Spanish restaurant and takeaway menus in Wellington
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
| Shellfish steamed in white wine | $13.5 |
|
Patatas bravas
agria potatoes, spicy tomato sauce & aioli |
$7 |
|
Oysters (each / six / twelve)
au naturel |
$4.5 / $26 / $50 |
|
Gorgonzola piccante
blue, cow |
$9.5 |
| Half a free range chicken, olives, tomato & lemon salad | $28.5 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Linguine
mussels, cockles & prawn with crayfish bisque sauce |
$30.00 |
|
Panko Crumbed Calamari
served with lemon aioli |
$14.00 |
|
Ravioli (V)
pumpkin ravioli stuffed with percorino cheese served with butter & sage |
$26.00 |
|
Capretto (for two) (GF.DF)
a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions. |
$54.00 |
| Gratin of the Day | $9.00 |
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar
Mexican, Spanish
82 Tory St, Wellington, 2123, New Zealand
Pan de Muerto Mystic Mexican Cuisine & Tequila Bar Sample Menu
|
Tortillas
Corn tortilla chips, a choice of; Guacamole or Salsa Mexicana |
$14.00 |
| Burrito de Picadillo | $10.00 |
|
Burrito
Your choice of either; Pollo a la Diabla (spicy chicken) or Tinga de Res (braised beef cheek) or Vegetales Rostizados (roasted seasonal vegetables) - Wrapped in flour tortilla with red rice and Oaxaca cheese |
$19.00 |
|
Jalapeños Rellenos
Crumbed jalapeños filled with three cheeses |
$15.00 |
|
Queso Fundido
Smoked chorizo cheese dip, corn tortilla chips, beetroot and thyme brioche |
$18.00 |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Chicken Ballotine, Pan-Roasted
Salad of ancient grains, beetroot & feta, red wine jus |
$34.00 |
|
Market Fish, Pan-Roasted
Warm grilled calamari salad, watercress veloute |
MP |
|
Beef Rump Cap, Wood-Fired
Sweet potato macaire, agria mille-feuille, horseradish cream, mushroom ragu |
$36.50 |
| Spicy sausage, cheese sauce, mozzarella, onion jam, chilli oil | $24.00 |
|
Warm Roasted Olives
Marinated in fennel, orange, rosemary |
$9.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Christmas spiced marshmallow with almond meringue, labne, orange, kiwifruit, honeycomb with apricot & elder-flower sorbet | $17.00 |
| Moroccan spiced, crispy pork belly with our pomegranate, chilli and lime drizzle | $18.00 |
| 250g beef ribeye on Parmesan gnocchi, Taleggio roasted cauliflower and wilted spinach with quince jelly and red wine jus | $38.00 |
| Manuka smoked ham, tomato, mushrooms, pesto, mozzarella | $21.00 |
| Brie de Meaux - Gorgonzola Dolce - Isle of Mull Cheddar |
Bureau Bar and Kitchen
Spanish
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Bureau Bar and Kitchen Sample Menu
|
Bureau Caesar Salad
Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg |
$16.50 |
| Spiced Cauliflower Fritters, Herbed Yoghurt (V) | $9.50 |
| Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) | $12.00 |
| -Grilled Pear, Prosciutto, Mozzarella | $13.00 |
| Panko Crumbed Market Fish, House Made Tartare Sauce (DF) | $12.00 |
Foxglove Bar & Kitchen
Diner, Pub Food, Spanish, Bar, Fusion, Coffee and Tea
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen Sample Menu
| Hand cut fries | $10 |
| Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) | $16 |
| Mushroom | $3 |
| Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) | $14 |
| Thyme & garlic roasted mushroom | $8 |
Havana Bar and Restaurant
Spanish, European, Vegetarian, Gluten Free, Cuban, Bar
32a - 34 Wigan Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Havana Bar and Restaurant Sample Menu
| Bay Braised Baby Carrots with Warm Du Puy lentils, New Season Garlic Butter and Pickled Walnut Labneh | 20 |
| Chargrilled NZ Lamb Fillet with Slow Roasted Orange Kumara and Yuzu Dressing | 24 |
| Endive and Baby Rocket Salad, Sumac Croutes, Date & White Balsamic Dressing | 9 |
| Orange, Maple and Dark Chocolate Truffles (3) | 6 |
| Warm Olives | 9 |
3C Bar and Restaurant
Spanish, European, Wine Bar, International
5/56 Victoria Street, Wellington, Wellington, 6011, New Zealand
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Crunchy roasted potatoes with spiced herb butter | $6.00 |
| Funky roast per salad, parmesan, sundried tomato, rocket and nuts | $9.50 |
| Prune infused brandy cake, caramel pecan gelato | $9.50 |
| Winter warmer - Braised chicken and creamy potato pie, grilled cheddar | $12.50 |
| Lamb meat balls in a spicy sofrito | $9.50 |
Poquito Cafe & Bar
Cafe Food, Pub Food, Spanish, European, Bar
11 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poquito Cafe & Bar Sample Menu
| AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA | $15.00 |
| TOASTED SOURDOUGH WITH CONDIMENTS | $6.50 |
| AVOCADO & TOMATO ON SOURDOUGH TOAST | $15.00 |
| SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA | $13.00 |
| HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL | $12.00 |
Franziska Seatoun
Mediterranean, Spanish, Italian, Vegetarian, Vegan, Argentinian
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun Sample Menu
|
choripan
chorizo, bread, mayo & pebre |
$12.00 |
|
broccolini
chili, garlic, ricotta |
$9.00 |
|
lentejas guisadas con pescado
fish of the day with lentils stew |
$33.00 |
|
pancetta
white base, pancetta, mushrooms, goat cheese, rosemary |
$25.00 |
|
ensalada de bearragas
beetroot salad, quinoa, onions, coriander, yogurt, lemon |
$9.00 |
Taco Queen
Mexican, Spanish, Vegetarian, Fast Food, Vegan, Street Food
2/25 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Taco Queen Sample Menu
|
Nachos with any meat
Beef, pork, chicken |
|
| Pico de Gallo | $2.00 |
| -King | $15.00 |
| -King | $15.00 |
| -King | $15.00 |
La Boca Loca
Mexican, Spanish, Vegetarian, Latin American, Gluten Free
19 Park Road, Miramar, Wellington, 6022, New Zealand
La Boca Loca Sample Menu
|
Carnitas
Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander |
$19.00 |
|
Free Range Chicken
Slow roast chicken, cheese, chili, garlic, onions |
|
|
Pastel De Tequila
Tequila fudge cake with seasonal fruit coulis and cream |
$12.00 |
|
Carnitas Pork Shoulder
Free range confit pork shoulder, salsa verde, onion, habanero, coriander |
|
|
Breakfast Tacos
Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar) |
$16.00 |
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
|
Warmed Bread / Gold winning Dali Olive Oil / Balsamic Reduction/ Dip
GF bread available on request. |
$10 |
| Steamed Broccolini / Lots 8 Citrus Oil,Feta Crumble | $8 |
| Our Dairy free Dessert Option is Ice Cream made from Coconut Milk, Choice of chocolate,Vanilla or Mango-three scoops | $12 |
| Leafy Mixed Salad / Verjus Dressing | $8 |
| Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread | $13 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
|
Asparagus tart
with baby goats cheese, rocket and toasted walnut salad |
$21 |
| Handcut agria fries | $9 |
| Haloumi | $5.50 |
| Potato Rosti | $3.50 |
|
Pancakes
maple bacon & banana |
$17 |
Viva Mexico Taco Shop
Mexican, Spanish, Latin American, Gluten Free
210 Left Bank, Te Aro, Wellington, Wellington, 6011, New Zealand
Viva Mexico Taco Shop Sample Menu
|
Flan de cajeta
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. |
$8.00 |
|
Tacos
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese. |
$8.00/$22.00 |
|
Flautas
Deep fried tacos |
$15.00 |
|
Tortas de elote
Corn fritters |
$12.00 |
|
Chilaquiles
Corn chips topped with your favourite red or green sauce. Add chicken or egg |
$15.00 |
El Matador
Spanish, Latin American, Gluten Free, Grill, Argentinian, South American, Argentine
196 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
El Matador Sample Menu
| Churros w dulce de leche or warmed, spiced chocolate sauce | $12.50 |
| Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon | $17.50 |
|
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina
Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish. |
$8.50/ $39.00 |
| Chocolate pot w chestnut torrone | $11.50 |
| House-smoked pork belly w black bean & chipotle puree | $18.00 |