Address
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
8 Colours of Korean BBQ Buffet in Auckland Menu
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8 Colours of Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as Fish of the day or Tarakihi / Gurnard from The Fishmonger. Sierra Coffee offers many options including Morning Express Bagel and House Toasted Muesli. Sen Vietnamese Bar & Kitchen includes a wide range like Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran''. Egg and Vegetable from . Ocean Avenue Takeaways offers Mozaik Cafe and EGG WHITE OMELETTE.
Nearby Sample Menus
-
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
-
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
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N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
-
N02] Curry Chicken Noodles $12.00
- [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
-
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
- E06] Bowl of White Rice $1.50
-
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
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N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
- HAWAIIAN BURGER $3.20
- 3 Pieces if Fish of the Day
- PINEAPPLE FRITTERS $0.90
- $2.70 per piece
- FISH CAKES $2.00
- CRABSTICKS $1.10
- CURRY & RICE ROLLS $2.40
- 2 Crabsticks
- BBQ Pork $ 10.00
- Chicken $ 10.00
- A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
- 1. $2 chip, 2x fish, 5x potato fritters $ 10.00
- Fish Cake $ 2.00
- Dumpling(12) $ 8.00
- Ham & Pineapple $ 3.80
- Combination $ 11.00
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Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
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Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
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Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
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Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
- -Larger Portion with Garlic Bread $13.00
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Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
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Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
- Combination Roast Meats (2 choice) $20
- Combination Meats with Tofu $20
- Sizzling Veal Rack $25
- Honey BBQ Pork $8
- Vermicelli Singapore Style $13
- Vermicelli Singapore Style (Lunch/ Dinner) $9.50/ $13.00
- Hot & Sour Soup (Small /Large) $7 / $13
- Chicken With Vegetables $18
- Chicken black bean $9.00
- Fish curry $14.00
- Egg sandwich $4.00
- Cheese sandwich $4.00
- Chicken sweet & sour $8.00
- Chicken samosa $3.00
- Fish and chips $8.00
- Tuna sandwich $4.00
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Stanleys Chicken $2.00
- Drumstick
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$28 Combo $28.00
- 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
- Mashed Potatoes & Gravy $3.00
- Pumpkin / Kumara $0.70
-
$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
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Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
- Apple Crumble $5.50
- Coleslaw $3.00
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Egg on Toast $7.50
- Free range eggs (any style), garlic bread
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Egg in Cup $7.50
- Free range eggs, garlic bread or homemade focaccia bread
- - Free Range Eggs (Any Style), Free Range Bacon $11.50
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Homemade Granda Muesli $10.50
- Seasonal fruit, berry coulis and yoghurt
- - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
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Chef Special $19.50
- See board
- - Portabello Mushroom, Spinach, Feta $12.50
- - Salmon $13.50
- Crab stick $1.40
- Toasted steak $3.70
- Steak and cheese roll $6.90
- Lamb kebab $8.5/$10.5
- Gurnard $4.50
- Egg burger $4.50
- Sausage $1.50
- Potato jap with mince $1.50
- Cheeseburger $5.90
- 7 Pieces $12.20
- Salad Burger $4.60
- Deluxe Cheese Burger $3.70
- Small $3.20
- Bacon and Cheese $6.20
- Hamburger $2.90
- Bacon Chicken Fiesta Salad $9.90
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Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
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Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
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Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
- Both served ẁ Potato of the day & Chef’s Veges.
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Stuffed Chicken Stack $24.00
- Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
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Pakora-Vegetable Fritters $10.00
- Served ẁ Traditional chutneys & sauces.
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Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
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Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
- Original Milk Tea (Cold / Hot) $8
- Sauteed Beef with Ginger & Spring Onion on Rice $14
- Fried Rice with Vegetables $14
- Longan Red Dice tea (Hot only) $7
- Taro Milk Tea (Cold / Hot) $8
- Deep Fried Tofu in 'Thai' Style $8
- Stir Fried Diced Chicken with Cashew Nuts on Rice $14
- Deep Fried Pork Cutlet with Sweet & Sour Sauce on Rice $14
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VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
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TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
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FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
- MANGO & GINGER SORBET $8.00
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GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
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NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
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PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
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BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
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Friday
- chicken rice
- Pie combo
- Sausage roll $2.00
- Cheese & onion sandwich $3.00
- Egg sandwich $3.00
- Chicken & egg sandwich $3.00
- Ham & cheese sandwich $3.00
- Butter chicken pie $3.30
- Lamb Shank (S) $7.50 / (L) $8.50
- Chicken Whole leg $5.50
- Toastie $3.80
- Hotdog $2.20
- Spring Roll & Curry Roll $2.40
- Lamb Chop $3.80
- Sausage $1.30
- Hashbrown $1.00
8 Colours of Korean BBQ Buffet
Phone
094865050
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Barbeque , Korean
Features
BYO , Vegetarian Friendly , Korean Barbecue , Private Dining , Lunch , Seating , Buffet , No Takeaway , Dinner , Full Bar , Corkage Fee Charged
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus