JARKS CITYSIDE RESTAURANT & BAR in Hawkes Bay Menu

BREADS BREADS
  • WARM BREAD $12.50
    • With sundried tomatoes, olives & peach chutney
  • WOOD FIRED CHEESY GARLIC PIZZA BREAD $12.50
BAR SNACKS BAR SNACKS
  • WHITE WINE & GARLIC MUSSELS 1DZ$25.50/2DOZ$28.50
    • Green lip mussels in a white wine & garlic sauce with warm bread
  • BACON & BBQ SEASONED WEDGES $14.50
    • Seasoned wedges with bacon, bbq sauce & sour cream
  • PLOUGHMANS PLATTER $42.50
    • Cheese, pickles, chutney, bread, fruit & meats
  • GRAZING PLATTER WITH DIPPING SAUCE & FRIES (FOR SHARING) $39.50
    • Deep fried mini spring rolls, samosas, prawn twisters, squid rings & fries
  • BEER BATTERED FRIES $6.00
    • With Aioli & Tomato sauce
  • NACHOS $14.50
    • Savoury mince, cheese, Chilli sauce & sour cream
PIZZA 12” base PIZZA 12” base
  • MARGHERITA $16.00
    • Just pizza sauce & cheese
  • CHILLI CHICKEN $22.00
    • Chilli Sauce, Smoked Chicken & Streaky Bacon
  • SEAFOOD $22.00
    • Salmon, prawns & Chorizo with citrus hollandaise
  • MEATY $22.00
    • A combination of meats with BBQ sauce
  • VEGE $22.00
    • A range of Vegetables with a yoghurt dressing
$15 WEEKDAY LUNCH $15 WEEKDAY LUNCH
  • (GF) GARLIC TIGER PRAWN SALAD $15
    • 3 whole tiger prawns cooked in garlic butter served with a seasonal salad
  • (GF) SMOKED CHICKEN & CASHEW SALAD $15
    • With cranberry sauce
  • MUSHROOM & BACON PASTA $15
    • Mushrooms, bacon & pasta tossed in a creamy garlic butter sauce. Served with warm bread.
  • (GF) SEARED TUNA SALAD $15
    • Seared Tuna on a bed of salad with pickled ginger & a chilli soy sauce.
  • BEEF, BBQ & EGG BURGER $15
    • Beef patty, brie, tomato, lettuce, bbq sauce & an egg in a bun – w’ fries.
  • BEEF SCHNITZEL & VEGE $15
    • Beef Schnitzel on mash with sautéed vegetables & a red wine jus
  • THAI CURRY SQUID $15
    • Crispy squid, capsicum & broccoli in a Thai curry sauce – w’ rice
  • SEAFOOD CHOWDER $15
    • Our own rich & chunky seafood chowder with warm bread
  • (GF) GURNARD ON MASH $15
    • Pan fried Gurnard on saffron mash with a citrus hollandaise sauce & salad
  • JARKS FISH N CHIPS $15
    • Beer battered Gurnard with fries & salad
  • (GF) FETA, PINE NUT & PUMPKIN SALAD $15
    • Feta, pumpkin & pine nuts on a salad base with a fresh dressing
  • VEGETARIAN PIZZA $15
    • WITH YOGURT DRESSING
  • CHILLI, CHICKEN & BACON PIZZA $15
    • Smoked chicken, streaky bacon & sweet chilli sauce.
  • (GF) SPICY BEEF SALAD $15
    • Asian coated beef on seasonal salad w’ coriander lime & ginger dressing
  • BISTRO BEEF $15
    • Ribeye beef served with onion rings, fries & salad
SIDE DISHES SIDE DISHES
  • GARLIC SAUCE $6
  • SALAD $6
  • VEGETABLES $6
  • MUSHROOMS $6
  • POTATOES $6
BEEF AND VENSION BEEF AND VENSION
  • BEEF, BBQ & EGG BURGER $19.50
    • Beef patty, an egg, brie, tomato, lettuce & bbq sauce w’ wedges
