Airspresso in New Plymouth Menu

A LA CARTE MENU A LA CARTE MENU
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Annie’s free range eggs 12.90
    • any style & served on toasted sourdough -
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Airspresso Door Stop Butties $9.90
    • Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
SIDES SIDES
  • Free range bacon (3 slices) - $6.50
  • Slow roasted vine tomatoes - $4.50
  • Portobello mushrooms - $4.50
  • Spinach - $4.00
  • Avocado (seasonal) - $4.00
  • Airspresso hash cake - $4.00

Nearby Sample Menus

  • Spicy sausage with hot mustard (1) $5.5
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Your choice of filling (3) N/A
  • Asian styled slaw $6
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Dashi and mirin braised mushrooms (4) $7
  • Fried corn balls $7.5
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hash bites $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Spicy chicken, tomato and pine nut salad $20
  • Salad of the day $16
  • Salad of the day POA
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
  • 335 ml drink (selected drinks only) & fries with any purchase $4.50
  • Lamb doner $9.90
  • Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • -Large 12´´ $12.00
  • Cigar borek $8.00
    • Filo pastry filled with feta cheese & parsley served with cacik & salad
  • Roasted Salmon $17.50
    • W your choice of salads
  • - Bacon $5.00
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • -+bacon $15.00
  • - Ham $17.50
  • Eggs On Toast $10.00
  • - Sausages $5.00
  • Lamb neck $24.9
    • Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
  • lemon garlic prawns $17.9
    • pan fried prawns w garlic, olive oil, white wine in a creamy lemon sauce w arborio rice & roquette
  • Carbonara $10
    • Rosemary, garlic infused roast chicken, & bacon in a creamy sauce w linguine
  • Vegetariana $10
    • Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
  • Crème brulee (gf) $13.9
    • Rock melon & saffron brulee with lemon & lime gelato.
  • Vegetale arrabbiata (veg) $23.9
    • Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
  • carpaccio 18.9
    • thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
  • Smoked chicken pesto risotto $14.9
    • Smoked chicken, mushroom, roasted capsicum, onion & basil infused w vodka, served w a basil pesto cream sauce risotto.
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • - Chilli & garlic broccoli
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Add some sides $6.50
  • Fish of the day POA
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Fettuccine $28.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Mini Seafood Platter (Grilled or Battered) $24.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • *NEW* Keema Naan $5.90
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Mango Chicken w rice $11.90
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Mango Chutney $1.90
  • Plain Naan $3.90
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • -Jus
  • -Wild pork, grilled cheddar & sour cream $14.00
  • Rib Eye $ 29.00
    • 250 gram + below selection
  • -Chef de paris butter
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • Nachos
  • - Rocket salad
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Naan $3.00
    • Classic bread made of white flour
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
  • -Whole Rack $36.00
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • BBQ Pork Ribs
    • Fries / Salad
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • -Half Rack $18.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Roll $5.00
    • beef and salad with mustard
  • Mince pie $4.20
  • Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Steak and mushroom pie $4.70
  • Caramel slice $3.40
  • Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
  • Ciabatta loaf $5.60
  • Vegie pastie $4.80
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Breakfast Stack (Vegetarian) $16.00
  • Creamy potato mash $4.00
  • Roast meal of the day / $14.50 $18.00
  • With chips & salad $28.50
  • With salad & tartare sauce $16.00
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Fried fisherman's platter $21.50
    • With chips
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Airspresso

Airspresso

location

Address

Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand

phone

Phone

067550720

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner

Location
Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand
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