Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
- -Large $17.50
- -Large $17.50
- - Medium $13.50
- Apple and mint sauce available on request
- -Small $10.50
- -Roast Kumara $0.9 each
- half $10.00
- Beef
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
- Napoletana Sauce $3.50
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Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
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Maggio M $15 L $19
- Ham & Pineapple
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Side Salad $7
- Served with Italian dressing
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Ottobre M $16 L $21
- Tuna, Prawns & Anchovy
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MIXED PICKLE $4.00
- A selection of mixed pickles to complement your meal.
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RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
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PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
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TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
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CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
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MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
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LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
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CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
- Served on rice with miso soup
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Ten don $13.90
- Deep fried prawns and tempura veges
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Unagi don $18.90
- Fresh water eel
- Teriyaki / Katsu / Karaage chicken don $12.90
- Chicken curry $12.90
- Served on rice with miso soup
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Soup of the Day $10.00
- With artisan soup roll
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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Risotto $26.00
- Of smoked mushroom, brie, almond
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F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
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Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
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Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
- Duck Fat Roast Rosemary Potatoes $9.00
- Fish + egg n/a
- Pies $3.80
- Filled rolls $4.50
- Kebabs $3.30
- Chicken drums n/a
- Hot dogs $2.80
- Toasted sandwich $4.50
- Dagwoods $4.50
- FISH $4.50
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FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
- MUSHROOM $2.50
- EGG $2.50
- CHEESE $4.50
- CHEESE $2.50
- BACON & EGG + MEAT $5.50
- DOUBLE MEAT $4.70
- Roasted Garlic N/A
- M&M N/A
- Choc Chip N/A
- Wheat N/A
- Ranch N/A
- Old English N/A
- Italian Dressing N/A
- Bacon, Egg and Cheese N/A
- Woo Chilli Sauce $3
- Spiced Lamb (gf) $14
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Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Roti Canai Style
- Pork & Lup Cheong Wonton (4 pieces) $10
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Steamed Coconut Rice (v, gf) $5
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CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
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TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
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CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
- Thai Chicken & Peanut Sauce $11.90/$12.90
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Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
- Combination Chow Mein $11.90/$12.90
- Lemon Chicken $11.90/$12.90
- Chocolate mousse $3.50
- Samosa (vegetarian) each $1.40
- Chicken nuggets 1/2 dozen $4.00
- Combination Fried Rice $11.90/$12.90
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Garlic bagel bites $3.50
- Bagel pieces with garlic butter
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Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
- BLT $4.30
- Ham $7.20
- Garlic & herb $5.40
- Tuna $9.20
- Mini bagel $1.40
- Bakers dozen (13) $25.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Soup of the day with toasted ciabatta $8.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus