Address
Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand
Airspresso in New Plymouth Menu
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A LA CARTE MENU-
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
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Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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Side of fries $6.90
- with Mum's homemade tomato sauce -
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French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
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Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
SIDES- Free range bacon (3 slices) - $6.50
- Slow roasted vine tomatoes - $4.50
- Portobello mushrooms - $4.50
- Spinach - $4.00
- Avocado (seasonal) - $4.00
- Airspresso hash cake - $4.00
Nearby Sample Menus
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Chicken Romeo Large $16
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
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Tandoori Chicken Large $16
- Tandoori Chicken, Onion & Mint Yoghurt
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Chicken Cranberry Large $16
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
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Margarita Large $9
- Cheese, Herbs & Tomato
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Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
- Vegetable Pasta $9
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Mr Wedge Large $13
- BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
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Chicken Peri Peri Large $16
- Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
- Seasonal Vegetables with Garlic $15.00
- Deep fried Eggplant in Yuxiang Sauce $12.00
- Sliced Beef with Cumin and Chilli Powder $12.00
- Sliced Beef with Broccoli in Oyster Sauce $12.00
- Sweet Corn Soup $5.00
- Sliced Beef in Black Pepper Sauce $12.00
- Sauteed Shredded Pork in Peking Style Sauce $12.00
- Yang Chow Fried Rice $12.00
- m. $38.90
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Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
- cheese pizza pane $ 7.90
- - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
- garlic pizza pane $ 6.90
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Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- marinated feta cheese $8.90
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
- Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
- Vine Tomatoes $4.90
- Ravioli organic ricotta and basil, asparagus, lemon, grana padano $24.90
- Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
- Broad bean, mint and ricotta bruschetta $13.90
- Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
- - Add avocado $4.90
- Lamb, chilli, rosemary, balsamic $3.00
- Wholemeal Roti $3.90
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Onion Rings $7.90
- Himalayan salted onions battered with chickpea flour and cumin. Served with a tamarind shot.
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Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
- Available Monday, Tuesday, Wednesday & Thursday from 5 till late
- -Lamb Vindaloo $20.90
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Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
- -Beef Korma $18.90
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Chicken Tikka Salad (Gf) $10.00
- Tandoori roast chicken and green salad
- Fish $15.00
- Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
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Greek Salad $16.00
- Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
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Greek Salad $16.00
- Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
- -1 doz $49.50
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Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
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Seafood Chowder $31.00
- Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
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Speciality Fish $35.00
- with handcut chips & salad
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● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
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Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
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Cheeseburger $9.90
- Grilled beef and cheese burger with fries and sauce
- -With Salmon $21.90
- GF=Gluten Free
- Gluten Free Bread Available
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Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
- ● Flatbreads
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Beef Nachos $16.90
- Topped with chees, salsa and sour cream
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Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
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Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
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Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
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Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
- Coleslaw $3.90
- Mashed potato $3.90
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Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
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Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
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Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
- Vegetarian Platter - choose two sides
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Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
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Sweet Platter For Two $30.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
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Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
- Angus Pure T-Bone Porterhouse 400g
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
- Soup of the day $13.00
- Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
- Fried free range egg $2.50
- Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
- Onion rings $5.00
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Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
- Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
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Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
- Chefs Special flavoured rice ( Basmati rice) $4.00
- Mixed Vegetable Biriyani $15.00
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Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
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Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
- Ghee Roast (Butter flavoured with no filling) $10.99
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Butter Chicken $15.00
- Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
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Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
- Served with your choice of:
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Drambuie Crème Brulee $ 15.00
- Torched table side
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Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
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Rib Eye $ 29.00
- 250 gram + below selection
- -Chef de paris butter
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
- -Wild pork, grilled cheddar & sour cream $14.00
- House Salad & Dressing $ 6.00
- -12 inch $14.00
- Hawaiian
- We have a selection of frozen pasta, chilli, cottage pie available.
- - 12 inch $12.00
- - Large $20.00
- -Small $13.00
- Roast Chicken w Cranberry Sauce
- - 12 inch $14.00
- -vegetarian, with either mushrooms or tomato (V) $15.00
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Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
- -bacon $16.50
- Until 2pm
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
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Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
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Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
- With a crunchy, generous side salad
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French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Airspresso
Phone
067550720
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Dinner
Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand
- New Plymouth Cafe Food Menus
- New Plymouth European Menus
- Taranaki Cafe Food Menus
- Taranaki European Menus