Address
Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand
Airspresso in New Plymouth Menu
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A LA CARTE MENU-
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
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Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
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Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
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South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
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Today’s homemade soup $13.90
- served with toasted sourdough & butter -
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
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Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
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Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
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Side of fries $6.90
- with Mum's homemade tomato sauce -
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French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
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Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
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Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
SIDES- Free range bacon (3 slices) - $6.50
- Slow roasted vine tomatoes - $4.50
- Portobello mushrooms - $4.50
- Spinach - $4.00
- Avocado (seasonal) - $4.00
- Airspresso hash cake - $4.00
Nearby Sample Menus
- -Seafood $16.50
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Prawns Tempura $ 9.00
- 4 pcs
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- Fried Noodles with Gravy Sauce (Raad Nah)
- -Prawns $16.50
- Laab Duck $16.50
- Deep Fried Chicken with Mixed Vegetables $13.50
- GF=Gluten Free
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Creamy Smoked Salmon and Bacon Fettuccine $23.90
- Smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
- Side of Fries $4.00
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Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
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Beef Nachos $14.90
- Crispy cheese corn chips smothered in our mild spiced tex mes style beef and black bean mix. Topped with salsa and sour cream
- Available from 5pm
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● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
- ● Flatbreads
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Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
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LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
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Cheese & Garlic Naan $4.50
- Naan stuffed with home made Indian cottagecheese and spices.
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Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
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Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
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Chicken Jhalfrezee $16.50
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
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PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
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Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
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HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
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EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
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ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
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SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
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AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
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FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
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ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
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MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
- Affogatto w sponge biscuits & liqueur $17.00
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Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
- Sticky toffee pudding w butterscotch sauce $15.00
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Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
- Soup of the day $13.00
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Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
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Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
- Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
- Steamed Seasonal Vegetables $ 6.00
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Garlic Bread $ 10.00
- With Irish Cheddar
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Sirloin Steak $ 27.00
- 300 grams + below selection
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Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
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Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
- -Fries
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Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
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Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
- Vegetarian - roast veggies, peas, onions & sour cream swirl
- - Large $15.00
- ~ 12 inch pizzas are Gluten Free
- -Mini $20.00
- -Mini $7.00
- -9 inch $11.00
- Milkshake $4.00
- - Large $20.00
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Makhani $16.00
- Lamb of beef cooked in butter chicken sauce and cream
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Kadahi Paneer $14.00
- Cottage cheese, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
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Butter Prawns /fish $18.00
- Prawns or fish cooked in fresh cream tomato sauce and cashew nut gravy
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Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
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Butter Chicken $15.00
- Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
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Lamb Seek Kebab $12.00
- Minced lamb blended with chef's own herbs, skewered and roasted in the oven
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Rogan Josh $16.00
- Chunks of lamb or beef cooked in a thick curry sauce
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Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
- Seeded Mustard Mash
- -400G $55.00
- - Extra Meat $6.00
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Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
- -300G $41.00
- -300G $29.00
- -Oven Roasted
- -Stone Grill
- Turkish bread $5.60
- Almond croissant $4.50
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Square loaf $4.50
- bran
- Walnut loaf $12.00
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Charlottes $3.80
- apricot
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High top $4.50
- white
- Vanilla slice $3.40
- Vegemite and cheese scroll $3.80
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Soup of the day $12.00
- Served with freshly baked bread
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
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Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
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Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
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Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor
- Mango lassi $2.00
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Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
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Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
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Pepper family $66.00
- Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.
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Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
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The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
- Swiss Cheese $2.00
- Haloumi $3.00
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Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
- Bacon Rasher $3.00
- Lettuce $1.00
- Beers for the Chefs POA
- SIRLOIN 300G $32.90
- Mushroom sauce
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BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
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GARLIC BREAD $7.50
- four slices of toasted ciabatta.
- Extra sides $5.50
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THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
- House jus
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STICKY DATE PUDDING $10.90
- with vanilla bean Ice cream.
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Toasted Bagel $10.50
- with salmon & cream cheese
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Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
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Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Wedges $9.00
- served with bacon & cheese
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Egg on toast $8.50
- 2 eggs in any style & toast
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Airspresso
Phone
067550720
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Dinner
Airport Drive, Bell Block, New Plymouth Airport, New Plymouth, Taranaki, 4373, New Zealand
- New Plymouth Cafe Food Menus
- New Plymouth European Menus
- Taranaki Cafe Food Menus
- Taranaki European Menus