Sprig & Fern in Nelson Menu

Garlic Potatoes
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Bacon X 2
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
Fish Fillets $19.90 or $25.90
- Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
All $12.00
All $6.00
Crispy Fries

Recommended wines available by the glass
Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
Eye Fillet $42.00
- Truffle mash/ burst cherry tomatoes/ red wine jus (GF) (Jim Barry Cover Drive Cabernet Sauvignon)
White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)
Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
Recommended wines available by the bottle
Selection of Sorbets (GFI (DF) $15.00
Salted Caramel Cheesecake $15.00
- Anglalse

Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
- Roasted vegetables, feta, caramelised onion, olives, basil oil
Calamari - 2 Rings $1.20
Greek Salad Box $9.50
Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
Battered Oyster $3.00
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad

Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
Chicken & Bacon Burger $10.50
- Chicken Breast, Bacon, Salad, Avocado and Aioli
Mussel's 1/2 Dozen $5.00
Mini Donuts x3 $2.00
Medium Hot Dog $2.50
Potato Flip/Fritter $1.00
Kumara Chips (with aioli) $6.50
Coned Wedges $4.50

73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
- House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
24 Lotus Root Salad (Nô̗ m Ngo̕ Sen) $14
- Picked lotus roots, carrot, cucumber, sesame, crushed peanut, lettuce and tofu
76 Noodle Soup (Phờ)
- Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
~ Hot & Spicy on request ~
3 Vegetarian Fresh Spring Rolls (Gỏi Cuôn̕ Chay) $8
- Lettuce, cucumber, carrot, herbs and rice noodles served with hoisin sauce and peanut crumb
~ hot and spicy on request ~
6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
- Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
Combination $16

250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
Special Wedges $17.00
- Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
Bacon $3.00
Soup of the Day $12.00
- Created fresh every day depending from seasonal produce. Ask us about today's creation.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
Asian Platter $26.00
- A selection of crispy mini samosas, spring rolls and wontons served with seasoned wedges and accompanied by sweet chilli sauce and sour cream.
Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.

Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Marinated Steak $2.00
Kids $4.00
- tomato sauce beef pattie
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Bacon cheese mushrooms pineapple $0.50
Cheese $8.00
- as plain + cheese
Egg $8.00
- as plain + Egg
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce

Baileys Brulée $15.00
- With Anzac Finger
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Potatoes $7.00
- Sea Salt, Parsley and Butter
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
Fish & Chips $28.50
- Hand Cut Chips, Lemon and Tartar Sauce
Peanut Mousse $15.00
- Chocolate Crumbs, Apricot and Lavender
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils

Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Caramel toasted brioche,strawberries and mascarpone. $12.00
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Dark chocolate and rich porter mousse with honey comb. $12.00
Crispy agrias,rosemary and aioli. $8.00

Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
-Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.50
Stir Fried Beef with Black Pepper & Vegetables GF $14.50
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-Seafood or Prawns $13.50
Stir fried vegetables in peanut sauce GF / V
Stir Fried Crispy Pork with Whisky Sauce $14.50

Roti (great with curries) $2.50
Chicken, Pork, Beef, Vegetarian $17.00
Chicken $10.00
Choose traditional or spicy
S2. Tom Kar
- A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
Chicken, Pork, Beef, Vegetarian $18.50
MIXED ENTREE - for four $30
Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)

We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
●Caesar Salad (GF Available) $20.50
- Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
-Home-Made GF Bread $2.00
Bowl Of Fries $6.50
Mustard Mayo/Aioli $1.50
Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves

Thai Chili Beef Salad $16.00
- Parne aixeye steak with a thai chili marinade over lettuce greens, tomato, cucumber, spring onions and topped with crispy noodles
Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
Old Fashioned Ice Cream Sundae $10.00
- With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
BLT $10.00
- Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
Old School Beef Burger $16.00
- Homemade beef pattie, cheese, lettuce, tomato, red onion, beetroot chutney, aioli and a fried egg. Served with a helping of hand cut chips
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Ice cream sundae

Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
Spring or Curry Roll $3.00
Chips - Half Scoop $2.00
Oinker $19.90
- Ham, pineapple & tomato
Fish Bites & Chips $5.00
Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
Kids Mini Pizza $6.50
- Ham, cheese, tomato
Mussel Crumbed $1.80

Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Margarita $16.50
- with fresh basil, fresh tomato
Spaghetti Meatballs $19.50
- with Napolitano sauce
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing

Sprig & Fern in Nelson Menu

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Sprig & Fern

Nelson Region > Nelson > Sprig & Fern

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134 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand

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