Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Bread $14
    • three dips
  • Bone marrow $13
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Monk fish, prawn brochette, lemon butter $17
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
Kazu - Yakitori Bar (sample menu)
  • ●Udon
  • ●Japanese Curry
  • -Pork $3.50
  • ●Crumbed Skewers
  • ●Extra Noodles
  • -Takoyaki $5.50
  • ●Hot Pot Rice
  • V=vegetarian
Rice Bowl Burger Bar (sample menu)
  • Spring Rolls $2.40
  • Steak-Egg & Cheese $6.50
  • Chicken & Mushroom $12.00
  • Stuffed Mushroom (Deep Fry) $9.80
  • Steak & Onion $5.60
  • Sausage Egg & Chips $12.50
  • Steak $12.00
  • Pork $11.00
Scopa Caffe Cucina (sample menu)
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Hollandaise $3.00
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Bacon $5.00
  • House baked focaccia bread $5.00
    • balsamic, olive oil
  • Mushrooms $4.00
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
Longhorn Steak & Alehouse (sample menu)
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Steak, Eggs & Chips $19.00
    • Grilled Porterhouse steak with golden fries and two fried eggs
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
Corfu Seafoods (sample menu)
  • Hawaiian 120gm meat patty $7.00
  • Avocado, Camembert Cheese $1.90
  • Thigh or Breast $3.20
  • Lasagne $3.20
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Fish $3.20
  • (Battered, crumbed or grilled) N/A
  • (Served with chips, coleslaw, sauce, lemon) N/A
Thai Lagoon (sample menu)
  • SP1 BBQ CHICKEN $ 16.50
    • BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
  • C6 DUCK CURRY
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
  • M10 TOFU & BEAN SPROUTS (vegetarian)
    • Stir fried tofu, bean sprout, spring onion, capsicum
  • N5 MI GORENGE DUCK
    • Dried mi goreng with special sauce topped with slice of duck
  • Z3 COMBINATION SEAFOOD $ 15.50
    • Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
  • R1 FRIED RICE
    • Fried rice with vegetables and egg
  • F1 PLA SAM ROD (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish in Thai Lagoon home made sauce with onion, chilli paste, pineapple, tomatoes
  • CHILLI $2.00
Smith The Grocer (sample menu)
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
Chopstick Takeaways (sample menu)
  • Mushroom Burger $4.80
  • Chicken & Vegetables $11.00
  • $18.50 Pack
    • 5 Fish 2 Chips
  • Battered Pork $0.90
  • Wonton $1.00
  • Thai Sweet & Sour Steak $11.50
  • Peanuts $2.50
  • Vegetable Egg Foo Yong $10.00
WFP - Wood Fired Pizza (sample menu)
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Large (30cm approx.) $20.00
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Majestic Cuisine (sample menu)
  • -Chicken / Beef or Pork $20.00
  • ●Honey Sauce
  • -Tofu $18.00
  • Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • -Prawns (no shell) $30.00
  • Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Daily Special $12.90
    • Please ask your server what our Chef has created today!
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Lamb Shanks $23.9/$29.9
    • One or Two oven baked shanks with a 30 minute wait time
  • Spaghetti Al Ragu Bolognese $19.5
  • Gluten Free Pasta $3.00
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
Siam Kitchen Thai Restaurant (sample menu)
  • Prawn, Or Seafood $25.90
  • Peanut Sauce $3.50
  • Crispy Wontons (6 pes) $8.90
    • Minced chicken, pepper and coriander wrapped in wonton skin, deep-fried and served with sweet and sour sauce
  • Prawn Salad $24.90
    • Prawns with vegetables in Thai spicy lemon dressing sauce
  • Chicken, Pork Or Beef $21.90
  • Squid Or Lamb $23.90
  • Seafood Penang Curry (GF)
    • Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
  • Spicy Basil Leaf
    • Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
Friendly Bakery & Cafe (sample menu)
  • Fillings $1.50
    • 1 x piece of Bacon
  • Fillings $1.50
    • Baked Beans
  • Bacon, Egg & Cheese Croissant $8.00
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Chicken Thigh $3.50
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
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