Oz's Hot Bread in Wellington Menu

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Steak / Mince $3.40
Steak, Ham & Cheese / Steak & Mushroom / Steak & Kidney / Mince & Cheese $3.70
Mince, Cheese & Onion / Bacon & Egg $3.70
Chicken / Quiche $4.00
Savouries $2.00
Sausage Roll $2.40

Melting moments $3.00
White large $4.10
-Small $3.10
Country grain large $4.90
-Small $4.60
Small Rolls $0.80
Long Rolls $0.90
Vienna (Cheese or Sesame) $3.60
Pizza Bread $7.10
Pumpernickel $4.60
Pumpkin and Chive $4.60
Wholemeal $4.60
French Stick / Creamed apple turnovers / Apple-Apricots Pies / Custard Pies $3.10
Long Doughnuts / Round Doughnuts / Splits / Chocolate Eclairs $2.60
Cream Horn / Assorted Muffins / Assorted Scones / Iced Chelsea Buns $2.60
Neenish Tarts / Afghans / Apple Strudel / Lamingtons $3.10
Squares / Slices $2.40
Sally-Lunn buns / Sponge Gingers / Butterfly cake $2.60
Chicken Teriyaki / Beef Teriyaki / Dilim Pot / Pork Teriyaki $13.00
Dumpling / Udon / Ramen $10.00
Doom Po Poy $16.00

Nearby Sample Menus

Whole grilled fish of the day with charred citrus Priced daily
Rocket and bacon risotto $9.00
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
Creamed garlic spinach $9.00
Any option from the a la carte menu $9.00
Sustainably source fish of the day $39.00
Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Selection of ice creams and sorbets, brandy snap basket, caramel $17.00

●Tonkotsu Red with Chilli Oil
-Rice / Miso $2.00
●Extra Noodles
-Red Chicken / Red Chashu $12.80
-Soy Ramen $10.80
-Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
-Plain Curry $9.80
●Topping

Roast Chicken with Jellyfish $28.00
King Prawns with Gold Sweet Corn $26.80
Abalone (whole) $68.00
Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
Double Boiled Chicken with Fish Maw and Abalone $368.00
Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00

Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Apple cinnamon gyoza $10.00
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Wagamama mud cake $11.00

Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Salami and aged cheddar on rye $ 13.00
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Toast and jam or peanut butter $ 7.50

Lamb $1.50
Farmhouse fried noodles $13.50
Beef heart & beef tripe in chili sauce $12.50
Crispy squid with spicy salt $15.50
Gong bao chicken $16.50
Mapo tofu $13.50
Chicken and cream corn soup $7.50
Kung pao shrimp balls $18.50

Paua fritter $5.90
Sirloin steak, 300g $15.90
Corn fritter $2.80
9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
Spring roll $2.60
Bluenose $10.50
Kumara chips $4.70
Crumbed fish $4.40

Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Granola $10.50
- Yoghurt & Fruit Compote
Mushroom Skewer , Crostini & Coriander Yoghurt
Viennese Breakfast $18.50
- Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
The Deli Platter $22.50
- An assortment of our charcuterie cheeses, dips & olives
Beef Kebab, Hummus & Ratatouille
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.

Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
Sweet and Sour Pork $22.00
- Classic Cantonese dish.
Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.
Black Pepper French Lamb Cutlets $28.00
- Grilled Lamb cutlets and cracked black pepper sauce simmering on a sizzling plate.
Sweet and Sour Fish $24.00
- Deep fried fish fillets with home-made sweet and sour sauce.
Coconut Pudding $8.00
Orange Chicken $24.00
- Deep fried chicken fillets tossed in a rich orange sauce.

Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips

Heaven Banquet $29.90
- Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
Vegetable Korma $15.50
- A selection of mixed vegetable cooked with creamy cashew nut sauce
Mysore Masala Dosa $14.00
- Dosa stuffed with potatoes and masala
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Fish Vindaloo $19.90
- Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style

Onion Rings $4
- House Made beer battered Onion Rings X4w/BBQ Sauce
Paul's Boutique $19
- White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
Casanova $19
- Spinach - Capsicum - Olives- Salami
Rogue Slaw $4
- Green & Red Cabbage - Carrot - Aioli
Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
Red Brick $16
- Streaky Bacon - Guacamole- Fresh Tomato - Colby - Pickles - Rocket Fuel
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic

Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Roast mushrooms and chive crème fraiche $9.00
Hand Cut Kumara fries with chipotle $8.50
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Wellesley crumpets with honey and whipped brown butter $10.00
Vanilla Parfait with caramelized white chocolate and sour grapes $14.00