Natures Pantry in Queenstown-Lakes Menu

Natures Pantry in Queenstown-Lakes has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Lakeside Palace Chinese Restaurant includes a wide range like Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) or Deep Fried Scallops. Bowl of Fries and Garlic Bread from . Stadium Tavern offers Urban Grind and Margherita.

Nearby Sample Menus

  • Seasoned Wedges $12.50
    • Topped with bacon, cheese and sour cream
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Chicken Tenders & Chips $9.90
  • Fish & Chips $9.90
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • TNT Red Duck Curry $24.50
  • Ginger & Oyster Sauce $23.50
    • Duck or Prawn
  • Pineapple Fried Rice $23.50
    • Duck or Prawn
  • Phad See Ew $23.50
    • Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • Green or Red Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Tham Nak Spicy Fried Rice $23.50
    • Duck or Prawn
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • - with bacon $15.00
  • your choice of eggs on toast $10.00
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • PANCAKES
  • EGGS BENEDICT
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • MUSHROOMS ON TOAST
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • Burger combo $15.90
  • Lamb > Regular $11.90
  • Lamb $14.50
  • Lamb/Chili Lamb $16.90
  • Lamb $14.50
  • Mix $14.50
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Vegetarian Plate $16.90
  • Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
  • Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
  • Affogato - vanilla icecream, Kahlua & coffee $12
  • Tarte tartin - traditional french apple pie $10
  • Rhubarb & Apple Crumble...gluten free $10
  • Hawaiian - Ham & Pineapple Large: $21, Medium: $14
  • Hoki/Sole - salad & fries $15
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Pork in Hot Spicy Sauce M $18.00/L $30.00
  • Venison with Ginger & Spring Onion $38.00
  • Mussels Platter M$24.00/L $39.00
  • Beef with Black Pepper Sauce M $18.00/L $32.00
  • Szechuan Style Chilli Fish Fillet $48.00
  • Roast Duck M $30.00/ L $55.00
  • BBQ Pork Fried Noodles M $16.00 /L $24.00
  • Deep Fried Scallops $8.50
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Homemade bread loaf with olive oil or butter $3
  • Bread & dips $12
    • freshly baked bread loaves with dips of the day, olive oil & balsamic reduction
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Spiced nuts & marinated olives $10
    • smoked paprika almonds & warm, juicy marinated olives
  • Super-healthy salmon $19
    • house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Chilly Lamb $13.50
  • Hummus (container) $6.90
  • Meat $3.90
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Chicken $12.90
  • Shish, Adana OR Kofte Kebabs
    • Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
  • Kebab Plate
    • Lamb or/and chicken served with rice and mix of salads and sauces
  • Kofte (Meat Balls) $4.90
  • Keiths Mince on Toast $13.90/$15.90
    • Top with an egg
  • Toast, Butter & Condiments $6.90
    • A selection of preserves and spreads
  • Frutti Del Mare $24.90
    • Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
  • Prime Cut Ribeye $28.90
    • Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
  • Soup of the day $10.50
    • Ask your server for details
  • Water $4.00
    • Mineral water - still or sparkling
  • Hot Roast Lamb Sandwich $15.90
    • Sauteed NZ lamb in a thick gravy served in Avanti bread and salad
  • Shearer's Breakfast $16.90
    • Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Petit Flues for 2 $8
  • Cheese Board $24
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Fresh Baked Ciabatta N/A
  • Daily White Fish $6.00/2pcs
  • Squid Sashimi $14.00
  • Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
  • Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
  • Miso Shiru, A Soy Bean Paste Soup garnished with Tofu, Spring Onions and Wakame Seaweed $4.00
  • California Roll, Salmon, Avacado & Cucumber $5.00/$6.00
  • Poached, Gently Poached with Japanese Mayonnaise on the side served with Salad $78.00
  • Egg $4.00/2pcs
Natures Pantry

Natures Pantry

location

Address

2/93 Estuary Road, Queenstown Town Centre, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034426026

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/93 Estuary Road, Queenstown Town Centre, Queenstown Town Centre, Otago, 9300, New Zealand
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