Gipps Street Deli in 4 Gipps Street Menu

Gipps Street Deli in Wellington has no menu available, but can choose from many other options such as Free-Range Eggs on Toast or Granola Bowl from Southern Cross Bar and Restaurant. Burger Wisconsin Silverstream offers many options including Buffalo Chicken and . Miss Vi includes a wide range like BANH MI THIT(CLASSIC PORK ROLL) or BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL). Bulgogi Bab (Beef) and Darkgogi Bab (Chicken) from . The Taste Of Korea offers Asian Takeaways and OYSTERS - HALF DOZEN.

Nearby Sample Menus

  • Pescefennel, orange & Aperol $16
  • Lardo, scaniorza, walnut & honey $14
  • Roasted potatoes, gorgonzola & grana $10
  • PanzancllaTuscan bread salad $9
  • Saladrocket, pear & pecorino $8
  • Baccala crostino $7
  • Olives all’Ascolana (stuffed) $6
  • Arancinoartichoke & gorgonzola $6
  • Onion rings $5
  • Monk fish, prawn brochette, lemon butter $17
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Avocado mousse, feta, red onion bruschetta $16
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Duck liver pate $14
  • Lambs fry, bacon, potato, onion rings $28
  • 5 Fish Pack $19.50
    • with 2 chips
  • Fish Cake $2.20
  • Mixed Family Pack $18.90
    • 2 fish, 2 hot dogs, 2 sausages, 2 chips
  • Dim Sim $1.50
  • Cheese Burger $5.50
  • Squid Ring (Calamari) $1.00
  • Donut $1.70
  • Vegetable Roll $2.70
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • Crispy Chicken (1/2) $8.60
  • Vegetable $11.50
  • Steak & Egg $6.20
  • Combination $13.00
  • Beef / Chicken / Roasted Pork $12.00
  • $16 Pack $16.00
    • 2 fish, 2 chips, 2 hot dogs
  • Combination $13.00
  • Paua Fritter (100% real Paua) $6.80
  • Hamburger $6.50
  • Kumara Chips $6.00
  • Beef $12.50
  • Chicken & Corn $8.00
  • Spring Roll $2.50
  • Crumbed Fillet $8.50
  • Battered Fillet $8.50
  • Combination $12.50
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • All Pasta & Gnocchi are made fresh in house $N/A
  • Panna Cotta $14
    • Almond panna cotta with Campari caramel and passionfruit sorbet
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Olive $8
    • Bowl of warm Marinated Olives
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • 4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00
  • SAUSAGES $2.20
  • CHICKEN WINGS $1.20
  • BACON, STEAK, PATTIES $2.00
  • DIM SIM (4) $5.00
  • MUSHROOMS $1.50
  • PINEAPPLE $4.30
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Sauteed Mushrooms $4.00
  • Kumara Hash Browns $4.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Chorizo Sausage $4.00
  • Roast Tomato$3.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Crumbed Chicken
  • King Prawn
  • Selection of Sushi may change*
  • Spring Roll
  • Spicy chicken
  • Fresh Seaweed
  • Miso $2.50
  • Fresh Salmon
  • -Large $19.00
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • Big Breakfast $17.00
    • Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Fritters $16.00
    • Apple and golden raisin, vanilla creme fraiche
  • Black Pudding $3.00
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Tomato $18.00
    • 3 cheese & basil
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Seafood $3.50
  • Mince curry $3.50
  • Chocolate chip muffin
  • Fried chicken (per piece) $3.50
  • Roast beef with mayo $3.50
  • Smoked chicken with cranberry sauce $3.50
  • Savories $1.50
  • Beef Hofen $12.50
  • Seafood fried noodles
  • Sichuan Noodles $11.80
  • Singapore Fried Noodles $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Mee Goreng $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Yangchow fried rice
Gipps Street Deli

Gipps Street Deli

location

Address

4 Gipps Street, Wellington, Wellington, 6012, New Zealand

phone

Phone

044764741

email

Email

None

clock

Opened hours

Mon 7:30 AM to 5 PM Tue 7:30 AM to 5 PM Wed 7:30 AM to 5 PM Thu 7:30 AM to 5 PM Fri 7:30 AM to 5 PM Sat 7:30 AM to 3 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
4 Gipps Street, Wellington, Wellington, 6012, New Zealand
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