Zomer Cafe & Beach Club in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Dutch Pancakes with Maple Syrup 18.00
    • Vanilla Rhubarb, Spiced Blueberry, Strawberry Sugar, Banana, Raisin, Green Apple, Quark (V)
  • Coconut Mousse Granola 14.00
    • Oats, Sunflower seeds, Pumpkin Seeds, Almond andSeasonal Fruit (DF)
  • Seasonal Fruit Salad 13.00
    • Amaretto Zabaglione, Mascarpone Cheese (GF,DFO,V)
  • Eggs Any Style
  • Organic Poached Eggs (GFO, DFO, V) 9.00
  • Organic Herbed Scrambled Eggs (GFO, DFO, V) 11.00
  • Add Avocado 3.50
  • Add Sausage 6.50
  • Zomer Omelette 15.00
    • Tomato, Parmesan, Toast Choice of :- Tasty Cheese / Feta / Mozzarella (DFO, GFO, V)
  • Smashed Avocado 15.00
    • Toasted Citrus Foccacia, Candied Walnuts, Chilli, Pomegranate Dressing and Spring Onion (DF, GFO, V)
  • Layered Garlic Bacon 16.00
    • Caramelized Onion, Tomato, Mustard Mayonnaise, Baby Rocket on Sourdough (DFO, GFO) Add Poached Egg 2
  • Avocado Pita 9.50
    • Pieces of Pita, Guacamole and Raisin Puree (DF, GFO,​ V​)
  • Creamy Sweetcorn Toastie OR Caramelised Onion & Feta Toastie 8.50
    • / Add Salad or Bacon3.5/ Add Prosciutto 7
  • Salmon & Asparagus 17.00
    • Goats Cheese, Pickled Beetroot, Lemon Curd and Garlic Buttered Ciabatta (GFO)
  • Beef Skewers 20.00
    • Green Salad, Crispy Vermicelli, Tomato, Radicchio, Roasted Peanuts and Miso Dressing (DFO, GFO)
  • Grilled Chicken Salad 22.00
    • Crispy Cavolo Nero, Witloof, Curly Endive, LolloRossa, Candied Almonds, Tomato, Grapes, Cucumber and Achiote Dressing (GF, DFO)
  • Halloumi Salad 22.00
    • Kumara Chips, Lemon Yoghurt, Curly endive, Lollo Biondi, Radicchio, Pickled Cauliflower, Celery, Pumpkin Seeds and Passionfruit Dressing (GF, DFO, V)
FOR LITTLE ONES Under 12 years Please FOR LITTLE ONES Under 12 years Please
  • Grilled Chicken with Fries 10.00
    • With Salad (DF)
  • Kids Cheese Toastie 6.00
    • Cooked in Sandwich Press (V)
  • Fruit Salad 6.50
    • With Yoghurt (DFO, GF, V)
  • Egg Any Style With Toast 6.00
    • Sides Available (DFO, GFO, V)
  • Kid’s Dutch Pancakes 11.00
    • Vanilla Rhubarb, Spiced Blueberry, Strawberry Sugar, Banana, Raisin, Green Apple, Quark( Toppings on Side) (V)

Nearby Sample Menus

  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • -Large $8.00
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Side Salad (GF) $5.00
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • Extra Curry sauce $2
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • T-9 Rice (GF, V) $2
  • C-5 Kara-age Fried Chicken $13
  • Sweet & Sour Chicken $12.90
    • Onion, Pineapple & peanut sauce on rice.
  • Kids Brekky
    • (Bacon, Egg, Sausage & Toast).
  • Kumara chips. $5.90
    • (With Aioli).
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Mixed and entrée $12.90
    • Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
  • Supreme Satay Chicken on Rice $12.90
    • Stir fried chicken breast with onions and Peanuts sauce.
  • Spring rolls. $5.90
    • With sweet and Sour sauce.
  • Moroccan Mango Chicken $12.90
    • Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Crumbed italian fish cakes with caper salsa
  • Turkish spinach feta & pinenut filo pie
  • Dark Chocolate Brownie $50
  • Whipped goats cheese tartlet, walnut & roast pepper
  • ENTRÉE
  • Salted Chocolate Caramel Slice $55
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Prawn/Seafood $18.50
  • 48. Pla Raad Prik $26.00
    • Pan fried whole snapper with vegetables and Thai sweet chilli sauce
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
  • 68. Poh Pia Jae $7.00
    • Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
  • 21.Gang Dang (Red Curry)
    • Thai red curry with coconut cream, capsicum, bamboo and vegetable
  • 18. Larb $19.00
    • Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
  • 52. Salmon Steak $25.50
    • Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables
  • 19. Bangkok Salad
    • Fresh seasonal vegetables with lime juice and sweet chilli paste
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Crushed Garlic & Parmesan Bread $8.00
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
  • Raspberry & Mascarpone Cheesecake $10.00
    • served w vanilla ice cream
  • Porridge $11.50
    • served w fruit compote & berries
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
  • Dolma $9.00
    • Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
  • C2 Chicken Sauce Katsu Don $12
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • C4 Chicken Tempura Don $12
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • A15 Chawanmushi
  • E1 Edamame $7
  • C7 Pork Cutlet Curry $14
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • 33. Tom Yum Soup $10.50
    • Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
  • 42. Satay Beef Fried Rice $10.50
    • Beef in our appetizing satay sauce, fried with peas spring onions and veges
  • 26. Honey Chicken Or Pork Noodles $10.50
    • A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
  • 4. Thai Curry Chicken Box $10.50
    • Chicken with thin rice noodles, tomato and fresh veges in a spicy Thai style curry sauce. (Mild)
  • 35. Yes Noodles Soup $11.50
    • A combination of King prawns, lean beef, pork and chicken with egg noodles and veges cooked in a tasty chicken soup
  • -Combination $12.00
  • 55. King Prawn Chicken Box $12.00
    • Udon noodles/thick egg noodles with king prawns, chicken and vegetables in a hot sizzling Yes sauce.
  • Lamb Kebab $9.00
  • Whole Chicken $25.00
  • Falafel with rice $14.00
  • Chicken Kebab $9.00
  • Mansaf $15.00
  • Kabsa Lamb or Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Shawarma with Chips $14.00
  • (v) Vegetarian
  • Available for dinner every Thursday, Friday and Saturday.
  • Chef’s Entrée Tasting Platter for two $35
  • Chunky Fries $3.85
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • All dishes are designed for two people.
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Fried rice with chicken $12.00
  • Sea lettuce mix with pork face $8.00
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Hot and sour noodles $7/$5
  • Braised pork trotter $8.00
  • Lamb celery dumpling $10/$20
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fried rice with pineapple and beef $12.00
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
  • Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and spices
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Naan $3.50 (R) / $3.00 (T)
    • Plain flour bread
  • Butter Prawn $23.90 (R) / $23.50 (T)
    • Prawns cooked in a special creamy tomato flavoured sauce
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • Vegi Paratha $4.50 (R) / $4.50 (T)
    • Naan stuffed with peas and potatoes
  • Chocolate cream eclair $1.50
  • Apple pie $2.50
  • Cheese and pineapple $2.90
  • Bacon & Egg $2.90
  • Ham and egg $2.90
  • Strawberry cheese cake $2.50
  • Chicken thigh $2.70
  • Mince & Cheese $2.90
Zomer Cafe & Beach Club

Zomer Cafe & Beach Club

location

Address

4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094887594

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dutch , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand