Cafe 93 in Wellington Menu

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Multi-grain / Gluten free / Fruit toast $4.50
- With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
Muesli $9.00
- Served with fresh fruit, yoghurt and milk
Fruit Porridge $9.00
- Fruit rolled oats topped with banana and served with maple syrup and milk
French Toast $15.00
- With fresh fruit OR bacon and banana, served with maple syrup.
Ricotta Pancakes $15.00
- With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
Eggs Benedict $14.50
- Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
Light Breakfast $13.00
- Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
Savoury Omelette $14.50
- Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
Malay Omelette $15.00
- Omelette filled with spicy beef mince, served with mesclun salad
Toasted Bagel $10.50
- Served with cream cheese, smoked salmon and avocado
Bubble and Squeak $16.00
- With corned beef and a poached egg
93 Big Breakfast $17.50
- Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes

Satay Chicken $13
- Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
Spicy Wedges $8.00
- Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
Guadalupe Salad $16.00
- Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
Mee Goreng $12.00
- Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
Nasi Goreng $12.00
- Stir fried rice with chicken, sprouts, egg and chilli sambal
B.L.A.T. Sandwich $15.00
- Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
Steak Sandwich $16.00
- Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
Toasted Sandwich $6.00
- Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
-Panini $7.50
Beef or Vegetarian Nachos $13.00
- Corn chips topped with beef mice, grated cheese sour cream and guacamole
Laksa Noodles
- With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
-Chicken $13.00
-Seafood $16.00
Chicken or Vegetable Curry $13.00
- Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
Singapore Fried Noodles $13.00
- Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
Smoked Chicken & Bacon Salad $14.00
- Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
Mango Chicken Salad $15.00
- Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
Pumpkin Fritter $14.00
- Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

Fish Burger $13.00
- Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
Zelati Straciatella Gelato $6.00
- Vanilla creme and dark chocolate bits
Kumara (Sweet Potato) $8.00
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Mushy Peas $3.00
- With lemon, mint and Italian parsley
Tiger Prawns $3.50 each
- Grilled with garlic herb butter

Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Felafel (vegetarian) see above
Grilled Chicken see above
Halloumi Cheese $1.50
Vege Iskender (zucchini and carrot fritters or felafels) see above
Adana Iskender (spicy minced beef) see above
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.

Marlborough Oyster and Prawn Po'Boy $12.5
- New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Chicken Tenders $8
- Free -range waitoa chicken tenders with curly fries and tomato sauce
Trevally $5.5
- Medium pink/white fish with a low fat content
Monkfish $8.1
Handmade Vegtable Spring rolls $6
- w/dipping sauce
Potato Fritter $2
Gluten free Batter N/A
Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika

PORK $9.80
HAWAIIAN BURGER $3.70
CRABSTICK $1.50
FICH $2.50
CHICKEN $9.50
GENUINE PAUA FRITTER $5.50
VEGETABLE ROLL $2.00
OYSTER

Curry Fish Balls $10.00
Beef With Ginger & Spring Onions $16.00
Singaporean Fried Vermicelli $16.00
Sweet & Sour Pork $16.00
Peanuts $6.00
Black Pepper Beef $15.00
Tofu and Vegetables $15.00
Salt and Pepper Chicken Cartilage $15.00

Charcuterie platter with pickles & bread 30
Two kinds of cheese with accompaniments 18
Dark chocolate fondant with plum, coconut & wood sorrel 15
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Hummingbird’s salted caramel chocolate 4
House made bresaola 4
Black Angus fillet with potato, onions & roast marrow jus 35
Spanish fried potatoes with garlic & tomato mojo picon 8

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Large $5.00
Fried Chicken Combo $7.50
Beef $11.00/$14.00/$18.50
Pumpkin $0.80
Southern Fried Chicken 1 pcs $3.30
Small $2.00
Kumara $0.80

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Toast & Bagel Selection
vegetarian $15.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Pasta of the Day
- See our Chef's special board
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with fresh tomato, avocado & pesto $10.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Fruit Pies $4.50
Custard Pie $4.00
Turkish $4.30
Sausage Rolls $2.50
Salami Ficelle $7.40
Hot Pork Roll $5.60
Croissants $1.80
Walnut and Honey Stick $3.30

Prawn Biryani / Dhabba Special Dum Biryani $15.90
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
Balti Garlic Chicken $15.50
- Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
Honey Cauliflower $10.90
- A great combination of cauliflower and honey mustard cooked in garlic, lemon and Indian sauce served with salad
Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
Coconut Rice / Plain Rice $3.00

Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
Hipster $19
- Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
Curly Fries De Lujo $15
- W/ Jalapenos and Cheese
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
Meat is Murder $19
- Spinach - Onion - Mushroom - Olives - Artichokes
Salt and Pepper Squid $12
- W/ Nahm jim
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt

- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Free range bbq pulled pork served with caramelized onion & apple relish
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Beancurd $1.00
Crab Triangle $1.50
Prawn Tempura $2.50
Tuna Triangle $1.50
California $1.00
Chicken Katsu $1.00
Shrimp Avocado $1.00
Seafood Nugget $1.00

Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.