Cafe 93 in Wellington Menu

Are you the owner? Manage this listing for free.

Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Monk fish, prawn brochette, lemon butter $17
Chicken burger, avocado mousse, bacon, brie, chips $26
Avocado mousse, feta, red onion bruschetta $16
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Crackling $6
Rib eye steak, potato, red cabbage, duck pate $34
Bone marrow $13
Lambs fry, bacon, potato, onion rings $28

Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Sauteed broccoli, garlic, chilli & ricotta salata $7
Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Bacon, eggs, black pudding, sausages $5
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Fruit kebabs $5
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream

Mijvel $8 / $9
Chicken Sml $9 / Lrg $10
Falafel $8 / $9
Dips $1.00
Mixed $11.00
Mixed Vege $8.5 / $9.5
Mixed Sml $9 / Lrg $10
Mixed $13.50

g/f Toast $3.00
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Bacon $5.50
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Hashbrowns $5.00
Eggs Florentine (Spinach) $16.50
Soup of the Day $12.50
- with sourdough

Kumara and cheese croquettes (V) $10.00
Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
Chef's green side salad (Vegan) (GF) (DF) $8.50
-Add Spinach $4.00
Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
-Dessert Platter
- Sweet treats to finish
Available from 11.30am

LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
CHILLI CHICKEN $17.00
- marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces

Bacon $11.90
BBQ Pork $11.80
Mussels $0.90
Chicken $10.90
Fish $ Egg $7.90
Bacon Egg Dinner $15.50
Pineapple Ring $2.40
Mushroom, Pineapple $2.80

Chicken Classic N/A
Old English N/A
Yoghurt N/A
Ham N/A
Turkey N/A
Turkey & Ham N/A
Avocado Toasties N/A
Subway Melt N/A

MINCE & CURRY $3.60
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
BAKED BEANS $2.50
POTATO TOP $3.90
HASHBROEN $2.00
STEAK & KIDNEY $4.00
STEAK & PEPPER $3.60
MINCE & CHEESE $3.60

Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
- 2 eggs $10.00
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce

Stir Fried Vegetable $9.50
BBQ Pork Noodle Soup $9.50
Served with thick rice noodles or egg noodles
Rice Noodles S $5 / M $6 / L $7
Fried Rice S $5 / M $6 / L $7
Fish Ball Soup $9.50
Combo Seafood Noodle Soup $10.50
Deep Fried Wonton (3)

Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Italian cheese and herb fritters $15
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Braised red cabbage, apple and cinnamon $8
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50

Charlie's Build Your Own $8.50
- w two eggs & toast
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Kids Chicken & Chips $8.00
Choose from: bacon or kransky $4.00
Kids Fries $5.00

-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Rocket And Parmesan Salad (GF, V) $6.50
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Soup Of The Day $12.50
- Warmed Bread
Slow Roast Pork Croquettes, Aioli $10.50
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50

Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
200g Tenderloin of Wairarapa Angus Beef $36.00
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Eggs Benedict $22.00
- Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette