Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
Are you the owner? Manage this listing for free.
COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
- Large fries $3.50
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
-
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
-
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
-
ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
-
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
-
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
-
MARKET FISH pd
- served with seasonal spring produce
-
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
-
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
- Pine nut, pesto and parmesan $8.90
- Free range egg $1.50
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
- Side salad - / $6.90
- Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- House made potato rosti $4.90
- Steamed custard buns $6.00
- Curry pork $18.00
- Banana boat $8.00
-
Steamed white rice $2.00/$6.00/$12.00
- small / medium / large
- Scallops with ginger & spring onion $25.00
- Salted fish & chicken fried rice $15.00
- Singapore fried vermicelli $13.00
- Roasted duck (half/whole) $23.00/$45.00
- Roast pork vegetable chow mein $11.00
- Crab stick $1.50
- Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
- Beef with sweet and chili sauce $13.00
- Steak $5.30
- Chicken nuggets $8.00 /dozen
- Fried mushroom $4.80/ 1/2dozen
- Roas pork fried rice / Roast pork fried noodles $10.50
- Creamy Garlic Aioli** N/A
-
Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
-
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
-
Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
-
Castle Street Chicken Parcel $25 Sm / $36 Med
- Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
-
Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
-
Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
- Piece of Blue Cod $12.50
- Chicken, Pork or Beef $20.90
- Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
- Great for larger groups
- Chicken, Pork or Beef $20.90
- For Four $28.00
- Vegetarian $19.90
- Vegetarian $20.90
- Chicken, Pork or Beef $22.90
- Toast $4.00
-
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
- LB 'Phat' Chips $7.00
-
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash
- Bratwurst sausage $5.00
-
Check out our Cabinet for today’s Bakes $4.50
- Slice
- Add smoked salmon or smoked chicken $6.00
- Skinny Fries $6.00
- Vegetarian Soup $9.00
-
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
-
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
-
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
-
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
-
Seafood Combination $11.00
- Egg noodle with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
- Teriyaki Chicken Fried Rice $9.80
-
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
- Mushroom $2.50
- Bacon $3.40
- Pienapple $2.50
- Mushroom $3.40
- Egg $2.50
- Plain $2.80
- Steak $3.50
- Chicken Nuggets 1/2 doz $3.80
- Vegetarian Soup Noodle $8.50
- Roast Pork on Rice $9.00
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Shrimps Pan Fried Egg on Rice $10.00
- Stir Fried Beef Ho Fun $9.00
- Pickle Cabbage & Pork Soup Noodle $9.00
- Ginger Sauce Chicken on Rice $10.00
- Beef Brisket Soup Noodle $9.00
-
SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
- prawn twisters,
-
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
-
GARLIC PRAWNS $13.50
- lemon oil, green salad
-
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
- HAWAIIAN PIZZA
-
FISH BITES
- fries, salad, tomato sauce
-
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
-
FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
-
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
- Potato hash $4.00
- Bacon $5.00
- Spinach $4.00
-
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
- Salmon $6.00
-
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
-
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
-
Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
-
Extras $2.50
- Toasted bread
-
Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
-
Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast
-
Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
-
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
-
Extras $6.00
- Two eggs (poached or fried)
-
Classic Caesar $24.00
- with grilled chicken breast or prawns
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
-
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
-
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus