8 Colours of Korean BBQ Buffet in Auckland Menu

8 Colours of Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as Fish of the day or Tarakihi / Gurnard from The Fishmonger. Sierra Coffee offers many options including Morning Express Bagel and House Toasted Muesli. Sen Vietnamese Bar & Kitchen includes a wide range like Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran''. Egg and Vegetable from . Ocean Avenue Takeaways offers Mozaik Cafe and EGG WHITE OMELETTE.

Nearby Sample Menus

  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Fresh Churned Gelato $5.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • - Flat Iron Steak Tagliata $33.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • WOOD FIRED PRAWNS 11.5
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CONFIT BABY POTATO 8.9
    • rouille
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • Main Course
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Nua Song Kreung $32.50
    • Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
  • Appetiser
    • An assortment of appetisers
  • Yam Chang Dang $31.00
    • Spicy Sala of Sliced Beef or Chicken served with Coriander, Lemon & Chilli Sauce
  • Goong Pao $35.00
    • Grilled King Prawns served with Spicy Thai Sauce
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Priew Wan Pak $27.50
    • Pan Fried Vegetables served in Sweet & Sour Sauce
  • Stick Hot Dog $1.80
  • Steak & Egg $5.00
  • wonton $0.70
  • Chicken $11.50
  • Bacon & Egg $3.80
  • Spring Roll $2.00
  • Bacon & Egg $5.00
  • Steak $4.50
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • 2 Choices of Roast / BBQ Combination $35.00
  • Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
  • Garlic Scallop $10.00
  • Deep Fried Chicken
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • BBQ Pork $12.00
  • Deep fried King Prawns $30.00
  • Deep Fried Bean Curd on Hot plate $26
  • Steamed Bean Curd With Egg White $26.00
  • Pork With Cashew Nuts $24.00
  • Chicken in Bean Sauce $22.00
  • Deep fried Wontons $5.00
  • Fried Green Bean with Minced Pork $22.00
  • Prawns With Smooth Egg $28
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
  • Shredded Tofu in chilli sauce $8.00
  • Sweet corn gruel $1.20
  • Noodles in fish fillet with pickled vegetable soup
  • Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
  • Sansho fungus $8.00
  • Noodle soup with shredded sea foods M: $9.00 L: $11.00
  • Chicken karaage $6.00
  • Takoyaki $6.00
  • Chicken / pork katsu don w curry $15.00
  • Teriyaki tofu don $13.50
  • Fried gyoza $6.00
  • Sushi from $1
  • Prawn / salmon katsu don $15.00
  • Fresh salmon don $15.00
  • Seasonal fruit tarte tatin, fig and honey ice cream $7.50
  • Kumara chips with bacon salt & homemade aioli $8.50
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • ALL $19.50
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
  • White or Multigrain Bread
  • Homemade waffles $6.90
    • banana, maple syrup, caramel sauce, whipped cream, and chocolate topping
  • -Box $6.00
  • Pistachio Baklava $3.00
  • -Extra Filling $0.50/ea
    • Choose from: ham, shredded chicken, roast beef, salami, tasty cheese, onion, pineapple, tomato, cucumber, avocado
  • Vegetarian Noodle $11.90
  • -Thai Chicken Salad $11.90
  • Garlic Lebanese Bread Dipping $5.90
    • Garlic Lebanese bread served with green salad, tabbouleh and a choice of your DIP: Tzatziki, Baba Ghannouj, Hummus
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Bacon $8
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Soup, Daily breads. $14
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Scrambled egg with tomato $15.80
  • Stir-fried Noodles with Egg $10.80
  • Egg Fu Yung with pork $14.80
  • Braised Beef Noodles in Soup $10.80
  • Shreded pork in Beijing Brown Sauce $16.80
  • Sweet and sour pork $16.80
  • Shredded pork in sweet Chili sauce $15.80
  • Spicy sautéed Bean curd $15.80
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Special Chicken Wings $6.00
  • Terasi Noodles $11.00
    • Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
  • MUSHROOM ON TOAST $11.90
  • w/ bacon $14.30
  • SOUP OF THE DAY $9.90
    • w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
  • PANCAKES / FRENCH TOAST
  • w/ salmon $15.50
  • w/ banana & berries $12.90
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
8 Colours of Korean BBQ Buffet

8 Colours of Korean BBQ Buffet

location

Address

138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

BYO ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand