Zen's Kitchen in Tasman Menu

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Zen's Kitchen in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Up the Garden Path Cafe/Gallery offers many options including Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice. Eastern Cuisine Restaurant and Takeaway includes a wide range like Minced pork & olive leaves fried rice or Beef fried rice. Kitchen closes for orders at 2:00pm and Potato Hash, from . Mot Bike Co offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.

Nearby Sample Menus

Kids Egg on Toast $9.00
- Poached egg on toast.
Avocado $4.50
Spinach $3.00
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
100% Rye Sourdough N/A
Ham $4.00
TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.

Kidd Burger $3.90
Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
Corn Pattie $2.60
1/2 Chips $2.50
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Chocolate Explosion $3.60
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
Hawaiian Burger $7.10

Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.

Mussels $1.00
1/2 Scoop normal or shoestring $2.50
Onion Ring $0.70
Chow Mein Noodle $12.00
1/2 Beer Battered $3.00
Double Meat Burger $6.70
Vegetable Patty $3.00
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice

Superseed Granola Cup $14.50
Eggs on Toast $8.00
Salmon Benedict $19.50
Mushroom Bruschetta $16.60
Chicken Nuggets & Chips $8.50
Chips - Small / Large $6.50/$8.00
Selections - Platter for one $12.50
Raw Board N/A

-Medium $17.50
-Small $11.00
- Large $19.00
- Medium $15.80
-Large $21.00
-Large $14.50
-Pork/Beef $6.50
- Medium $15.80

Minced pork & olive leaves fried rice $7.95
Spareribs & bitter melon on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Fried rice noodle with beef & vegetable $7.95
Dried scallop & egg white fried rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
House special fried rice $7.95

Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Dolmades $5.00
- Greek stuffed vine leaves
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nuts: - Small or Large Bowl $3.00 / $6.00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Pasta of the Day N/A
- please ask our friendly staff
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Bagel $7
- w. cream cheese and jam
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons

Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Bacon $4
Chorizo $4
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Pancakes $16
- Banana and maple syrup with Berries or bacon
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens

Olives N/A
Onion N/A
Chicken Classic N/A
Chipotle N/A
Sweet Onion N/A
Avocado Toasties N/A
Apple Slices N/A
Carrot N/A

Anatoki smoked salmon salad $18.00
-Option of either 2 cakes $17.00
Homemade veggie lasagne $20.00
- Served with mixed salad
Tahr salad $18.00
Mixed salad $10.50
- with aioli
Homemade veggie lasagne $16.00
- Served with garnish
Chocolate or berry sundae
-Sm $7.00

Fish of the Day & Fries $12.50
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Warm Garlic Bread $8.50
- With herbs
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Side salad $7
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Baby potatoes $6
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Breads and Dips $14
- Chef’s selection of three dips

House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Chef's Choice $22.00
- Ask for today's delight!
Garlic flat bread $12.00
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno

Zen's Kitchen

Tasman Region > Tasman > Zen's Kitchen

Address

38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand

Phone

0226453756

Email

zen@zenskitchen.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM