Natures Pantry in Queenstown-Lakes Menu

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Natures Pantry in Queenstown-Lakes has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Lakeside Palace Chinese Restaurant includes a wide range like Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) or Deep Fried Scallops. Bowl of Fries and Garlic Bread from . Stadium Tavern offers Urban Grind and Margherita.

Nearby Sample Menus

Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Snack Basket $11.50
- A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
Cheese Burger & Chips $9.90
Chicken Tenders & Chips $9.90
The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
Addition to Meals $4.00
- Sautéed onions, homemade gravy, fried eggs, mash

Baby Cos Leaves, Garlic Croutons, Lemon Confit dressing. $9.50
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.

TNT Red Duck Curry $24.50
Thai Curry Puff (4) Chicken $9.50
Garden Salad $7.00
TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
Green or Red Curry $18.00
- Chicken, Beef, Pork, Tofu
With Rice extra $2.00
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu

FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
- creamy rosemary mushrooms served on toast $13.00
your choice of eggs on toast $10.00
- with bacon $15.50
- or smoked salmon $16.50
- or grilled banana & caramel with ice cream or cream $12.50
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)

(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
Chicken $14.50
(Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Chicken $14.50
Chili Lamb $14.50
Chicken $16.90

Toast & toppings - 2 slices $6
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Blue Cod , beer battered, w fries & salad $20
Rhubarb & Apple Crumble...gluten free $10
Hoki/Sole - salad & fries $15
Soup & Toast $10
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15

Tai Wan Style Chicken M $18.00/L $30.00
Combination Seafood Platter(including scallops, prawns, fish, squid, mussels) M $27.00/ L $45.00
Crispy Beef M $18.00/L$32.00
Lamb Chops in Honey Sauce $52.00
Steam (or Deep Fried) Whole Sole Fish from $38.00
Fried Lamb Meat with Cumin $38.00
Crayfish with Seafood Sauce TBC
Sliced Fish with Seafood Sauce M $18.00 /L $30.00

Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Homemade bread loaf with olive oil or butter $3
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Bread & dips $12
- freshly baked bread loaves with dips of the day, olive oil & balsamic reduction

Chicken $13.50
Chicken (Regular/ Small) $12.40/$10.90
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Chicken (Roll/ Plate) $12.90/$15.40
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Mix $13.50
Chicken $13.50
Kebab Plate
- Lamb or/and chicken served with rice and mix of salads and sauces

Roast Chicken Salad $18.40
- Roast chicken, salad greens and crispy noodles drizzled with our own Vinaigrette or swap chicken for smoked salmon
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce
Baked Potato $11.50
- Served with sour cream and either Mince, beans and chilli or corn and bacon
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette
Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham

Pulled Moroccan Spiced Lamb w Teateiki N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A

Chicken Roll $5.00/$6.00
Mackerel $6.00/2pcs
Egg $4.00/2pcs
Rainbow Roll, California Roll & Slices of Fish $12.00
Deep Fried Crumbed Pork Fillet, Succulent Bread crumbed Pork Fillet served with Japanese BBQ Sauce $28.00
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Octopus Sashimi $14.00/$20.00
Beek Teriyaki, Choice Fillet, Pan Fried to your specifications and drizzled with our Teriyaki Sauce $28.50