35 Degrees South in Far North Menu

ENTREE ENTREE
  • New England Style Fish Chowder $12.00
    • Dill Oil + Sourdough
  • Crispy Smoked Fish Croquettes $17.00
    • Smoked Chipotle Mayonnaise
  • Chicken Liver Pate $15.00
    • Salt Roasted Grapes, Crisp Toasts
  • Goats Cheese $15.00
    • Citrus, Whipped Beetroot, Candied Walnuts
  • Poached Crayfish $20.00
    • Citrus Cured Salmon, Pickled Cucumber & Coconut Yoghurt
  • Salt & Pepper Calamari $15.00
    • Ponzu Dipping Sauce
SALADS SALADS
  • Asparagus + Green beans $18.00
    • Herb Labne, Preserved Lemon + Hazelnut Salad
  • Poached Chicken Caesar $22.00
    • Cos, Bacon, Parmesan, 65/65 Egg + Anchovy Dressing
  • Charred Octopus $25.00
    • New Harvest Potato, Salsa Verde
PASTA PASTA
  • Cloudy Bay Diamond Clams $24.00
    • White Wine, Parsley + Linguine
  • Asparagus, Lemon, Pistachio $22.00
    • Goat Cheese Risotto
  • Pappardelle $25.00
    • Broad Beans, Green Olives, Prosciutto + Parmesan
MAIN MAIN
  • 35o South Seafood Cioppino $28.00
    • Saffron Aioli
  • Lamb Rump, Confit Lamb Shoulder $30.00
    • Roast Garlic, Broccolini, Tapenade + Red Wine Sauce
  • Free Range Chicken Breast $28.00
    • Potato Gnocchi, Bacon, Spinach + Roasted Tomatoes
  • Fresh Selected market fish $30.00
    • Cloudy Bay Tuatuas, Peas, Smoked Eggplant Puree + Pan Juices
  • Dry Rub Angus Scotch Fillet $30.00
    • Chorizo Roasted Cauliflower + Summer Tomato Salsa
  • Beer Battered Fish & Chips $28.00
    • Tartare Sauce
  • Grilled Free Range Pork Sirloin $28.00
    • Roasted Capsicums, Capers, Herb Mayonnaise
SNACKS SNACKS
  • Bread & Evoo / Warm Marinated Olives / Warm Marinated Olives / Sweet + Spicy Pickles $5.00
  • Baked Baguette $2.00
SHELLFISH SHELLFISH
  • Orongo Bay Oysters $24 / $48
    • Sweet White Wine Vinegar + Chardonnay Mignonette
  • -Beer Battered $24 / $48
  • Scallops $21.00
    • Smoked Potato Puree & Lemon Dressing
  • Greens hell Mussels $18.00
    • In Spicy Tomato + Fennel Sauce
SEAFOOD PLATTERS SEAFOOD PLATTERS
  • 35o South Platter of the Sea $85.00
    • smoked fish croquettes, Orongo Bay oysters, Cloudy Bay clams + selection of our best hot & cold seafood
  • 35o South Feast of the Sea $160.00
    • crayfish, smoked fish croquettes, Orongo Bay oysters, scallops Cloudy Bay clams, octopus + selection of our best hot & cold seafood
SIDES SIDES
  • Salted Fries / Mixed Leaves & Herbs / Potato Gratin / Broccolini + Green Beans / Kumara Fries $8.00
2 COURSE EARLY BIRD MENU 2 COURSE EARLY BIRD MENU
  • Choose From Entrée & Main Or Main & Dessert Available 5-7Pm Sunday To Thursday +$10 For 3 Course $35Pp
  • Can Be Made Gluten Free Or Dairy Free. Just Let Us Know. Where Gluten Free Bread Is Substituted There Is A Charge Of $2 Per Meal

Nearby Sample Menus

  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Lamb or Crispy Pork $15.50
  • -Vegetarian (Tofu and Veges) $12
  • -Vegetarian (Tofu and Veges) $12
  • -Duck $16.50
  • -Duck $16.50
  • -Chicken Small $7
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Add a shot of your favourite liqueur. Extra $5.00
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • $6 Chips
  • 5x Hoki
  • or
  • 5x Crabstix
  • $5 Chips
  • 4x Squid Rings
  • 4x Donuts
  • 2x Sausages
  • Koftas $19.50
    • Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • meal $17.50
  • Falafel $16.50
    • Vegetarian chick pea patties
  • salad $13.50
  • Schwarma $19.50
    • Lamb cooked with special spices
  • pita $10.00
  • Koftas
    • Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Served until 11:30am
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • French toast $18.00
    • Bacon and berry maple glaze
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • -Sm $19.50
  • Crispy Chicken Wings $16.00
    • Choose from BBQ, Hot & Spicy or Salt & Pepper
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
  • -Bowl $7.50
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Garlic Pizza Bread $8.00
    • Garlic butter pizza with cheese
  • Seafood $18.00
    • Marinara Mix, peppers and cheese
  • Miniburger $4.00
    • 100% beef patty on a small roll with salad and sauce.
  • Strawberry and Dark Chocolate Cheesecake $4.50 per slice
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • Meaty $18.00
    • Bacon, sausage, mince, red capsicum and cheese
  • Mediterranean $16.00
    • Pepperoni, olives, red capsicum, cheese
  • Seafood Chowder $11.90
  • Garlic Bread $4.50
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Puppy dog - half portion of big dog $11.00
  • Smoked Chicken Salad $13.50
  • Satay chicken and aioli $16.00
  • Chicken Satay $12.00
  • Soy glazed pork belly $16.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Popcorn Shrimp $14.50
  • Bushman’s Winter Curry $27
    • Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
  • 50/50 Burger $21
    • Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • Fish Fingers $14
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Curly Cajun Fries with aioli $6.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Kiwi Fries $5.00
  • Hot Potatoes / Fries $6.50
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Fresh Bread $3.70
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Oysters
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • Chef's Special $POA
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • Garlic butter, Cheese or Sour Cream $1.00
  • Egg $9.90
  • Potato Fritter $2.00
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
  • Ham & Cheese $5.50
  • Fish (fillet) $9.90
  • Bacon $9.90
  • Steak $10.50
35 Degrees South

35 Degrees South

location

Address

69 Marsden Road, Paihia, Paihia, Northland, 0247, New Zealand

phone

Phone

094026220

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Seafood , Soups , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
69 Marsden Road, Paihia, Paihia, Northland, 0247, New Zealand