Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Big Breakfast $12.00
    • Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
  • Eggs Florentine $17.00
    • Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
Zara's Cafe (sample menu)
  • Beef kebab R $9.5 / L $11
  • Gluten free rich almond chococalte cake $7.00
  • Deseserts homemade authentic turkish desserts
  • Beetroot $1.00
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Pizza hawaii $14.50
    • Fresh pineapple, diced chicken & mozzarella cheese
  • your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
Le Marche Francais (sample menu)
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
Collins Chinese Takeaway (sample menu)
  • Meat $3.00
  • Lemon Fish $13.00
  • Sweet Box $12.00
  • Sweet & Sour Chicken $13.00
  • Kungpo Vegetable $11.00
  • Chicken Foo Young $13.00
  • Hot Dog $2.30
  • Egg Fried Rice $11.00
Greta Point Cafe (sample menu)
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • HOT CHICKEN SALAD $18.00
    • with feta and olives sweet chili and lime
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
Plum Cafe (sample menu)
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Pate $16
    • w Blackcurrant Gel & Toast
Bistro 169 (sample menu)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Marsden Village Cafe (sample menu)
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Pizza Hut (sample menu)
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Cheese stuffed crust $3.90
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Cookies & cream mousse $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
The Riddiford Bar & Bistro (sample menu)
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • - With streaky bacon $16.50
  • Make it a combo with apple or orange juice for an extra $2.00 only
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • - With free range ham $16.50
  • Chilli Beef Nachos $15.00
    • Topped with cheese, sour cream and sweet chilli
  • HAM & CHEESE STICKS $10.00
  • Buttermilk Pancakes $14.50
    • With maple syrup
Subway (sample menu)
  • Capsicum N/A
  • Tuna N/A
  • BBQ N/A
  • Roasted Garlic N/A
  • Double Choc Chip N/A
  • Veggie Patty N/A
  • Thinly Cut Ready Salted N/A
  • Turkey & Ham N/A
Days Bay Pizzeria (sample menu)
  • Full Portion $16.00
  • Half Portion $8.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Large $7.00
  • Full Portion $24.00
  • Large $12.00
  • Soup of the Day with Toasted Ciabatta
Edison's Superette (sample menu)
  • ●Pizza
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
Zaika Indian Bistro & Bar (sample menu)
  • -10 $125.90
  • Butter Chicken $17.90
    • Boneless chicken cooked with rich tomato and butter gravy.
  • Vegetable Manchurian Dry/Gravy $15.90
    • Dumpling made of finely chopped mix vegetable deep fried and sautéed garlic, onion, soy sauce and vinegar
  • -10 $140.90
  • -Chicken saag $18.50
  • -Lamb saag $19.50
  • Kandhari Chicken Tikka $14.90
    • Kandhari Murgh is very popular tikka where chicken is marinated in pomegranate juice and spice and cooked in clay oven
  • Pista Kulfi is a very popular Indian ice cream. Traditional kulfi is flavored with cardamom And pistachios $10.00
Hong's Cooking Takeaway (sample menu)
  • Seasame chcicken $14.00
  • Thai beef $14.00
  • Small scoop of chip $1.40
  • Chicken burger $5.00
  • Deep fried Squid $15.50
  • Paua fritter $2.20
  • Black bean combination $12.00
  • Garlic Pork-rib $14.50
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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