Mediterranean restaurant and takeaway menus in Wellington
Abrakebabra
Mediterranean, Takeaway Food, Kebabs, Turkish, Middle Eastern, Vegetarian, Fast Food, Pizza, Halal
90 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Abrakebabra Sample Menu
| Kebab Pies | $3.00 |
| Mixed Vegetarian | R $9 L $11 |
| Vegetarian | $19.00 |
| Mixed Vegetarian | R $7.50 L $9.50 |
| Falafel | R $9 L $11 |
Cin Cin
Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cin Cin Sample Menu
|
GARLIC BREAD
Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven |
$10.00 |
|
Caprese
napolitana sauce, mozzarella, ham pepperoni and salami |
$22.00 |
| Spaghetti with napolitan sauce | $10.00 |
|
CARBONARA
Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta |
$25.00 |
|
FRESCA
Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil |
$20.00 |
Ombra
Mediterranean, Seafood, European, Italian, Vegetarian, Vegan, Contemporary, Gluten Free, Pizza
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra Sample Menu
| Cannolo sweet ricotta | $3 |
| Pizza frittasmoked salmon and lemon ricotta | $14 |
| Olives all’Ascolana (stuffed) | $6 |
| Biancasea salt, rosemary 8c olive oil | $5 |
| Saladrocket, pear & pecorino | $8 |
Avida Bar
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Avida Bar Sample Menu
|
Gambas
prawns, chilli & paprika |
$14.5 |
| Almonds & La chianti paprika | $6.5 |
|
Pan con tomate
Catalan bread & tomato |
$6 |
|
Rulo de cabra
soft, goat |
$9.5 |
|
Torrone & sherry mousse
with chocolate & almond biscotti |
$10 |
Mari Luca Ristoro
Mediterranean, European, Italian, Vegetarian, Gluten Free
55 Mulgrave Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Mari Luca Ristoro Sample Menu
|
Cappuccino Brulee'
Cappuccino cream brulee' with mascarpone and grated chocolate |
$14.50 |
|
Controfiletto di Manzo all'Aceto Balsamico
Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing |
$33.50 |
|
Vitello Tunnato
Thin slices of cooked veal with tuna and caper sauce |
$18.50 |
|
Bruschette del Giorno
Selection of bruschetta |
$14.50 |
|
Insalata Caprese
Tomato, basil, and buffala Mozarella |
$17.50 |
Osteria del Toro
Mediterranean, Spanish, European, Italian, Gluten Free, Pizza
60 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Osteria del Toro Sample Menu
|
Linguine
mussels, cockles & prawn with crayfish bisque sauce |
$30.00 |
|
Meataly
pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano |
$23.00 |
|
Smoked Beets with French Goat Cheese (GF.V)
potato & cumin wafer, watercress leaves and balsamic reduction |
$22.00 |
|
Panko Crumbed Calamari
served with lemon aioli |
$14.00 |
| Gratin of the Day | $9.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Our shared plates are quick to prepare & designed to share amongst friends to form a fun, social and interactive meal. We suggest you order a few items at a time which will arrive from the kitchen as they are ready, or.... order tapas, followed by a main course. Enjoy the experience! Our menu changes regularly, so certain dishes may have been altered from this edition. | |
| Cajun chicken with caramelised onions, tomato, cheese & minted cucumber yoghurt | $21.00 |
| A selection of local and imported cheeses served with brewers barley crackers, house made quince paste, salted almonds and fig "salami" | |
| Shoestring fries with aioli | $8.00 |
|
Arancini
Crispy fried risotto balls filled with braised pork & gooey mozzarella, garlic aioli |
$14.00 |
Cafe Istanbul
Mediterranean, Turkish
156 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Cafe Istanbul Sample Menu
|
Dolma
Vine leaves stuffed with rice and served with a green salad |
$10.00 |
|
Grilled Beef Salad (main)
Grilled prime sirloin beef served with green salad, hummus, tabbouleh and garlic bread |
$25.00 |
|
Meze Platter
House speciality; dips, nibbles and salad for two served with lavish bread |
$20.00 |
|
Seafood Platter
Combination of garlic, prawns, calamari, smoked mussels, smoked salmon, salmon filo, taramasalata and garlic bread for two |
$25.00 |
|
Panna Cotta
Eggless vanilla custard, similar to creme caramel, served with raspberry coulis |
$8.00 |
Caves Motor Inn Restaurant
