Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
- Sweet Omelette $6
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Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
- King Prawn Tempura (6pcs) with Dipping Sauce $20
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Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
- Edamame - Chamame $6
- Deep Fried Fish Wing $6
- Seared Marbled Beef $9
- Lotus Roots Chips $6
- Vege Falafel $12.90
- Cheese $1.50
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Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
- Moroccan Lamb $13.40
- Diy Tortilla Kit $8.90
- Soup of the day $7.50
- Avocado $1.50
- Grilled Chicken $12.90
- Spicy Beef on Sizzling Plate $16.00
- Fish Maw Soup $8.00
- Stewed Beef Brisket in Hot Pot $16.00
- Poached Sliced Abalone POA
- Beef and OX Triple with Chilli Dressing $8.00
- Soup with Fish and Tofu and Coriander $15.00
- Hot and Sour Soup $5.00
- Shredded Pork with Black Fungus $16.00
- Stir fried eggplant, capsicum & potatoes $14.00
- Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
- BBQ Blue cod $35.00
- Eggplant with minced and sweet chili sauce (spicy) $14.00
- Fried green beans with mince and chili (spicy) $14.00
- Crab with chili sauce spicy $20.00
- Crab with ginger and spring onion $20.00
- Oxlips with coriander $15.00
- Seasoned Mince Beef (two $10.50) $5.50
- Seasoned Mince Beef (Mini $8.90) $12.90
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California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
- Fajita Veggies with Guac $13.40
- Chargrilled Chicken A La Brasa $12.00
- Fajita Veggies with Guac $13.40
- Cheese Quesadilla $10.00
- Seasoned Mince Beef $9.90
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
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Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
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Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
- Gluten Free $0.50
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
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Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
- Sole $5.00
- Pacific Oysters x6 $7.00
- Onion x6 $3.60
- Bacon & Corn Patty $2.10
- Mini Spring Rolls x6 $2.50
- Hot Dog $2.10
- Cheese Onion Ring $5.50
- Crumb Prawn $0.90
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
- Sausages $3.50
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
- Hash Browns $3.00
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
- Bacon $3.50
- Fish Bites $0.80
- Large $10.50
- Medium $9.50
- Extra Sauces 0.20¢
- Extra Sauces 0.20¢
- Extra Sauces 0.20¢
- Mushroom $3.90
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Burger N/A
- 1 cheeseburger, 1 scoop of chips. 1 selected softdrink
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Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
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Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
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Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
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Pasta $15
- with bacon and cheese
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Tiramisu $13
- with chocolate soil
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Cheese Plate $18
- with house chutney, pistachio bread & cornichons
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Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
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Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
- - or individually - creamy havarti $6.00
- - Add salmon $10.00
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Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
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Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
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Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
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Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
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Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
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Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
- Our Dessert Board offers todays selection of sweet indulgence
- Mushrooms $5.50
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Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
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Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
- Children’s Menus are available behind the counter
- Also check out our specials board for daily specials
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The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
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Pancakes $14.50
- Blueberry
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Eggs Royale $19.50
- Smoked Salmon
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
- Bagel – Smoked salmon and cream cheese $11.00
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Breakfast combo $7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
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Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
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Big pineapple $27.00/ $16.00
- Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
- Tomato, ham & hummus $4.30
- Honey walnut raisin $5.40
- Strawberry & chocolate $5.40
- Ham $7.20
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus