Natures Pantry in Queenstown-Lakes Menu

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Natures Pantry in Queenstown-Lakes has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Lakeside Palace Chinese Restaurant includes a wide range like Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) or Deep Fried Scallops. Bowl of Fries and Garlic Bread from . Stadium Tavern offers Urban Grind and Margherita.

Nearby Sample Menus

Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
Fish & Chips $9.90
'Richmond' Roast $18.50
- Oven roasted Southland prime beef served with roast potatoes, seasonal vegetables, homemade gravy and a Yorkshire pudding
Sausage Fries & Gravy $10.90
Gourmet Lamb Shank Pie $21.00
- Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
Bangers 'N' Mash $9.50
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.

Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
Trio of Fresh Fruit Sorbets. $14.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.

Tham Nak Thai Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Basil & Chilli $18.00
- Chicken, Beef, Pork, Tofu
TNT Red Duck Curry $24.50
Cashew Nut $18.00
- Chicken, Beef, Pork, Tofu
Seafood Curry $23.00
- Prawns, Mussel, Scallop
Black Pepper Venison $23.00
With Rice extra $2.00

- creamy rosemary mushrooms served on toast $13.00
- or smoked salmon $16.50
MUSHROOMS ON TOAST
EGGS BENEDICT
- blueberries & maple syrup
MUESLI $10.00
- served with seasonal fruit, milk & yogurt
PANCAKES
- with bacon $15.00

(Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
Mix $14.50
Mixed $11.90
Mix $14.50
Mix $16.90
Chicken $14.50
Chili Lamb $14.50
Chicken > Regular $11.90

Sailz Seafood Chowder $17
Vol au Vent - chicken or vegetarian $18
Mussels - in the shell w creamy sauce & crusty bread $14
Toast & toppings - 2 slices $6
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Eggs on Toast (any style) $10
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Margherita - Tomato & cheese Large: $19, Medium: $14

Crayfish with Butter Sauce TBC
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
King Prawn with Salt & Pepper M$23.00/L$38.00
Seafood & Noodle Soup M $19.00/ L $33.00
Chicken & Cashew Nuts M $18.00/L $30.00
Seafood Fried Rice M $19.00/ L $35.00
Stir Fried Beef M $18.00/L $32.00
Prawn Egg Foo Young M $19.00/L $31.00

Hand-cut potato wedges with aioli $6
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli

Meat $3.90
Mix $14.50
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
Mix $13.50
Adana/Kofte (Roll/ Plate) $12.90/$15.40
Hummus (container) $6.90
Chicken $14.50
Chicken $10.90

Seafood Chowder $10.50
- Creamy soup loaded with seafood
Prawn and Avocado Salad $19.70
- Salad greens topped with king prawns & avocado with a lemon, olive oil and sesame dressing
Frutti Del Mare $24.90
- Mussels, calamari, shrimp and fresh fish pieces tossed in a creamy tomato and garlic sauce served on spaghetti
Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
Green Salad $9.50
- With our own vinaigrette dressing
Hotter than Most $19.90/$26.90/$32.90
- A mix of Chilli, beef, beans, onions and garlic topped with nachos and sour cream
Shearer's Breakfast $16.90
- Eggs, mushrooms, grilled tomato, hash brown, bacon, baked beans and toast
Rocket Salad $9.20
- Rocket salad tossed with shaved parmesan and vinaigrette

Petit Flues for 2 $8
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cider braised Pork Belly w Fennel + Radish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Fresh Baked Ciabatta N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24

Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
Alfalfa $4.00/2pcs
Tuna & Salmon Sashimi $16.00/$30.00
Mentaiko Mayo Roll, Spicy Cod Roe with Mayo $4.00/$5.00
Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
Smoked Salmon $7.00/2pcs
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Tuna Sashimi $18.00/$28.00