Tan Takeaways in Wellington City Menu

FISH & CHIPS FISH & CHIPS
  • Battered Fillet $7.60
  • Mussels $1.50
  • Chicken Nuggets (6) $5.40
  • Fish Bites (6) $5.40
  • 1/4 Chicken $5.50
  • Fish $3.10
  • Chips $3.10
  • Crumbed Fish $3.60
  • Crumbed Fillet $7.60
  • Kumera Chips $5.40
  • Wedges $5.40
  • Spring Roll $2.40
  • Curry Rice Roll $2.40
  • Vegetable Spring Roll $2.40
  • Potato Fritter $1.00
  • Hot Dog $2.40
  • Hash Brown $1.00
  • Sausages $2.70
  • Meat Fritter $2.70
  • Corn Fritter $2.70
  • Prawn Cutlets (5) $6.50
  • Squid Rings (6) $5.40
  • 1/2 Chicken $10.00
  • Whole Chicken $19.00
  • Stuffed Mushroom $1.50
  • Apple Turnover $1.80
  • Donut $1.80
  • Pineapple Ring $1.80
  • 6 Onion Rings $4.20
  • 6 Mini Spring Rolls $4.20
  • Steamed Pork Bun $2.90
  • Fish Cake $2.50
BURGERS BURGERS
  • Ham $4.00
  • Cheese $5.00
  • Egg $5.00
  • Hawaiian $5.00
  • Mushroom $5.00
  • Double Meat $6.50
  • Steak and egg $6.50
  • Bacon and Egg $7.00
  • Chicken $5.00
  • Vegetable $5.00
  • Jumbo $9.50
  • Fish $6.00
  • Hot & Spicy Chicken $5.50
  • Hot & Spicy Fish $6.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak and Egg $5.00
  • Bacon and Eaa $5.00
  • Ham $3.00
  • Cheese $3.00
ROTI ROTI
  • Roti Bread $3.50
  • Roti Bread with Curry Sauce $7.00
CHINESE DISHES CHINESE DISHES
  • Fried Rice
  • -Vegetables $9.00
  • -Chicken $11.00
  • -Pork $11.00
  • -Beef $11.00
  • -Combination $12.00
  • -Shrimps $12.00
  • -Prawns $17.50
CHOW MEIN (NOODLES & VEG) CHOP SUEY (JUST VEGETABLES) CHOW MEIN (NOODLES & VEG) CHOP SUEY (JUST VEGETABLES)
  • Vegetables $9.00
  • Chicken $11.00
  • Pork $11.00
  • Beef $11.00
  • Combination $12.00
  • Shrimps $12.00
  • Prawns $17.50
CURRY ON RICE CURRY ON RICE
  • Shrimps $13.00
  • Prawns $17.50
  • Vegetables $9.50
  • Chicken $11.50
  • Pork $11.50
  • Beef $11.50
  • Combination $13.00
BLACK BEAN OR SATAY SAUCE BLACK BEAN OR SATAY SAUCE
  • Vegetables $10.00
  • Chicken $12.00
  • Pork $12.00
  • Beef $12.00
  • Combination $13.00
  • Shrimps $13.00
  • Prawns $17.50
SPECIAL BEEF DISHES SPECIAL BEEF DISHES
  • Orange Beef $13.50
SWEET AND SOUR OR LEMON SAUCE SWEET AND SOUR OR LEMON SAUCE
  • Chicken (on rice) $11.50
  • Pork (on rice) $11.50
  • Fish (on rice) $11.50
  • Wontons (separate sauce) $11.50
EGG FOO YOUNG EGG FOO YOUNG
  • Vegetables $9.50
  • Chicken $11.50
  • Pork $11.50
  • Beef $11.50
  • Combination $13.00
  • Shrimps $13.00
  • Prawns $17.50
VEGETABLES WITH CASHEW NUTS VEGETABLES WITH CASHEW NUTS
  • Vegetables $11.50
  • Chicken $13.50
  • Pork $13.50
  • Beef $13.50
  • Combination $14.50
  • Shrimps $14.50
  • Prawns $19.00
HOT AND SPICY DISHES HOT AND SPICY DISHES
  • Nasi Goreng (rice) $12.50
  • Scallops with vegetables $12.50
  • Beef with Black Pepper with Vegetables $13.50
  • Beef with Ginger and spring onions $13.50
  • Steamed Rice $4.50
SPECIAL NOODLE DISHES SPECIAL NOODLE DISHES
  • Singaporean Noodles $12.50
  • Beef Ho Fun $12.50
SPECIAL SOUPS SPECIAL SOUPS
  • Chicken Sweet Corn $7.00
  • Beef and Mushroom $7.00
  • Roast Pork Wonton $11.50
PACKS PACKS
  • Family pack 1 $32.00
    • vegetables fried rice sweet and sour pork beet and black bean sauce
  • Family pack 2 $42.00
    • pork fried rice beet in satay sauce chicken chow mein sweet and sour wontons
  • Family pack 3 $57.00
    • combination fried rice chicken and cashew nuts pork egg foo young lemon chicken beef with ginger and spring

