Bake Shack in Tauranga City Menu

Bake Shack in Tauranga City has no menu available, but can choose from many other options such as Say no more or Beef and bacon from James St Burgers. The Bakehouse Cafe offers many options including Big Breakfast and Vege Breakfast. Astrolabe Brew Bar includes a wide range like Beer Battered Fries or Crispy Salt & Pepper Squid. Third Place BIG ONE and Favourite Eggs ‘Bene’ (V) from . Third Place Cafe offers Vanilla Cafe and Basil and Philadelphia creamy cheese ravioli /.

Nearby Sample Menus

  • Peking Duck with Steamed Pancakes $38.00
    • Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Ham $3.70
  • Crumbed Fish Extra $0.50
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Steak $5.20
  • PACK $13.00
    • 4 fish, 2 crabsticks, 2 pineapple, fritters, $2.00chips
  • Chips $3.00
  • Sweet Corn $2.50
  • Sausage $1.70
  • Tasty Thai Gai Yang $18.50
    • Grilled marinated chicken in garlic and coconut milk, vegetables, served with sweet chilli sauce
  • Choo Chee Pla $21.50
    • Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Goong Pad Num Prik Pow $23.50
    • Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
  • Ka Nom Na Goong $8.50
    • Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Pad Priewo Wan $18.50
    • Sweet and sour with cucumber and vegetables, made with either chicken or pork
  • Egg $14.00
  • Beef Ho Fan $14.00
  • BBQ Pork $14.00
  • Prawn Fried Udon $17.00
  • Seafood $15.00
  • Pork $14.00
  • Chicken Sweet Corn Soup $7.50
  • Satay Beef $15.00
  • Fish Bites $1.30
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Chips per scoop $3.00
  • BBQ pork steam bun $2.50
  • Wedges with sour cream $4.50
  • Fish tarakihi or gurnard $6.20
  • Tarakihi $4.50
  • Cheese Weezy's per scoop $5.00
  • Salmon Pasta Salad
    • Salmon,asparagus & capers
  • Salad serves -Regular ( up to two salads ) $8.50
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Salad serves -Medium (up to two salads) $12.50
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Sides $4.00
    • Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
  • Oat & Raisin N/A
  • Ranch N/A
  • Honey Mustard N/A
  • Wrap N/A
  • Meatball N/A
  • Mayo N/A
  • Thousand Island N/A
  • Ham, Egg and Cheese N/A
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Parmesan and Pesto $10.00
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Mango Chicken $18.50
    • Chicken cooked harmoniously with Mango Pulp
  • Onion and Peas Rice $15.00
  • Dal Makhani $16.50
    • Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
  • Chips $7.00
  • Mango Chutney $3.00
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Lamb Seekh Kebab $13.50
    • Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • With 3 Fillings $6.00
  • Eggs Benny
    • Poached Eggs
  • Bacon $14.00
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Smoked Chicken Salad $16.00
    • Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
  • Eggs Benedcit $14.50
  • Tomato, hash brown, eggs, onion $2.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Baked Beans on toast $6.50
  • Chicken Salad $8.00
  • Sandwiches made to order
  • Fish and Chips $8.50
  • Spaghetti on Toast $6.50
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Chicken $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Pork Chop with Wedges, Salad $16.90
  • Cheese $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • BLT Supreme $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Soup of the day - served with bread N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Greek Salad - with panfried haloumi N/A
  • Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
Bake Shack

Bake Shack

location

Address

59 Hewletts Road, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075756505

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: 6:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Dinner ,  Outdoor Seating

Location
59 Hewletts Road, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand