Natures Pantry in Queenstown-Lakes Menu

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Natures Pantry in Queenstown-Lakes has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Soulfood Organic Store & Cafe offers many options including The Big Breakfast and Freshly Baked Muffins. Lakeside Palace Chinese Restaurant includes a wide range like Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) or Deep Fried Scallops. Bowl of Fries and Garlic Bread from . Stadium Tavern offers Urban Grind and Margherita.

Nearby Sample Menus

Seasoned Wedges $12.50
- Topped with bacon, cheese and sour cream
Nacho Supreme $11.50
- A bean salsa mix on a bed of cheese tortilla chips, smothered with melted cheddar, guacamole, sour cream and jalapenos (add chicken or beef + $4)
Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
Sticky Chipotle Pork Ribs $24.50
- Half a kilo of tender pork ribs basted in a sticky chipotle sauce, served with fries
'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
Dessert $4.50
- Ice cream & Chocolate Sauce - Yummy
Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
Sausage Fries & Gravy $10.90

Saffron’s salad of green Leaves, Pear, Nuts and shaved Parmesan with a Herb Vinaigrette. $15.50
Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Duck Fat Potatoes $9.50
Our delicious Soup of the day with fresh Bread. $18.50
Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50

Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
Garlic Chicken $22.00
Noodle Soup $22.00
- Duck or Prawn
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
Beef Salad $18.00

- or grilled banana & caramel with ice cream or cream $12.50
PANCAKES
BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- creamy rosemary mushrooms served on toast $13.00
BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
EGGS BENEDICT
with bacon $12.50

Mix $14.50
Chicken $14.50
Chicken $16.90
Lamb > Regular $11.90
Chili Lamb $14.50
Chicken > Regular $11.90
Mix $14.50
(Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)

Bacon & Eggs – (any style) $13
Rhubarb & Apple Crumble...gluten free $10
Hoki/Sole - salad & fries $15
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Burger & Fries - Beef, Fish, Chicken or Veggie $15
Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16

Szechuan Style Beef $45.00
Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
Chicken & Cashew Nuts M $18.00/L $30.00
Deep Fried Scallops $8.50
Fried Lamb Meat with Cumin $38.00
Scallops in Chilli Sauce M$23.00/L$39.00
Deep Fried Squid $7.00
Szechuan Style Chilli Fish Fillet $48.00

180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Calamari $16
- calamari rings served with homemade lemon aioli & smoked paprika aioli
Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
Daily delivery - soup of the day $12
- served with homemade bread loaf
Homemade bread loaf with olive oil or butter $3

Lamb/Chilly Lamb (Regular/ Small) $11.90/$10.90
Hummus (container) $6.90
Chicken $12.90
Kebab Burger
- Large fresh bun stuffed with lamb or/and chicken, mix of salads and sauces
Chicken $10.90
Lamb/Chilly Lamb $13.90
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces

Spaghetti Bolognese $19.90
- Spaghetti topped with beef and a rich tomato sauce
Green Salad $9.50
- With our own vinaigrette dressing
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
Bruschetta $8.50
Crumbed Chicken Schnitzel $27.90
- Topped with ham, smothered in a rich tomato sauce and grilled cheese served on a bed of spaghetti
BLT $15.90
- Bacon, lettuce and tomato in Avanti bread with a side of bbq sauce and salad
Prime Cut Ribeye $28.90
- Steak cooked to your liking, accompanied with roast potatoes, topped with a seasonal vegetable and a red wine sauce

Pulled Moroccan Spiced Lamb w Teateiki N/A
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Fresh Baked Ciabatta N/A
Cheese Board $24
Cider braised Pork Belly w Fennel + Radish N/A
Petit Flues for 2 $8
Roast Pumpkin, Chilli + Cumin Dip N/A
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A

Mussel $4.00/2pcs
Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
Vegetarian Tempura, Pumpkin, Kumara, Mushroom and Seasonal Vegetables $10.00/$18.00
Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00