AJ's Bar in Tauranga City Menu

Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt

Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
-Made with lamb $21.50
Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce
-Made with Prawns $18.50
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk

Salad serves -Medium (up to two salads) $12.50
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Savoury Mince $16.50
- With premium grade savoury beef mince topped with two poached free range eggs and parmesan on toasted ciabatta
Seasonal Fruit Salad $9.50
- with honey yoghurt
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme

Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Pickles $3.00
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
Gulab Jamun $7.00
- popular Indian sweet 3 pcs
Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato

Beef $18.00
- Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
Large Platter $24.00
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Seafood Platter $18.00
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese

Crumbed chicken burger - with avocado and chipotle mayo $17.0
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Toast & Preserves $6.5
Porridge banana & caramel walnuts $13.5
Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0

Àsh of the day (Ask for GF option) $18.50
- (see specials board)
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
GF V kumara chips $5.50/$9.00
- with sour cream

Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A

Nearby Sample Menus