8 Colours of Korean BBQ Buffet in Auckland Menu

8 Colours of Korean BBQ Buffet in Auckland has no menu available, but can choose from many other options such as Fish of the day or Tarakihi / Gurnard from The Fishmonger. Sierra Coffee offers many options including Morning Express Bagel and House Toasted Muesli. Sen Vietnamese Bar & Kitchen includes a wide range like Vietnamese Baguette - Banh Mi or Fried Vietnamese Spring Roll - ''Nem Ran''. Egg and Vegetable from . Ocean Avenue Takeaways offers Mozaik Cafe and EGG WHITE OMELETTE.

Nearby Sample Menus

  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Gari Puff $8.20
    • Minced chicken with onion and kumara in puff pastry
  • Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
    • Stir fried with seasonal vegetables and oyster sauce
  • Seafood $22.00
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Chicken $18.50
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Chinese Veg with Preserved Pork $16.00
  • Wah Ton Hor $13.00
    • Fried rice Noodles with Thick Egg Gravy & Comb Meat
  • Tofu with Chilli and Mince $15.00
  • Egg-Plant Casserole (with salted fish) $17.00
  • Deep Fried Chicken Wings $6.50
  • Shanghai Style Fried Thick Noodles $13.00
    • BBQ Pork with Dark Soya Sauce
  • Deep Fried Wontons (6 pcs) $5.00
  • Singapore Fried Vermicelli $13.00
    • with Curry, BBQ Pork & Shrimp
  • price: regular/large
  • Chicken $6.00
  • Chicken $10.5 / $12.5
  • Lamb $8 / $10
  • Mix $9.5 / $11.5
  • Falafel $10 / $12
  • Falafel $10 / $12
  • Hot chips $3.50
  • Wedges with Sour Cream / Hash Nuggets / Vegetables (seasonal) $6.90
  • Tiger Prawns $27.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Kiwi Scotch $23.90
    • Served with two fried eggs and canadian fries
  • Greek Caesar Salad / Chicken Salad $12.90
  • Scotch Fillet Steak $10.90
    • Grilled to your choice served with peppercorn or bacon sauce & french fries
  • Karasata $23.90
    • NZ scallops cooked with cream, wine, crushed peppercorns & touch of garlic
  • All mains served with salad & fries
  • Lamb Stir Fry $18.90
  • Prawn Stir Fry
  • All Curries Served with Rice or Roti
  • Fish Curry
  • Egg Fried Rice
  • Fish Curry
  • Lamb Caserole
  • Chicken Oyster Sauce
  • Goat curry
  • -BBQ pork $3.50 ea
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Bao
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Steak & Mushroom $6.00
  • Moro Bar $2.50
  • Sea Dog $3.50
  • Gurnard (fresh) $3.80
  • American Hot Dog $3.50
  • Cheese $3.80
  • Mussel Fritter $2.50
  • Falafels $5.50
  • Falafel, salad, hummus $13.50
  • Lamb feta $12.50
    • Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
  • Sauce $2
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Chicken $11
  • Mini butty + fries $8 each
  • Cheese $2
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Prawn Wonton Soup $ 8.00
  • Roast Duck, Chicken & BBQ Pork on Rice $ 12.00
  • Roast Pork Rice Noodles $ 11.00
  • Triple BBQ Meat Fried $ 12.50
  • Soy Chicken on Rice $ 9.00
  • Soy Chicken, Roast Pork & BBQ Pork on Rice $ 12.00
  • Roast Duck Congee $ 8.50
  • Chicken Rice Noodles Soup $ 8.50
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Yakiniku $18.50
    • sweet soy mannated beef and vegetables
  • Beef $19.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Californian Roll (Mayo) $15.50
  • Fresh Tuna & Avocado Roll $16.00
  • Chicken Teriyaki & Sashimi Box $28.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Tofu & Vege Don $15.50
  • Koroke (3 pcs) $7.50
    • fried mashed potato
  • -Salad leaves with homemade dressing $8
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • -Garlic Fries $8
    • with homemade aioli
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Oyster shucked to order $4.5
    • Natural
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Roasted duck breast, ginger, bok choy $32
  • Chilli wagyu beef lettuce cup $5.0
  • Thinly sliced beef, walnuts, radish slaw $15
  • Potato cod croquette $3.5
  • Smoked potato waffle, avocado mousse $13
  • Pulled brisket bun, pickles, mustard $18
  • Bacon & Egg Pie $3.60
  • Steak & Kidney Pie $3.60
  • Mince Potato Top Savory $1.50
  • Steak Pie $3.40
  • Steak & Cheese Pie $3.60
  • Mince & Cheese Pie $3.60
  • Thighs $3.80
  • Mince Pie $3.20
  • Yorkshire Pudding(each) $ 1.50
  • Chicken (Medium) $ 12.90
  • Pork (Medium) $ 12.90
  • Combo 2 $ 7.50
  • 2 Potatoes
  • 1 420 ml soft drink
  • Roast Meat Rolls $ 7.50
  • 1 420 ml soft drink
8 Colours of Korean BBQ Buffet

8 Colours of Korean BBQ Buffet

location

Address

138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094865050

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

BYO ,  Vegetarian Friendly ,  Korean Barbecue ,  Private Dining ,  Lunch ,  Seating ,  Buffet ,  No Takeaway ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
138 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand