Baker Boy Cafe in Rotorua Menu

Baker Boy Cafe in Rotorua has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Imbibe Restaurant And Bar. Martinborough Hotel Bar & Grill offers many options including Marinated Olives and Garlic flatbread with fresh chopped herbs and Reggiano parmesan. The Back Porch Cafe includes a wide range like all day brunch menu till 2pm or Fruit Toast. Big Breakfast and Creamy Mushroom from . Le Marie offers Clean Eats and Caveman Crunch.

Nearby Sample Menus

  • Garlic Bread Traditionally Toasted Garlic Bread N/A
  • Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
  • Duck Liver Pate Smooth Rich Pate served with an Orange, Fig Compote and Garlic Crostini. N/A
  • Chicken and Cashew on Turkish N/A
  • Chicken Caesar on Wholegrain N/A
  • Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Garlic focaccia $13.00
    • Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
  • Melanzane Parmigiana $24.50
    • Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
  • Hawaiian $23.50
    • Ham, bacon, pineapple, mozzarella, Napoli
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Prosciutto with buffalo mozzarella $13.50
    • Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
  • Molto Carne $19.50
    • Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
  • Chicken Vindaloo hot+ rice $15.00
  • Saag Chicken mild/med/or hot + rice $15.00
  • LUNCH DEAL $10.00
    • half butter chicken, half rice naan bread & drink
  • Cheese & Garlic Naan Bread $4.50
  • Plain Naan Bread $2.50
  • Lamb korma mild + rice $15.00
  • Dal Makhani mild+ rice $14.00
  • Chicken Burger & chips $6.00
  • B24 Stir fry sliced pork with celery and peppers
  • H5 Fried eggs with tomato soup
  • L25 Fried flat rice noodle with mixed vegetable and meat
  • B10 Stewed pork guts in spicy sauce
  • K19 Noodle soup with fish ball
  • B11 Crispy pork with salt and pepper
  • S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef
  • L11 Rice noodle soup with wild Chinese mushroom and finely sliced beef
  • Bacon $3.50
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • Three cheese $16.00
    • Feta, aged cheddar, camembert
  • Full Grill $19.00
    • Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
  • Eggs Benedict $15.00
    • Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
  • Sausage $3.00
  • Ceasar salad $18.5
    • an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Hashbrowns $4.0
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
  • Toasted ciabatta bread $17.5
    • with Portobello mushrooms, rocket and brie
  • Special of the day N/A
    • (see board)
  • Thai Laksa $21.0
    • served with jasmin rice and asian vegetables, with either chicken or prawns
  • Omelette served with toasted foccacia $17.5 / $19.5
    • Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings
  • Wedges $4.00
  • A
    • 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
  • Beer Battered Chips $4.00
  • PAUA BURGER $9.00
    • paua fritter red onion lettuce tomato & tartar sauce
  • Deep Fried Moro $3.00
  • D
    • 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
  • D
    • 4 fish, 6 chicken nuggets, $3.00chips
  • Kumara Chips $4.00
  • Stir Fried Vegetables
  • Seafood Curry $25.50
  • Wedges with sour cream and bacon $14.50
  • All curries served with Cumin Basmati Rice
  • Carbonara Chicken $18.50
    • Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
  • Fried Rice $18.50
    • Choice of Beef, chicken, vegetables or Seafood or combination
  • Lasagna al forno $18.50
    • Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
  • Soup of the Day (Changes Daily) $13.50
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • Quarter $5.00
  • -Med Kiwi $15.00
  • Mash & Gravy $2.50/$5.00
  • -Large Kiwi $19.00
  • ROAST CHICKEN
  • -Med Kiwi $15.00
  • -Half $10.00
  • Ayran (yoghurt drink) n/a
  • Turkish soup (lentil or chicken) $4.90/$7.30
    • homestyle soups served with turkish pide bread (mini/reg)
  • Fruit juices & soft drinks n/a
  • Extras $2.20/each
    • cigar borek & falafel
  • Roast leg of lamb $15.90
    • slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
  • Fish - special marinated fillet, grilled or fried $13.90
    • served with tartare sauce, salad and turkish bread or chips
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Lamb shankc (incik) $19.90
    • slow roasted tender shanks, served with potatoes and topped with a traditional turkish seasonal vegetablee sauce
  • Basil pesto grilled ciabatta $7.00
  • French toast $16.50
    • w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Mushroom omelet of lightly sauteed mushroom medley $17.00
    • w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Garden salad 1 size $6.10
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Pettinidi con bocconcini e Pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Minestra del giorno $10.20
    • Soup of the day
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
  • Pepper Dews $3.50
  • Vegetarian Linguini $18.50
    • Of olives, tomato, artichoke hearts, capsicums, basil pesto, red onion and feta
  • - Manuka Smoked Bacon $16.50
  • Creamy Mushrooms $14.50
    • Over garlic grilled focaccia topped with crispy onion rings
  • - Smoked Salmon, Brie and Caper Cream Cheese $14.50
  • Bacon & Egg on Toast $9.00
    • Rasher of bacon eggs any style & fresh toasted ciabatta
  • Toasted Bagel:
  • Spiced Beef Linguini $18.00
    • With olives, artichoke hearts, feta & tomato
  • kiwi Silver Breakfast $16.00
    • bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
  • Add Egg, cheese or garlic butter $1.00
  • Hamburger $6.00
  • Mushroom burger $8.00
  • Bacon $3.00
  • Add Scotch Steak $6.00
  • Savory Muffins $4.00
  • Steak & Egg Burger $9.00
  • Surf & Turf (steak & calamari) $32.00
  • Kid Burger
  • Monkey gland
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
  • Fried eggs
  • Chicken & Calamari $32.00
  • Grilled King Prawns & Salad $30.00
    • (flame grilled w garlic & lemon butter)
  • Blue cheese crumble
Baker Boy Cafe

Baker Boy Cafe

location

Address

2 Owhata Road, Te Ngae Road, Owhata, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073455482

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  No Takeaway

Location
2 Owhata Road, Te Ngae Road, Owhata, Rotorua, Bay Of Plenty, 3010, New Zealand