Boulcott Lunch Bar in Wellington City Menu

FILLED ROLLS FILLED ROLLS
  • Chicken
  • Hot Beef
  • Salami
  • Roast Beef
  • Ham & Egg
  • Bacon & Egg
  • Beef Onion
SALADS SALADS
  • Smoked Chicken / Avocado $5.50
PANINI'S PANINI'S
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Chicken, cranberry & beri $5.50
SANDWICH SANDWICH
  • Salami
  • Ham & Egg
  • Beef & Egg
  • Roast Beef
  • Bacon & Egg
  • Beef Sandwich
  • Ham, Egg Salad
  • Chicken SAndwich
  • More varieties in the cabinet
TOASTIES TOASTIES
  • Bacon & Cheese $5.00
  • Bacon, Egg & Cheese $5.00
  • Ham, Cheese & Tomato $5.00
  • Chicken, corn & Cheese $5.00
  • Ham, Cheese & Mushroom $5.00
  • Ham, Cheese, & Pineapple $5.00
  • Veg, Toasties Available
WRAPS WRAPS
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Veg wraps available $5.00
PIES PIES
  • Sausage Roll
  • Mince
  • Steak
  • Mince & Cheese
  • Steak & Cheese
  • Bacon & Cheese
  • Pepper Steak
  • Butter Chicken Potato top
  • Vegetarian
LUNCH MENU LUNCH MENU
  • curry with rice
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Roti (Plain/Garlic) $8.00
COMBOS COMBOS
  • Curry + Rice + Garlic Roti $10.00
  • Curry + Rice + Roti + Coke $!2.00
SPECIALS SPECIALS
  • Mon $5.00
    • Samosa Chat
  • Tue $5.00
    • Aloo Tikki
  • Wed $5.00
    • Rice Puff
  • Thu $5.00
    • Indian Burger
  • Fri $7.00
    • Pan Bhaji come with 2 buns

Nearby Sample Menus

  • Milkshake $8.00
    • Double Chocolate Fudge Brownie
  • Beef $8.00 / $14.00 / $20.00
    • seasoned ground beef, baby lettuce, tomato salsa & smoked paprika mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Streaky Bacon $3.00
  • Buffalo Chicken WIngs $21.00
    • our chicken wings are marinated for several hours until they are packed full of flavour, then slow roasted until tender and succulent. Served with hand cut fries and Mama's slaw. Lip smacking awesomeness.
  • Kentucky Hot Brown Boy $21.00
    • sliced southern fried chicken topped with cheese, crispy bacon & pico de gallo on savoury French toast served with Mama's slaw & hand cut fries
  • Chicken $8.00 / $14.00 / $20.00
    • Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Cookie Monster Waffle $10.00
    • a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
  • Milkshake $8.00
    • Oreo
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • with a Cafe de Paris Butter, Fries and Salad $26.00
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • *Fish of the Day
  • with Lime Paprika Aioli $11.50
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • Buttermilk Chicken Burger
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • with toasted ciabatta & Apple and Onion Chutney $15.00
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • 11 Am - 3Pm
  • - W/ Bacon
  • Eggs on toast $10.00
    • Poached / fried / scrambled
  • Thai chicken salad $17.00
    • Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • - W/ Salmon +$1.00
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Vegetarian Spring Roll $2.20
  • Chips $2.70
  • Crumbed Fillet (Tarakihi) $6.80
  • Bami Goreng (Noodles) $10.90
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • - (without rice) $12.50
  • Wedges $5.00
  • Beef Saute on hot plate $18.50
  • Elegant Platter $39.90
    • including pan fried dumplings, spring rolls, boneless chicken with spicy sauce and BBQ pork
  • Fried beef with hot and sour sauce $18.50
  • Fried Fish slices with Vegetables & nuts $20.90
  • Garlic king Prawns $11.00
  • Dumpling Soup $7.00
  • Vegetarian Mock Duck with Pancake $22.50
  • Bean Curd/Tofu with Vegetables on Hot plate $17.50
  • Bibimbab $15.00
    • a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
  • Hasbrown
  • Onion
  • Thai Beef Salad $14.00
    • served w crispy noodle
  • Omelette $15.00
    • w ham cheese & tomato or w mushroom cheese & spinach
  • Roast Beef
  • (comes w salad greens + ham, you can pick meat & 2 other veggie options)
  • Avocado
  • Cheese (With Meat Patty) $5.00
  • Kumara (500gm/W Sour Cream) $6.00
  • Egg (With Meat Patty) $5.00
  • 6 Samosas $3.90
  • 1 Spring Roll
  • Menu A ( For 2-3 people ) $30.00
  • Menu B ( For 3-4 people) $40.00
  • Roast Pork $10.50
  • -Salmon avocado cream cheese
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • 3 egg omlette $14.00
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Soup of the day $9.00
    • With plain or garlic bread
  • -Ham tomato + cheese
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • Colinial breakfast $19.50
  • Boat $60.00
    • Selection of salmon, tuna and seasonal white fish.
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Teriyaki Chicken Udon/Soba $21.00
    • Udon or soba noodles in soup, served with teriyaki chicken.
  • Yakitori $13.00
    • Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
  • Croquette $8.50
    • Deep fried crumbed minced pork and mashed potato. (5 pieces)
  • Ebi $6.00
    • Cooked prawn on sushi rice.
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Tempura Vegetable Plate $16.40
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
  • Tom Yum Noodle Soup $13.50
    • Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Fresh Spring Rolls $8.00
    • Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • Oyster Sauce Stir Fry $13.50
    • Mixed seasonal vegetables and oyster sauce stir fry.
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • Roti with Satay Sauce $5.00
    • Roli served with Satay peanut sauce.
  • SAUVIGNON BLANC $6
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER $7
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
  • Crumbed Fish Goujons and chips $8.50
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Smoked Salmon $4.50
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Grilled Tomato $3.00
  • Cheese Toastie $4.00
  • Nachos $11.50
  • Gluten Free toasted muesli $12.00
    • Served with fresh fruit and yogurt
  • Fries $6.00
  • Vegetarian Omelette $12.50
    • Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
  • Homemade Spaghetti Bolognese
  • new and improved
  • PORK SPRING ROLL SALAD $10.00
    • Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
  • PLIMMER'S KARE-KARE $15.00
    • Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
  • La Nordique $17.00
    • In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
  • -two crepes $8.50
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • All salads can be served gluten-free on request
  • -Add egg $18.00
  • Salade du Pêcheur $18.00
    • Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Crepe chocolat banane $10.00
    • Crepe with homemade hot chocolate sauce & banana
Boulcott Lunch Bar

Boulcott Lunch Bar

location

Address

93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727288

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available

Location
93 Boulcott Street, 93 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand