Natures Pantry in Queenstown-Lakes Menu

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Natures Pantry in Queenstown-Lakes has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Lakeside Palace Chinese Restaurant includes a wide range like Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) or Deep Fried Scallops. Bowl of Fries and Garlic Bread from . Stadium Tavern offers Urban Grind and Margherita.

Nearby Sample Menus

Fish & Chips $9.90
Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Homemade Calamari $11.50
- Tender calamari dusted in specialty herbs, deep fried until golden
Thai Beef Salad $18.50
- Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
Prime Ribeye $29.50
- 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
'The Pig Burger' $18.50
- Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion

Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Kaffir Lime Panna Cotta $16.50
- with Mango, Lime salsa.
Green Lip Mussels with white wine & Lemongrass. $22.00
Salad of free range Canterbury Pork $24.50
- marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.

Tom Yum Soup $15.50
- Tiger Prawn
King Prawn Tempura (4) $12.00
Cashew Nut $23.50
- Duck or Prawn
Ginger & Oyster Sauce $23.50
- Duck or Prawn
Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
Tom Kha Soup $15.50
- Tiger Prawn
Phad Thai $23.50
- Duck or Prawn

- or smoked salmon $16.50
EGGS ON TOAST
your choice of eggs on toast $10.00
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
with bacon $12.50
- with bacon $15.00
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)

Vege Falafel Small$9.90/Regular$11.90
Lamb > Regular $11.90
Vegetarian Plate $16.90
Chicken $14.50
Mix Small$9.90 /Regular$11.90
Lamb/Chili Lamb Small$9.90/Regular$11.90
Mix $16.90
Chili Lamb $14.50

Kids Burger & fries $9.50
Cajun Chicken & Bacon Salad $18
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Mussels - in the shell w creamy sauce & crusty bread $14
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Hoki/Sole - salad & fries $15
Sticky date pudding $10

King Prawns & Vegetables M $23.00/L$38.00
Scallops with Black Bean Sauce M $23.00/L $39.00
Deep Fried Scallops $8.50
Pork & Vegegtables M $18.00/L $30.00
Vegetable Noodle Soup M $13.00/L $20.00
Beef & Noodles Soup M $16.00/ L $24.00
Meat Dumpling $10.00
Scallops in XO Sauce M$23.00/L $39.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
Homemade bread loaf with olive oil or butter $3
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Lightly dressed garden salad $6

Mix $13.50
Falafel $13.50
Lamb $12.90
Chicken $13.50
Chicken $14.50
Mix $14.50
Chilly Lamb $13.50
Vine Leaves $1.50

Salmon Fillet $28.90
- Akaroa salmon baked in a maple whiskey glaze with roast potatoes and salad
Breads and assorted dips $12.50
Medley of Rice $5.00
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Roast Chicken Penne $24.90
- Chicken, sundried tomato in a creamy pesto sauce
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Classic Caesar Salad $17.50/$19.50
- Croutons, bacon, egg, anchovies and parmesan tossed in a light creamy caesar dressing or Roast chicken

Cider braised Pork Belly w Fennel + Radish N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A

Eel & Kappa Roll, Eel, Cucumber $7.00/$8.00
Squid Sashimi $14.00
Spicy Tuna Roll $4.00/$5.00
Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Pickles Roll, Pickled Radish $3.00/$4.00
Pickled Radish $4.00/2pcs
Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00