Mediterranean, Seafood, European, Vegetarian
728 State Highway 3, Te Kuiti, Waikato, 3985, New Zealand
Mediterranean Foods
Mediterranean, Greek, Italian, Vegetarian, Vegan, Gluten Free, Pizza
Main Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Mediterranean Foods Sample Menu
|
Salsiccia
Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms. |
$18.50 |
|
Ravioli del Giorno
Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour. |
$17.90 |
|
Tiramisu
Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese. |
$10.90 |
|
Isle of Capri
Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes. |
Sm: $15.90 Lg: $21.00 |
|
Napoli
Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil. |
Sm: $15.90 Lg: $21.00 |
Marrakech Cafe
Mediterranean, Greek, Middle Eastern, Vegetarian, Moroccan, Vegan, Halal
305 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Marrakech Cafe Sample Menu
|
Vegetarian Tagine
Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice. |
$19.90 |
|
Spicy Chickpea
Blended with Moroccan spices, fresh herbs, and tomato. Served with bread. |
$9.50 |
|
Homemade Mixed Dips
Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread. |
$13.90 |
|
Salma Tagine
Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous. |
$24.50 |
|
Agadir Beef
Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes. |
$21.90 |
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Waffles
With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream |
$16.00 |
|
Beef burger
With gruyere cheese in a brioche bun with hand cut chips |
$19.00 |
| Seasonal vegetables | $7.00 |
|
Poached eggs & streaky bacon
On toasted sourdough with hollandaise sauce |
$16.00 |
| Hand cut chips with aioli | $7.00 |
Istanbul Istanbul
Mediterranean, Turkish, Middle Eastern, Vegetarian
91 High Street North, Carterton, Wellington, 5713, New Zealand
Istanbul Istanbul Sample Menu
| S=Small/ L=Large | |
| -Served w Gluten-free bread | $ 16.5 |
|
Falafels*
Served w hummus & your choice of sauce |
$ 9.5 |
| Chicken | S $ 11 / L $ 13 |
| -Combination of dips served w bread | $ 13.5 |
Phoenician Cuisine
Cafe Food, Sandwiches, Mediterranean, Greek, Turkish, Middle Eastern, Lebanese, Vegetarian, Vegan, Tapas, Deli
245 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Phoenician Cuisine Sample Menu
|
Kibbi sandwhich
served in pita bread with hummus, tabouleh, gherkins and lettuce |
$12 |
|
Phoenician platter
choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce |
$18 |
|
Makanek and egg
served same as above |
$14 |
|
Lebanese style omelette
served in pita bread with free range organic eggs, parsley, tomatoes and girkens |
$11 |
|
Sojok spicy
srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice |
$10 |
Rotherams
Mediterranean, European, Italian, Vegetarian, Vegan, Bar, International, Pizza
42 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Gatsby Tapas
Mediterranean, Spanish, European, Vegetarian, Gluten Free, International
31 Poplar Avenue, Raumati South, Raumati South, Raumati South, Wellington, 5032, New Zealand
Gatsby Tapas Sample Menu
| Lamb meat balls in a spicy sofrito | $9.50 |
| Crispy salt and pepper calamari, caper and pickle aioli | $9.00 |
| Flame grilled prosciutto and date bites, blue cheese aioli | $7.50 |
| Dark and white decadent chocolate brownie with cream fraiche | $9.50 |
| Winter warmer - Braised chicken and creamy potato pie, grilled cheddar | $12.50 |
Babylon Kebab
Mediterranean, Turkish, Middle Eastern, Fast Food
193 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Babylon Kebab Sample Menu
| Large | $6.00 |
| Turkish Coffee | $3.00 |
| Lamb | $13.00 |
| Apple Tea | $2.50 |
| Zucchini & Carrot | $8 / $9 |
Mediterranean Foods
Mediterranean, Italian, Vegetarian, Vegan, Gluten Free, Pizza
42 Constable Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mediterranean Foods Sample Menu
|
Napoli
Tomato, oregano, basil, capers, anchovies, mozzarella |
$23.00 |
|
Free Range Scramble Eggs
with broccoli and gorgonzola |
|
| Tomato & Oregano base | |
|
Ortolana
Basil, roasted peppers, zucchini, artichokes, eggplant, mozzarella |
|
| ALL | $13.50 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
B.L.T.
Bacon, lettuce, tomato with homemade berry balsamic and aioli |
N/A |
|
Fettucini Carbonara
Creamy carbonara sauce with bacon & mushrooms |
N/A |
|
French Toast
Served with bacon, banana & maple syrup or Bacon, tomatoes & cheese |
N/A |
|
Eggs & Avocado
Eggs, tomatoes, mushrooms & avocado on toast with hollandaise |
N/A |
| Double Chocolate Chunk Brownie | N/A |
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| SALAD (SIDE) | $5.00 |
| QUASADILLA | $8.00 |
| MEATLOAF | $8.00 |
| FRITTATA | $7.00 |
| BRIE CHEESE | $4.90 |
Istanbul Cafe Sample Menu
|
Izgara kofta
Grilled premium ground beef caftan, topped with BBQ and garlic yoghurt sauce and served with pilaf, salad and turkish bread |
|
|
Salmon filo
Salmon, spinach and pine nuts wrapped in filo served with sweet chilli sauce, sald, hummus and tabbouleh |
$20.00 |
|
Ice cream sundae
Vanilla bean ice cream topped with ypur choice or chocolate, caramel or raspberry sauces |
$6.50 |
|
Chicken koko
Tasty chicken preces, cooked in a roasted tomato herb sauce, topped with garlicyoghurt and served on pilaf with hummus, sald and turkish bread |
|
|
Spanakopita
Spinach, onion, mozzarella and feta cheese in filo pastry, served with taboulleh, hummus, jacik green salad and yoghurt dressing |
$18.00 |
Marrakech
Mediterranean, Middle Eastern, Vegetarian, Moroccan, Halal
305 Evans Bay Pde Hataitai, Wellington New Zealand, 6021
Marrakech Sample Menu
|
Laadissa
Hearty lentil dip with Moroccan spices, served with fresh bread. |
$9.90 |
|
Bessara
Smooth green pea dip, blended with Moroccan spices, served with fresh bread. |
$9.90 |
|
Salma Tagine
Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous. |
$25.50 |
|
Vegetarian Couscous
Chickpeas, raisins, sauce, and seasonal vegetables. |
$19.90 |
|
chicken nuggets
served with chips and tomato sauce. |
$8.90 |
Franziska Seatoun
Mediterranean, Spanish, Italian, Vegetarian, Vegan, Argentinian
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun Sample Menu
|
tortilla de patatas
potatoes & onions spanish omelette |
$12.00 |
|
salame
red base, felino, ricotta, sicilian oregano |
$23.00 |
| -All served with homemade bread | |
|
berenjenas
fried crumbed eggplants, lemon, oregano |
$9.00 |
|
prosciutto
red base, prosciutto, rocket and parmesan |
$27.00 |
A Taste of Greece
Cafe Food, Mediterranean, Bakery, Greek
31 Coutts Street, Kilbirnie, Wellington, Wellington, 6022, New Zealand
Apadana
Mediterranean, Asian, Thai
692 Dominion Road, Mount Eden, Wellington, Auckland, 1041, New Zealand
Kilim
Mediterranean, Turkish, Middle Eastern, Vegetarian, Vegan
24 Maclean Street, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Kilim Sample Menu
|
Garlic & Herb Bread
our home-made garlic bread |
$4.00 |
| Mixed Doner (lamb & chicken) | see above |
|
Fries
with garlic mayo |
$5.00 |
|
Turkish Adana Burger
Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce. |
$16.00 |
|
Doner Kebabs (Small/Large)
Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus |
$10.00/$11.00 |
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
| Warmed Marinated Olives (GF)(V) | $10 |
| Rib Eye of Beef / Patatas Bravas / Chorizo / Jus (GF) | $32 |
| Share of Kingsmeade Cheese Trio/ Dried Fruits / Tree Nuts/ Crackers | $25 |
| Roasted Lamb Rump / Maple Boston Beans / Pickled Red Onion / Jus (GF) | $29 |
| Leafy Mixed Salad / Verjus Dressing | $8 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts | $26 |
| House smoked fish cakes, poached eggs, green leaves, hollandaise | $18 |
| Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves | $24 |
| Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream | $18 |
| Toasted breads w Lot 8 olive oil | $9 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Sesame and ginger bok choy | $6 |
|
Seared scallops
with panko crumbled gnocchi & avocado salsa |
$18 |
| Crushed baby potato with mint butter | $6 |
|
Chargrilled 250g sirloin steak
with new season asparagus, roasted baby potato, onion rings & bearnaise |
$32 |
|
Chargrilled Cardrona lamb leg
on pumpkin & feta Moroccan spiced Israeli couscous with baby spinach & minted yoghurt |
$34 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Fish & shellfish
Josper braised catalan style with saffron broth and romescada |
N/A |
|
Market Cheese
with sultana sourdough, rye cracker and Braeburn apple salad |
N/A |
|
Selection of house petit fours
with pate de fruit, chocolate truffle, turron and nut tuille |
N/A |
| 3 courses | $45 |
| Mixed leaf salad | $9 |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Zibibbo Tapas Platter to share
House speciality (For two people/For three people) |
$38.00 / $52.00 |
|
Asparagus, chilli butter, dukkah
Small / Large |
$9.00 / $13.50 |
| Spicy sausage, cheese sauce, mozzarella, onion jam, chilli oil | $24.00 |
|
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled
Flame grilled caponata, hand-chopped green pea chimichurri |
$36.00 |
| Design your own pizza - four ingredients | $25.00 |