Nearby Sample Menus

  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • 3 Kinds Of Dumpling Platter $18
    • A Platter of Steamed,spicy and soup dumplings
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Sizzling Chicken $18
    • Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
  • Miso $2
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • Pure Vanilla Ice Cream $6
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Sauteed Beef with Rice vermicelli noodles $13.00
  • Spicy Beef Soup $14.00
    • cooked beef, beef balls, ham with thick rice noodle soup
  • Chicken or beef satay $14.00
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
  • Choice of Chicken or beef Curry $13.00
  • Crabstick $2.00
  • Roasted Pork with vegetables $14.00
  • Soup $10.50
    • with Astoria bread
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Garden salad with Astoria dressing $8.50
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Honey Soy Glazed Carrots $5
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Crumb fillet $7.80
  • Plain $11.00
  • 1/2 Chicken $9.00
  • Fried oyster $2.70
    • new bluff oyster
  • Wonton $11.90
  • Chicken wings $1.00
  • Chicken $11.70
  • Comb & pineapple $11.90
  • Spring Roll $2.20
  • Steak $4.00
  • FISH DINNER (Tarakihi) $13.80
    • Including 2 Crumbed Fillet, Chips, Tartare Sauce, Lemon & Salad
  • Chips $2.70
  • Scallop $1.30
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Donut $1.60
  • Steak & Egg $4.30
  • on steamed rice N/A
  • King Prawn meat $12.50
  • Scallops (1/2 doz) $9.50
  • Sliced Steak $10.50
  • Potato vege Roll $2.20
  • on steamed rice N/A
  • Pineapple $1.90
  • Sausage $2.20
  • Red Onion $0.50
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Bacon $1.00
  • Cream Cheese + Jam $8.00
  • Avocado $1.50
  • W/ Berry Compote + Vanilla Cream Fraiche $14.00
  • Multigrain or Plain Basic Toastie w/ Cheese $7.50
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • MOF sourdough with butter or olive oil $4
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Hand cut fries(gf) $8
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • BEE HOON GORENG(combination) $11.00
    • Rice vermicelli stir-fried with chicken, shrimp, fish, egg and bean sprout (chicken bee hoon Goreng $11.00/seafood bee hoon Goreng $11.50/BBQ pork bee hoon goreng$11.50)
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Gluten free bread $2.00
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • bacon hollandaise sauce
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Fries With aioli and tomato sauce $5.00
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Creamy Garlic Mushroom on Five grain $13.50
  • Chicken Salad Bowl $18
    • wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Hand cut agria chips w aioli $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garden salad $5
  • Curly fries w aioli $5
  • Shrimp $12.90
  • Roast Pork $11.90
  • Combination $13.00
  • Kumara Chips (with sour cream) $6.00
  • Combination $13.00
  • Dim Sim $1.30
  • Bacon Egg $10.50
  • Oyster (Pacific) $1.60
  • Mushrooms $4.00
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Fries $6.50
  • Wedges $11.00
  • Deli $22.00
    • Ham, Salami, Baby Capers & Mozzarella
  • Avocado $4.00
  • Marinated Olives with Breads $12.00
  • Ham, Cheese & Tomato $5.00
  • Sausage Roll
  • Roast Beef
  • Hot Beef
  • Veg, Toasties Available
  • Veg wraps available $5.00
  • Pepper Steak
  • Roast Beef
Tan Takeaways

Tan Takeaways

location

Address

3 Awarua Street, Ngaio, Wellington, Wellington, 6004, New Zealand

phone

Phone

044795950

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
3 Awarua Street, Ngaio, Wellington, Wellington, 6004, New Zealand