Thai Chicken wings (4 pieces) $6.50
  • PAD THAI $12.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
Angie's Kitchen (sample menu)
  • Yee Mee in Claypot $14.50
    • (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Steamed Rice $1.00 per head
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Tau Kwa Salad
    • (Crispy tofu salad - contains peanuts)
  • Beef Rendang $24.00
    • Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
Dogs Bollix Irish Bar (sample menu)
  • Something to go with your drink
  • chips $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Pizza (3 options) $10.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Vegie Nachos $7.00
Celia's Pies (sample menu)
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Moroccan spiced lamb
    • & vegetables
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Nikko Japanese Restaurant (sample menu)
  • Hamburg Steak Don $13.00
  • Cold Zaru Soba $15.00
    • Buck wheat noodle with Special source & 4pcs Tempura
  • Prawn $5.00
  • Seafood Tempura $30.00
    • 16pcs - Prawns, Mussels, Fish of the day & Squid
  • Salmon Don $16.00
  • Tempura Platter $25.00
    • Large 20pcs
  • Fish Katsu $12.00
  • Kaizen Don $18.00
En Salada (sample menu)
  • Chicken on rice $14.50
    • Deep fried homemade marinated crispy chicken breast chops with rice & salad
  • Sizzling pork sisig $15.00
    • Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Tocilog $15.00
    • Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
Gloria Cafe Expresso Bar (sample menu)
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Tomato, avocado, spinach, cheese toast egg $3.00
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Eggs with Toast & relished scrambled $9.90
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
Zambrero

Zambrero

location

Address

Elliot Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370501

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Elliot Street, Auckland, Auckland, Auckland, 1010, New Zealand
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