Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
Bratwurst $4.00
Add chicken $4.00
Crisp pork belly $16.00
- green apple salad & sweet soy
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Canadian pancakes $14.90
- maple syrup & almonds
Hash browns $4.00

Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
Valdeón $11
- blue, mix
Manchego $9.5
- hard, sheep
Bread with whipped olive oil $7
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
A platter of the above $22.5
Gorgonzola piccante $9.5
- blue, cow

Stuffed Mushroom $2.00
Fresh Coleslaw $3.50
Curry Roll $2.70
Hot Dog $2.40
Pineapple Fritter $2.00
Potato Wedges $6.00
Stuffed Chicken Wing $2.50
Scallop Dinner $14.50
- 4 scallops with 2 squid rings

Mapo tofu $13.50
Chicken gristle $2.00
Braised pork balls in gravy $16.50
Fish fillets in hot chilli oil $19.50
Spicy pork feet in bamboo tube $15.50
Pork kidney $2.00
Mongolian fried roast beef $16.50
West lake style beef soup $8.50

Egg, Onions $1.50
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
All $10
Fish & Chips
- served with fresh garden salad and chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Mushrooms $4.00
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Little Treats $4.00
- Roasted Peanuts, Lollies
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket

Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
Puri $1.00

TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Roti Wrap $2.50
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
Satay $1.70
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
MEE ROJUK $10.00
- 3 satays, noodle, salad

Onion relish, rocket and soft cheese $7.50
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Bourbon peanut butter $5.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Nutella (banana optional) $4.50
Gelato ice cream, nuts and sauce $12.50
Jam, Brie and walnuts $7.50

Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Eggs $2.00
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Bacon, avocado, tomato jam & poached eggs $15.00
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote

Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce
Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Hamburger $13.0
- burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge

Lebanese coffee $3.50
1/2 dozen falafel $14
- with salad and tahini
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Naklawa $4
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice

BBQ Pork & Roast Pork on Rice $12.50
Shanghai Stir Fried Noodle with Pork $11.00
Ma Po Tofu on Rice $10.50
Seafood Noodle Soup $12.00
Vegetarian Noodle Soup $10.50
Singapore Style Rice Vermicelli $11.00
Dumpling (Pan Fried or Steam) $8.00
Roast Duck on Rice $13.00

Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Charlie's Build Your Own $8.50
- w two eggs & toast
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Charlie's Hash Stack $17.50
- w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
Boiled Eggs $5.00
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Smoked Salmon Bruschetta $16.00