Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Charred octopus, sofrito, pickled radish, black garlic $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Seasonal Vegetables $8
- Crispy Chicken and Bacon Salad $16.50
- Calamari, Chips and a Garden Salad $9.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Roast Roll and Chips $9.50
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Soup of the Day $4.50
- Hoki $4.50
- 1/2 Scoop Chips $1.70
- Fish $4.20
- Jam Rap $2.00
- Pineapple $4.20
- Pineapple Ring $1.60
- 1 Crab Stick $6.00
- Crumbed Prawn $0.80
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Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
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Chicken or Vegetarian Nachos $18
- Spicy tomato & bean sauce with your choice of chicken or fresh seasonal vegetables on corn chips with cheese, sour cream, guacamole & sweet chilli sauce
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Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
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Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
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Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
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Breads & Dips 2 people $12 /Gluten free $14
- Selection of baked breads and dips
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Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
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French Toast $16
- Served with banana, bacon and maple syrup
- Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
- Stir Fried Abalone POA
- Mixed Seafood and Tofu Soup $5.00
- Shredded Pork with Dry Tofu $16.00
- Slow Cook Whole Abalone in Oyster Sauce POA
- Mouth Watering Hot and Sour Chicken Salad $6.00
- Honey BBQ Pork $8.00
- Griddle Cooked Spicy Tripe $18.00
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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CHIPS $12.00
- with cheese and bacon.
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CHIPS $7.00
- with Aioli.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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WEDGES $13.00
- with cheese and bacon.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
- with jam and cream cheese $8.00
- Bagels:
- Children’s size Scrambled eggs on toast $9.00
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- Scrambled eggs on toast: $12.50
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
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Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
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Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
- -Basil and cashew pesto and cream cheese
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Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
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Soup of the day $11.90
- Created fresh and served with warm toast
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Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
- Egg on toast $6
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
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Eggs on toast $16.5
- with bacon or hot smoked salmon
- Pulled pork arancini balls & cider bbq sauce $15.5
- Lemonade or coke spider $4.5
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Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
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MACARONI CHEESE $13.50
- with cheese or salad
- LASAGNE $10.50
- CHICKEN & CHIPS (2 pieces) $9.50
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CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
- FRIED CHICKEN 3.50
- CHIPS $4.00
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MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
- Kunafa 1Kg $25.00
- Shish Kebab 1kg $32.00
- Add rice, humus & garlic dip $10.00
- Mixed grill 1kg $34.00
- Warpat (Cheese filled filo pastry) $2.50
- Minced Meat $3.00
- Toum (Garlic dip) $2.50
- Shish Kebab $13.00
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Meat Ball $5.50
- with Potato Gravy
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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American $3.50
- Hot Dog
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Hot Soup $2.80
- Chicken with Sweet Corn
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Fitted Sausage $3.50
- with Cheese
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Poutine $4.50
- Hot Chip with Cheese & Gravy
- - Come With 2 Slices Of Bread $5.00
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Surf & Turf $7.50
- Seafood + Chicken
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
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BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
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ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
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BACON $8.50
- delicious bacon
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HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
- SAMOSA $2.00
- Chicken Tikka $2.00
- Green Pea & Potato Curry $7.00
- Chicken Korma $10.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHICKEN WINGS $1.50
- Aloo Gobi $7.00
- VEG. KORMA $7.00
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus