8 Colours of Korean BBQ Buffet in Auckland Menu

8 Colours of Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as Fish of the day or Tarakihi / Gurnard from The Fishmonger. Sierra Coffee offers many options including Morning Express Bagel and House Toasted Muesli. Sen Vietnamese Bar & Kitchen includes a wide range like Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran''. Egg and Vegetable from . Ocean Avenue Takeaways offers Mozaik Cafe and EGG WHITE OMELETTE.

Nearby Sample Menus

  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • CHICKEN & BACON SANDWICH $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • JR. DBL CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • Lamb / chicken & fries $10.90 / $9.90
  • Combination kebab $11.90
  • -Chicken $15.90
  • Falafel on rice
  • -med $9.90
  • -Lamb $16.90
  • -Lamb $18.40
  • Chicken satay kebab $11.40
  • Sandwiches $6.00
  • All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
  • Chicken S$11.50/M$15.00/L$19.00
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Coleslaw $2.50/$3.50
  • Lamb S$12.00/M$16.00/L$19.50
  • Beef S$11.50/M$15.00/L$19.00
  • Kumara $0.70
  • Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
  • Crab with Ginger Spring Onion or Black Chilli $38.00
  • Mixed Vegetables with Bean Curd $20.00
  • Beef with Cashew Nuts / Beef with Oyster Sauce / Beef with Satay Sauce / Beef with Black Bean Sauce $28.00
  • Seafood with Cashew Nut / Seafood with Black Bean Sauce / Seafood with Sar Chair Sauce $30.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
  • Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
  • Plain Raita / Onion Salad $3.00
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Plain Naan $3.00
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Tandoori Jhinga $15.00
    • Cleaned, deveined prawns marinated in special mild spices, grilled in tandor
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • Tandoori Chicken H $12.00 / F $20.00
    • Chicken (with bones) marinated in aromatic herbs & spices, char grilled in clay pot oven
  • All mains served with an onion mash drizzled with gravy / sauce
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Baked seasonal cheesecake $12.00
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Turkish fish kebabs $14.00
    • With a little mixed salad & potato garlic mayonnaise
  • Crème brulee $12.00
    • With a snap
  • Kelly greens $24.00
    • Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • with Veges & White Rice
  • Chicken $15.50
  • Chicken with Mushrooms $16.50
  • Won Ton $8.50
  • with Egg, Onion, Peas & Bean Sprouts
  • Sprinq Roll (Home Made) $3.00
  • Extras
  • BBQ Pork $15.50
  • Pau-bhaji (one bread) $6.00
  • Every takeaway order will depend on the items available
  • Sev-puri $6.00
  • Vada-pau $5.00
  • Dahi- puri $6.00
  • Surti-idla (250 grams) $6.00
  • Khaman (250 grams) $6.00
  • Shreekhand $3.00
  • Hawaiian (Burger/Combo) $8.90/$ 12.90
    • chargrilled prime ground beef,pineapple,mayo,salad and tomato relish
  • Fish & Chips (Normal/Combo) $8.90/$12.90
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
  • Shish BBQ On Rice (Chicken/Combo) $7.90/$9.90
  • Kiwi Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,avocado,mayo,salad and tomato relish
  • Chicken Nuggets & Chips (Burger/Combo) $5.00/$7.90
  • Mix Rice Flame (Kebab/Combo) $13.00/$15.90
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • E8. TANDOORI CHICKEN (Half) $12.00
  • PULAO RICE $7.00
    • Fried saffron rice and nuts
  • T5. ALOO PARATHA $4.00
    • Bread stuffed with vegetables and spices
  • M22. LAMB/BEEF MASALA $14.00
    • Diced lamb or beef cooked with onion & tomato gravy
  • E10. PLATTER FOR TWO $15.50
    • 2 peices seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji
  • E4. BOMBAY ALOO $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander
  • D2. MANGO & PLAIN LASSI $5.00
  • Chicken Katsu Set $14.00
  • Salmon Mini Don (2 pieces) $5.00
  • Soba Nabe Set $16.00
  • Aji Fish Katsu Set $13.00
  • Beef Tataki Don $5.00
  • Sashimi Set $14.00
  • Eggplant Set $16.00
  • Ebi Harumaki (2 pieces) $4.00
  • Chicken with ginger and spring onion oil $12
  • Sichuan chicken $18
  • Bean curd with preserved egg $8
  • Chicken with the five spices sauce $38
  • Gold prawns meat balls $30
  • Prawns with garlic Chilli $27
  • Lamb with the five spices sauce $13
  • Steamed whole prawns with soy sauce $26
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Buttered bread $1
  • Kumara fries w/aioli Pot $5
  • Roast Beef
  • Hot dog on a stick $3
  • 4. Moroccan Lamb Burger $10.50
    • 1209m Lamb Patty, Hamburger Bun, Rocket, Tomato, Cucumber, Red Onion, Tzatziki w/Hummus
  • Donuts w/cinnamon sugar $3
  • Extra bacon, egg (each) $2
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Chicken in Cashewnut $12.00
    • Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
  • Prawn Choupsey $15.00
    • Wok fried prawn cutlet with veges mixed with a season of sesame oil & special sauce.
  • Extra - 1PC Chicken $3.00
  • Fiji Style Boneless Chicken Curry $15.00
    • Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
  • Fish Soup $9.00
    • Cubbed fish cooked with fish stock & herbs with coconut cream.
  • Aloo Baigan Curry $12.00
    • Traditional potatoes cooked with eggplants in a south indian style.
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Three vegetables with mushroom dumpling $10/$20
  • Braised pork trotter $8.00
  • Fried rice with spicy chicken $12.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Marinated potatoes $5.00
  • Lamb celery dumpling $10/$20
  • Shredded cucumber $6.00
8 Colours of Korean BBQ Buffet

8 Colours of Korean BBQ Buffet

location

Address

138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

BYO ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand