Marinovich's Seafood Restaurant and Cafe in New Plymouth Menu

DINNER MENU DINNER MENU
  • Battered or Crumbed Scallops $17.50
  • ●starters
  • Garlic Bread $7.00
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • ●entrees
  • Creamy Mussels $16.00
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • Shrimp Cocktail $18.00
    • with thousand island sauce
  • NZ Whitebait Fritter $18.00
  • Bluff Oysters
    • Battered or natural
  • -1/2 doz $24.00
  • -doz $47.00
  • NZ Oysters
    • Battered or natural
  • -1/2 doz $18.00
  • -1 doz $36.00
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • Flamed Scallops $18.00
    • with a creamy safron sauce
  • Prawn Cutlets $16.00
    • Marinated in sweet chilli & garlic, battered to finis
  • Crispy Chicken Bites
    • with aioli & sweet chilli dipping sauces
  • ∙light meals
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Greek Salad $16.00
    • Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • ●mains
  • Fettuccine $28.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Baked Salmon $35.00
    • with broccoli, roasted vegetables & whole tiger prawns
  • Chicken Breast $31.00
    • Herb crust stuffed with spinach, bacon & cream cheese on roasted vegetables with gravy
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Seafood Platter (Grilled or Battered) $35.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • -1/2 doz $27.00
  • -1 doz $49.50
  • Prawns $35.00
    • Marinated in sweet chilli & garlic with salad & handcut chips
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Flamed Scallops $35.00
    • with a creamy saffron sauce, hand cut chips & salad
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Fillet Steak (Pure Angus) $36.00
    • with baked potato or hand cut chips, salad with a side of gravy
  • Housemade Fishcakes
    • with handcut chips & salad
  • ●on the side
  • Eggs x2 $5.00
  • Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
  • Mushrooms $7.00
  • Hand Cut Chips / Green Salad or Coleslaw $5.00
LUNCH MENU LUNCH MENU
  • ●starters
  • Garlic Bread $7.00
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • ●mains
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • -1/2 doz $27.00
  • -1 doz $49.50
  • NZ Oysters (Battered or Natural)
    • with handcut chips & salad
  • -1/2 doz $20.00
  • -1 doz $37.00
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Big Breakfast S $14 / L $14
    • Bacon, egg, hash brown, sausage, toast and tomato
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • Prawns $16.00
    • Marinated in sweet chilli & garlic with handcut chips & salad
  • Chicken or Scallop Fettuccine $18.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Fillet Steak (Pure Angus) $36.00
    • with handcut chips & salad
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Mini Seafood Platter (Grilled or Battered) $24.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • Greek Salad $16.00
    • Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
  • Housemade Fishcakes S $16/ L $24
    • with salad and handcut chips
  • ●burgers
  • with handcut chips
  • Chicken $15.00
  • Fish $15.00
  • Beef $15.00
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Price: Small = S / Large= L

Nearby Sample Menus

Snug Lounge (sample menu)
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Tempura vegetables with Japanese mayo $8
  • Barbecued chicken wings (4) $7
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Fried egg noodles $6
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Your choice of filling (3) N/A
  • Fried corn balls $7.5
Salt Restaurant (sample menu)
  • 5 Course tasting menu $65 pp
    • Changes weekly. To be had by the table
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
  • Toast & Spreads $5.00
  • Big Breakfast $21.00
    • Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Garlic bread $10
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
Portofino (sample menu)
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • e. $19.90
  • e.$ 23.90
  • m. $38.90
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • chilli pizza pane $ 6.90
  • m. $38.90
India Today (sample menu)
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Daal Makhani $17.99
    • Lentils Stewed On A Slow Fire Overnight, Garnished With Ginger And Coriander.
  • Malai Kofta $18.99
    • Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
  • Navratan Korma $18.99
    • Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
  • Butter Prawn Or Fish $22.99
    • Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
  • Egg Plant Subzi $18.99
    • Roasted Egg Plant Cooked With Potatoes, Ginger, Garlic And Red Onion. Garnished With Fresh Coriander.
  • 3 Mixed Pakora $8.00
    • Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
Federal Store Cafe (sample menu)
  • - Florentine 'spinach' & mushroom $18.00
  • Beans $12.00
    • On toast
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • Fish & Chips $8.00
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • - on toast w chorizo $17.00
  • -+bacon $19.50
  • - Bacon $17.50
Polpetta (sample menu)
  • -Sundae
  • -Profiterole
  • ●Ice Cream
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Sliders (V)
    • Slaw / Cheddar / Tomato/ Caramelized Onion
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • Select Cookie & Ice Cream $12
Crowded House Bar and Cafe (sample menu)
  • Pig Tail Fries $7.90
    • Crispy and hot with fresh rock salt and classic tomato sauce
  • Ice Cream Sundae $9.90
    • Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
  • -Main $32.90
  • Hot Cakes $16.90
    • Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
  • -Add an extra donut $1.50 each
  • Thai Beef Salad (GF) $21.90
    • Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
  • ● Egg Benedict
    • Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
  • ● Beer Battered Scallops
    • Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
The Good Home (sample menu)
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
Eden Cafe and Restaurant (sample menu)
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Mixed Vegetable Pulao $7.50
    • Basmati rice cooked with fresh seasonalvegetables and spices.
  • Chicken Tandoori Tikka $8.00
    • Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
  • Papadom $0.50
  • Lamb Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • Fish Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Decanta Tapas Bar (sample menu)
  • - One Shank $26.00
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • -With garlic aioli $8.00
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • - Two Shanks $32.00
  • Garlic Bread $6.00
    • Freshly toasted
New Plymouth Club (sample menu)
  • Please see blackboard for this weeks specials
  • - add cheese for $4.00
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Seasoned Wedges with cream & chilli sauce
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
Indian Curry Corner (sample menu)
  • Cheese & garlic naan $4.50
    • Naan stuffed with tasty grated cheese & sprinkle with garlic.
  • Bombay aloo $13.00
    • Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
  • Tandoori platter for two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
  • Kadai prawns $18.00
    • This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
  • Chicken naan $5.00
    • Naan stuffed with delicious chicken.
  • Kashmiri pulao $6.50
    • Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
  • Bhuna(chicken / lamb) $15.90
    • Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
  • Aloo saag $15.80
    • Potatoes cooked with spinach and spices.
Punjab Grill (sample menu)
  • Butter Chicken Masala $15.00
    • Must try. This is really a authentic butter chicken with onion and rich spices
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Punjab Grill Chicken Curry $15.00
    • Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Chilly Chicken / Paneer $15.00
    • Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
The Mayfair (sample menu)
  • -add fried egg $1.00
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
  • -add fried egg $1.00
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • -add fried egg $1.00
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • -add 1/2 dozen scallops $6.00
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
Kassaba Restaurant (sample menu)
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Deep Fried Mushrooms $10.00
    • Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Marinovich's Seafood Restaurant and Cafe

Marinovich's Seafood Restaurant and Cafe

location

Address

19 Brougham Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067584749

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 4:00 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 4:00 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 4:00 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 4:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
19 Brougham Street, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand
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