Portstone Nursery Cafe in Christchurch Menu

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Portstone Nursery Cafe in Christchurch has no menu available, but can choose from many other options such as Sausage Roll or Savouries from Cafe 101. Tomi Japanese Restaurant offers many options including Karage Chicken Box and Pork Katsu Box. Procope Coffee House includes a wide range like Muffins, scones & cinnamon pinwheels or Toast or Fruit Toast. Edamame and Tasty spicy sprouts from . Samurai Bowl offers The Grand Cafe and 1 courses.

Nearby Sample Menus

Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
Cumin battered market fish, salsa mojito, coriander $8
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
Tikin xik-grilled market fish,squid and prawns, melon salad $28
Crispy fried potato skins, jalapeno queso fundido $11
Pork hock, new style salsa verde & corn crema $29

Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
Sweet chilli, mozzarella and cream cheese $8.90
Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90

Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
Squid with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $22.00
Zha Jiang Mein (Spicy) $10.00
Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
Egg Fried Rice $9.00/ $14.00
Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00

Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Chargrilled Chicken A La Brasa $14.60
Pulled Pork Carnitas $14.10
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Seasoned Mince Beef $9.90
Chargrilled Chicken A La Brasa $12.00
Pulled Pork Carnitas $11.50
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}

Pasta, pasta, pasta $15.0
- fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
Fizzies lemonade, coke, raspberry N/A
Creamy Risotto $23.0
- please ask your server for today’s creation
Cocktails traffic light, pink panther N/A
Chicken Parmigiana A La Moda $23.0
- premium angus beef, manuka smoked dry cured bacon, cheddar cheese, free range egg, chip potatoes
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
Seasonal market fresh vegetable $6.0
Teas $4.5

CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries

Honey Prawns Noodles/Rice $12.80
Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Vegetarian Soy Noodles $9.00
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
Sweet Sour Pork Noodles/Rice $9.80

EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)

Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
Moroccan spiced roast pumpkin $6.00
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers

Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Straight Cut Fries $8.00
- with aioli and tomato sauce
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce

Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Add Peppers $5.50
Add Pate $6.50
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Add Artichokes $5.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta

Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Orange & Cardamon Brulee $13.00
- with Biscotti
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Trenches Platter $22.50
- Meats / cheese / bits n bobs

Panna Cotta (GF) $11
- Pls ask for today flavour
Crispy Squid $9
- w/ Tuk Tuk Spice
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
GR Gluten Free on Request
Kaeng Som Curry (GF) $18
- w/ Thai Prawn Omelette, Tamarind
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons

CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
CINNAMON FRENCH TOAST $10.00
- WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
5 PIECES OF CHICKEN WINGS $8.50
- SERVED WITH RANCH SAUCE
EGG $1.80
CREAM CHEESE JAM BAGELS $6.00
TOAST $1.50
JAM BANANA PEANUT BAGELS $8.00
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE

Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pasta of the Day $15.00
- Winter only
Homemade Muesli $8.50
- Served with natural Yoghurt
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only

Portstone Nursery Cafe

Canterbury > Christchurch > Portstone Nursery Cafe

Address

465 Ferry Road, Christchurch 8023, New Zealand

Phone

Email

None

Opened hours

Sunday 08:00 - 16:00 Monday 08:00 - 16:00 Tuesday 08:00 - 16:00 Wednesday 08:00 - 16:00 Thursday 08:00 - 16:00 Friday 08:00 - 16:00 Saturday 08:00 - 16:00