Wishbone in James Cook Arcade, 294 Lambton Quay, James Cook Arcade Menu

Wishbone in Wellington City has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Dragonfly offers many options including Asian Ceviche and Steamed Pork Baos. Habitual Fix includes a wide range like Wraps or Mexicano salad. Multigrain or Sourdough toast and Bagel from . Leafee offers The Bakehouse and Big Breakfast.

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Salt pepper pork rib $13.50
  • Chicken hot pepper sauce $13.50
  • Sweet & sour pork with pineapples $14.50
  • Fried kuey teow ( beef or beef black bean ) $13.00
  • Gingko pork mow cooked with oyster sauce $13.80
  • Belly pork with chili sauce $13.90
  • Beef vegetable with satay sauce $13.50
  • Spicy beef tripe and ox tongue $14.00
Seaview Takeaways (sample menu)
  • VEGETABLE FOO YOUNG EGG $12.50
  • CHICKEN CURRY ON RICE $11.50
  • FISH CAKE $4.00
  • ROAST PORK & VEGETABLES $11.50
  • AMERICAN HOTDOG $3.50
  • SINGLE SCOOP $3.50
  • COMBINATION CHOW MEIN $12.50
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
Tong's Takeaway (sample menu)
  • Wonton Noodle Soup $9.50
  • Double Cooked Pork on Rice $10.00
  • Ma Po Tofu on Rice $11.00
  • Chicken and Corn Soup $6.00
  • Seafood Bean Curd Soup $8.00
  • Squid And Vegetable $12.00
  • Pork with Black Bean Sauce $11.50
  • Satay Beef $13.00
Satay Kingdom Cafe (sample menu)
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Bee Hoon Goreng $9.50
    • Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
  • Veggie Curry $9.00
    • Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Sambal Chicken $10.50
    • Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
Cafe Thyme (sample menu)
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • -Veggie
    • With pumpkin, spinach, caramelised onion and cheese
  • Bacon or kranskys $3.50
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Omellete $14.50
    • Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
  • Big-build your own From $8.50
    • Eggs how like on thick italian loaf
  • Panni $8.50
  • -Add fries and salad $4.00
Verve Cafe (sample menu)
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
  • - W/ Bacon
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • 11 Am - 3Pm
  • Smoked salmon $6.00
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
Oxford Fish Supply (sample menu)
  • 10 Fishes ,2 1/2 Chips $34.20
  • B.B.Q Pork $10.50
  • Spring Roll $2.20
  • Fish Cake $1.70
  • Chicken Nugget $0.90 (6) 5.00
  • Seafood $13.00
  • Seafood $14.50
  • Sliced Steak $10.50
Nanking Takeaways (sample menu)
  • Hawaiian $7.00
  • Sausage $2.10
  • Pork $11.50
  • Combination $11.00
  • Squid Rings (1/2 doz) $5.40
  • Kung Po Beef (Hot Spicy) $13.00
  • Chicken $10.50
  • Hot Dog on Stick $2.20
Baobab Cafe and Catering (sample menu)
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • Eggs Florentine $17.00
    • Poached eggs on rosti with sauteed spinach and hollandaise
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -With Smoked Salmon $18.00
  • -Add halloumi $21.00
  • -Smoked salmon, or bacon $6 each
  • Prawn & Calamari Salad $19.00
    • With avocado, mango, seed and sumac
Satay Palace (sample menu)
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • Peanut Sauce $1.50
  • GINGER CHICKEN ON RICE $12.00
    • chicken pieces stir fry with season vegetable and ginger, served with rice
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
Taste of Korea (sample menu)
  • Bulgogi bab (beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Budae chigae haemul tang (serves 2 persons) $40.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Galbi tang (beef rib stew) $16.00
    • Beef boiled until tender, with steamed rice
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Bibimbap / hot pot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
Beehive Cafe (sample menu)
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Plain Rice $2.00
Brandon St Cafe (sample menu)
  • Les CEufs $9.50
    • Free-range eggs as you like them with buckwheat bread.
  • La Complete $14.00
    • Ham, egg, cheese & salad
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • -Add Crispy bacon $17.50
  • All salads can be served gluten-free on request
  • La Pacifique $19.00
    • Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
Voong's Bakery (sample menu)
  • Fudge Slice $1.80
  • Dinner Box $9.50
  • Apricot Pie $2.50
  • Pizza Bread $2.50
  • Quiche $3.50
  • Mince $3.50
  • 2 Drums & Chips $5.50
  • Bacon & Egg $3.50
Pratha 2 Go (sample menu)
  • Mango Chicken $15.00
  • Chicken $13.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Vegetable Sambal $13.50
  • - Onion / Vegetable Bhaji - 7pcs
  • Seafood $15.50
  • Lamb Curry $14.00
  • Pappadams (4 pieces) $2.00
Wishbone

Wishbone

location

Address

James Cook Arcade, 294 Lambton Quay, James Cook Arcade, Wellington City, WE, 6010, New Zealand

phone

Phone

044735023

clock

Opened hours

Mon 7 AM to 6:30 PM Tue 7 AM to 6:30 PM Wed 7 AM to 6:30 PM Thu 7 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat 10:45 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
James Cook Arcade, 294 Lambton Quay, James Cook Arcade, Wellington City, WE, 6010, New Zealand
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