Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.
Fettucine Alla Americana
Ribbons of fettuccine made fresh daily in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
Large 12" $20
Pollo Rosso $32.50
Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Filetto Rossini $38.50
Eye fillet, butterfly cut, topped with our own homemade pate and finished with a red wine sauce.
Regular 9" $15
Costolette Di Maiale $21.50
Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".