Cafe 93 in Wellington Menu

BREAKFAST BREAKFAST
  • Multi-grain / Gluten free / Fruit toast $4.50
    • With your choice of jam, marmalade, lemon curd, peanut butter, marmite, vegemite
  • Muesli $9.00
    • Served with fresh fruit, yoghurt and milk
  • Fruit Porridge $9.00
    • Fruit rolled oats topped with banana and served with maple syrup and milk
  • French Toast $15.00
    • With fresh fruit OR bacon and banana, served with maple syrup.
  • Ricotta Pancakes $15.00
    • With bacon OR fresh fruit, served with pan-fried banana and maple syrup.
  • Eggs Benedict $14.50
    • Your choice of ham, bacon OR smoked salmon with poached eggs, spinach and hash-brown on an english muffin topped with hollandaise sauce
  • Light Breakfast $13.00
    • Your choice of two of the following items on toast: eggs, baked beans, spinach, cheese, tomatoes, smoked salmon, bacon, hash-browns, avocado, chorizo sausages, creamy mushrooms. Extras $3
  • Savoury Omelette $14.50
    • Eggs, spinach, tomatoes, onion and hash-browns served with toast and mesclun salad.Extras – bacon $3
  • Malay Omelette $15.00
    • Omelette filled with spicy beef mince, served with mesclun salad
  • Toasted Bagel $10.50
    • Served with cream cheese, smoked salmon and avocado
  • Bubble and Squeak $16.00
    • With corned beef and a poached egg
  • 93 Big Breakfast $17.50
    • Eggs any style on toast, with chorizo sausages, bacon, hash-brown, creamy mushrooms and grilled tomatoes
LUNCH LUNCH
  • Satay Chicken $13
    • Three chicken satay kebabs, served with peanut sauce and a tomato and cucumber salad
  • Spicy Wedges $8.00
    • Spice coated potato wedges, with sour cream. Extras – guacamole, bacon $3 each
  • Guadalupe Salad $16.00
    • Sautéed Prawns with pumpkin, avocado, cocktail tomato, capers and sour cream served with mesclun salad and bread
  • Mee Goreng $12.00
    • Stir-fried egg noodles with chicken, sprouts, soy sauce and chilli sambal
  • Nasi Goreng $12.00
    • Stir fried rice with chicken, sprouts, egg and chilli sambal
  • B.L.A.T. Sandwich $15.00
    • Open sandwich of bacon, lettuce, avocado & tomato, served with fries.
  • Steak Sandwich $16.00
    • Sirloin steak, pan fried & served on toasted grain bread with a fried egg, salad, and fries
  • Toasted Sandwich $6.00
    • Your choice of three of the following fillings: chicken, bacon, tuna, salami, pastrami, ham, tomato, avocado, spinach, sundried tomato, zucchini, capsicum, pineapple, gherkin, mushroom, tasty, colby, feta, brie, mozzarella. Also with your choice of: cranberry sauce, relish, chutney or pesto basil
  • -Panini $7.50
  • Beef or Vegetarian Nachos $13.00
    • Corn chips topped with beef mice, grated cheese sour cream and guacamole
  • Laksa Noodles
    • With egg, tofu, sprouts & egg noodles, in a malay spiced coconut milk broth
  • -Chicken $13.00
  • -Seafood $16.00
  • Chicken or Vegetable Curry $13.00
    • Malaysian style curry, served with your choice of either rice or roti. Extras – rice or roti $2.50 each
  • Singapore Fried Noodles $13.00
    • Vermicelli noodles stir-fried with chicken, onion, shrimp, capsicum, carrots, sprouts and egg
  • Smoked Chicken & Bacon Salad $14.00
    • Grilled bacon and smoked chicken breast in a natural yoghurt sauce served on a bed of mesclun salad
  • Mango Chicken Salad $15.00
    • Mango dressed chicken, in mesclun salad, tossed with cashew nuts, fresh mango, cucumber & tomato, with a side of jasmine rice
  • Pumpkin Fritter $14.00
    • Fritters of roast pumpkin, capsicum, scallion, spanish onion, grated zucchini, parsley, served with mesclun salad & chutney.

Nearby Sample Menus

  • or chicken $14.50
  • Asado (Argentine BBQ) of the day n/a
    • Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
  • Asparagus tossed in lemon & thyme butter $16.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Warmed mixed olives $8.50
  • Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
  • Lamb sweetbreads w lemon, garlic & thyme $14.00
  • Black bean & chipotle chilli / carrot & fennel (gluten-free) toast $5.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Eggs Benedict with Bacon & Spinach $14.00
  • Gluten Free Toast Available
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Baked Beans on Toast $7.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Eggs Montreal with Salmon $14.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Hand cut chips w aioli $6
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Bread & dukkuh w Kapiti Olive oil $7
  • Boiled eggs & soldiers/Sausage wrap $7
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Lamb’s Kidney And Bacon $22
  • Bacon and Eggs $22
  • Fried Oysters (In Season)
  • Groper Steak $35
  • Whitebait (in season)
  • Souvlaki (kebab) $34
  • Scallops (In Season) $32
  • Lamb’s Fry and Bacon $12
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Sweet & Sour Pork $17 / $25
  • Plum Duck $19 / $28
  • Korean Stone Pot $19 / $28
  • Asian Greens $18
  • Fish Fillet & Tofu w Rice $12.50
  • Combination Egg Fu Yung $18 / $27
  • Coconut Calamari Rings $12
  • WHITEBAIT FRITTERS $2.50
  • FISH CAKES $2.50
  • CHICKEN CORN $7.00
  • EGG $4.20
  • CORN ON THE COB $1.90
  • CHICKEN $11.00
  • FISH $3.20
  • STEAK CHILLI SAUCE $11.00
  • Sauces N/A
    • Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • The Longhorn Burger $22.00
    • Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Fruit platter $6.00
  • Pork belly $12.00
    • charcoal grilled sliced pork belly served along with vietnamese pickles
  • Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Deep-fried tofu w/ house tomato relish $14.00
  • Mix pickles $3.50
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Beef pickles $6.00
  • Jasmine rice (small/large) $1.00/$2.50
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Baklava $4.00
  • Bougatsa $4.00
  • Tiropita $5.00
    • (Cheese Pie)
  • Spanakopita $6.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Cheese $1.00
  • Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
  • Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Egg $2.50
  • Thyme Roasted Portobello Mushrooms & Balsamic $10.00
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 73. CHOCOLATE MUD CAKE $4.00
    • For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
  • 21. CHICKEN SAAGWALA $14.50
    • Simmered in subtly spiced spinach gravy.
  • 39. FISH MASALA $15.50
    • Fish cooked with fresh tomatoes, herbs & fresh coriander.
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 45. BOMBAY ALOO $13.90
    • Diced potato cooked with puree of leafy spinach and spices.
  • “The Bay” beer battered fish & chips with salad $25.00
  • Ice cream trio with chocolate brownie
  • Fries
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Vegetables
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Tomatoes $4.00
  • Tomato and red onion $3.50
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Kranskys $4.50
  • Ham $4.50
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Gotham Salad $15.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with grilled halloumi and chickpea GF
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
Cafe 93

Cafe 93

location

Address

93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

4993908

clock

Opened hours

Sunday 8:30 - 15:00 Monday 6:00 - 16:30 Tuesday 6:00 - 16:30 Wednesday 6:00 - 16:30 Thursday 6:00 - 16:30 Friday 6:00 - 16:30 Saturday 8:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Lunch

Location
93 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
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