Bake Shack in Tauranga City Menu

Bake Shack in Tauranga City has no menu available, but can choose from many other options such as Say no more or Beef and bacon from James St Burgers. The Bakehouse Cafe offers many options including Big Breakfast and Vege Breakfast. Astrolabe Brew Bar includes a wide range like Beer Battered Fries or Crispy Salt & Pepper Squid. Third Place BIG ONE and Favourite Eggs ‘Bene’ (V) from . Third Place Cafe offers Vanilla Cafe and Basil and Philadelphia creamy cheese ravioli /.

Nearby Sample Menus

  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Harbourside Chicken Thigh Stack $26.00
    • Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Apple Turnover $1.90
  • PACK $16.00
    • 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
  • Wedges with sour cream $3.80
  • Chicken $5.20
  • Apricot Turnover $1.90
  • Egg $2.50
  • Mussels $1.00
  • Tomato $2.50
  • Gaeng Dang $18.50
    • Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Pad Thai $15.50
    • Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
  • Pla Jian $21.50
    • Pan fried fish fillets topped with a lemon and ginger sauce
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Chicken $14.00
  • Chicken Sweet Corn Soup $7.50
  • BBQ Pork $14.00
  • Chicken $14.00
  • -Large $12.50
  • Beef $14.00
  • Plain $14.00
  • Vegetables $14.00
  • Hoki $3.30
  • Corn Fritter $2.50
  • Donuts $1.60
  • Kumara Chips $5.00
  • Chips per scoop $3.00
  • Battered Sausage $2.10
  • Extra Filling $1.00
  • Spring Roll $2.60
  • Tiger prawn salad $21.50
    • Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
  • Sides $3.00
    • Avocado, Spinach, Free range egg, Toast(2 slices)
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Sides $3.50
    • Rosti
  • Italian Frittata $17.00
    • Spicy chorizo, cherry tomato, red onion topped with parmesan cheese and toasted focaccia
  • Eggs Benedict $18.50
    • as above with salmon instead of bacon
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Thinly Cut Ready Salted N/A
  • Cheesy Garlic Toasties N/A
  • Carrot N/A
  • Steak and Cheese N/A
  • Roasted Garlic N/A
  • Steak, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Tomato N/A
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.00
    • Wrapped in a Turkish flat bread and hot pressed/Hand Made Falafel Patties
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Garlic Bread $10.00
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Caramelised onion, rosemary and blue cheese $10.00
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Lamb/ Goat Vindaloo $18.50
    • Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Fish and Chips $9.00
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Scallop Masala $20.00
    • Scallops cooked in spicy gravy with peppers and sliced onion, tomato
  • Tomato, hash brown, eggs, onion $2.00
  • Omelete $14.50
  • Poached Eggs on Toast $7.00
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Mushrooms on Toast $8.50
  • Toast & Spreads $4.50
  • Eggs Benedcit $14.50
  • Ham Salad $8.00
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Roast Vegetable Salad $13.00
    • Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Seafood Platter $18.00
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • Small Platter $12.00
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Hawaiian $5.00
  • BLT Supreme $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • Pork Chop with Wedges, Salad $16.90
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • chicken salad (Ask for GF option) $12.50/$18.50
    • with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • Thinly Cut Sour Cream & Chives N/A
  • Sweet Onion N/A
  • Turkey N/A
  • Apple Slices N/A
  • Pork Riblet N/A
  • Ham, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Tuna N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Greek Salad - with panfried haloumi N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Bake Shack

Bake Shack

location

Address

59 Hewletts Road, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075756505

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 2:00 PM, Sunday: 6:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Dinner ,  Outdoor Seating

Location
59 Hewletts Road, Omanu, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand