Taste Merchants in Dunedin Menu

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Taste Merchants in Dunedin has no menu available, but can choose from many other options such as Fresh Pasta or Mini Loaf from Stables Restaurant. The Cow Restaurant offers many options including Bolognese (Small / Large) and Vegetarian Annie (Small / Large). Agave Restaurant includes a wide range like Fresh Corn Tortilla Chips (GF) or Quesadilla. Eggs Benedict and -Ham from . E-Central Cafe offers Sombrero's Mexican Restaurant and Corn Chips & Salsa.

Nearby Sample Menus

Hot Smoked Salmon $6.00
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
Aioli $1.50
Cumberland Black Sausage $5.00
Wilted Spinach 4.00
Gluten-free Toast $5.00
Bacon $5.00
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries

Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.

Pulled pork $13.00
Chorizo chilli dog $12.00
- with smokey onions and chipotle
Grilled angus beef $19.00
Polenta fried chicken(GF) $12.00
- with chipotle mayo
Pork belly $17.00
- with red onion, crackling & coriander
Black angus beef(2 people) $35.00
Nachos (GF,V) $12.00
- with chilli beans, avocado, cream
Black angus beef $12.00
- with chimichurri classico

Avocado and seaweed salad with miso dressing $7.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
Steamed gourmet potatoes tossed in minted butter $7.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50

All Eggs & Meat are Free Range
GF=Gluten Free
V=Vegetarian
Add Bacon, Salmon, or Roast Mushrooms $3
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
Hazelnut Dukkah (V, G.F.O) $9
- served with Olive Oil & Balsamic Reduction

The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.

-Large $19,00
-Small $13,00
BYO Services (per person) $2,00
-Small $13,00
Plain Fried Rice $25.00 per person
-Large $19,00
Dessert $35.00 per person
-Large $23,00

Slider Platters (up to flavour below) $34.90
Seafood chowder w prawns, squid, mussels, sole, scallops, toasted ciabatta $19.90
Slaw & ranch $6.90
Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90

HOT TOAST $5.00
- Brown or white, with spreads of your choice
Nelson Scallops $13.90
- poached with bacon and lemon sauce
Eggs $2.00/$4.00
- one/two
Onions $4.00
Sole fillets (grilled or battered) $19.90
SAUSAGES, EGGS AND FRIES $10.90
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
Soup of the day $6.50
- (with Ciabatta bread)

Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
Open - 2pm
Curly Fries $7.00
Chicken Karaage $8.00
- Japanese fried chicken
11 pm Onwards
Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt

Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup

Hand Cut Chips $7.00
- Served with garlic mayo
Marinated Kalamata Olives $6.00
Edamame $7.00
- Steamed soy beans served with soy sauce
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Sirloin Steak $29.50
- Served with green beans and a red wine jus

Mince Potato Top $7.50 per doz
Steak $1.95
Bacon & Egg $10.50 per doz
Steak & Cheese $1.95
Large sausage roll $14.00 per doz
Chocolate Sponge Sheet $25.00
Cornish Pasties $1.95
Steak $6.00

Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
Blue vein peach chutney & crostini
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Trio of Ice Creams $10.00
- served with berry fruits

Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Percik Chicken $14
- toasted coconut
Steamed Jasmine Rice $3
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Chicken & Prawn Laksa Soup $20/ $18