Address
38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand
Zen's Kitchen in Tasman Menu
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Zen's Kitchen in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Up the Garden Path Cafe/Gallery offers many options including Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice. Eastern Cuisine Restaurant and Takeaway includes a wide range like Minced pork & olive leaves fried rice or Beef fried rice. Kitchen closes for orders at 2:00pm and Potato Hash, from . Mot Bike Co offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.
Nearby Sample Menus
- Blue Nose $5.40
- 1/2 Wedges $3.50
- Fish Bites (x 3) $1.80
- Vegetarian Roll $3.10
- Steak & Onion Roll $3.20
- Paua Pattie $2.80
- Meat Pattie $2.80
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Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
- Deep Fried Icecream $3.50
- Deep Fried ice cream $3.50
- Chicken Burger $6.90
- Steak & Onion Roll $3.00
- Flounder $4.00
- Hah Brown $1.00
- Extra egg/cheese/Pineapple $1.00
- Pork & Sweet Sour Sauce $12.00
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Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
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Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
- ●Mains
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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Fries & Aioli $7
- Add cheese & bacon $3
-
Edamame $7
- Steamed soy beans
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Salt and pepper squid $9
- With nuoc nam
- Pepperoni $23
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Beer Battered Fish & Chips $23
- With seasonal salad
- (gluten free base add $2)
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Citrus Tart $9.50
- served with ice cream
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
- -Medium $15.50
- - Large $19.00
- Lamb Shanks
- -Medium $3.00
- Price: S=small M=medium L=large
- -Medium $17.50
- - Medium $15.80
- -Medium $17.80
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Fresh ciabatta with flavoured butter $7.50
- Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- -With liqueur
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Singapore style fried vermicelli $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Minced pork & olive leaves fried rice $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Ginger & green onion stirred with mein $7.95
- Sticky rice with preserved meat $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Prosciutto $9.00
- sliced Italian ham
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
-
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
-
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Avocado and Feta Smash $19
- add bacon
-
Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Bagel $12
- house smoked salmon & cream cheese
-
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
- SIDES
-
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
- Open for breakfast from 8am-12pm
-
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
-
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
-
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
- Bacon, Smoked Salmon or Haloumi $4.50
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
- Hot wild berry tart $12.00
-
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
- Gluten free bread option available $5.00 extra
- Smoked chicken salad $18.00
-
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
- Anatoki smoked salmon salad $18.00
- Pie meals served with sauce, mixed salad and seasoned wedges
- Homemade wild game pie meal
-
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
-
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
-
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Side salad $7
-
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
-
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Chips $8
- Profiteroles, Icecream and Chocolate Ganache N/A
- 2 patties $19.50
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
-
Chef's Choice $22.00
- Ask for today's delight!
- House Smoked Salmon $5.00
-
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- Raspberry & White Chocolate Cheesecake N/A
- Fries $3.00
Zen's Kitchen
Phone
0226453756
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food
Features
Wheelchair accessible , Takeout , Street Parking , Free Off-Street Parking , Digital Payments , Outdoor Seating , Cash only
38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand
- Tasman Fast Food Menus
- Tasman Region Fast Food Menus