Ake Ake Vineyard and Restaurant in Far North Menu

AUTUMN LUNCH MENU AUTUMN LUNCH MENU
  • Garlic & Parmesan Ciabatta (V) $9.50
  • Seafood Chowder S $15.5 / L $25
    • Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
  • Vineyard Platter $48.00
    • Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Crispy Duck Leg $33.00
    • With a Duck & Orange Tartlet & Wilted Greens
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Duo of Hawke's Bay Lamb $33.00
    • Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
  • Vegetarian Dish of the Day (V) $29.00
    • Changes Daily - Please ask your waiter for details
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Small= S / Large= L
DESSERTS DESSERTS
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Créme Caramel $12.50
    • Baked Vanilla Custard & Caramel Sauce
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Add a shot of your favourite liqueur. Extra $5.00
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Ake Ake Port $6.50
    • Half Glass

Nearby Sample Menus

Kai Thai Takeaway (sample menu)
  • Crispy prawns (6 pcs) $8
    • Deep fried tiger prawns coated in breadcrumbs & served with sweet plum sauce.
  • Pad khing (ginger)
    • Stir-fry with ginger, soybean paste sauce, seasonal vegetables, onion & spring onions.
  • Red curry
    • Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
  • -Scallops, Prawns or Squid $17.50
  • -Chicken, Beef, Lamb or Pork $14
  • -Chicken, Beef or Pork $13.50
  • -Vegetarian Small $6
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
Calypso Takeaways (sample menu)
  • or
  • 5x Crabstix
  • 5x Hoki
  • 2x Hoki
  • 2x Sausages
  • 4x Potato Fritters
  • 1x Chips
  • 4x Crabstix
Cafe Jerusalem (sample menu)
  • or 4 meat dishes $25.00 per person
  • pita $10.00
  • Falafel
    • Vegetarian chick pea patties
  • Yuffit's yummy chocolate cake $8.50
  • Turkish delight $4.00
  • pita $10.00
  • Chocolate apricots $4.00
  • Baklava (contains peanut) $4.00
Waterfront Cafe and Bar (sample menu)
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Gluten free bread available $1.50
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • French toast $18.00
    • Bacon and berry maple glaze
Pioneer Restaurant (sample menu)
  • CCC $19.00
    • Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
  • The Carnivore $19.00
    • Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Crispy Chicken Wings $16.00
    • Choose from BBQ, Hot & Spicy or Salt & Pepper
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Garlic & Cheese Pizza Bread $12.00
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
Crusty Crab Takeaway (sample menu)
  • Battered Scallop $2.33
  • Small $4.00
  • Fish Fillets 6 pcs $8.50
  • Bacon & Egg Burger $9.50
    • 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
  • Kumara Chips
  • Chicken Nuggets $6.50
  • Hawaiian Burger $13.00
  • Onion Ring $0.60
Klondike Ale House (sample menu)
  • Nugget Delight S $13.50 / L $17.50
    • Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Fresh Fish Of The Day Salad And Chips $18.00
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Tuesday to Sunday from 4.30pm
  • -Sirloin $20.00
  • Prawns $2.50
    • Each
  • -Sausages, Eggs, Chips And Gravy $10.00
Kerikeri Bakehouse (sample menu)
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • Puppy dog - half portion of big dog $11.00
  • Hot Chips $4.50
  • Toasted bagel cream cheese & preserves $6.00
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Bushmans Hut Restaurant (sample menu)
  • Nachos $16
  • Fries
  • Breads & Dips $17.50
  • Bushmans Platter $46
    • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Pork Spare Ribs $14.50
  • Kumara Wedges
  • Garlic Bread $7.50
Little Kitchen on the bay (sample menu)
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Pesto & garlic bread grilled $6.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
Birdies Cafe (sample menu)
  • Seasoned Wedges
  • Pesto Feta Pita Pizza
  • FIsh & Chips
  • Bacon & Eggs on Foccacia with Chutney
  • Steak, Eggs & Chips
  • Soup of the Day - In season
  • Toast & Jam
  • Scallop Mornay
Roadrunner Tavern and Wholesale and Bistro (sample menu)
  • Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Hot Potato Chips $4.5 or $6.5
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Cheese, onion & tomato $5.5
Only Seafood Restaurant (sample menu)
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Hot Potatoes / Fries $6.50
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Seafood Chowder $15.00
Spice Route Indian Restaurant (sample menu)
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor.
  • Tamarind Chutney $3.50
  • Saag Aloo $15.50
    • Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • Vegetable Samosa $6.50
    • Triangular flour shells filled with mashed potatoes and green peas. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Peshwari Naan $4.50
    • Stuffed with dried fruits and cherries.
  • Onion Salad $3.50
One Hot Tuna Takeaways (sample menu)
  • Cheese (Swiss) $9.90
  • Bacon & Egg $6.00
  • Potato Fritter $2.00
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Pineapple Fritter $2.00
  • Crabstick $2.20
  • Add an extra pattie $2.00
  • Calamari Bucket $8.50
    • 6 piece with tartare sauce
Ake Ake Vineyard and Restaurant

Ake Ake Vineyard and Restaurant

location

Address

165 Waimate North Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

phone

Phone

094078230

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , International , New Zealand , Vegetarian , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
165 Waimate North Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
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