Zigzagbar Cafe in Auckland Menu

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Zigzagbar Cafe in Auckland has no menu available, but can choose from many other options such as available only instore or Eggs, Eggs, Eggs from Momo Food. Curry Masala offers many options including ONION BHAJI and FISH PAKORA 10 PCS. La Padella includes a wide range like -Small or Arancini Balls. Buffalo Chips and Straight-Cut Chips from . Lone Star Cafe and Bar - Waitakere offers Station Road Lunch Bar and HAM& EGG.

Nearby Sample Menus

Braised pork joint with hot chilli sauce $14.00
Pork mince and fennel $12.00
Stewed beef in brown sauce $15.00
Fried potatoes, eggplants and capsicum with mashed garlic $14.00
Vegetarian fried pancakes $9.00
Sweet red bean paste pancake $4.00
Fried chives with dry bean curd $14.00
Fried beef with spring onion on noodles $10.00

DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
Available 11am to 9:30pm
half rack $18.00
All served on a rustic bun with garden salad and fries
Available 11am to 3pm
FOR KIDS UNDER 12 Available 11am to 9:30pm
Bacon $4.00
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries

CHICKEN MONCHURIAN $12.00
- soy sauce, salt ginger garlic spices chicken dry or with gravy
Papadum (4pcs) $2.00
GOAT CURRY $12.00
PRAWN MADRAS $15.00
- prawn cooked with onion coconut and spices
DHAL TARKA $10.00
- lentils cooked with ginger, onions tomatoes & coriander leaves
Fries $3.00
GARLIC CHICKEN $10.00
- tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
CHICKEN LOLIPOPS $10.00
- specially cut chicken wings cooked in chef's special homemade sauce

79. Meat Patty $1.50
Large $10.00
10. Chicken Fried Rice
Large $13.00
Small $11.00
Large $14.00
Large $13.00
Lemon Fish

Eggs Benedict $18.00
- With your choice of salmon
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
Granola $12.00
- With fruit, nuts & yoghurt
Tomato $4.50
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Soup of day $15.00
- With bread
-Chicken
Avocado $4.50

Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.

Curry/Rice & Naan bread & small drink $14.50
S3 Goan Fish Curry
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
S5 Butter Prawns
V2 Palak Paneer
V4 Navrattan Korma
And Kebab with fries and small drink: $16.00
Garlic Naan $4.00

Egg $4
Hawaiian Pizza $18.5
- ham, pineapple, mozzarella
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Beetroot And Goat Cheese Salad $14
- with pistachio dressing
Oysters Kilpatrick (GF)
Pasta of The Day $22
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar

Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Agedashi $5.50
- Tofu deep fried
Tempura Prawn and vege / vege
- deep fried in a crispy batter
Karaage chicken $5.50
- Mild or spicy
Seaweed salad $5.50
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
Salmon and avocado
- Fresh salmon and avocado with wasabi on rice

Vanilla Buckwheat Pancakes $16.50
- with blueberries
GF Bread $1.00
Free Range Eggs $12.00
- your way with ciabatta
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Sides $7.00
- fries with aioli
Boiled Egg $4.00
- with avocado
Sides $5.00
- free range bacon

Falafel Wrap (Vegetarian) $10.50
- Falafel with your choice of 3 sauces wrapped in pita bread & served with salad
Mezze platter $16
- Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
Lamp Wrap $10.90
- Lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
Super salad (with falafel) $13.50
- Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
Satay chicken and rice $14.50
- Grilled chicken marinated and cooked in peanut satay sauce and rice & fresh salad
Mixed (Chicken and lamb) salad $12.90
- Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
Add small chips & a cake to any meal $4.5
Shish Chicken Fillet Skewer $16
- Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad

Butter chicken pie $3.50
Gourmet chicken pie $3.50
Steak & mushroom pie $3.50
Bacon & egg slice $3.80
Mince pie $2.50
Steak & cheese pie $3.50
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
Bacon & egg quiche $3.50

House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Hash browns $5
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
Baked beans $3
Bacon $5