Address
134 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand
Sprig & Fern in Nelson Menu
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Sprig & Fern in Nelson has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India Bistro and Tandoor. ChokDee offers many options including Thai Mini Spring Rolls and Shrimp Toast. Cafe Max includes a wide range like Pan de Ajo or Patatas Bravas. Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6) from . Bel-Aire Tavern offers Milton Street Fish & Chip Cafe and FRESH FISH OF THE DAY.
Nearby Sample Menus
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Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
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Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
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Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
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Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
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Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
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Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
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Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
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Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
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CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
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LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
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SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
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SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
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CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
- Bowl of fries $6.50
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ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
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SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Garden salad with candied walnuts and mint dressing $7.00
- Garlic and herb buttered hot ciabatta $7.00
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
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New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
- Hand Cut Fries/ Smoked Paprika Aioli (GF) $7.00
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Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
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Sticky Date Toffee Pudding $15.00
- Caramel Sauce/ Anglaise/ Ice Cream
- Seafood Chowder (Brightwater Riesling) $15.00
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Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
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Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
- Donut $3.00
- Scoop $4.20
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Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
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Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
- Seafood Stick $2.20
- - Wheat & gluten free bread crumbed fish extra $1.20
- Fresh fish of the day
- Garden Salad Box $7.50
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Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
- Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
- Chicken $ 47.50
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Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
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Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
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Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
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Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
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Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
- Fish of the day $4.00
- Corn and Feta Fritter $4.00
- Meat Pattie $3.00
- Chicken Nuggets x6 $3.50
- BLT 'n' Chips $6.00
- Medium Hot Dog $2.50
- Battered Sausage $3.00
- Cheesy Mayo Chips $4.00
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PLOUGHMAN'S ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
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DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal
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CHURROS 3 PACK
- Say hello to our new Churros. Deep fried then sprinkled with cinnamon & sugar, they are sure to hit the sweet spot. *drool*
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CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
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BK CHICKEN NUGGETS X 6 KIDS MEAL
- Our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavourful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun
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$11.90 CHICKEN SUPER VALUE FEED
- Enjoy a classic BK Chicken, BBQ Rodeo, regular fries, regular soft drink and your choice of three chicken nuggets or a regular sundae. All for only $11.90
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Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
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Mushroom $8.00
- as plain + mushroom
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
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Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
- Marinated Steak $2.00
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Kids Cheese $4.50
- as kids plus cheese
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Chicken Chargrill $8.00
- mayo lettuce tomato cheese
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Chicken fillet $8.00
- mayo lettuce tomato cheese
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Pad Thai GF / V
- Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
- -Seafood or Prawns $13.50
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Duck Noodle soup $11.50
- Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
- -Seafood or Prawns $13.50
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Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
- Chicken, Pork, Beef or Tofu $11.00
- -Chicken, Pork, Beef or Tofu $11.00
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Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
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Fish of the day $6.80
- fillet of, battered & deep fried
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Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
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MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
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The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
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The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
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Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
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Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
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Sbbk big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread.
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In house pork steam dumplings $15.00
- With sands dipping sauce
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Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
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Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
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Eggs florentine $18.00
- Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
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Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
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Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
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Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
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Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
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Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
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Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
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Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
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Brocheta de Chorizo y Queso $12.00
- Grilled chorizo, haloumi and vegetable skewer.
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Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).
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Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
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FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
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Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
- Pineapple Ring $2.50
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Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
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Italian $12.00 / $18.00
- Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
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Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese
- Garden Salad Box $7.50
- Calamari
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Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
- Fries with Aioli $7.50
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
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Olive $17.00
- spinach, olives, feta, red onion, tzaki
- Mash Potato $5.00
Sprig & Fern
Phone
035457117
Opened hours
Monday: 2:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites , Seating Not Available , No Takeaway , Serves Alcohol
134 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand
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- Nelson Region Others Menus