8 Colours of Korean BBQ Buffet in Auckland Menu

8 Colours of Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as Fish of the day or Tarakihi / Gurnard from The Fishmonger. Sierra Coffee offers many options including Morning Express Bagel and House Toasted Muesli. Sen Vietnamese Bar & Kitchen includes a wide range like Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran''. Egg and Vegetable from . Ocean Avenue Takeaways offers Mozaik Cafe and EGG WHITE OMELETTE.

Nearby Sample Menus

  • Cashew Nuts / Peanut Sauce $2.00
  • Fri & Sat Entree
    • When purchase 2 mains (*spring rolls, curry puffs, or money bags only)
  • -Chicken or pork or beef $13.50
  • -Chicken or pork or beef $14.50
  • -Chicken or Pork or Beef $10.90
  • Macadamia Chicken or Prawns $16.50
    • Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts
  • Pad Thai Tofu $10.00
    • Traditional Thai noodles cooked with tofu, vegetables, egg, spring onion and peanut
  • -Chicken or pork or beef $13.50
  • Beef rice $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Shredded Pork and Spare Ribs $11.50
    • With Vermicelli
  • Stir Fried Chicken $11.00
    • With Vermicelli
  • Stir Fried Beef On Rice $12.00
    • Spicy/mild
  • Chicken $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir fried rice $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Stir fried egg noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18'' Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Pepperoni Wheel $5.00
    • Pepperoni and mozzarella wrapped
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • CHICKEN PALAU $10.00
    • Served with Spicy Chutney
  • Vegetable $9.00
  • Combination $15.00
  • Chicken $10.00
  • Chicken $10.00
  • Vegetable $9.00
  • Vegetable $10.00
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • CCB $23/$28
    • smoked chicken, spring onion and brie, topped with cranberry sauce
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Pepperoni $19/$24
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Prawn Saagwala $12.99
  • Goat Madras $11.99
  • Prawn Korma $12.99
  • Goat Dum Biryani $11.99
  • Chicken Kadhai $12.99
  • All curry served with rice
  • Lamb Rogan Josh $10.99
  • Lamb Dum Biryani $11.99
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • - On its own $24.90
  • - Regular $4.50
  • Seriously Large Chips $9.50
  • Portuguese Rolls
  • - Regular $4.50
  • - Regular $4.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Doisot bibimbap $14
    • Bibimbap in sizzling stone pot
  • Jeyook $13
    • Sliced pork grilled with vegetables (hot and spicy)
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Deep fried pork cutlet with sweet sauce $13
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Hot and spicy fish roe soup $14
  • Beef rib soup $15
  • Buck wheat ncodle in hot and spicy iced broth $13
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Gluten Free Bun $2.50
  • Mushroom or Egg $1.50
  • Hashies $5.50
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Bacon $2.50
  • Thigh $3.00
  • Vegetarian $5.50
  • Pork / Beef / Lamb / Chicken $5.50
  • Pork / Beef / Lamb / Chicken $8.00
  • Chicken beba $2.20
  • Combo $10.00
  • Drumstick $2.50
  • Quarter chicken $4.00
  • Potato Fritter $0.70
  • $11-A
    • 3 Fish (Hoki); 3 Sausage; $2 Chips
  • Wonton $10.00
  • Egg (2 Egg) $2.40
  • Egg Noodles $10.00
  • Pork Fu Yoong $11.00
  • Bami Goreng $13.00
  • 40 for $28.00
  • Mee goreng $11.90
    • Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Sweet & sour pork or chicken $18.00
  • Oatmeal prawns $28.00
  • Rojak $11.90
    • Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Chips per serve $2.00
  • Bacon burger $5.00
  • Egg burger $5.00
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Battered hotdog $2.00
  • Hoki $4.00
  • Spring roll $2.50
  • Steak n egg $8.50
  • Dry Fried Kidney Bean & Mince Pork $13.80
  • Chilli Chicken Noodle/Rice $8.80
  • Shanghai Vege, Mushroom & Pork Wonton Soup $8.00
  • Sweet Corn & Chicken Soup $6.00
  • Combination Vege & Pork Noodle Soup $7.00
  • Braised Pork Hock $9.80
  • Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
  • Fried Diced Chicken with Cashew Nut $15.80
  • Panko crumbed goats cheese salad $17
  • Beef Burger –handmade patties cheese salad & fries $17
  • Granola with greek yoghurt and fresh fruit $10.50
  • Cream style mushrooms with spinach on toast $14
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Caesar Salad with smoked salmon or roast chicken $17
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • 1/4roast chicken fries & salad $18
8 Colours of Korean BBQ Buffet

8 Colours of Korean BBQ Buffet

location

Address

138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

BYO ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand