Baker Boy Cafe in Rotorua Menu

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Baker Boy Cafe in Rotorua has no menu available, but can choose from many other options such as Garlic Bread or Cheesy Garlic Bread from Imbibe Restaurant And Bar. Martinborough Hotel Bar & Grill offers many options including Marinated Olives and Garlic flatbread with fresh chopped herbs and Reggiano parmesan. The Back Porch Cafe includes a wide range like all day brunch menu till 2pm or Fruit Toast. Big Breakfast and Creamy Mushroom from . Le Marie offers Clean Eats and Caveman Crunch.

Nearby Sample Menus

Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
Creamy Thai Soup $6.50
- With coconut milk & vegetables
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
Stir Fried Ginger with Vegetables $15.50

Crispy falafels & chunky chips. $10.00
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Dukkah & Toasted Ciabatta Bread $7.50
- Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
Sticky Date & Walnut Pudding $12.00
- Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
Vegas Eggs Benny with Hash Browns $20.50
- Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Falafel Salad $20.00
- Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Toasted Gluten Free Seeded Loaf $4.50

Chili cheese fries $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
-5pc $9.90
Jr. Cheeseburger
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
-small $2.50
Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
Aloha chicken burger $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-combo $7.50

Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Tiramisù $12.50
- Doesn’t get any more traditional than this
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade

The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
- 1/2 grilled New Zealand crayfish $15.00
Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice

S2 Tasty spicy hand-made noodle soup with beef brisket
F2 Stewed deep-fried Tofu
L12 Rice noodle soup with small Chinese sausages
M12 Spicy fried rice with lamb and beef
H13 Chicken stew with ginkgo nuts in a clay pot
B1 Double-cooked sliced pork with leekin spicy sauce(boiled and then stir fried)
C20 Spicy stir fry chicken gizzards with cumin
G12 Stir fry Chinese cabbage with chopped pickled chilli

Tomato $2.50
Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
Toast $3.00
Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
Wedges $15.00
- Bacon, grilled cheese, sour cream
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter

D
- 8 fish, $6.00chips
C
- 3 fish, 1 sausage, $2.00chips
B
- 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
SEAFOOD BASKET FOR 2 $20.00
- 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
Crumbed Fish Extra $1.00
Potato fritters $1.00
Fish Dory $4.00

Turkey N/A
Veggie Patty N/A
Bacon, Egg and Cheese N/A
Meatball N/A
Aioli N/A
Oven Roasted Chicken N/A
Jalapenos N/A
Choc Chip N/A

Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Samosa Chat (3 pc) $7
Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
Kabali Naan $4
Combo $72
- Maharani meal deal, 4 curries (1 vege, 3 non-vege), 4 rice, 2 plain , 2 garlic naan bread, 4 kanda Bhaji, 4 chicken tikka pcs, 4 samosa, 4 gulab jamun & 2.25 drink
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
Peshwari Naan $3
- Naan Stuffed with dried fruits

Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
Drinks $3.50
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
Kumara Chips $4.50

Extra serve of rice $3.00
-with chilli and vegetables. $19.50
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
Pud num mun hoi $17.00
- Stir fried oyster sauce and vegetables with your choice of chicken, pork or beef.
Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
Combination seafood
Geal grob-won ton $7.50
- Deep fried wontons.

Our chips $5.9
- made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
Steaky bacon $2.9
Meats $16.9
- Italian meats including chicken
Salmon como $29.9
- poached salmon served on creamed leeks & artichokes
Ascari $19.9
- Italiano pepperoni
Spaghetti bruni $18.5
- tossed in oil with garlic and chilli
Spaghetti marco polo $18.5
- bacon onion in a garlic cream sauce
Grilled courgette $8.9
- w/aged goat’s cheese, crushed pinenuts & basil

Cobb Loaf $6.5
- Our famous loaf, baked daily.
Add Grilled Chicken $4.0
Crispy Onion Rings $5.9
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Wedges with Sour Cream $8.0
Flat white, cappuccino, short/long black $4.0

Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Mixed $ 10.50
Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
Sahara $18.00
- Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
Chicken $10.00
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
(All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili