Salute Restaurant in Wellington Menu

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Citrus and spice marinated Juno Olives $11.00
Middle Eastern garlic bread with parmesan, za'atar and olive oil $10.00
Char grilled flat bread with Lot 8 olive oil...or, add our selection of dips $7.00 / $15.00
Harira, traditional Moroccan soup of lamb, chickpeas, lentils, vegetables, lemon & herbs with char grilled Turkish bread $9.00
Pan-fried Zany Zeus haloumi with Lot 8 olive oil and lemon $9.00
Arancini $14.00
- Crispy fried risotto balls filled with braised pork & gooey mozzarella, garlic aioli
Moroccan spiced, crispy pork belly with our pomegranate, chilli and lime drizzle $18.00
Kumara and pistachio falafels with yoghurt and tahini sauce $12.00
Char grilled asparagus on fermented black garlic labne with harissa vinaigrette and pistachio dukkah $15.00
Moroccan chorizo and cabbage slaw with spiced almonds, currants, fresh herbs, lemon & olive oil $14.00
Citrus cured salmon on whipped feta with pickled fennel, raw linseed/sesame crisps, orange, parsley and mint $17.50
Porcini $18.50
- Roasted and truffled duck risotto with caramelised onions, wild thyme, gren peas and crispy duck quackling
Crispy fried lamb, warm chickpea purée, almonds, currants & pickled quince with chargrilled flatbread $18.00
Chargrilled medium rare beef sirloin, Kalamata olive and parsley butter, baby kale and crisp parsnip $18.50
Our shared plates are quick to prepare & designed to share amongst friends to form a fun, social and interactive meal. We suggest you order a few items at a time which will arrive from the kitchen as they are ready, or.... order tapas, followed by a main course. Enjoy the experience! Our menu changes regularly, so certain dishes may have been altered from this edition.

Warm salad of char-grilled asparagus, rocket, kumara chips, caramelised walnuts, fresh pear and blue cheese vinaigrette - Add bacon $2.00 $20.00
Classic Caesar salad of baby cos, char grilled bacon, poached egg, anchovies, sumac croutons, parmesan & anchovy mayo $19.00
Duck confit and pulled pork Burger on a brioche bun with duck liver pate, lettuce, caramelised onion, mushroom and truffle mayo $23.00
Chargrilled open flatbread with hummus, yoghurt labne, and Greek salad, topped with either crispy lamb or kumara and hazelnut falafel and yoghurt sauce $21.00

Pan fried fillet of fish on prawn crushed jersey bennies with asparagus, rocket, fresh herbs, sumac and preserved lemon butter $37.00
Bastilla $37.00
- Moroccan spiced festive pie of slowly cooked and pulled Lamb on kumara/fig puree with chargrilled courgettes, parsley, mint and fetta
Moroccan spiced pork belly on creamy potato skordalia with chorizo/cabbage slaw and pomegranate chilli lime drizzle $36.00
250g beef ribeye on Parmesan gnocchi, Taleggio roasted cauliflower and wilted spinach with quince jelly and red wine jus $38.00

Skordalia $8.00
- Creamy potato puree finished with lemon, garlic & olive oil
Rocket salad with shaved parmesan and Saluté pomegranate balsamic vinaigrette $8.00
Shoestring fries with aioli $8.00

Blue cheese, bacon & caramelised onions with a rocket, pear and caramelised walnut salad $21.00
Manuka smoked ham, tomato, mushrooms, pesto, mozzarella $21.00
Salami, tomato, cheese, caramelised onions, olives, anchivies and feta $21.00
Cajun chicken with caramelised onions, tomato, cheese & minted cucumber yoghurt $21.00
Kumara and pistachio falafel, roasted peppers, olives, chilli / pomegranate onions & feta $21.50
Gluten free pizza bases available… add $2.50

A choice of main course: Ham and pineapple pizza... or fish and chips...or Tomato Penne pasta. Plus fruit, chocolate fish, juice, raisins,ice cream in a cone and a colouring in page $18.00

Spiced crème brulée with rhubarb and raspberry sorbet $16.00
Lemon fritters rolled in cinnamon sugar with pomegranate molasses and vanilla ice cream $17.00
Summer berry tiramisu of raspberry sponge, Galliano and white chocolate mascarpone with fresh berrys, pistachio praline and mulled wine sorbet $17.00
Christmas spiced marshmallow with almond meringue, labne, orange, kiwifruit, honeycomb with apricot & elder-flower sorbet $17.00

‘Schoc Chocolates’ pomegranate truffle $3.00
Turkish delight $2.00
Ra el Hanout spiced fudge $2.50
Orange and almond cake $2.50
Plum pastille with white pepper sugar $2.00
A selection of all 5 $11.00

- 1 Cheese $14.00
- 2 Cheeses $21.00
- 3 Cheeses $27.00
Brie de Meaux - Gorgonzola Dolce - Isle of Mull Cheddar
A selection of local and imported cheeses served with brewers barley crackers, house made quince paste, salted almonds and fig "salami"

Nearby Sample Menus

Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil

SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs

Risotto del marc $17
Cherry tomato & crescenza crostino $6
Tiramisu $7
Lemon tart $7
Poached pears & gorgonzola gelato $10
Cannolo sweet ricotta $3
Pizza frittasmoked salmon and lemon ricotta $14
Ciabattina bread & butter $3

Turkish Bread $3.00
Chicken R $10 L $12
Chicken $19.00
Mixed Vegetarian R $9 L $11
Turkish Delight $4.00
Chicken $14.00
Magic Fried Chicken $9.00
Falafel R $9 L $11

Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
-Vege $8.50
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
●Rice
Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Coconut rice $2.50
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious

Mini Pizza $10.00
- Choose your favourite from the pizza menu
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Cheesy Garlic Bread $7.00
- Topped with our special cheese blend

Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Chips $10.00
- With cheese and gravy
Spring rolls and samosas $8.00
- With sweet chilli sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
-Add eggs for $2.00ea
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream

E9 ROTI $5.50
- Asian puffed bread served with peanut sauce
SP3 CRISPY PORK CURRY PASTE $ 19.50
- Stir fried roast crispy pork in green curry, capsicum, green beans, courgettes, green pepper, kaffir lime leaves and coconut milk
JASMINE RICE $2.00
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
C1 GREEN CURRY
- Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice

Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Verdure $8.50
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce

Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Soup of the Day $9
- Please ask for today’s special

Muesli $9.50
- with tamarillo compote and honey yogurt
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Eggs Florentine $17.00
- with spinach & hollandaise
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
Warmed olives $8.00
- with garlic cumin & fennel seed
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan

CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
Summer Roll $2.50
BRAISED PORK
- braised pork, cucumber, herbs, pickle
Fried Rice $6.00
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti

HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
CHICKEN NUGGETS $6.00
- with fries.
TOASTED MUESLI $8.50
- With natural yoghurt.
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
MINI BURGER $8.00
- served with a side of fries.
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki

A devilled egg $5
Add chopped tomato and green pepper salad, sumac and dill $22.5
Zucchini, tahini and dill dip, seeded crackers $ 8
Chopped tomato and green pepper salad $ 8
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Pickle plate $7
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Apricot and ricotta cake $7.5

Combination of Meats (C+B+P) $2.50
Fried Rice
- Please Select meat Stir -fried rice with egg and vegetables.
Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Squid Or Lamb $23.90
Extra Meat( chicken, pork or beef) $6.00
Vegetable/Main $19.90
Vegetable/ Entree $11.90
Coconut Rice Plate $4.00

Salute Restaurant

Wellington Region > Wellington > Salute Restaurant

Address

83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

Phone

063049825

Email

info@salute.net.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Pizza , Spanish , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Salute Restaurant in Wellington Menu

Nearby Sample Menus

Salute Restaurant

Wellington Region > Wellington > Salute Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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