  • (GF) SPICY BEEF SALAD $24.50/ENT$20.50
    • Asian coated beef strips on salad greens w’ coriander, lime & ginger dressing
  • SURF & TURF $29.50
    • Ribeye beef, garlic prawns, seasoned wedges & salad
  • BISTRO BEEF $25.50
    • Ribeye beef, herb butter, seasoned wedges & salad
  • (GF) EYE FULL ’OF BEEF $38.50/ENT$28.50
    • Eye fillet served on potato & herb rosti with sautéed vegetables & oven roast vine tomato. Finished with a delicate jus
CHICKEN CHICKEN
  • MUSHROOM & BACON PASTA $24.50
    • Mushrooms, bacon & pasta tossed through a creamy garlic butter sauce w’ warm bread
  • ASIAN CHICKEN & PRAWN STIR FRY $26.50
    • Smoked chicken, prawns & vegetables tossed through an Asian influenced sauce served w’ egg noodles
  • THAI CHICKEN FILO $26.50
    • With salad greens, rice & dipping sauce
PORK PORK
  • STICKY PORK RIBS $26.50
    • BBQ style pork ribs with BBQ sauce, wedges, bacon & sour cream
  • (GF) PEACHY PORK $28.50
    • Double roasted pork belly on saffron mash w’ sautéed vegetables, a delicate jus and peach chutney
LAMB LAMB
  • (GF) ROSEMARY & GARLIC LAMB RACK $38.50/ENT$28.50
    • Baby roast potatoes, oven roasted vegetables & a delicate jus
  • (GF) DOUBLE ROASTED MOROCCAN LAMB SHANK $36.50
    • On Saffron mash w’ seasonal vegetables & a Moroccan sauce
SEAFOOD SEAFOOD
  • (GF)SEARED TUNA SALAD $26.50 /ENT$22.50
    • Seared tuna, salad greens, pickled ginger & chilli soy sauce
  • OPEN FISH SAMMIE $19.50
    • Beer battered fish, egg, lettuce, tomato, brie & tartare. On ciabatta, served with potato wedges
  • THAI CURRY SQUID $26.50 /ENT$22.50
    • Crispy squid w’ broccoli, capsicum & Thai curry sauce – w’ rice
  • (GF) DUO OF SEAFOOD $37.50
    • Pan roasted Chatham Island Blue Cod on saffron mash. With 3 seared scallops, vegetables & a fresh tomato salsa
  • JARKS FISH N CHIPS $24.50/$19.50SML
    • Beer battered Gurnard, fries & salad
  • SEAFOOD CHOWDER $24.50/ENT$19.50
    • Our own rich & chunky seafood chowder w’ warm bread
VEGETARIAN VEGETARIAN
  • (GF) WARM MUSHROOM, TOMATO & SPINACH SALAD $25.50
    • Wilted spinach, mushrooms, tomatoes & vegetables w’ balsamic
  • (GF) FETA, PUMPKIN & PINE NUT SALAD $24.50
    • Feta, green leaf salad, pumpkin, pine nuts & a fresh dressing
DESSERTS DESSERTS
  • CHEESE BOARD FOR1$14/FOR2$22
  • LEMON MERINGUE PIE $12
    • With vanilla ice cream & cream
  • RASPBERRY & WHITE CHOCOLATE CHEESECAKE $12
    • With vanilla ice cream
  • (GF) MQ SMOOTHIE $14
    • R18 Malibu, Kahlua & Baileys smoothie with cream
  • (DF) CITRUS SORBET $10
  • BANOFFEE PIE $12
    • A banana toffee delight served with vanilla ice cream & cream
  • CLASSIC SUNDAE $10.00
    • Vanilla ice cream & cream with chocolate, caramel or berry sauce
  • (GF) STICKY DATE PUDDING $12.00
    • With caramel sauce, vanilla ice cream & cream
  • (GF) CHOCOLATE BROWNIE $12.00
    • With chocolate sauce, vanilla ice cream & cream

Nearby Sample Menus

  • Fresh Tarakihi Crumbed $4.80
  • Steak & Tomato $5.50
  • Mussel $1.20
  • Kumara Fritter $2.50
  • Curry Roll $2.50
  • Kumara Chip $4.50
  • Onion Ring $0.80
  • Bacon $1.50
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Anchovy pizza bread $9.90
  • Pipi’s famous stew pie $25.90
  • Pipi chocolate cake $11.90
  • Parmesan and herb pizza bread $9.90
  • Pipi ice cream $6.90
  • Sticky date pudding, caramel sauce $11.90
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • With salad add $3.00
  • Falafel and Fries $8.00
  • Tzaziki Dip $5.90
    • Cucumber, strained yoghurt, fresh garlic, olive oil
  • Pita Pocket $8.00
    • Fresh salad, your choice of meat or falafel and sauces
  • Mixed Meat and Fries $8.00
  • Chicken on Fries $11.00
  • Dolma Salad $9.50
    • Vine leaves stuffed with rice, herbs, fresh salad and sauces
  • Spanakopita $11.00
    • Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Mixed Leaf Salad $5.50
  • Lime coconut french toast crunch $14.50
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Tempura fish, tartare sauce $14.00
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Bruschetta della casa (V) $ 9.9
    • roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Tortellini alla panna $ 22.9
    • beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
  • Bruschetta classica (V) $ 9.9
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Insalata di pollo $ 19.9
    • grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
  • Pollo alla milanese $ 26.9
    • Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • Calamari alla griglia $ 16.9
    • grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
  • Risotto $15.00
    • Flavour Changes Weekly
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Mini Veg Samosas & Spring Rolls $9.90
    • And sweet chilli sauce
  • Extra Sauce $1.50
  • Crumbed Seafood Combo $12.90
    • Of squid rings & prawn cutlets
  • Garlic Bread $5.90
  • Beef Nachos $9.9 Small / $11.9 Large
    • With cheese & sour cream
  • Brandy Snaps $7.90
  • Onion Rings $3.50
  • Cheesecake (Homemade) $8.90
    • See today’s flavour on blackboard
  • Risotto
    • Wild Mushroom Risotto with Pecorino
  • Nacho
    • Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
  • Steamed Greens & Almond Butter
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • Mesclun Salad
    • with Kiwi Extra Virgin Oil & white Balsamic Dressing
  • Caesar Salad
    • Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
  • Shed 2 Toasted Split Loaf
    • with Crushed Tomatoes & Basil with Extra virgin oil
  • Fresh vegetables (v, Gf) $7
  • Macaroni with cheese sauce and bacon
  • Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Salt & pepper calamari with aioli (GF) $14
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Biscotti & a glass of local sticky $15
  • Fries, garlic aioli $6
  • Seasonal house made soup $15
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Daily bread & dip. add an extra dip +$2 $8
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Orange chocolate pie & a glass of cream sherry $9
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • Sandwiches $3.00 TO $8.50
  • Green bean, freekeh, almonds, preserved lemon dressing
  • -poached eggs $6.50
  • Scones $3.00 TO $8.50
  • -roasted mushrooms $4.50
  • Cakes $3.00 TO $8.50
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Chilled Strawberry and Champagne Soup $8.00
  • Asparagus with Crispy Bacon $9.00
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Saag Aloo $10.00
    • Potatoes and spinach cooked together in tomato gravy.
  • Lunch Special $10.00
    • Any curry + Rice + Naan and choice of drink(Beer,Wine,Juice or Soft drink Dine in only -conditions apply)
  • Mutter Paneer $12.00
    • Cottage cheese and green peas cooked with onion sauce.
  • Chilli Prawn (Dry) $16.00
  • Paneer Methi Masala $12.00
    • Handmade cottage cheese and fenugreek leaves cooked with onion, capsicum and tomatoes.
  • Mushroom Korma $12.00
  • Red Chilli Mixed Meat Madras $16.00
    • Diced chicken, beef, lamb and prawns cooked in onions, tomato paste and coconut cream sauce with Indian spices.
  • Raita $2.50
    • Yoghurt and cucumber combination for a relaxed meal
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Cheese trio $ 17
  • Tempura vegetable of the day $ 7
  • Fresh garden salad $ 7
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Steamed seasonal vegetables $ 7
JARKS CITYSIDE RESTAURANT & BAR

JARKS CITYSIDE RESTAURANT & BAR

location

Address

118 Maraekakaho Rd, Hastings, Hawke's Bay, 4251, New Zealand

phone

Phone

068708333

clock

Opened hours

Mon - Sat: 11.00am - 9.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
118 Maraekakaho Rd, Hastings, Hawke's Bay, 4251, New Zealand
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