Rangatira Food Bar in Ashburton Menu

Nearby Sample Menus

Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
Creme Brulee $12.00
- Chai flavoured brulee served with almond biscotti
Salad of The Day n/a
- Created daily by our chef is or can be Gluten Free
Mushrooms $3.00
Szechuan Squid & Chips $15.00
Hot Chips (straight cut) $3.10
Deep fried squid $8.00
- Chinese spiced, deep fried and served with sauce sweet chili sauce
Chicken $9.00

EDAMAME $8.00
- boiled green soy beans
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
TONKATSU (PORK) $16.00
- deep fried breaded pork
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.

LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce

- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
Lamb $10
-Keel $3.50
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
Mayo options include Dom's famous regular Mayo or new Fiery Mayo
- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink

Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Bacon, tomato and basil pesto $12.5
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
-Smoked Salmon $4.5
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream

Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24

tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22

Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Cajun Shoestring Fries large $9.00
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Shoestring Fries small $5.50

Sticky Date $12.50
- Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Roast Vegetable Wrap $19.50
- Add chicken
200g Porterhouse $28.50
Fish and Chips $16.50
- Battered fish of the day served with a side salad, chunky fries and aioli
Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
Add an extra side $4.50
Chicken & Bean Nachos $19.50
- An absolute new Bedrock favourite. Chicken and bean nachos with homemade tortilla chips, cheese and sour cream

Rangatira Food Bar