35 Degrees South in Far North Menu

ENTREE ENTREE
  • New England Style Fish Chowder $12.00
    • Dill Oil + Sourdough
  • Crispy Smoked Fish Croquettes $17.00
    • Smoked Chipotle Mayonnaise
  • Chicken Liver Pate $15.00
    • Salt Roasted Grapes, Crisp Toasts
  • Goats Cheese $15.00
    • Citrus, Whipped Beetroot, Candied Walnuts
  • Poached Crayfish $20.00
    • Citrus Cured Salmon, Pickled Cucumber & Coconut Yoghurt
  • Salt & Pepper Calamari $15.00
    • Ponzu Dipping Sauce
SALADS SALADS
  • Asparagus + Green beans $18.00
    • Herb Labne, Preserved Lemon + Hazelnut Salad
  • Poached Chicken Caesar $22.00
    • Cos, Bacon, Parmesan, 65/65 Egg + Anchovy Dressing
  • Charred Octopus $25.00
    • New Harvest Potato, Salsa Verde
PASTA PASTA
  • Cloudy Bay Diamond Clams $24.00
    • White Wine, Parsley + Linguine
  • Asparagus, Lemon, Pistachio $22.00
    • Goat Cheese Risotto
  • Pappardelle $25.00
    • Broad Beans, Green Olives, Prosciutto + Parmesan
MAIN MAIN
  • 35o South Seafood Cioppino $28.00
    • Saffron Aioli
  • Lamb Rump, Confit Lamb Shoulder $30.00
    • Roast Garlic, Broccolini, Tapenade + Red Wine Sauce
  • Free Range Chicken Breast $28.00
    • Potato Gnocchi, Bacon, Spinach + Roasted Tomatoes
  • Fresh Selected market fish $30.00
    • Cloudy Bay Tuatuas, Peas, Smoked Eggplant Puree + Pan Juices
  • Dry Rub Angus Scotch Fillet $30.00
    • Chorizo Roasted Cauliflower + Summer Tomato Salsa
  • Beer Battered Fish & Chips $28.00
    • Tartare Sauce
  • Grilled Free Range Pork Sirloin $28.00
    • Roasted Capsicums, Capers, Herb Mayonnaise
SNACKS SNACKS
  • Bread & Evoo / Warm Marinated Olives / Warm Marinated Olives / Sweet + Spicy Pickles $5.00
  • Baked Baguette $2.00
SHELLFISH SHELLFISH
  • Orongo Bay Oysters $24 / $48
    • Sweet White Wine Vinegar + Chardonnay Mignonette
  • -Beer Battered $24 / $48
  • Scallops $21.00
    • Smoked Potato Puree & Lemon Dressing
  • Greens hell Mussels $18.00
    • In Spicy Tomato + Fennel Sauce
SEAFOOD PLATTERS SEAFOOD PLATTERS
  • 35o South Platter of the Sea $85.00
    • smoked fish croquettes, Orongo Bay oysters, Cloudy Bay clams + selection of our best hot & cold seafood
  • 35o South Feast of the Sea $160.00
    • crayfish, smoked fish croquettes, Orongo Bay oysters, scallops Cloudy Bay clams, octopus + selection of our best hot & cold seafood
SIDES SIDES
  • Salted Fries / Mixed Leaves & Herbs / Potato Gratin / Broccolini + Green Beans / Kumara Fries $8.00
2 COURSE EARLY BIRD MENU 2 COURSE EARLY BIRD MENU
  • Choose From Entrée & Main Or Main & Dessert Available 5-7Pm Sunday To Thursday +$10 For 3 Course $35Pp
  • Can Be Made Gluten Free Or Dairy Free. Just Let Us Know. Where Gluten Free Bread Is Substituted There Is A Charge Of $2 Per Meal

Nearby Sample Menus

  • -Thai Hot
  • -Seafood $17.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • -Seafood Small $9
  • Lamb and Crispy Pork $15.50
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • Pra ram rung song
    • Stir fry with seasonal vegetables, cashew nuts & peanut sauce.
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Small= S / Large= L
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Crumbed Scallops
    • Laid on tartare sauce
  • - Main $28.50
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • - Entrée $14.50
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • Vegetables or Garden Salad $3.50
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Served until 11:30am
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • French toast $18.00
    • Bacon and berry maple glaze
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Nachos $16.00
    • with our own Moroccan chips!
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • Battered Onion Rings w/ periperi aioli $8.00
  • Garlic & Herb Bread $8.00
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • The Herbivore $17.00
    • Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Large $8.70
  • Steak Burger $9.50
  • Bacon & Egg Burger $9.50
    • 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Fish Battered Hoki $4.50
  • Chicken Nuggets $6.50
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Chips
  • Liquer Sundae $9.00
    • Dressed with liquer of your choice)
  • Daily Hotpot Special
    • See blackboard
  • Daily from 11am
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Chips $3.00
  • Garlic Miner S $7.00 / L $11.00
    • Garlic butter, cheese
  • Smokey Miner S $12.50 / L $16.50
    • Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
  • Tuesday to Sunday from 4.30pm
  • Kumara Wedges
  • Fish Fingers $14
  • - 1 Kg $28
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • - L $8
  • Lemon Meringue Pie $12.50
    • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
  • Pesto & garlic bread grilled $6.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Curly Cajun Fries with aioli $6.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Scrambled Eggs & Bacon
  • Smoked Salmon & Avo Croissant
  • Chilli Beef Nachos
  • Bacon & Avo Croissant
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • Bacon & Eggs
  • French Fries
  • Banana Split
  • Cheesy Garlic Toasties N/A
  • Yoghurt N/A
  • Olives N/A
  • Turkey N/A
  • Subway Seafood Sensation N/A
  • Honey Oat N/A
  • Subway Melt N/A
  • Choc Chip N/A
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Butter Chicken $17.99
    • Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
  • Paneer Jalfarezi $16.50
    • Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • Onion Salad $3.50
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • Steak $10.50
  • Potato Fritter $2.00
  • Ham & Pineapple $5.50
  • Whiting $5.00
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Garlic butter, Cheese or Sour Cream $1.00
  • 1. 1x Fish, 1x Chips $9.00
35 Degrees South

35 Degrees South

location

Address

69 Marsden Road, Paihia, Paihia, Northland, 0247, New Zealand

phone

Phone

094026220

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Seafood , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Marsden Road, Paihia, Paihia, Northland, 0247, New Zealand