Wild Earth Bush Cafe in Nelson Menu

Wild Earth Bush Cafe in Nelson has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Pizza Hut offers many options including Ham and cheese and Beef and onion. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Tandoori chicken full and Chicken tikka from . East India offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.

Nearby Sample Menus

  • Bbq lamb rump w grilled eggplant, hummus, spiced yoghurt sauce, red onion mint, feta & cumin $32.50
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
  • Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
  • Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50
  • Steamed asparagus w sea salt & lemon $8
  • Pan roasted snapper w green papaya, mung bean sprouts, red onion, cashews & coriander salad w lime & tamarind dressing $32.50
  • Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
  • Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Affogato $14.50
    • with liqueur
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Rhubarb, Raspberry and Apple Crumble $14.00
    • Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
  • Crispy Buttermilk Onion Rings $6.00
  • Selection of Local Award Winning Wangapeka Cheese including
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • - Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
  • 250g Aged Rib Eye $33.00
  • Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
  • Chicken Schnitzel $28.00
    • Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
  • Dragon Roll $20.00
    • Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Chicken Teriyaki $34.00
    • Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
  • Vegetarian Roll $15.50
    • Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
    • servings per person (same platter)
  • Chicken $ 47.50
  • Pork Kakuni $18.00
    • Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
  • Scallops (Farmed) each $2.00
  • Burger 'n' Chips $6.00
  • Chips and Gravy $4.00
  • Sausage 'n ' Chips $4.00
  • Homemade Vege Burger $10.00
    • Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
  • Bacon Butty $4.00
  • Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
  • Medium Hot Dog $2.50
  • Assorted Nigiri - 7pc $20.00
    • Tuna, salmon, white fish x 2, prawn, squid
  • Tuna Sashimi $20.00
    • Tuna of the day.
  • Ora King Salmon Sashimi $20.00
    • Premium Salmon from Marlborough Sound.
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Goma-Wakame $7.00
    • Sesame infused seaweed salad.
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Assorted Nigiri - 12pc $34.00
    • Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
  • Tempura Prawn $3.50
  • Salad $4.90 EA
  • Red Bull 250ml Can LGE $6.00
  • Bacon $3.50 EA
  • Fish & Chips $19.90
    • Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
  • Sausages $3.50 EA
  • Monkey Business $8.00
    • Banana, yoghurt, ice cream, honey and milk topped with chocolate
  • Breads & Dips $12.90
    • Platter of flat breads with house made dips
  • Ice Cream Sundae $9.90
    • A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
  • Old Fashioned Ice Cream Sundae $10.00
    • With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
  • Crispy Chicken Salad $23.00
    • Chicken breast strips tossed in our blend of spices over salad greens, tomato, capsicum and crispy noodles then drizzled with roast garlic mayonnaise
  • Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
  • Honey Soy Buffalo Wings $14.00
  • Chicken Schnitzel Cordon Bleu $25.00
    • Two chicken fillets stuffed with ham and cheese and rolled in a light crumb. Served with either hand cut chips and salad or steamed vegetables and a stuffed potato
  • Surf (served 3-4) $50.00
    • Garlic mussels, beer battered fish strips, shrimp shots, salt and pepper squid, garlic bread, hand cut chips, homemade tartare and roast garlic mayonnaise
  • Steak, Egg and Chips
    • A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
  • Old School Beef Burger $16.00
    • Homemade beef pattie, cheese, lettuce, tomato, red onion, beetroot chutney, aioli and a fried egg. Served with a helping of hand cut chips
  • SALMON $22.50
  • RICE $2.00
  • FRIED SOFT-SHELL CRAB $7.50
  • TEMPURA EGGPLANT NIGIRI (3p) $7.00
  • EGGPLANT $17.50
  • 3pcs $7.50
  • - Assorted Sushi & Sashimi (9pc)
  • SIRLOIN $20.50
  • PALAK PANEER Home-made cottage cheese cooked in a fresh spinach gravy garnished with sliced ginger $ 14.98
  • KHEEMA NAAN - bread stuffed with lamb mince $ 3.48
  • NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
  • BEEF VINDALOO Another variation of the popular vindaloo preparation with diced beef left overnight to pickle served garnished with julienne ginger (available in Lamb as well) $ 15.98
  • CHICKEN -
  • LAMB DO PYAZA Tender diced lamb cooked with pickled onion with a hint of cumin served with whole red chillies $ 16.98
  • MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98
  • - -
  • Pineapple
  • Jalapeno Chilli Peppers
  • Bacon
  • Salami
  • Warm Chocolate Brownie with chocolate sauce $4.00
  • Tomato
  • Greek Salad Box $9.50
  • Potato Flip $1.20
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
  • All pizza bases are made here at the Inn
  • Wedges with Sour Cream $10.00
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Shoe String Fries & Aioli $7.50
  • Kai Soi Gai Chicken $24.00
    • a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
  • Salt and Pepper Squid $9.00
    • with nuoc cham
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Chocolate mousse $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
Wild Earth Bush Cafe

Wild Earth Bush Cafe

location

Address

218 McCallum Rd, Takaka, Tasman, 7183, New Zealand

phone

Phone

035258261

email

Email

None

clock

Opened hours

9 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Outdoor Seating

Location
218 McCallum Rd, Takaka, Tasman, 7183, New Zealand
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