Zen's Kitchen in Tasman Menu

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Zen's Kitchen in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Up the Garden Path Cafe/Gallery offers many options including Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice. Eastern Cuisine Restaurant and Takeaway includes a wide range like Minced pork & olive leaves fried rice or Beef fried rice. Kitchen closes for orders at 2:00pm and Potato Hash, from . Mot Bike Co offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.

Nearby Sample Menus

1/2 $36.00
TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.

Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.

Wedges $5.80
Curry Roll $3.10
Chocolate Explosion $3.60
Mussel $1.10
Tomato Sauce Small Bottle $4.80
Spring Roll (homemade) $2.70
Chips $3.80
Meat Pattie $2.80

Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

HASH BROWNS $1.80
JAM WRAPS $2.60
CHICKEN & SALAD SANDWICH $2.00
- Per Scoop $3.40
STEAK PIES $4.00
BBQ CHICKEN & BACON $8.20
BACON PATTIES $3.00
SAVOURIES (Mince or Mushroom) $3.00

Prawn Twisters $15.50
Mushroom Bruschetta $16.60
Fish 'N' Chips $8.50
Wedges - Plain $7.50
Kids Platter $10.50
HQ's Giant Beef Burger $24.00
Chips - Small / Large $6.50/$8.00
Superseed Granola Cup $14.50

Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Junior beef burger $12.00
Junior fish battered or grilled $12.00
-With half serve of crispy potato $21.00
●Mains
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto

Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Double Chocolate Brownie $9.50
- served warm with berry compote GF
House Flatbreads $9.00
- topped with parmesan and basil pesto
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Fish and Chips $12.00
- crumbed gurnard bites and fries
Citrus Tart $9.50
- served with ice cream
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad

- Medium $15.80
Price: S=small M=medium L=large
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- Large $19.00
-Large $20.50
-Small $2.00
Lamb $6.00 ea
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack
Nuts: - Small or Large Bowl $3.00 / $6.00
Dolmades $5.00
- Greek stuffed vine leaves
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
SALAD GREENS $8.00
- Green herb dressing
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
Toasted ciabatta, quince paste
WEDGES $9.00
- Sweet chili sauce & sour cream
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon

White Chip Macadamia N/A
Capsicum N/A
Ham, Egg and Cheese N/A
Italian Dressing N/A
Chicken Classic N/A
Western Egg and Cheese N/A
Egg and Cheese N/A
Roast Beef N/A

-Lg $9.00
Tahr open sandwich (GF) $21.00
Smoked chicken salad $18.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
-Option of either 2 cakes $17.00
-Sm $7.00
-Sm $6.00
Homemade veggie lasagne $16.00
- Served with garnish

Scoop of chips $3.80
Half scoop chips $3.00
Pineapple ring $2.50
2 fish bites n/a
Crabsticks $2.50
2 nuggets n/a
Mussels $0.60
Sausage $3.50

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Chips $8
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Soup of the day $12
- with home baked bread
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise

Zen's Kitchen

Tasman Region > Tasman > Zen's Kitchen

Address

38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand

Phone

0226453756

Email

zen@zenskitchen.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM