Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
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Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
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Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
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Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
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Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah
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Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
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Croissant $8.50
- With Swiss cheese, rocket, roasted mushroom
- Tempura prawns $1.80
- Doughnut $2.00
- Mussels $1.00
- Squid ring $1.00
- Oysters seasonal
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
- Potato fritter $1.50
- GURNARD/TARAKIHI/WAREHOU
- Medium $16.00
- Medium Rare Beef & Shin Rice Noodle Soup $12.00
- Crab Meat & Corn Soup $7.00
- Chicken With Sate
- Salad $16.00
- Beef Mushroom, Onion, Pepper With Coconut Cream
- Fresh Spring Rolls $8.00
- Fried Spring Rolls & Grilled Minced Pork on Vermicelli $12.00
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MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
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BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
- NYD FRIES $4.50
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LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
- Cakes By Anna $7.50 slice
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
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Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
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'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
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Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
- Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Meat on Rice $6.00
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Kebab $8.90
- Meat on Chips $6.00
- Falafel $13.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
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Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
- Banana $2.10
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Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
- -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
- Vegetarian Lasagne $11.20
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Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
- -Bacon And Avocado $11.20
- -Olive And Feta Tomato And Pesto $10.20
- Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
- Khmer Style Curry
- Hot & Spicy Fried Noodles
- -Seafood $17.00
- Seafood Fried Rice $17.00
- Khmer Salad-Beef
- Combination Chew Kua Teaw $16.00
- -Seafood $17.00
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Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
- Chorizo $4
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Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
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Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
- Gluten Free $0.50
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Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
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Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
- Two Eggs $4
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Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
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Beef Cheek Gnocchi One size ~ $24.90
- Sticky slow-braised beef cheek mixed with house-made potato gnocchi & leeks. Garnished with shaved parmesan
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Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
- Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
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Bene Chowder $15.90
- Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
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Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
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Prosciutto e Melone $17.50
- Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
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T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
- Chicken Nuggets & Fries $8.50
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Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
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Chinese $22.50 / $32.50
- Lemon chicken, green capsicums and baby corn, yummy.
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Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
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Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
- Latte-Bowl $5.50
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Fungi $22.50 / $32.50
- Mushrooms, mushrooms and more mushrooms.
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Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
- Bacon $5.00
- Egg $2.00
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Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
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Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
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Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
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Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
- Plain Naan $2.00
- Vegetarian Korma (Mild) $7.50
- Chicken Tikka Masala (Medium) $11.00
- Mixed Pickles $1.00
- Dhal Makhini $9.00
- Samosa $2.50
- 1 Pc $2.50
- Lamb Madras (Medium) $11.00
- Seek Kebab $6.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- Samosa $2.00
- Lamb Madras $10.00
- SAMOSA $2.00
- Naan $1.50
- Seek Kebab Wrap $6.00
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Quiche $12
- In house made quiche with side salad
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Pasta $12
- Pasta of the Day
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus