Natures Pantry in Queenstown-Lakes Menu

Natures Pantry in Queenstown-Lakes has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Lakeside Palace Chinese Restaurant includes a wide range like Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) or Deep Fried Scallops. Bowl of Fries and Garlic Bread from . Stadium Tavern offers Urban Grind and Margherita.

Nearby Sample Menus

  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Chorizo & Tomato Penne $18.50
    • Fried chorizo, onion, garlic and cashews, tossed through tomato pesto, fresh basil, parmesan and fresh Penne pasta
  • The Pig Platter (4/6 persons) $39
    • A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce  (serves 4/6 people)
  • 'Richmond' Roast $18.50
    • Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
  • Cheese Burger & Chips $9.90
  • Nacho Supreme $11.50
    • A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
  • Addition to Meals $4.00
    • Sautéed onions, homemade gravy, fried eggs, mash
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Vietnamese rolls of crisp fried Mutton Bird $27.50
    • with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Green Lip Mussels with white wine & Lemongrass. $22.00
  • Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
  • Stir fry Broccolini, Shitake Mushrooms, Ginger & Oyster sauce. $9.50
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Tom Yum Soup $15.50
    • Tiger Prawn
  • Tom Kha Soup $13.50
    • Chicken or Tofu
  • Tham Nak Spicy Fried Rice $18.00
    • Chicken, Beef, Pork, Tofu
  • Cashew Nut $18.00
    • Chicken, Beef, Pork, Tofu
  • Prawn Cake (4) $12.00
    • Prawn meat & pork mince marinated served with Plum sauce
  • With Rice extra $2.00
  • Basil & Chilli $18.00
    • Chicken, Beef, Pork, Tofu
  • Noodle Soup $22.00
    • Duck or Prawn
  • - or smoked salmon $16.50
  • your choice of eggs on toast $10.00
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • PANCAKES
  • BREAKFAST BAGEL $12.50
    • sesame bagel topped with bacon & scrambled egg
  • - blueberries & maple syrup
  • - two poached eggs & bacon on a homemade muffin, topped with hollandaise sauce $14.00
  • EGGS BENEDICT
  • Chicken $14.50
  • Mix $16.90
  • Burger combo $15.90
  • Lamb $14.50
  • (Spit roasted lamb and/or chicken on rice with your choice of delicious home made sauces)
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chicken Small$9.90/Regular$11.90
  • Small kebab combo $15.90
  • Kids Platter - fruit, treats, fairy bread, fries $9
  • Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
  • Kids Burger & fries $9.50
  • Toast & toppings - 2 slices $6
  • Rhubarb & Apple Crumble...gluten free $10
  • Eggs on Toast (any style) $10
  • Burger & Fries - Beef, Fish, Chicken or Veggie $15
  • Tarte tartin - traditional french apple pie $10
  • Venison with Ginger & Spring Onion $38.00
  • BBQ Pork Fried Noodles M $16.00 /L $24.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • Stir Fried Beef M $18.00/L $32.00
  • Sweet & Sour King Prawns M $23.00/L $38.00
  • Crayfish with Butter Sauce TBC
  • Beef with Ginger Spring Onion M $18.00/L $32.00
  • Fried Lamb Meat with Cumin $38.00
  • Homemade bread loaf with olive oil or butter $3
  • 180g Hereford fillet steak $35
    • with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Falafel (Regular/ Small) $11.90/$10.90
  • Falafel $2.00
  • Mix $12.90
  • Falafel $13.50
  • Adana/Kofte (Roll/ Plate) $12.90/$15.40
  • Kebab On Rice
    • Spit roasted lamb or/and chicken on rice with your choice of sauces
  • Box of mix salad $8.90
  • Chilly Lamb $13.50
  • Crumbed Chicken Schnitzel $27.90
    • Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
  • Roast Chicken Penne $24.90
    • Chicken, sundried tomato in a creamy pesto sauce
  • Bruschetta $8.50
  • Breads and assorted dips $12.50
  • Soup of the day $10.50
    • Ask your server for details
  • Pepperoni $18.90/$24.90/$30.90
    • Onion, mushrooms and pepperoni
  • Margarita $17.90/$23.90/$26.90
    • Cheese and fresh tomatoes
  • BBQ Chicken $19.90/$26.90/$32.90
    • Roast chicken, bacon, onion, topped with BBQ sauce
  • Fresh Baked Ciabatta N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Petit Flues for 2 $8
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • New Zealand Set, Mussel Suno Mono, Sashimi, Beef Tataki, Chawan Mushi, Yakitori, 1/2 Crayfish, Miso Shiru, Rice, Pickles, and Dessert $75.00
  • Beef Teppan, Prime New Zealand Fillet Beef served on Vegetable on a Sizzling Platter with Dipping Sauces $30.00
  • Alfalfa $4.00/2pcs
  • Hand Roll Sushi Set, Make your own Sushi Rolls on your Table from the Selection on the Plate $25.00
  • Kitsune Udon, With Soy and Mirin Marinated Deep Fried Tofu $12.00
  • Tempura Prawn Roll $5.50/$8.50
  • Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
  • Tako Wasabi $6.00/2pcs
Natures Pantry

Natures Pantry

location

Address

2/93 Estuary Road, Queenstown Town Centre, Queenstown Town Centre, Otago, 9300, New Zealand

phone

Phone

034426026

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/93 Estuary Road, Queenstown Town Centre, Queenstown Town Centre, Otago, 9300, New Zealand
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