Airspresso in New Plymouth Menu

A LA CARTE MENU A LA CARTE MENU
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
SIDES SIDES
  • Free range bacon (3 slices) - $6.50
  • Slow roasted vine tomatoes - $4.50
  • Portobello mushrooms - $4.50
  • Spinach - $4.00
  • Avocado (seasonal) - $4.00
  • Airspresso hash cake - $4.00

Nearby Sample Menus

  • Make GF $2
  • Chilli Cheese Fries $16
    • Fries smothered w/ pulled beef, melted cheese, & gravy
  • 1: Grilled bacon, banana, maple syrup.
  • Add Egg $2
  • 1 Egg $2
  • Warm Chicken Salad (GF)(DFA) $18.5
    • Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
  • Make it dirty add guacamole & Jalapeños $3.5
  • 2: Berry compote, ice cream, banana & maple syrup.
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Fried Rice with Crispy Skin Pork $12.00
  • Satay Chicken $12.00
  • Stir-fried Bokchoy with Garlic $12.00
  • Seafood Fried Noodles $12.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Curry Chicken or Beef $15.00
  • Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • m. $38.90
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$ 23.90
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • e. $19.90
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
  • Muesli $12.50
    • Fruit & yoghurt
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • Sticky Pulled Pork Burger $18.50
    • W apple & ginger slaw & aioli
  • - Bacon $17.50
  • - +bacon $17.00
  • Creamy Balsamic Mushrooms
    • Options as follows
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Chicken $15.00
  • Fettuccine $28.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • ●starters
  • Mushrooms $7.00
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • -doz $47.00
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Margarita $19.00
    • Fresh tomato, red onion and bocconcini w fresh basil and olive oil
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Wholemeal Roti $3.90
  • Peshawari Naan $4.90
  • Hot Chips & Aioli $5.90
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Baileys Fudge Cake $8.90
    • Moist fudge cake with Baileys, chocolate cream, dark truffle and almonds
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • Gourmet Beef $16.00
    • Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Caprese Salad
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Gorgonzola Prelibato (dolce)
  • Vegetarian Platter - choose two sides
  • Angus Pure T-Bone Porterhouse 400g
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Smoked Pakari Aged Cheddar
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Kadahi lamb $15.00
    • Boneless lamb cooked with chef's special sauce and capsicum.
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Curry combo $18.00
    • 1 Curry / 1 Rice / 1 Plain Naan / 1 Papadom / 355ml Coke / (Add Dessert $2)
  • Butter chicken & rice $11.00
  • Chicken jalfrezi $14.00
    • Chicken with juliennes of capsicum, onion, tomato and Coriander.
  • Vegetable pakora $6.00
    • Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.
  • Cheese naan $1.50
  • Papadum(6 pcs) $3.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise $12.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Eggs on toast with hollandaise add salmon $17.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Croque Madame (with egg) $16.00
  • Tandoori prawns (12pc) $18.00
    • Marinated prawns cooked in the tandoor.
  • Mint chutney $2.50
    • Mint & Yogurt
  • Garlic naan $3.50
    • Naan bread sprinkled with crushed garlic.
  • Naan $3.00
    • Leavened bread made of refined flour baked in the tandoor.
  • Chicken tikka masala $15.90
    • An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Mixed vegetable pulao $7.50
  • Korma(chicken/lamb/ beef) $15.50
    • Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
  • Basmati rice $2.50
    • Plain steamed Basmati rice.
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Grilled Tomato/Smoked Salmon $6.00 each
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Vegetarian (Up to 3 Vegetarian Fillings) $6.80
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • Eggs on Toast $15.80
    • Poached or Fried or Scrambled With Bacon
  • Meat Fillings = Ham, Bacon, Chicken
  • Side of Garden Salad $4.50 each
  • -3 fill $6.70
  • Chicken Nuggets with Fries $6.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Cheerios with Bread $6.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Cheesy Bacon Wedges $12.50
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • V vegetarian
  • All served
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • -salmon $18.00
  • Gf gluten free
  • And crispy bacon served with toast
Airspresso

Airspresso

location

Address

Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand

phone

Phone

067550720

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand
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