Alaatin Turkish Cafe in Auckland Menu

Free Range Omelette w/ toast & house made chutney, see specials board N/A
Toasted Five Grain/ Ciabatta/ Bagel w/ cream cheese & preserves $7.00
House made Granola w/ natural yoghurt $9.00
Free Range Eggs on Toast $9.00
Free Range Eggs on Toast w/ Streaky Bacon $13.00
French Toast w/ whipped berry butters & maple syrup $13.50
Cucina Scrambled Eggs w/ free range eggs, feta, tomato and your choice of Spicy Chorizo Sausage or Smoked Salmon $16.50
Cucina Grill w/ free range eggs, streaky bacon, chorizo, mushrooms, tomato, toast & hash browns $18.50
Lunch Special always changing see specials board $12.00
Arancini risotto balls stuffed w/ cream cheese, mozzarella, parmesan & chives served with a seasonal salad & aioli $14.50
Warm Roast Vegetable Salad w/ crumbled feta, mixed leaves & sweet balsamic dressing $15.50
Poached Chicken Salad w/ seasonal green vegetables, toasted almonds, basil leaves & a lemon yogurt dressing $16.50
Scotch Fillet Steak Sandwich w/ chilli & coriander chutney, aioli, roasted onions, greens & fries $18.50
Bowl of Fries $5.50
Seasonal Side Salad $4.00
Pesto Roast Tomato $2.00
Streaky Bacon/ Chorizo/ Mushrooms/ Hash browns $4.00

Nearby Sample Menus

Large $15.00
Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
Lamb $12.00
Shakshuka - eggplant & tomato dip
Mixed $11.00
Mixed Olives $5.00
Hot Turkish Bread $3.00
Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread

Lamb Kebab Combo / Mixed Kebab Combo $15.00
Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
All Kebabs are served with salad and a choice of three sauces
Super Salad $15.00
Get Chips and your choice of drink with your Kebab
Lamb Salad / Mixed Salad $14.00
Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00

Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Adobo not pork $16.50
- Bok choy, papaya slaw, aioli, sliced chilli
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island

-Sriracha aioli
Our trained staff are happy to help
-Gochujang
●Topping
-Pickled ginger
-Avocado $2.00
Lean - therapy $12.90
- Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
-Sous vide prawn

Wild mushrooms and wash rind cheese $7.00
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Free range chicken, saffron aioli, pickled onion & salad $7.50
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Ham & cheese $7.00

Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
Create Your Own Pizza $20.00
- 5 Toppings
Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella
Alla napolitana $20.00
- Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing
Cookies And Cream $6.50
- Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
Dia volo $20.00
- Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
Pizza per tutti $20.50
- Bacon, Sun-dried Tomato, Olives, Mushrooms

Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Tod Mun Pia $7.50
- Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.
Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.

Soya Chicken Leg $11
- Soya braised whole chicken leg served with noodle soup.
Pork Belly $11
- Soya braised pork belly served with noodle soup.
Mixed Platter $7.50
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
Combination Dumplings (20Pc) $9
- Prawn, pork, chives filled dumplings with soy sauce.
Crispy Chicken Leg $6.50
Crispy Chicken Leg $11
- Deep-fried crispy whole chicken leg served with noodle soup.
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.

Toasted Bagel
- with your choice of
Egg Benedict
- Nuggets & Fries $8.50
- Wedges with bacon, cheese and sour cream $10.50
- Fries $5.00
Big Brekkie $19.50
- free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
- cream cheese and salmon $9.50
- add bacon $12.50