Cafe 93 in Wellington Menu

BREAKFAST BREAKFAST
  • Multi-grain / Gluten free / Fruit toast $4.50
    • With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
  • Muesli $9.00
    • Served with fresh fruit, yoghurt and milk
  • Fruit Porridge $9.00
    • Fruit rolled oats topped with banana and served with maple syrup and milk
  • French Toast $15.00
    • With fresh fruit OR bacon and banana, served with maple syrup.
  • Ricotta Pancakes $15.00
    • With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
  • Eggs Benedict $14.50
    • Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
  • Light Breakfast $13.00
    • Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
  • Savoury Omelette $14.50
    • Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
  • Malay Omelette $15.00
    • Omelette filled with spicy beef mince, served with mesclun salad
  • Toasted Bagel $10.50
    • Served with cream cheese, smoked salmon and avocado
  • Bubble and Squeak $16.00
    • With corned beef and a poached egg
  • 93 Big Breakfast $17.50
    • Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes
LUNCH LUNCH
  • Satay Chicken $13
    • Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
  • Spicy Wedges $8.00
    • Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
  • Guadalupe Salad $16.00
    • Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
  • Mee Goreng $12.00
    • Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
  • Nasi Goreng $12.00
    • Stir fried rice with chicken, sprouts, egg and chilli sambal
  • B.L.A.T. Sandwich $15.00
    • Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
  • Steak Sandwich $16.00
    • Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
  • Toasted Sandwich $6.00
    • Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
  • -Panini $7.50
  • Beef or Vegetarian Nachos $13.00
    • Corn chips topped with beef mice, grated cheese sour cream and guacamole
  • Laksa Noodles
    • With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
  • -Chicken $13.00
  • -Seafood $16.00
  • Chicken or Vegetable Curry $13.00
    • Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
  • Singapore Fried Noodles $13.00
    • Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
  • Smoked Chicken & Bacon Salad $14.00
    • Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
  • Mango Chicken Salad $15.00
    • Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
  • Pumpkin Fritter $14.00
    • Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

  • Garlic Bread $6.00
  • Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Baked Beans on Toast $7.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
  • Fruit Salad with Yoghurt $7.00
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Yasai cha han donburi $15.00
    • Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
  • Japanese pickles $2.00
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Chillies $3.00
  • White rice $3.00
    • Steamed or sticky
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Miso soup and japanese pickles $4.00
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Fried pork with garlic and pepper sauce on broccoli $13.50
  • Garlic Roti $4.50
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Steamed Vegetables $3.50
  • Roti with Satay Sauce* (v) $5.50
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Chicken Cashew Nuts $12.90
    • chicken, beef or pork
  • Grilled Beef with Lemon Juice (spicy) $13.90
  • Stir Fried Mixed Vegetables with Tofu (v) $12.50
  • Crispy or BBQ Pork on Rice $14.50
  • Meat (Chicken, Beef or Pork)*
  • Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
  • Roasted Duck braised with Arhat Treasures HALF $30.00
  • Shelled Prawns stir-fried in Spicy Szechuan Sauce $28.00
  • Beef in Satay Sauce $23.00
  • Scallop Dumplings $8.00
  • Two Courses $55.00
    • 1. Sliced Fish Fillet stir-fried with Seasonal Vegetables/2. Spicy Salt Fish Belly
  • Scallops stir-fried with Seasonal Vegetables $32.00
  • Wo Tip - Shanghai Style Pan Fried Pork Dumpings (3pcs) $6.00
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • - two fillings $5
  • Cornflakes with banana $5
  • BAGELS $5
    • Plain (Jam)
  • Classic kiwi burger $12
    • homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Eggy bread (egg in the hole) $5
  • Extra Bread $5.50
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Torta di Mandorle e Chocolato $14.50
    • Almond and chocolate cake with vanilla gelato
  • Insalata $8.50
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Cappuccino Brulee' $14.50
    • Cappuccino cream brulee' with mascarpone and grated chocolate
  • Pork and Ginger $18.50
    • Pork, ginger and fresh vegetables, served with white rice
  • Beef and Ginger $18.50
    • Beef, ginger and fresh vegetables, served with white rice
  • Tom Yum Seafood $12.00
    • Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Stuffed Chicken Wings $10.00
    • Two chicken wings stuffed with noodles, minced chicken and Thai spices.
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Vegetarian Green Curry $18.50
    • Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • -$18 full
  • Butter Chicken $15,00
    • Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Lamb Madras $16.00
    • Lamb pieces cooked with ground spices and coconut cream.
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Vegetable Madras $12.50
    • Fresh vegetables cooked with ground spices and coconut cream.
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Eggs $12.50
    • omelette with cheese & herbs
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Eggs Benedict $17.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
  • Prawn Vindaloo (A HOT DISH!)
    • Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Prawn Masala
    • Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
  • Seekh Kebab (Entree/Main) $8.00/$14.50
    • Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
  • Chicken Daal
    • Mixed Daal cooked with pieces of chicken and ground spices.
  • Cheese And Garlic Naan $4.50
    • Naan stuffed with cheese and garlic
  • Tofu with vegetable $10.50
  • Pan - fired scallop $17.00
  • Ginger and spicy lamb $19.00
  • Satay chicken $11.00
  • Fish burger $4.00
  • Oyster sauce beef $11.00
  • Small scoop of chip $1.40
  • Oyster sauce vegtable $10.00
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Weekdays 7am-11am
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
Cafe 93

Cafe 93

location

Address

93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

4993908

clock

Opened hours

Sunday 8:30 - 15:00 Monday 6:00 - 16:30 Tuesday 6:00 - 16:30 Wednesday 6:00 - 16:30 Thursday 6:00 - 16:30 Friday 6:00 - 16:30 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Lunch

Location
93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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