Address
89-91 Ellice Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand
Ellice Cafe in Auckland Menu
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ALL DAY MENU-
Muesli $10.50
- With fruits, greek yoghurt
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Porridge $10.50
- With spiced poached fruits, nuts and seeds, lemon honey rice pops
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Bagel $9.00
- With cream cheese and avocado
- -Add bacon $11.50
- -Add smoked salmon $13.50
- Eggs on toast $8.50
- -With bacon $10.50
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Coconut french toast $14.00
- Spiced apple, milk crumbs, banana caramel, maple
- -Add bacon $16.50
-
Smashed peas and avocado $14.50
- Ciabatta, haloumi, sesame and poached eggs
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Mince $14.50
- On toast, spinach, poached eggs on ciabatta
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Omelette $14.50
- Mushroom,spinach, feta, house chutney and toast
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Creamy mushroom $14.50
- Chorizo, truffle cream, cumara crisps
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Toastie $6.00
- With three fillings
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Eggs benedict $14.50
- Spinach, poached eggs, hollandaise / bacon or mushroom
- -Smoked salmon $16.50
-
Big breakfast $18.50
- Bacon, mushroom, chorizo, roast tomato, poached egg, baked beans, hash brown ciabatta
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B.L.A.T $14.00
- Bacon, lettuce, avocado, tomato, aioli, relish and fries
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Chicken / Beef burger $14.50
- Melted cheese, bacon, beets, tomato, aioli, relish, fries
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Seafood chowder $13.50
- Prawns, squid, fish and mussels in thick creamy soup with toast
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Choban $16.50
- Turkish spiced lamb, pine nuts, hummus, feta yoghurt and pita bread
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Salt and pepper squid $14.50
- With lemon aioli and petite salad
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Chicken quesadilla $13.50
- House smoked chicken, cheese onion jam, avocado, sour cream and salad
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Corn and zucchini fritters $15.50
- Bacon, relish, sour cream, salad
- -With house smoked salmon $17.50
-
Ellice nachos $12.50
- Slow cooked beef mince corn chips, grilled cheese, sweet chilli sour cream, salsa
-
Vege work $16.00
- Potato feta cigars, tahini chickpea puree, roast vegetables, dukkha, petite salad
- Side
- -Bacon $3.00
- -Mushroom $3.00
- -Avocado $3.00
- -Smoked salmon $4.00
- -House ciabatta $1.00
- -Chorizo hashbrown $1.50
- -Egg $1.50
- -Baked beans $2.00
- -Fries $4.50
- -Side salad $6.00
SPECIALS-
Soup of the day $9.00
- Served with garlic bread
-
Potato parmesan hash cake
- Poached eggs, spinach and hollandaise
- -Add bacon or mushroom $16.00
- -Add smoked salmon $18.50
-
Pan seared seafood $18.50
- Prawns, fish, mussels and squid with vegetables in ginger garlic soy with rice or salad
-
Shakashuka $16.50
- Chorizo in spiced tomato and capsicum, chickpeas with poached eggs, feta yoghurt and toast
Nearby Sample Menus
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
- Avocado $4.00
- An assortment of fresh salads, wraps and pizza's — changes daily. N/A
- Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
- Mushrooms $4.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
-
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
- E07] Bowl of Chicken Rice $2.00
-
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
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R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
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R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
-
N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
-
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
- Roast duck.st vernier cheese & sweet potato tartlet
- Soy chicken sushi miso mayo, cucumber & coriander (GF)
- Lemon tart $52
- Citrus cured salmon, crave buni & vodka creme fraiche
- Roast Pear Frangipane tart $55
- Seared scallop tostada with avocado relish
- Zucchini mint and cumin fritters with mint mascarpone
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Braised Pork Belly
- with coconut pilot, coriander & chili
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Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
-
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
-
Palau $4.00
- Afghan long grained rice (V)
-
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
-
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
-
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
-
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
-
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
- Squid ring $0.90
- Won ton $0.90
- Hawaiian $4.00
- Scallop $1.80
- Cheese & onion $4.00
- B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
- Each burger steak $4.00
- Seasonal $4.00
- Free range Eggs on Toast (any style) $8.00
- Lamb Spinach Feta - with salad $10.50 $7.00
-
Lasagna $12.00
- w Meatball, Sausage, Parmesan & Neapolitan Ragu
- Sesame / Poppy Seeds Bagel
-
Cannelloni $12.00
- filled with Ricotta & Spinach
-
Chicken Schnitzel $12.00
- Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
- Almond Croissant $4.00
-
Extra
- Your choice of
- Tempura prawn $1.50
- Katsu chicken $3.00
- Tofu $12.00
- Teriyaki beef $13.00
- Tempura prawn $13.50
- Snapper
- Beef $13.00
- Katsu chicken
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Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
- kumara $0.70
- LAMB $11.00/$14.00/$17.00
- Lamb $7.00/$6.50
- VEGETARIAN $7.50/$9.50/$11.50
- PORK $10.00/$13.00/$16.00
- Pork $6.00/$5.00
- Pumpkin $0.70
-
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
- Soup of the day $8.00
-
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
-
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
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Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
-
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
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Maust’Mousier $4.00
- Yogurt with shallots.
- Steak & Cheese Pie $ 3.80
- Chicken Thigh $ 3.90
- Bacon & Egg Roll $ 4.30
- Curry Spring Roll $ 2.50
- Potato Top Mince Pie $ 4.00
- Sausage Roll $ 2.40
- Mince Pie $ 3.50
- Mince Savoury $ 1.70
- Roti/ piece $3.00
- Spring roll (homemade) $6.00
- Hot and sour soup $7.00
- Kang kong - bean curd sauce $18.00
- Nasi lemak rice only $3.00
- Sambal prawn $28.00
- Mummy chicken $18.00
- Lak zhi prawn $28.00
- Potato Top $3.20
- Quinche $3.50
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Bacon & Cheese Twist $1.50
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Sausage Roll $1.00
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- -with grilled chorizo sausage $2.00
- -with double smoked salmon $1.00
-
Squid ink Paella for two $85.00
- whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
-
Turkish Bread $8.50
- with parsley, garlic butter, olive oil, and balsamic vinegar
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Warm Beef Salad $23.50
- rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
-
Tapas Platter
- Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
- - for four $105.00
- -for four $149.00
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
- FRIED EGG each $1.00
- FRIED RICE NOODLES WITH VEGE $8.50
- SAGO MANGO PUDDING each $3.00
- EGG FRIED RICE WITH VEGE $8.50
- COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
- BEEF NOODLE SOUP $10.00
- NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
- SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
Ellice Cafe
Phone
094435934
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
89-91 Ellice Road, Wairau Valley, Auckland, Auckland, 0629, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus
