8 Colours of Korean BBQ Buffet in Auckland Menu

8 Colours of Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as Fish of the day or Tarakihi / Gurnard from The Fishmonger. Sierra Coffee offers many options including Morning Express Bagel and House Toasted Muesli. Sen Vietnamese Bar & Kitchen includes a wide range like Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran''. Egg and Vegetable from . Ocean Avenue Takeaways offers Mozaik Cafe and EGG WHITE OMELETTE.

Nearby Sample Menus

  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Mahoe, blue (cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Tina’s wedge salad $7.00
  • White chocolate, quince and ginger $16.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • THREE OYSTERS IN BEER BATTER 12.9
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Spanish omlette $16.50
    • With roasted potato, tomato,mozzarella, caramelized onion & toast
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
  • Chicken nuggets, cheerios and fries $9.50
  • Orvieto hashbrown $19.00
    • With eggs , bacon, roast , tomato & aioli
  • Caesar salad $17.50
    • With bacon, parmesan, croutons, anchovies and poached egg
  • Bowl of fries $5.50
  • -seared smoked salmon, c/cheese & rocket $15.50
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Vegetarian S $22.50 / L $32.50
    • Button Mushroom, spinach, feta, red onion, roasted capsicum, olives & sun dried tomato
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Pasta Gluten Free $21.99
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Shoestring fries with tomato sauce $6.50
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • 8 Dumpling Noodle Soup $10.90
  • 12 BBQ Pork Congee $8.50
  • 13 Seafood Congee $10.90
  • 6 Seafood Noodle Soup $12.90
  • 14 Yung Chow Fried Rice $12.90
  • 16 Seafood Fried Rice $13.90
  • 11 Fish Ball Congee $8.50
  • 20 Singapore Fried Vermicelli $12.90
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Sticky Rice $2.00
  • Sweet & Sour 12.00
    • deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Garlic bread $5.50
  • -full dozen $33.00
  • -For 2 $60.00
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Caesar Salad $16.50
    • With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Bread with In-House Dips $10.50
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Kids crumbed meatball $10.00
    • on rice
  • Kids chips $6.00
    • Tomato sauce on side
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Hot turkish bread $5.00
  • Thai coconut chicken pie $3.50
  • Chicken & vege pie $3.50
  • Mince pie $2.50
  • Steak & pepper pie $3.50
  • Pork pastry $3.50
  • Bacon & egg pie $3.50
  • Bacon & egg pie $3.50
  • steak & curry pie $3.50
  • Creamy Chicken N Bacon $14.99
    • Cream Sauce, Spinach, Tomatoes, Chicken, Bacon & Mozzarella
  • Super Supreme $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Mushroom, Pineapple, Beef, Italian Sausage, Bacon & Mozzarella with Oregano
  • Prawn Bacon N Feta $14.99
    • Pizza Sauce, Garlic Sauce, Capsicum, Tomatoes, Prawn, Bacon, Feta, Oregano, Chilli Flakes & Mozzarella
  • Vege Delight $4.99
    • Pizza Sauce, Red Onion, Mushroom, Tomatoes & Mozzarella
  • Regular Pizza Crust - Gluten Free $2.99
  • 4 Pizzas + 1.5L Coke & Garlic Bread $47.99
  • Sweet Corn Pizza $6.99
    • Pizza Sauce, Red Onion, Red Capsicum, Sweet Corn & Mozzarella with Oregano
  • Funky Chicken $14.99
    • Bbq Sauce, Onion, Mushroom, Chicken, Oregano & Mozzarella with Mayonnaise
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
8 Colours of Korean BBQ Buffet

8 Colours of Korean BBQ Buffet

location

Address

138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

BYO ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand