Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Denny's (sample menu)
  • Seasoned Wedges $11.00
    • Served with chopped bacon, grated cheese and sour cream
  • Nachos $13.50
    • Crunchy corn chips served with beef con-carne, cheese, olives, capsicum, onion, salsa and sour cream
  • Shank on Mash $23.50
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad
  • Pancake Stack $9.00
    • Large stack of 3
  • Junior Chicken Nuggets $8.00
    • Chicken nuggets deep fried. Served with curly fries.
  • Curry Chicken $21.50
    • Specially spiced curry chicken served with rice or roti, poppadom and salad
  • Pie with Peas & Mashed Potato $7.00
    • Steak & Cheese, Chicken
  • Moroccan Lamb $27.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries
Bay's Takeaway (sample menu)
  • Roast pork $12.00/$11.00
  • Tarakihi fillet $7.50
  • Fish $3.00
  • Roast pork $11.50/$10.80
  • Prawn 14.50/$13.50
  • 1/2 Chicken $10.00
  • Combination Tofu $13.00
  • Real-Paua Fritter $6.00
Hotel Bristol (sample menu)
  • Roti bread $9.80
    • with peanut sauce
  • Roti bread $9.80
    • with peanut sauce
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Garlic bread $9.80
    • with parmesan cheese
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
One Red Dog (sample menu)
  • Parmesan Flat Bread (V) $13
    • With relish, sundried tomato tapenade + basil pesto
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Three Little Pigs M $26/ L $36
    • Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • replace cheese with vegan cheese $4
  • Soup $11
    • With garlic toast
The Front Room (sample menu)
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Fruit kebabs $5
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Kids pack $5
  • Hand cut chips w aioli $6
Kazu - Yakitori Bar (sample menu)
  • -Pork $3.50
  • -Steamed Pork Gyoza $6.00
  • -Mixed Tempura $7.50
  • Japanese Pan Fried Gyoza $8.00
  • -Egg $2.00
  • -Salmon $5.00
  • ●Original Ramen
  • ●Fried Noodles
Karori Park Fish & Chips (sample menu)
  • Paua Fritter $2.50
  • Potato Fritter $0.90
  • Crumbed Fish(Deepsea Cod, Warehou) $3.50
  • Fish Burger $5.00
  • Hot Dog $2.30
  • P2 $14.50
    • 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
  • Battered Fillet (1 Fillet) $13.00
  • Corn Fritter $2.60
The Greek Food Truck (sample menu)
  • Spanakopita $6.00
  • Baklava $4.00
  • Parmesan Fries $6.00
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Boat Cafe (sample menu)
  • Porridge $11,00
    • Roiled oats , brown sugar, toasted almonds season's fruits
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • -sausage , smoked salmon $5,00
  • Serious summer salad w toasted seeds $7,00
  • Streaky bacon , sausage , smoked salmon $5,00
  • Crisp kiwi slaw $7,50
    • Steamed winter vegetables w shaved parmesan
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Steamed seasonal vegetables w shaved parmesan $7,00
Dunshea's Deli (sample menu)
  • Bacon & avocado bagel $12
  • Eggs on toast $10
    • Any style
  • Sliced tomato, hummus + basil toast $10
  • Hot apple and pomegranate juice $4
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Iced chocolate $5
  • Bacon sammie $5
  • Cheesy stars $5
The Riddiford Bar & Bistro (sample menu)
  • Eggs Benedict
  • - With free range ham $16.50
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Lamb Shank $25.50
    • Classic lamb shank served with side salad, creamy mash or fries
  • - With bacon, banana and maple syrup $17.50
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
1815 Cafe and Bar (sample menu)
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Free range eggs “your way” on house made 5 grain $13.00
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Market Fish of the Day P.O.A.
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Extra slice of toast or hollandaise $2.50
The Village Patisserie Cafe (sample menu)
  • Croissant with jam $4.80
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Paper Road Bistro (sample menu)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Greek Salad $6.50
    • V, GF
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Cafe 51 (sample menu)
  • ●Additional fillings
  • -Fried egg and extra cheese $2.00
  • Fish fingers(5) $8.00
  • Seasoned potato wedge $7.00
  • ●Side
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
  • Ham and cheese 2 filling toast sandwich $4.50
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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