Address
134 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand
Sprig & Fern in Nelson Menu
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Sprig & Fern in Nelson has no menu available, but can choose from many other options such as Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from Little India Bistro and Tandoor. ChokDee offers many options including Thai Mini Spring Rolls and Shrimp Toast. Cafe Max includes a wide range like Pan de Ajo or Patatas Bravas. Bowl of fries cooked in oil (Add sauce, 50c) and Wedges with sour cream (Add cheese and bacon, $6) from . Bel-Aire Tavern offers Milton Street Fish & Chip Cafe and FRESH FISH OF THE DAY.
Nearby Sample Menus
- - Vegetable $20.00
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Coconut Coated Chicken Skewers $10.00
- Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
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Massaman Lamb Shank $22.00
- Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
- - Vegetable $13.50
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Coconut Coated Chicken Skewers $10.00
- Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
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Red Duck Curry Stir-Fry $27.00
- Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
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Fish Cake Spring Rolls $12.00
- Deep fried spring rolls with a traditional fish cake filling twist
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Creamy Tom Yum with Tiger Prawns $25.00
- Tiger Prawns served in a rice thick tom yum curry
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BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
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Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
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The Styx Big Breakfast $18.00
- Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
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Caesar Salad $14.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
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Five Tempura Scallops $15.00
- W/ cos lettuce & whole egg mayonnaise
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Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
- Fish & Fries w/ Tomato Sauce $10.00
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Tasman Bay Seafood Risotto $28.00
- W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
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Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
- Streaky Bacon $6.00
- Peppercorn Sauce $2.50
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
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Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
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Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
- Black forest floor, cherry sorbet, chocolate marquise $13.00
- Urban style ceviche, corn tortillas, chilli coconut whip $20.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
- Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
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Onion bhajee $5.5
- Rough-cut onions battered in a spicy chickpea flour and fried.
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Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
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Chicken tikka $9.5
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
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Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
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Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
- Side platter $10
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Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
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Prawn amritsari $12
- Chickpea battered Prawns, deep fried
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Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
- Broccoli/ Almond Butter $7.00
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Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
- Selection of Sorbets (GFI (DF) $15.00
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Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
- Recommended wines available by the glass
- The Tides Gourmet Salad (GF) $6.00
- Recommended wines available by the glass
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Phad Piew Wan $19.00
- Thai sweet and sour dish with pineapple, tomato and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
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Glass Noodle Salad (Yum Wun Sen) [mild - med - hot -Thai hot] $19.50
- A spicy and sour combination of glass noodles, onions, tomato, Thai herbs and chilli, tossed with Thai-style dressing with your choice of: Minced pork or chicken $19.50 / Mixed Seafood or Squid $23.00 / Prawns $24.50 /Vegetarian with Tofu
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Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
- Coconut rice $5.00
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Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
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Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
- A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
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Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
- Olives N/A
- Ranch N/A
- Turkey & Ham N/A
- Steak and Cheese N/A
- Double Choc Chip N/A
- Subway Seafood Sensation N/A
- Veggie Patty N/A
- Oven Roasted Chicken N/A
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
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Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
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Chicken Chargrill $8.00
- mayo lettuce tomato cheese
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Kids $4.00
- tomato sauce beef pattie
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Kids Cheese $4.50
- as kids plus cheese
- Egg, beef pattie $1.00
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Mushroom $8.00
- as plain + mushroom
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Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
- Seasoned wedges, sour cream, sweet chill $9
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Cajun fried chicken wings, chilli $16
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Mussel, scallop, smoked eel filo $16.5
- Side salad N/A
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
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M2. Pad Priew Wan $16.50
- Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
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M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
- Chicken, Pork, Beef, Vegetarian $17.00
- Seafood $19.00
- Fried Egg Noodles $6.00
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T3. Larb Gai $18.00
- Thailand’s most traditional diced chicken breast salad seasoned with Poppy Thais’ crushed chillies, unique combination of southern Thailand herbs, pieces of red tomato, onions, lemon juice and spring onions
- Chicken, Pork, Beef, Vegetarian $16.50
- Chicken $10.00
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Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
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Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
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Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
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Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
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Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
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Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
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Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
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Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
- Bagel Bagel with cream cheese & basil pesto or With Bacon or With Smoked Salmon $8.00(cream cheese) / $9.50(Bacon) / $11.00(Salmon
- Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
- Feijoa Smoothie -
- Seasoned Wedges $6.00
- Chicken kebabs Tender breast fillet kebabs with roast Tuscan tomatoes complemented with a Tzatziki dip. $29.00
- Beer Battered Fries Crispy beer battered fries with bacon, melted cheese & sour cream. $11.50
- Medley of seasonal vegetables $8.00
- Beer Battered Fries - topped with bacon, cheese & sour cream $11.50
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Mediterranean roast vegetable(v) $12.50 / $18.50
- Roasted vegetables, feta, caramelized onion, olives, basil oil
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Italian $12.00 / $18.00
- Ham, salami, sundried tomato, basil oil, olives, peppers, cheese
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Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad
- Swiss Cheese
- Calamari
- Scoop $4.20
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Margarita $10.00 / $16.00
- Cheese, tomato and basil oil
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
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Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Sprig & Fern
Phone
035457117
Opened hours
Monday: 2:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites , Seating Not Available , No Takeaway , Serves Alcohol
134 Milton Street, The Wood, Nelson, Nelson, 7010, New Zealand
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- Nelson Region Others Menus