Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
Creme Brulee (GFO) $12
Round off your dining experience with this classic dessert and its ever-changing flavours.
-nine $28
-Kiwi Joker $5
Add Mushroom And Free Range Eggs
Lone Star Artisan Loaf (DFO) $10
A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Dixie Chickentm medium $32 / classic $37
Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
San Ouentin Squid $17
Crispy salt and pepper calamari, served with citrus aioli.
Monday CLOSED
Tuesday from 10AM to 4PM
Wednesday from 10AM to late
Thursday from 10AM to late
Friday from 10AM to late
Saturday from 10 AM to late
Sunday from 10 AM to 3 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
,
New Zealand
Features
Mastercard
,
Visa
,
Wheelchair accessible
,
Reservations
,
Waitstaff
,
Takeout
,
Cash
,
Quick Bites
,
Seating
,
Buffet
,
Highchairs Available
,
Free Wifi
,
Serves Alcohol
,
Child-friendly
,
Outdoor Seating
,
Full Bar