Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

  • Affogato, vanilla bean ice cream, shot of Amaretto & espresso $15
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • 5 Grain toast $14
    • avocado & tomato
  • Curious Croppers’ heirloom tomatoes $8
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • Toasted raisin bread, Westgold butter & raspberry jam $8
  • Sausage $2.60
  • Groper $9.50
  • Pineapple, Cheese, Egg $1.50
  • Hake $8.00
  • Mussel $5.50
  • Hot Dog $2.50
  • Meat Patty $3.00
  • Leg $2.60
  • Medium $10.50
  • 103 Singapore Style Rice Vermicelli $11.00
  • 68 Fish Congee $8.50
  • Small $4.50
  • 66 Seafood Congee $9.00
  • 37 Crispy Skin Chicken $15.00
  • 57 Lamb Flaps $15.00
  • 19 Brisket $9.00
  • Scrambled eggs on toast $8.40
  • Bacon and egg $5.80
  • Sweet or savoury scone $3.90
  • Beef and ale pie $7.90
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Lemon meringue pie $3.90
  • Hot dog $3.70
  • Vege Sml $6.50 / Lrg $8.50
  • Chicken $13.00
  • Mixed $11.00
  • Mixed & Chips $11.00
  • Lamb Pide $12.00
  • Hummus & Tabouli $7 / $8
  • Tea $2.50
  • Vege $10.00
  • Shrimp $11.80
  • Steak & egg $4.50
  • 6 Fish & chips $25.00
  • Crab Stick $2.00
  • Tarakihi Dinner $15.80
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • Wontons (1doz) $9.90
  • Chicken & Corn $8.50
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Chocolate / Berry / Caramel $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • STEAK & PEPPER $3.60
  • STEAK & KIDNEY $4.00
  • CHICKEN $3.80
  • STEAK & ONION $3.60
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • MUSHROOMS $2.50
  • SAVOURIES $1.60
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Apple walnut slaw
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • “The Bay” beer battered fish & chips with salad $25.00
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Chicken Classic N/A
  • Cucumber N/A
  • Onion N/A
  • Oven Roasted Chicken N/A
  • White Bread N/A
  • Roast Beef N/A
  • Chipotle N/A
  • Sweet Onion N/A
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Confit potatoes $9
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Spicy Chicken $1.00
  • Beef Rolls $1.50
  • Inari $1.50
  • Gunkanmaki $1.00
  • Tuna Salad $1.00
  • Salmon Korokke $2.50
  • Chicken Katsu Roll $1.50
  • Prawn Katsu Rolls $1.00
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK
    • Chunky prime beef Steak
  • SMALL $4.20
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • FAMILY PIES $18.00
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Bookings Essential, 90 minutes before show start time
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • PP=Per Person
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Steak cut fries $6.50
    • With aioli and tomato relish
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand