King of Snake in Christchurch Menu

COLDS AND SALADS COLDS AND SALADS
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Roasted eggplant salad v $11
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START HOT START
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Sticky beef wontons (3) $12 (5) $20
  • Sung choi bao of pork $23
  • Crispy squid with garlic and peppercorns gf $18
  • Spiced chicken wings (9), tofu cream $14
  • Prawn dumplings (3) supreme broth $14
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD SEAFOOD
  • Stir fried chilli prawns gf $34
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Fresh seafood salad with green mango, curry dressing gf $28
POULTRY POULTRY
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Roast duck and lychee salad $35
BEEF AND LAMB BEEF AND LAMB
  • Sticky beef rib, peking wong bok $30
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Add 4 fresh oysters (recommended) $18
  • Stir fried cumin lamb $32
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK PORK
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Add 4 fresh oysters (recommended) $18
  • Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES VEGETABLES
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Stir fried exotic and common greens gf/v $12
  • Fresh salad with palm sugar vinaigrette v $12
  • Fries with miso mayonnaise gf/v $9
HAPPY ENDING HAPPY ENDING
  • Our inspired offerings are designed for your shared table.
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Coconut mousse, jelly and lime syrup $13

Nearby Sample Menus

  • EGG $4.30
  • HAWAIIAN $6.20
  • MEAT PATTY $2.20
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • CRUMBED CHICKEN FILLET $3.90
  • SPRING ROLL $3.20
  • HOKI FILLET CRUMBED $5.20
  • LASAGNA TOPPER $2.90
  • Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Chutney $2.50
  • Butter Chicken $16
    • Marinated chicken cooked in creamy butter masala sauce
  • Pappadoms (deep fried) $2
  • Egg Dosa $11
    • Dosa topped with egg and seasoned
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Sambar $3
  • Kerala Chicken Roast $16
    • Deep fried chicken cooked in chicken stock and finished with herbs and spices
  • Vegetable Fried Rice $11
    • Stir fried rice with fresh vegetables
  • Cheerios & Chips $12.00
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Chicken Wings $14.00
    • Spicy or BBQ with lemon and herb sour cream.
  • Bacon Bap $18.00
    • Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
  • Popcorn Chicken $15.00
    • Marinated in ginger and soy, and Japanese mayonnaise.
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Tortilla Chips & Salsa Bar $5.00
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Slow Roasted Beef Barbacoa $14.40
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Nachos
  • Fajita Veggies with Guac $13.40
  • Fajita Veggies with Guac $9.90
  • Seasoned Mince Beef $13.40
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 8 pieces Avocado, Cucumber & Capsicum
  • Dragon Roll
  • Teriyaki Chicken
  • Teriyaki Chicken Double Avocado
  • Teriyaki Chicken & Tuna Mayo
  • 8PC. REG $8.40
  • 8PC. REG $7.90
  • -Seafood $17.00
  • -Seafood $19.00
  • -Beef Chicken
  • Khmer Tom Yum Soup
  • Seafood Chow Mein $17.00
  • Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
  • Hot & Spicy Ginger & Spring Onion
  • Combination Noodle Soup $13.00
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Risotto of the day $12.00
    • Please ask our friendly staff for today's Risotto
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • Extra Filling $1.00
    • ($1.00 each)
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
  • Beetroot N/A
  • Jalapenos N/A
  • Avocado Toasties N/A
  • Veggie Delite N/A
  • Ham N/A
  • Chicken & Bacon Ranch Melt N/A
  • Double Choc Chip N/A
  • Ranch N/A
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Tofu Salad(V) $ 11
  • Kimchi Bokkeumbap $16
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Chicken Madras $15.00
    • Boneless chicken cooked with exotic ground spices and coconut milk.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Chilli Chicken $15.50
    • Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
  • Raita $3.00
    • Yoghurt mixed with cucumber, onion and mild spices.
  • Vegetarian Platter for Two $17.00
    • A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in tandoor.
  • Butter Chicken ''All-time favourite'' $15.00
    • Barbequed boneless chicken cooked with rich tomato and butter gravy.
  • Mixed Platter for Two $20.50
    • A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Housemade bratwurst $6
  • Corned Beef Hash $18
    • With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
  • Eggs Benedict $18.5 / $19.5 / $16.5
    • Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
  • Chocolate Tan Slice $4.2
  • Scottish Oats $14
    • Banana rolled in cinnamon sugar, topped with coconut crunch
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Ginger Crunch $4.2
  • French Toast $17
    • Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
  • HONEY PRAWNS NOODLES/RICE $12.80
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • VEGETARIAN SOUP $9.00
  • VEGETARIAN SOY NOODLES $9.00
  • HONEY CHICKEN NOODLES $9.80
    • egg noodles with battered chicken and vegetables in sweet honey sauce
  • HOT SIX $10.20
    • egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
King of Snake

King of Snake

location

Address

145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033657363

clock

Opened hours

Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand