Address
10 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Martinborough Brewery in Wellington Menu
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Martinborough Brewery in Wellington has no menu available, but can choose from many other options such as main st. deli toasted muesli or toast w. deli jam from Main Street Deli and Cafe. The Annexe offers many options including Toast And Spread (GF)( V) and Avocado and Tomato (GF)( V). Town & Country Fish N Chips includes a wide range like Steak or Fish battered. Roti Bread and VIETNAMESE FRESH SPRING ROLLS from . Spirit House offers Cha and Crispy Chicken Knuckles with Salted Spices.
Nearby Sample Menus
- Sweetcorn, courgette, basil & parmesan risotto $21.5
- Soup, sourdough bread & Westgold butter $14
- Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
- Organic mixed leaf salad $8
- A bowl of shoestring fries & aioli $8
-
Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
- A slice of dark chocolate fruit cake & a glass of el candado, pedro ximenez sherry $16
- ‘Tenara’ goats milk cheese, bush honey & crackers $16
- HAM $4.20
- MEAT PIE $7.50
- PIE (WHOLE) $22.00
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- BLUE $5.90
- BRIE CHEESE $4.90
- GRATIN $6.50
- MOUSETRAP $7.50
-
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
-
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
-
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
-
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
-
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
-
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
-
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
-
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
- Tea $2.50
- Baklava $3.20
- Lamb Sml $6.50 / Lrg $8.50
- Lamb & Chips $10.00
- Apple Tea $2.50
- Babylon Pizza $15.00
- Small $4.00
- Zucchini & Carrot $8 / $9
-
-Entree Platter
- Chef's light selection to begin the feast
- Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
- Doughnuts and Chocolate Milk (V) $7.00
- Chef's green side salad (Vegan) (GF) (DF) $8.50
- Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
- Available from 11:30am
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
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Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
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Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
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Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
-
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
-
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
-
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
-
Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
- TOFU BIBIMBAP $15.00
- VEGE MANDU $4.00
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- GARLIC SOY DOOBU $13.50
- PORK BIBIMBAP $15.00
- SPICY BULGOGI $13.50
- SPICY DOOBU $13.50
- CORN FRITTERS $13.50
- Jersey benne, caramelised onion, thyme 11
- Obatzda, radish, cumin lavosh, pickled onion 15
- Mushroom & blue cheese toastie, spring onion relish 16
- Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
- Witloof, goats cheese, squash, pear, walnut 14
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- ‘Tiramisu Flavours’ 17
- Cheesecake, lavender, ginger 16
- Guacamole $1.00
-
Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
-
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
-
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
-
Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
-
Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
-
House Loaf(v) $9.50
- Fresh cobb loaf with butter. - Add Dips (2) $3.50
- Fresh Green Salad $4.50
-
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
- POTATO TOP $3.90
- BAKED BEANS $2.50
- SAVOURIES $1.60
- BACON $2.50
- TOMATO $2.00
- BACON & EGG $3.60
-
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
- STUFFED MUSHROOM $1.80
- CRAB STICK $1.70
- VEGE ROLL $2.50
- APPLE TURNOVER $2.20
- HAMBURGER $5.00
- PINEAPPLE FRITTER $2.00
- COLESLAW $3.00
- SAUSAGE $2.60
- Yangzhou Fried rice $11.80
- Vegetarian fried noodles
- Yangchow fried rice
- Beef Hofen $12.50
- Sichuan Noodles $11.80
- Singapore fried rice noodles
- Seafood fried noodles
- Singapore Fried Noodles $11.80
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
- DF= dairy free, GF*= gluten free (options)
-
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
- Grilled Chicken w satay sauce $12.90
-
Satay Sauce $12.90
- chicken beef pork
- Dim Sums 5pcs $6.90
-
Phad Thai Noodle $13.50
- chicken beef pork
- Lab Duck $14.50
- Vegetables $4.00
-
Basil Chicken $12.90
- chicken beef or pork
-
Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
Martinborough Brewery
Phone
063066273
Opened hours
Monday: 11:00 AM – 7:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 7:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
Counter Service
Cuisine
European , Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Cash , Bar , Lunch , Seating , Shared Plates , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
10 Ohio Street, Martinborough, Wellington, 5711, New Zealand
- Wellington European Menus
- Wellington Finger Food Menus
- Wellington Region European Menus
- Wellington Region Finger Food Menus
