Luna Kitchen in Wellington Menu

Luna Kitchen in Wellington has no menu available, but can choose from many other options such as Toast & Spreads or Gluten Free Toast from Cafe Mamba. Pravda Cafe offers many options including Pravda’s forever evolving soup inspired by the market and garden and Pork belly tostada. Fitzroy Tavern includes a wide range like Garlic Bread or Cheesy garlic bread. Garlic Bread and -Add Cheese Or Bacon from . Blend bar and cafe offers Gourmet Express and Grilled chicken with plain salad + one side.

Nearby Sample Menus

Thistle Inn Tavern (sample menu)
  • Beetroot carpaccio, brie, smoked pepper coulis $16
  • Bread $14
    • three dips
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Avocado mousse, feta, red onion bruschetta $16
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Monk fish, prawn brochette, lemon butter $17
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Crackling $6
Ekim Burgers (sample menu)
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
Babylon Kebab (sample menu)
  • Mixed $13.50
  • Apple Tea $2.50
  • Mixed $11.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Lamb $10.00
  • Mixed Sml $6.50 / Lrg $8.50
  • Pepperoni $11.00
  • Vege $12.50
Zambrero (sample menu)
  • Guacamole Extra
  • The recommended average daily intake for an adult is 8700kJ
  • Garlic
    • A creamy infusion of fresh garlic
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Secret BBQ
    • Sweet and tangy
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Verde
    • Jalapeños, mango, coriander and lime
Kanteen (sample menu)
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Hollandaise/aioli $1.50
  • Tomato $3.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Hashbrown $2.50
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Grilled cheese toastie w Pickle $7.00
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
Mint Cafe (sample menu)
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • MINI BURGER $8.00
    • served with a side of fries.
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • CHICKEN NUGGETS $6.00
    • with fries.
Cafe Classic (sample menu)
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • Sauce side
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Pulled pork tortillas $18.00
    • served with a bean salsa, guacamole and sour cream
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Soup of the day $12.00
    • served with ciabatta
  • -bacon $18.00
Sahara Cafe (sample menu)
  • Zaziki $1.00
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • All dips served with pita bread
  • Mixed $10.00
  • Roasted Potato Salad $8.50
    • Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Beef $13.00
  • Qaliya $21.00
    • Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Cashmere Lounge (sample menu)
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
  • Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
  • Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
The General Practitioner (sample menu)
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Gales Cafe (sample menu)
  • Wedges with sour cream & salsa $7.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Porridge with cream & brown sugar $7.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • French fries $4.80
  • Omelette $11.00
  • Chicken & chips $10.00
    • 2 pieces
Mexican QBT (sample menu)
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Cafe Kyriani (sample menu)
  • Tuna & Cucumber Sandwich $2.00
  • Ham & Egg Sandwich $5.50
  • Sausage Roll $4.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Chicken Baguette $6.80
  • Spinach & Egg Sandwich $4.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Big Dogs on Blair (sample menu)
  • -Med $21.00
  • -Lg $34.00
  • Scrappy's dessert pizza $8.50
    • Berry base with lollies, marshies & choc sauce
  • Snoopy $8.50
    • Ham, cheese and spaghetti
  • Chunky handcut fries $9.00
    • With aioli
  • Alano
    • (for meat lovers ) chorizo, bacon, ham, pepperoni, chicken & bbq sauce
  • Flat bread and dips $10.00
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • Slow-roasted Tomato and Onion Bruschetta $9.00
    • Feta, salad leaves, red pesto dressing
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
  • Cereal Selection $19.50
    • Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • Sorbet Duo $12.00
    • Kapiti lemon and lime sorbet, toasted sesame snap
Luna Kitchen

Luna Kitchen

location

Address

133 Puruatanga Road, Martinborough 5711, New Zealand

phone

Phone

063069360

email

Email

info@lunakitchen.co.nz

clock

Opened hours

Monday: 11:00-16:00, Tuesday: 11:00-16:00, Wednesday: 11:00-16:00, Thursday: 11:00-16:00, Friday: 11:00-16:00, Saturday: 11:00-16:00, Sunday: 11:00-16:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Seafood , Spanish

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
133 Puruatanga Road, Martinborough 5711, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel