3 Kings in Auckland Menu

APPETIZERS APPETIZERS
  • SINUGLAW
    • Tuna chunks, grilled pork in vinegar
  • CALAMARES
    • Deep fried squid rings in breadcrumbs
  • SHANGHAI ROLLS
    • Minced porked, carrots, celery, in wrapper
  • CAMARON REBUSADO
    • Deep fried battered prawn
  • SEAFOOD SALFICAO
    • Prawn, squid, fish, mussels, mushroom, pepper
  • TUNA KILAWIN
    • Tuna chunks in lemon, vinegar
  • TOKWA'T BABOY
    • Fried pork belly, tofu, vinegar, soy sauce
  • BUFFALO WINGS
    • Fried chicken wings in spicy sauce
  • DINAKDAKAN
    • Fried pork belly with mayonnaise, chilli
  • SIZZLING GAMBAS
    • Shrimp, bell pepper, carrots in spicy sauce
SOUP SOUP
  • SEAFOOD CHOWDER
    • Variety of seafood in creamy saffron soup
  • CREAM OF MUSHROOM
    • Puree of mushroom with milk
  • BIRDS NEST SOUP
    • Quail eggs, carrots, celery
  • HOTOTAY SOUP
    • Shrimp, squid ball, fish, vegies
  • WANTON SOUP
    • Siomai, veges
SALAD SALAD
  • TOSS GREEN SALAD
    • Lettuce, bacon, cucumber, tomato, dressing
  • CAESAR SALAD
    • Lettuce, bacon bits, croutons, parmesan cheese, caesar dressing
  • TUNA WALDORF
    • Tuna chuck, apple, ham, mayonnaise
  • CHEF'S SALAD
    • Lettuce, carrots, ham, boiled egg, dressing
CHICKEN CHICKEN
  • SPICY GARLIC CHICKEN
    • Fried marinated chicken, garlic, chili
  • CHICKEN ALA MAX (HALF/WHOLE)
    • Fried chicken with tomato, garlic sauce
  • CHICKEN JOY
    • Fried chicken with gravy sauce
  • CHICKEN INASAL
    • Grilled marinated whole chicken
  • CHICKEN ALA POBRE
    • Grilled chicken, boiled vegies, gravy
  • SIZZLING CHICKEN WITH CASHEW NUTS
    • Chicken breast, veggies, cashew nuts
  • SIZZLING CHICKEN
    • Chicken with mixed vegies in gravy sauce
  • SPICY MONGOLIAN CHICKEN
    • Sauteed chicken breast with vegetables
  • JUMBO MEAL
    • Quarter chicken, pork bbq, pancit canton, litson kawali, rice, dessert, softdrink
PORK PORK
  • CRISPY PATA
    • Crispy pork hock with vinegar sauce
  • CRISPY ULO
    • Crispy pig head with vinegar sauce
  • PORK SISIG
    • Shredded pork head, chicken liver, seasoning
  • PORK ENSELADA
    • Grilled pork belly, lemon, fish sauce
  • PORK POCHERO
    • Pork belly, tomato sauce, banana, beans, cabbage
  • PORK ESTOFADO
    • Pork ribs in sweet chilli sauce
  • LITSON KAWALI
    • Deep fried pork belly sewed with liver sauce
  • PORK ADOBO
    • Sliced porked sauteed in soy sauce and vinegar
  • PORK BINAGOONGAN
    • Fried pork belly in shrimp paste, tomato, eggplant
  • BICOL EXPRESS
    • Fried pork belly in coconut milk, chilli
  • SINIGANG PORK BELLY
    • Pork belly and vegetable in tamarind soup
  • DINUGUAN
    • Pork belly and stomach, seasoning
  • LUIGIES PORK BARBECUE
    • Pork bbq with pinakurat sauce, soft drink, rice
  • BBQ GRILLED PORK BELLY
    • Marinated pork with seasoning and lemon
NOODLES AND VEGETABLES NOODLES AND VEGETABLES
  • PINAKBET
    • Vegetables, pork belly, shrimp, shrimp paste
  • CHOPSUEY (SEAFOOD/CHICKEN)
    • Vegetables with seafood or meat
  • GINSING GINSING
    • Assorted vegetables and seafood in spicy sauce
  • MIXED VEGETABLES WITH GARLIC
    • Seasonal veggies wok fried in garlic sauce
  • STIR FRY VEGETABLES WITH TOFU
    • Assorted vegies, tofu, oyster sauce
  • FRESH LUMPIA
    • Cabbage, beans, carrots, bell pepper, kumara with peanut sauce, egg wrapper
  • PANCIT GUISADO
    • Rice noodle, shrimps, fishball, pork
  • PANCIT CANTON
    • Egg noddle, shrimps, fishball, pork
  • SOTANGHON GUISADO
    • Vermicelli with shrimp, fishball, pork
BEEF BEEF
  • KARE KARE
    • Oxtail, beef tripe, peanut butter, veggies
  • BEEF CALDERETA
    • Sauteed beef, potato, carrot, pepper
  • SPICY BEEF WITH MUSHROOM
    • Beef, capsicum, mushroom in oyster sauce
  • SIZZLING BEEF RIBS
    • Short ribs with vegetables and gravy sauce
  • SIZZLING BULALO
    • Beef shin, fried garlic, mixed vegies
  • BEEF BULALO
    • Beef shin with vegetables in soup
  • BEEF WITH BROCCOLI
    • Wok fried beef strips with broccoli
  • BISTIG NA BAKA
    • Marinated beef in lemon, soy sauce
SEAFOOD SEAFOOD
  • SISIG BANGUS
    • Sizzling milkfish, lemon, seasoning
  • SIZZLING BANGUS TAPA
    • Marinated milkfish, boiled vegies, gravy
  • RELLENONG BANGUS
    • Whole milkfish, minced pork, seasoning
  • BANGUS ALA POBRE
    • Milkfish belly, fried garlic and seasoning
  • SINIGANG NA SALMON SA MISO
    • Salmon, raddish, okra mustard, miso
  • PINAPUTOK NA BANGUS BELLY
    • Bangus belly stuffed with tomato salsa
  • SINIGANG BANGUS BELLY
    • Bangus belly and vegetables in tamarind soup
  • PUSIT ALA POBRE
    • Marinated squid, vegies, turmeric powder
  • SWEET AND SOUR FISH FILLET
    • Fried fish fillet with homemade sauce
  • FISH CURRY
    • Breaded fish fillet, bell pepper, coconut, curry sauce
  • SINIGANG NA HIPON
    • Prawns and vegetables in tamarind soup
  • HOT AND SPICY PRAWNS
    • Prawns, greens pepper, onion leaks
  • GARLIC PRAWNS WITH BROCCOLI
    • Prawns, crispy garlic and broccoli
  • GRILLED STUFFED SQUID
    • Marinated squid stuffed with onion, celery, tomato
INTERNATIONAL MENU INTERNATIONAL MENU
  • SIRLOIN STEAK
    • Grilled sirlion steak serve with mushroom gravy and boiled vegetables
  • T BONE STEAK
    • Grilled t-bone steak serve with mushroom gravy and boiled vegetables
  • BABY BACK RIBS
    • Grilled spareribs deglazed with chef bbq sauce
  • CHICKEN CORDON BLEU
    • Chicken fillet, ham, cheese, pepper
  • FIESTA KEBAB
    • Grilled chicken, squid, prawns, capsicum
  • SHRIMP TEMPURA
    • Deep fried prawns in tempura sauce
  • GRILLED SALMON
    • Grilled salmon fillet served with lemon butter sauce
  • SIZZLING SALMON
    • Fried salmon belly, mixed vegies, gravy
  • SEAFOOD PAELLA
    • Spanish rice dish, complete with assorted seafood, chorizo and olive oil
  • LAMB SHANK
    • Lamb shank, green salad, demi glazed
GLUTEN FREE MENU GLUTEN FREE MENU
  • GRILLED BASIL CHICKEN
    • Chicken fillet with basil, garlic and olive oil
  • GRILLED ROSEMARY CHICKEN
    • Chicken fillet with rosemary leaves, olive oil and bell pepper
  • ROAST CHICKEN
    • Marinated chicken in garlic, salt and pepper
  • TUNA CIVECHE
    • Tuna slices with lemon, bell pepper, raddish, red onion and ginger
  • POACHED FISH FILLET
    • Fish fillet in olive oil, caper and black olive
SET MENU SET MENU
  • SET A
    • Whole chicken (Max / Inasal), Cripsy Pata, Shanghai Rolls, Pinaputok na Bangus, Chopsuey, Soup of the Day, Rice, Softdrinks, Dessert
  • SET B
    • Whole chicken (Max / Inasal), Sisig Bangus, Pancit Canton, Beef Calderetta, Pork Pochero, Soup of the Day, Rice, Softdrinks, Dessert
  • SET C
    • Whole chicken (Max / Inasal), Pork Ensalada, Beef Bistig, Relyenong Bangus, Pancit Guisado, Soup of the Day, Rice, Softdrinks, Dessert
  • SET D
    • Whole chicken (Max / Inasal), Sinigang na Hipon, Kare Kare, Pinakbet, Sizzling Bangus Tapa, Litson Kawali, Rice, Softdrinks, Dessert
DESSERTS DESSERTS
  • LECHE FLAN
  • HALO - HALO
  • MAIA BLANCA
  • UBE HALAYA
  • BANANA SPLIT

Nearby Sample Menus

  • Spring Roll 2 pcs $5.50
  • Lobak 2 pcs $8.00
  • Laksa Fish Collar Noodles $20.00
  • Nasi Lemak Curry lamb $16.00
  • Steamed Rice $2.00
  • Laksa Chicken $15.00
  • Carrot Cake $15.00
  • Tom Yam Fish Collar Noodles $20.00
  • MINCE SAVOURIES $1.50
  • MINCE AND CHEESE $4.80/$14.00
  • CUSTARD PIE $3.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • CHICKEN $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
  • BAZI'S BANGERS & MASH $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Wedges $12.50
    • w/ bacon, sour cream and cheese
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Build your own breakfast from these choices:
  • Smoked salmon sliced $5.00 (2 slices)
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Crispy Chicken Box $5
  • Gyudong(Beef) $8.9
  • Spicy Pork /Spicy Teriyaki Chicken $1
  • Teriyaki Chicken Box $12.5
  • Udon $8.9
  • Beef Box $12.5
  • Spicy Teriyaki Chicken $1.5
  • Chicken Katsu Curry $11.5
  • Prawn Fried Rice/Noodles $22.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Chilli Round Beans with Pork Mince $22.00
  • Curry Beef on Rice
  • BBQ Pork on Rice
  • Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Garlic bread $9.00
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • -chicken $16.00
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • B $12.00
    • 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
  • Fish Cake $1.20
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Fish $1.80
  • Dagwood $5.90
  • Cheese & Onion $3.50
  • Potato Fritter $0.50
  • BBQ Pork $4.00
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • ●Geoduck
  • Mixed seafood rice noodle soup in a creamy red curry broth $28.00
  • -Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
  • Green beans cooked in mince pork and pickles $23.80
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • ●Sea Snail
  • ●Stir fried flat noodles (crispy or with sauce)
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Falafel Kebab $10.00/C$14.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Extra Meat Add $3.50
  • Vegetables $7.50
  • Foccacia $7.90/C$12.00
  • Wedges and sour cream $6.50
  • Chicken Kebab $10.50/C$14.90
  • Butter chicken $3.50
  • Steak pie $3.20
  • Sausage roll $1.60
  • Steak and curry pie $3.20
  • Steak and mushroom $3.20
  • Mince savory $1.20
  • Potato top pie $3.80
  • Mince pie $3.20
  • Wrap
  • Ham rolls
  • Steak roll
  • Hokie smoked fish pie
  • Steak & pepper pie
  • Chicken drum
  • Chicken kebab
  • Steak pie
  • 1 Drum
  • Chicken Cordon Bleu $3.50
  • 2 Thighs
  • 1 Drum
  • 3 Drums
  • 2 Drums
  • 1 Thigh
  • Regular Chips
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Cream Cheese $4.80
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • 12 Puppies $12.00
  • Grilled Halloumi $8.50
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • 2 Franks $8.50
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • Rustic Potatoes $6.00
  • Toulouse Sausage $6.50
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
3 Kings

3 Kings

location

Address

52 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094805100

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Filipino

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
52 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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