Zen's Kitchen in Tasman Menu

Are you the owner? Manage this listing for free.

Zen's Kitchen in Tasman has no menu available, but can choose from many other options such as Pancakes or Granola from T.O.A.D Hall Store & Cafe. Up the Garden Path Cafe/Gallery offers many options including Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice. Eastern Cuisine Restaurant and Takeaway includes a wide range like Minced pork & olive leaves fried rice or Beef fried rice. Kitchen closes for orders at 2:00pm and Potato Hash, from . Mot Bike Co offers Petite Fleur at Seifried Estate and Chicken Tikka Salad.

Nearby Sample Menus

LASAGNE TOPPA $3.80
VEGETARIAN BURGER $6.90
MINI HOTDOGS $1.80
PINEAPPLE BURGER $6.80
EXTRA MEAT & MUSHROOM $2.00
JAM WRAPS $2.60
STEAK & ONION ROLLS $3.30
SCONES $3.50

Chicken Patty $3.50
Rig $3.00
Extra beef/bacon/steak $1.70
Beer Battered $5.00
Wedges seasoned $5.00
Steak & Onion Roll $3.00
Dumpling Steamed or fried 12 eac $10.00
Crab Stick $2.00

Garlic Bread $9.50
Fish 'N' Chips $8.50
Eggs on Toast $8.00
Fish 'n' Chips $18.00
- pan fried
Mini Hotdog & Chips $9.50
B.L.A.T $16.50
Bacon & Eggs $15.50
Bacon Benedict $18.50

- Chicken/Beef/Tofu/BBQ Pork $10.00
L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.00
L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
102. Cashew Nuts $4.00
- Crispy Pork $10.00
- Combination (Chicken +Beef+ BBQ Pork) $10.50
- Combination (Chicken +Beef+ BBQ Pork) $11.50

Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Fries & Aioli $7
- Add cheese & bacon $3
Salt and pepper squid $9
- With nuoc nam
(gluten free base add $2)
Chicken Wings $9
- With chilli butter and ranch dressing
Mushroom, Blue Cheese, Onion & Rosemary $23
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
All pizza bases are made here at the Inn

Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Fish and Chips $12.00
- crumbed gurnard bites and fries
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Fries with citrus aioli (GF) $8.00
Garlic and herb buttered hot ciabatta $7.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Lemon posset with cassis sorbet and ginger snap $14.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Bagel $12
- house smoked salmon & cream cheese
Avocado and Feta Smash $19
- add bacon
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Soup of the day $12.50
- please ask our friendly staff
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream

Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Hollandaise $3
One egg $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Mushroom $3
Avocado $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Check out our lunch N/A
- specials board for more options.

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

Sweet Onion N/A
Wheat N/A
Wrap N/A
Chicken Classic N/A
Roasted Garlic N/A
Ham N/A
Herb & Garlic Toasties N/A
Roast Beef N/A

Smoked chicken open sandwich $21.00
Pie meals served with sauce, mixed salad and seasoned wedges
Steak salad $18.00
Mixed salad $10.50
- with aioli
Tahr salad $18.00
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Dry cured bacon open sandwich $21.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream

Fish $3.80
2 nuggets n/a
Crabsticks $2.50
Sausage $3.50
Mini spring rolls $0.60
Mussels $0.60
Scoop of chips $3.80
Kids box w/ chips $5.00

Soup of the Day $11.50
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Chocolate Brownie $13.50
- With vanilla ice cream
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Dessert Platter $14.50
- A combination of the above - serves 1
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables

Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Potatoes croquets (4) $6
Side salad $7
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Breads and Dips $14
- Chef’s selection of three dips
Soup of the day $12
- with home baked bread
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg

Zen's Kitchen

Tasman Region > Tasman > Zen's Kitchen

Address

38 Waller Street, Front Lawn of Ultimate Descents New Zealand, Murchison 7007, New Zealand

Phone

0226453756

Email

zen@zenskitchen.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:30 AM – 3:30 PM, Thursday: 10:30 AM – 3:30 PM, Friday: 10:30 AM – 3:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM