Ake Ake Vineyard and Restaurant in Far North Menu

AUTUMN LUNCH MENU AUTUMN LUNCH MENU
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Small= S / Large= L
DESSERTS DESSERTS
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Add a shot of your favourite liqueur. Extra $5.00
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Ake Ake Port $6.50
    • Half Glass

Nearby Sample Menus

  • -Chicken, Beef, Lamb or Pork $14
  • -Chicken, Beef or Pork $13.50
  • Fresh spring rolls (3pcs) $8
    • Fresh vegetables & prawns wrapped in rice paper & served with Thai sweet chilli sauce.
  • -Scallops, Squid or Prawns $17.50
  • -Lamb or Crispy Pork $15.50
  • -Mild
  • Pad kee mao
    • Stir fried flat rice noodles with Thai aromatic herbs, vegetables & holy basil.
  • Duck curry $16.50
    • A popular, tasty Thai curry with roast duck, coconut cream, pineapple, tomato & grapes.
  • Chocolate apricots $4.00
  • Chocolate apricots $4.00
  • salad $13.50
  • Falafel $16.50
    • Vegetarian chick pea patties
  • pita $10.00
  • meal $17.50
  • salad $13.50
  • Baklava (contains peanut) $4.00
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • -Entrée $17.50
  • (12) $30.00
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • - Main $37.50
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • Crumbed Scallops
    • Laid on tartare sauce
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Small Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Pulled Pork Sliders $16.00
  • Side Garden Salad $5.00
  • Garlic & Cheese Pizza Bread $12.00
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
  • Jean Claude Van Clam $19.00
    • A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • Hotdog $2.80
  • Hamburger $9.00
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Cajun Chicken Burger $10.00
  • Wedges
  • Small $4.00
  • Chicken Burger $9.50
  • 3 Fillings $5.00
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Spiced Grill Special Naan $5.00
  • Banquet Special $25.00 per head
    • (4-course banquet ) onion bhaji, chicken tikka, seekh kebab, butter chicken, lamb Rogan josh, beef korma, mix vegetable curry, naan, rice
  • Beef Korma $13.00
    • Beef cooked in a delicious mild creamy fragrant cashew sauce
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Garlic Naan $3.50
    • naan bread stuffed with garlic
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Garlic Chips $3.50
  • Tuesday to Sunday from 4.30pm
  • Fresh Fish Of The Day Salad And Chips $18.00
  • -Sausages, Eggs, Chips And Gravy $10.00
  • Chips $3.00
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Prawns $2.50
    • Each
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Green Salad $4.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Seafood Chowder $11.90
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Fish Fingers & Chips $6.00
  • Satay chicken and aioli $16.00
  • Satay chicken and aioli $16.00
  • Pan fried fish and tartare $16.00
  • Soy glazed pork belly $16.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Nachos $16
  • - S $6.50
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Sweet Inspiration $12.50
    • House made specialty - chocolate tart served caramel sauce & vanilla ice cream
  • - L $12
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Pesto & garlic bread grilled $6.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Steak, cheese & onion $9
  • Krumbs Pie (locally made in Paihia!) $5
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Hot Potato Chips $4.5 or $6.5
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Chef's Special $POA
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Prawn Malabari $19.99
    • Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Seekh Kebab $12.50
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Beef Saag $18.99
    • Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Malai Kofta $16.50
    • Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Fish Korma $19.99
    • fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
Ake Ake Vineyard and Restaurant

Ake Ake Vineyard and Restaurant

location

Address

165 Waimate North Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

phone

Phone

094078230

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , International , New Zealand , Vegetarian , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
165 Waimate North Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand