Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Wendy's (sample menu)
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • 7 pcs $12.20
  • M $4.10
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • 12 pcs $9.80
Hutt Ribs (sample menu)
  • Kadai Lamb $16
  • Chicken Fried Rice $12.50
  • Garlic Bread $4.00
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • 1/2 Rack & 1/4 Chicken $20.00
  • Bosveld $12.00
    • Bacon, cheese slice
  • Lamb Curry $16
The Front Room (sample menu)
  • Milk & cookies $6
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Bread & dukkuh w Kapiti Olive oil $7
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Great India (sample menu)
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
  • Vegetable Kofta $16.50
    • Dumplings of spiced mixed vegetables cooked in a delicious gravy.
  • Fish Curry $24.50
    • Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
  • Tandoori Roti $3.00
    • Traditional whole meal unleavened bread.
  • Rogan Gosh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
  • Murgh Chuttri $22.00
    • Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
  • Murgh Biryani $29.00
    • Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Munchen (sample menu)
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Knödel
    • Slow cooked German style bread stuffing
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • Bratwürst Smoked Beef
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
The Roast Canteen (sample menu)
  • Pumpkin $0.80
  • Small $2.00
  • GoldenPotato $0.80
  • Pork $11.00/$14.00/$18.50
  • Large $5.00
  • Beef $11.00/$14.00/$18.50
  • Kumara $0.80
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Seafood Plus (sample menu)
  • Steak Burger $5.00
  • Crumbed Prawn $1.20
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
  • Waffle Dog $2.70
  • Wonton $0.80
  • Black Bean Beef $10.50
    • Chow Mein or Fried Rice
  • Groper (seasonal) $9.00
  • Sweet & Sour Fish $14.00
    • On Noodles or Steamed Rice
WFP - Wood Fired Pizza (sample menu)
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Small (20cm approx.) $14.00
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Large (30cm approx.) $20.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Funicular Eatery (sample menu)
  • - multi-grain or ciabatta
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • GF- gluten free bread available
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - caramelised apples & vanilla marscapone cream
  • - bacon & banana w maple syrup
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Soup of the day $11.00
    • with bread of your choice
The Bresolin (sample menu)
  • Cheese burger $19.00
    • Beef pattie, cheese, pickles, mustard & fries (nf)
  • Cheese on toast $7.00
  • Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
  • Toast, natural preserve (nf,veg) $8.00
  • 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Black pudding $5.00
  • Panko crumbed fish and chips $9.00
Tote Bar Complex (sample menu)
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • -Medium $13.00
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • All Served with Fries
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
Rempah Malaysian (sample menu)
  • VEGETABLE CURRY $11.00
    • lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
  • FISH SAMBAL $15.00
    • Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
  • Kurma Sauce $3.00
  • CHAR KUEY TEOW $12.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • Coconut rice $3.50
Gotham (sample menu)
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Kranskys $4.50
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Toast $5.50
    • with preserves
  • Salami $4.50
  • Dijon Mustard $1.00
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
Big Dogs on Blair (sample menu)
  • Big dog steak $29.00
    • 300g prime porterhouse with chunky handcut fries, onion rings, salad & served with mushroom sauce
  • Terrier
    • Pepperoni, sliced olives, artichokes & parmesan
  • Antipasto platter (suitable between 2 to 4) $29.00
    • A variety of cold cuts, cheese, condiments, breads & dips
  • -Extra cheese $2.00
  • Scrappy's dessert pizza $8.50
    • Berry base with lollies, marshies & choc sauce
  • -Lg $32.00
  • Apricot & bacon chicken breast $29.00
    • Filled with apricots & cream cheese, wrapped in bacon, served with baked potato, cajun butter, sour cream salad
  • -Lg $27.00
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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