Address
133 Puruatanga Road, Martinborough 5711, New Zealand
Luna Kitchen in Wellington Menu
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Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.
Nearby Sample Menus
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EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
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THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
- BRAISED RED CABBAGE $6.90
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ADULT SUNDAE $8.90
- everything you have ever wanted
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
- 2X FRIED EGGS $2.90
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HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
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WARM MIXED BERRIES $8.90
- brandy snap
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Cookies & cream mousse $3.50
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Cheese stuffed crust $3.90
- Onion rings $3.50
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Strawberry cheesecake $3.50
- Seared rare beef salad, ginger & soy $28.00
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Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Kaffir lime squid w/ red chili $12.50
- Goan raw fish curry $14.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Iced rice noodles, ginger & soy $8.00
- Tofu furikake & black vinegar $12.50
- See the blackboard for our daily specials n/a
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Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
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Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
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Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
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Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
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Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
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Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
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Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
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Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
- 74 Roast Duck on Rice $12.00
- 29 Chicken and Corn Soup
- 79 Steamed Chicken on Rice $11.00
- 46 Beef Ginger and Spring Onion $15.00
- 93 Double Cooked Pork on Rice $10.50
- 108 Bami Goreng $11.50
- 59 Chill Chicken Wing $15.00
- 66 Seafood Congee $9.00
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2. HOKKIEN NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
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25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
- 43. MINCED PORK BUN $3.50/ea
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
- 25. Peking Roast Duck Two Ways $58.00
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18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
- 1. Kung Pao Chicken $13.50
- 19. Combination Roast On Rice -3 Meats $14.50
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- ANTIPASTO PLATTER $20.00
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SPICY BEANS ON TOAST $14.50
- with chorizo
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
- TOAST with Choice of spread + butter $5.50
- FREE RANGE CHICKEN + BACON SALAD $18.50
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PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- Creamed silverbeet $8.00
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Caesar Salad $18.00
- (vegetarian available)
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Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
- Iceberg wedge, buttermilk ranch, pink onions $7.00
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House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Extra Bread $4.00
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- - multi-grain or ciabatta
- our eggs are locally sourced free-range
- - bacon & banana w maple syrup
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
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Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
- Bourbon peanut butter $5.00
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Gelato ice cream, nuts and sauce $12.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Onion relish, rocket and soft cheese $7.50
- Jam with cream $4.50
- Fresh lemon curd $5.00
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Fat cut chips $7.00
- with aioli
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Pie of the day $12.00
- served with brown sauce and salad
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Salt & pepper squid $12.00
- withlime pickle
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Eggs on toast $8.00
- Garden salad w balsamic dressing $4.50
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-Greek
- Feta & kalamata olives
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Breakfast B.L.T. $10.50
- Bacon, lettuce & tomato on toast
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
- All salads $14.00
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Chicken nuggets $8.50
- With fries & BBQ sauce
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Creamy Fettuccini
- See specials board
- Vegetarian vietnamese sandwich $10.00
- Stirred fry noodles with beef $15.00
- Chicken vietnamese sandwich $10.00
- Vege stir fried rice noodles $15.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Stir fry noodle with seafood $16.00
- Stir fry noodles with chicken $15.00
- Vietnamese spring rolls for 3 pieces $10.00
- Scrambled or poached eggs & toast $8.00
- Gale's gourmet burgers $7.50 / $9.00
- Fish & chips $9.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- French fries $4.80
- Wedges with sour cream & salsa $7.00
- Porridge with cream & brown sugar $7.00
- Chilli bean nachos $8.00
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Vege Sammie $5.50
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
- Mince
- Steak & Creamy Mushroom
Luna Kitchen
Phone
063069360
Opened hours
Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Mediterranean , Seafood , Spanish
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Cash only
133 Puruatanga Road, Martinborough 5711, New Zealand
- Wellington Mediterranean Menus
- Wellington Seafood Menus
- Wellington Spanish Menus
- Wellington Region Mediterranean Menus
- Wellington Region Seafood Menus
- Wellington Region Spanish Menus