Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Braised chicken leg coq au vin $ 23
- mash potato / shallots
Baked baguette and butter $ 9
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
Green beans $ 9
- 63 egg / brown butter
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Blueberries $ 13
- citrus curd / white chocolate gelato / elderflower
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée

Potato popcorn (chilli aioli) $10.00
Karaage chicken (ponzu & japanese mayo) $12.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
Steak fries (aioli) $4.00
Avocado $2.00
Swiss cheese $2.00
Beetroot $2.00

Bluenose Dinner $ 13.50
Tarakihi Dinner $ 13.50
Crumbed Fillet and Chips $ 11.50
Salad (Standard) $ 3.70
Spring Roll $ 2.90
Pineapple Fritter $ 2.10
Sausage $ 2.40
1/2 Dozen Oysters $ 16.00

Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Thai combination fried rice (Chicken, beef & pork) $13.00
- With onions, peas and spring onions
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Sashimi $13.00
- Slices of raw Salmon served with Kikkoman sauce.
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Fried pork with garlic and pepper sauce on broccoli $13.50
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Sweet and sour pork with carrots, tomatoes & pineapples $13.00

Chicken or Beef or BBQ pork $10.00
Beef Cashew Nut $11.00
Satay Chicken $9.50
BBQ Pork Cashew Nut $11.00
Beef with Black Bean Sauce $9.50
Si Chuan Style Spicy Squid $11.00
Pan Fried Beef $9.50
Squid Black Bean Sauce $11.00

Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.

AAvocado $4.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Grilled cheese toastie w Pickle $7.00
Hollandaise/aioli $1.50
House cured salmon, hashbrown, avocado & poached eggs $17.00
Creamy mushrooms on sourdough toast with rocket $12.50
Egg $2.50
Halloumi $4.50

Sourdough Rolls $1.20
Almond Sticks $4.40
Tomato Roll $2.40
Ham and Brie Roll $5.60
Multigrain Large $7.40
Quiches - 22cm $22.90
Multigrain Small $3.90
Sausage Rolls $2.50

- ham & cheese
- bacon & banana w maple syrup
Brioche French Toast $16.50
- multi-grain or ciabatta
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- bacon, smoked salmon, kransky sausage $5.00
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
our eggs are locally sourced free-range

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
2 courses $35
3 courses $45
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Asparagus $10
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Josper roasted asparagus N/A
- with dill and mint emulsion
Confit potatoes $9

Free Range Egg on Toast $7.00
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
AGED ANGUS
- chives parmesan wafer & Napoli sauce
SPAGHETTI $8.00
- aglio olio V
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
Plan Pasta Rummo linguini $5.00
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread

Big Pineapple 27.00/16.00
- Ham, pineapple, mozzarella cheese and pizza sauce
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Plain 4.60
Chocolate chip
Ham 7.20
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce

French Bread
Small Coffee Buns $2.70
Bacon and Egg $12.00
Cheese & Onion $4.70
Apple Doughnuts $3.60
Steak $4.50
Bran Muffin $2.60
- Long $3.00

Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
Soup of the Day $12
Cajun Fries, Tomato Sauce, Chipotle Aioli $9
Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
Cheese Board $18
- A cheese selection with fruit & crackers
Waldorf Risotto $22
- Italian style risotto, walnut cream, crisp winter apple, brie cheese

Mojito Cheesecake with cardamom biscuit $16.50
Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Steak cut fries $6.50
- With aioli and tomato relish
2 courses $40.00 Pp
- Starter + main of main + dessert
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Toast $6.00
- With butter and preserves
Pork Sausage /Bacon $4.00