Zambrero in Auckland Central Menu

CHOOSE YOUR STYLE CHOOSE YOUR STYLE
  • Burritos / Chikitos (Smaller Burrito)
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Bowls $14.50
    • IQ™ Black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Guacamole Extra
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra Black Rice Extra
NACHOS / CHIPS NACHOS / CHIPS
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
TACOS / DOS CAPAS / QUESADILLAS TACOS / DOS CAPAS / QUESADILLAS
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Our soft tacos and quesadillas are made using flour tortillas
  • The recommended average daily intake for an adult is 8700kJ
FILL IT WITH FILL IT WITH
  • Beef
    • With cumin and garlic rub
  • Chicken
    • Marinated in mild adobo
  • Lamb
    • With oregano and sautéed onions
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
EXTRA MEAT? EXTRA MEAT?
  • Burrito or Bowl $3.00
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
RICE, BEANS AND CHEESE RICE, BEANS AND CHEESE
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Chikito +$0.50
  • Pinto Beans
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
TOP IT WITH TOP IT WITH
  • Guacamole +$2.00
    • Burrito or Bowl
  • Chikito, Taco or Dos Capas +$1.00
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Tomato Salsa
  • Corn Salsa
  • Coriander & Onion Salsa
  • Jalapeños
YOUR SAUCE YOUR SAUCE
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Verde
    • Jalapeños, mango, coriander and lime
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Garlic
    • A creamy infusion of fresh garlic
  • Secret BBQ
    • Sweet and tangy
  • Basilo
    • Basil, garlic and pine nuts
  • Vegan Friendly
PLEASE NOTE: The allergen content for each menu item is available on our website PLEASE NOTE: The allergen content for each menu item is available on our website

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • King prawn with maggi sauce $21.80
  • Spicy pork bellies $16.80
  • Pickled cabbage & pork noodle soup $11.80
  • Curry chicken on rice $11.80
  • Eggplant with salted fish on rice $11.80
  • Stir fried pork mince & vermicelli $16.80
  • Fish fillet fried rice noodle with veges $12.80
  • Stir fried prawn with round bean $19.80
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Urban Sizzlers (sample menu)
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Lamb Pasanda $10.00/$14.00
    • diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • Chicken Madras $10.00/$14.00
    • traditional Southern chicken cooked with coconut flavored masala
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Peshawar Naan $5.00
  • Lamb Rogan Josh $10.00/$14.00
    • diced lamb cooked with 25 Indian spices
  • Golden Fried Chicken $10.00
A Little Italy (sample menu)
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • GARLIC & OREGANO $8.00
    • with mozzarella cheese & olive oil
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • SCALLOPS PROVENCALE $15.00
    • served with dried tomato in spicy creamy tomato garlic sauce
  • MARGHERITA $18.00
    • fresh tomato
  • PESCE SPECIALE $30.00
    • fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • FRIES $8.00
Uni Kebab (sample menu)
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Fries (small) $2.50
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Fries (large) $3.00
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
1920s Cafe (sample menu)
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • Salt and Pepper Calamari with Aioli and Lemon
  • Warm Chicken Salad with Crispy Noodle
  • Fries with Tomato Sauce and Aioli $7.00
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
Joy Bong Thai Restaurant and Bar (sample menu)
  • NOODLE SOUP $12.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • PAD THAI $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • PORK RIBS ON RICE $13.50
  • Thai Chicken wings (4 pieces) $6.50
Bebop (sample menu)
  • Fresh Bibimbop $13.00
  • Squid $13.00
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Seafood $13.00
  • Spicy pork $13.00
  • Chicken $13.00
Shoya Japanese Cuisine (sample menu)
  • -Seaweed Nori (2 pcs) $0.60
  • Chicken / NZ Hoki Fish $8.00
  • ●Shoya Japanese Cuisine
  • BBQ Pork Fried Rice $12.90
  • Shoyu Ramen $11.90
  • .Green Onion / Noodle (half) $2.00
  • Shoyu Ramen
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
Angie's Kitchen (sample menu)
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Braised Beef $11.50
    • Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Char Kuay Teow $11.50
    • Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
  • Sayur Lemak $18.00
    • (Mixed vegetable curry with coconut cream)
  • A.K Chicken $24.00
    • (Boneless chicken pieces marinated with A.K special sauce and deep fried)
Dak Hanmari (sample menu)
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • STEAM DUMPLINGS 8PCS $9.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • FRIED CHICKEN 18PCS $30.00
Celia's Pies (sample menu)
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • All other pies $7.50
  • Lamb & rosemary
    • With carrots & celery
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Pho Viet (sample menu)
  • Hanoi style grilled pork w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • Vietnamese summer rolls $8.00
  • Homemade deep fried chicken on rice $13.00
  • Caramelized Pork & Egg on rice $13.00
  • Sweet & sour fish on rice $13.00
  • Homemade meatballs on rice $12.00
  • Beef noodle soup w well-done brisket $11.00
Nikko Japanese Restaurant (sample menu)
  • Spicy Fish Pot $18.00
    • Blue cod
  • Choose one from the Main Dish $15.00
    • Beef
  • Vege Tempura $12.00
  • Green Salad $6.00
  • Unagi Teriyaki (Grilled Eel) $25.00
  • Special - 50pcs (Assorted Fresh Fish) $79.00
  • Spicy Fish Roe Pot $18.00
    • Fish roe with Veges and Tofu soup
  • Small - 8pcs $18.00
Mexicali Fresh (sample menu)
  • MINCE BEEF 13.50
  • PULLED P0RK 14.70
  • CALIFORNIA BURRITO $15.90/Mini$11.90
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
  • FAJITA VEGGIES 13.40
  • CHICKEN FAJITA TACO SALAD $16.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • MINCE BEEF 5.50/10.50
  • PULLED PORK 14.70
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
Zambrero

Zambrero

location

Address

Elliot Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093370501

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Elliot Street, Auckland, Auckland, Auckland, 1010, New Zealand
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