7 Siri - Taste of Sri Lanka in Auckland Menu

7 Siri - Taste of Sri Lanka in Auckland has no menu available, but can choose from many other options such as Grilled Cheese Tomato & Onion (V) or Ham & Cheese from Porterhouse Grill. Papakura RSA offers many options including Prawn Cocktail and Camembert Cheese. King Bakery includes a wide range like CHICKEN DRUM 7 CHIPS or CHICKEN THIGH & CHIPS. Bacon jam and egg Bap and Coconut craisin granola from . Charlie Farley's offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Agria potato pur6e, smoked bone marrow $8
  • French fries $8
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Side Avocado $4.00
  • Byron's Catch $22.90
    • Lemon marinated tiger prawns, capers, red onion, garlic aioli
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)
  • Grill Sesame Sealed Eye Fillet Salad $21.90
    • Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Salt & Pepper Calamari $22.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Smoked Salmon $5.50
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • American hotdog, ketchup $10.00
  • Coleslaw $5.00
  • Hush puppies $6.00
    • Spicy remoulade
  • Potato salad $5.00
  • Brisket $11.25
  • Burnt enos baked beans $5.00
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • With Chips - Falafel $13.00
  • Garlic bread filled with hummus $4.50
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • Falafel on Rice $13.00
    • Served with fresh salad, rice, hummus, tzatziki and sauces
  • Chicken $11.00/$15.00
  • With Chips - Kofta $15.00
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • With Chips - Chicken $15.00
  • 13. Gado Gado $12.50
    • (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
  • 8. Squid Sambal $18.00
  • 5. Stir-fried Potato $8.50
  • 4. Fish Cutlet $8.00
    • (Minced fish cooked with spices & deep fried)
  • Anchovies fried rice $13.50
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 9. Rava Thosai $4.00
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • -Vegetarian
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • -Chicken $16.00
  • Greens $14.00
    • Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
  • Crème brulee $12.00
    • With a snap
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Large $14.90
  • Teriyaki Chicken Lunchbox $12.00
  • Regular $12.90
  • Large $14.90
  • Chicken Katsu Lunchbox $12.00
  • Chicken Katsu
  • No. 2 $11.50
    • No.1 + sausage, chips
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Big Prawn $19.00
    • Big prawns, mushrooms, roasted capsicum with a mustard dressing
  • Scaloppine Limone $23.50
    • Pan-seared veal loin, white wine, potato rustica, green leaves
  • Big Prawn $13.00
    • Mushroom, roasted capsicum, prawns with mustard dressing.
  • Pineapple $1.50
  • Minestrone Soup (V) $10.00
    • Seasonal vegetable, pesto, pasta, napoli
  • Garlic Bread $6.00
  • Chicken (GF) $21.00
    • Chicken, pistachio, butternut, asparagus
  • Greek Salad Feta cheese, tomato, cucumber, avocado, olive, onion, lettuce. $11.50
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Bagel $11.50
    • with haloumi, spinach, avocado, tomato & aioli
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • French Toast $16.50
    • with bacon, banana & maple syrup
  • Gluten Free Bread (2) - extra $2.50
  • F14 Chicken Fried Vermicelli $9.50
  • BBQ Pork $15
    • regular
  • F1 Fried Rice Noodle in Soya Sauce $8.00
  • A9 Crispy Skin Roast Pork $15.00
  • M4 Beef & Golden Mushroom with Satay Sauce in Hot Pot $16.00
  • K19 Spicy Salt & Pepper Squid $20.00
  • Steamed chicken (Whole/Half) $18/$10
  • F15 Roast Duck Fried Vermicelli With Salted Cabbage $9.50
  • I16. Deep Fried Bean Curd In Oyster Sauce $20
  • For 8-10 people $93
  • I2. Deep Fried Crispy Chicken Kness $20
  • B4. Chicken & Sweet Corn Soup each $8
  • G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
  • A5. Jellyfish Salad $12
  • J6. Round Beans $20
    • With Pork Mince
  • For 4-6 people $28
  • -Cheese
  • Frittatas $ 5.50
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • -Chicken & bacon
  • -Chicken, spinach & spices
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Vegetarian or Lamb Wrap $ 7.50
  • Bacon e egg croissant $4.50
  • Bacon e egg slice $3.40
  • Bacon & egg glice $3.40
  • Chicken drum $2.00
  • Steak pie $3.20
  • Savouries
  • Stuffed sausage $1.50
  • Chicken pie $3.50
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • South Indian Curry $20.90
    • Of okra, beans & fresh tomato
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Kungfu Chicken $23.90
    • Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
7 Siri - Taste of Sri Lanka

7 Siri - Taste of Sri Lanka

location

Address

6/451 Ti Rakau Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

092787285

email

Email

None

clock

Opened hours

Mon 12 Noon to 2:30 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sri Lankan

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
6/451 Ti Rakau Drive, Auckland, Auckland, 2013, New Zealand
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