Zen's Kitchen in Tasman Menu

Are you the owner? Manage this listing for free.

Zen's Kitchen in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Up the Garden Path Cafe/Gallery offers many options including Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice. Eastern Cuisine Restaurant and Takeaway includes a wide range like Minced pork & olive leaves fried rice or Beef fried rice. Kitchen closes for orders at 2:00pm and Potato Hash, from . Mot Bike Co offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.

Nearby Sample Menus

Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Spinach $3.00
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Kids Egg on Toast $9.00
- Poached egg on toast.
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Egg $2.50

Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

- Per 1/2 Scoop $4.00
BUTTERED BREAD Per Slice $0.50
HAM & SALAD ROLLS $4.00
CHEESE BURGER $6.00
- Per Scoop $3.40
MUSHROOM BURGER $6.50
BUTTER CHICKEN TOPPA $3.80
SAUSAGE ROLLS $2.60

Bacon and Egg Burger $6.90
Onion Ring $0.70
Rig $3.00
1/2 Kumara $3.00
Chocolate Donut $2.80
Cheese Burger $5.90
Mussels $1.00
Pork & Sweet Sour Sauce $12.00

Kids Platter $10.50
Bacon Benedict $18.50
Superseed Granola Cup $14.50
Bacon & Eggs $15.50
Selections - Platter for one $12.50
Eggs on Toast $8.00
Prawn Twisters $15.50
Chicken Nuggets & Chips $8.50

-Small $11.00
Lamb Shank $9.00
-Large $21.00
-Medium $15.50
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- Medium $15.80
-Medium $17.50

Creamy seafood chowder with grilled ciabatta $19.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
-With liqueur
Vanilla bean brulee with white chocolate and berry coulis $14.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Fresh ciabatta with flavoured butter $7.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Soup of The Day $12.50
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion

Tomato fresh or fried $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Portobello Mushrooms $14
- On toast with pesto and parmesan
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Salmon $6
Cheese Omelette $14
- with toast or a simple salad.

CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
EGGS $12.00
- Poached/fried, sourdough toast
Add salmon $5.00
WEDGES $9.00
- Sweet chili sauce & sour cream
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF

Honey Oat N/A
Double Choc Chip N/A
Turkey & Ham N/A
Italian Herbs & Cheese N/A
Pizza Sub with Cheese N/A
Capsicum N/A
Steak, Egg and Cheese N/A
Wrap N/A

2 nuggets n/a
Fish $3.80
2 fish bites n/a
Crabsticks $2.50
Mussels $0.60
Hotdog $3.80
Sausage $3.50
Squid rings $0.60

Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Chick Pea Curry $21.50
- Served with cumin infused rice
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Hamburger and Fries $12.50

Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Prosciutto $5.00
Profiteroles, Icecream and Chocolate Ganache N/A
Prawns $5.00
Fish, pan fried, warm potato salad, capers, aoili $19.00
Tamarind duck, cold smoked, salad greens N/A
2 patties $19.50
Garlic flat bread $12.00

Zen's Kitchen

Tasman Region > Tasman > Zen's Kitchen

Address

38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand

Phone

0226453756

Email

zen@zenskitchen.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM