Zen's Kitchen in Tasman Menu

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Zen's Kitchen in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Up the Garden Path Cafe/Gallery offers many options including Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice. Eastern Cuisine Restaurant and Takeaway includes a wide range like Minced pork & olive leaves fried rice or Beef fried rice. Kitchen closes for orders at 2:00pm and Potato Hash, from . Mot Bike Co offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.

Nearby Sample Menus

GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
1/4 $25.00
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter

Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Sourdough Ciabatta N/A
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
100% Rye Sourdough N/A
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce

MINCE PIES $3.80
SCONES $3.50
STEAK & Onion, Mushroom or Cheese $4.00
SEAFOOD (CRAB) STICKS $1.80
- Per Scoop $3.40
GF HOTDOGS $3.80
VEGETARIAN ROLLS $3.00
BACON BURGER $6.50

Croissants - Nutella, Banana, Strawberry $12.50
Smoked Salmon Rosti Plate $19.50
Raw Board N/A
HQ Mini Breakfast $17.00
Superseed Granola Cup $14.50
Low Crab Chicken Burger $15.50
Soft Prawn Tacos $18.00
French Toast $9.50

Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
Junior beef burger $12.00
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
-Side salad $8.00
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs

Garlic Bread $8
Edamame $7
- Steamed soy beans
Salt and pepper squid $9
- With nuoc nam
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Pork Sausage, Roast Capsicum & Olives $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Beer Battered Fish & Chips $23
- With seasonal salad

Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Fish and Chips $12.00
- crumbed gurnard bites and fries
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Citrus Tart $9.50
- served with ice cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
-Large $20.50
Lamb Shank $9.00
- Medium $15.80
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
-Small $11.00
-Small $11.00

Fries with citrus aioli (GF) $8.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Fresh ciabatta with flavoured butter $7.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00

Fried rice noodle with prawn & scrambled egg $7.95
Beef fried rice $7.95
Sweet & sour pork on rice $7.95
Beef & bitter melon on rice $7.95
Deep fried cod fillet & tofu on rice $7.95
Singapore style fried vermicelli $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Fried rice noodle with beef & scrambled egg $7.95

Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Avocado and Feta Smash $19
- add bacon
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Bagel $6
- w. cream cheese
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

Natural Swiss N/A
Veggie Delite N/A
Wrap N/A
Chicken Classic N/A
Honey Mustard N/A
Chipotle N/A
Double Choc Chip N/A
Western Egg and Cheese N/A

Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Red Wine Chocolate Mousse $13.50
- With berry coulis
Chocolate Brownie $13.50
- With vanilla ice cream
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Warm Garlic Bread $8.50
- With herbs
Soup of the Day $11.50
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”

Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Potatoes croquets (4) $6
Side salad $7
Breads and Dips $14
- Chef’s selection of three dips

Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Prawns $5.00
2 patties $19.50
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Seasonal Vegetables $7.00
3 patties $29.50
House Vinaigrette $7.00

Zen's Kitchen

Tasman Region > Tasman > Zen's Kitchen

Address

38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand

Phone

0226453756

Email

zen@zenskitchen.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM