Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
  • Cappuccino $4.00
  • Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
  • Apple $4.50
  • Mexican soup with grilled chicken, sour cream and avocado $9.50
  • Hollandaise $2.00
  • Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
Cicio Cacio (sample menu)
  • Cavolfiore: cauliflower
  • Verdure al cartoccio $9.00
  • 1/2 Polletto alla Diavola $19.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Salsicee: sausages
  • Agnello: lamb
  • Crostini di pate' Toscani $12.00
Upper Hutt Cossie Club (sample menu)
  • Garlic Bread $3.9
  • Combination Basket $9.5
    • 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
  • Ice Cream Sundae $7.5
    • 3 scoops with wafer & whipped cream
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Spaghetti & Meatballs $9.5
    • served in a tomato sauce with parmesan cheese & a garlic bread
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Avida Bar (sample menu)
  • A platter of the above $22.5
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Olives & citrus $6.5
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Murellen pork, Swiss chard, almonds, quince $32
  • Manchego $9.5
    • hard, sheep
  • Pan con tomate $6
    • Catalan bread & tomato
Leo's Seafood Newtown (sample menu)
  • SEAFOOD FRITTER $3.40
  • 6 SCALLOPS $12.00
  • CHIPS $3.00
  • HOT DOG $2.60
  • CORN FRITTER $2.30
  • MEAT PATTIE $2.00
  • SMALL COLESLAW $2.60
  • DONUT $2.00
Leeds Street Bakery (sample menu)
  • Salami and aged cheddar on rye $ 13.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
Satay Malaysia (sample menu)
  • -Vege $8.50
  • Satays: $12.00
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • ●Rice
  • ●Vegetarian
  • Fish Curry: $20.90
    • Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
  • Garlic Roti $4.00
  • Coconut rice $2.50
Hummingbird (sample menu)
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Shoestring fries with kiwi dip 8
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Sicilian olives with Meyer lemon & fennel 8
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
The Residence (sample menu)
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Onion rings $8.00
    • With BBQ sauce
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • -Add eggs for $2.00ea
Lis Charcoal Takeaway (sample menu)
  • Combination Meat $10.00
  • Shrimp $10.00
  • Honey Chicken $10.00
  • Si Chuan Style Spicy Squid $11.00
  • Chicken or Beef or BBQ pork $10.00
  • Pan Fried Beef $9.50
  • Spicy Ho Fan $9.50
  • Combination Meat $9.50
Trentham Mess Hall (sample menu)
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
Town & Country Food (sample menu)
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Butter Chicken
  • Pork Ribs' Chips $9.50
  • Bacon & Cheese Omelette with salad $11.50
  • Kiwi Breakfast $11.50
  • Nachos Beef $10.50
  • Pork Sirloin $14.90
  • Sirloin Steak $14.90
Hillside Kitchen & Cellar (sample menu)
  • 4 Course $65.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Housemade Sourdough Toast $1.00
  • 3 Course $55.00
  • Pate de campagne $12.00
  • Potato & Kumara Cake $4.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Zany zeus halloumi, chard, orange $12.00
Phoenician Cuisine (sample menu)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Naklawa $4
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lebanese coffee $3.50
Friendly Bakery & Cafe (sample menu)
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Bacon & Eggs on Toast $8.00
  • Toasted Sandwiches $4.00
    • Ask Staff for Fillings
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Sausage & Eggs on Toast $8.00
  • Small Chips $2.50
  • Waffle or Pancakes $12.00
    • Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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